Black Tea |
$1.95 |
|
Coffee |
$1.95 |
|
Indian Tea |
$2.95 |
Chai tea. |
Mango Shake |
$4.50 |
|
Lassi |
$4.50 - $3.95 |
|
Samosa |
$3.95 |
Crispy triangular pastries stuffed with seasoned peas and potatoes. Served with hot and mild sauce. |
Hari Bari Tikka |
$4.95 |
Mashed potato patties deep fried with herbs and spices. Served with hot and mild sauce. |
Vegetable Pakora |
$4.50 |
Vegetables diced and deep fried in chick pea batter. Served with hot and mild sauce. |
Paneer Pakora |
$4.95 |
Cubed homemade cheese deep fried in chick pea batter. Served with hot and mild sauce. |
Papad Rolls |
$4.95 |
Lentil wafers (papadum), made to roll with the filling of mixed vegetables and deep fried. Served with hot and mild sauce. |
Sheekh Kabob |
$7.50 |
Eight minced lamb links served over a copper kettle warmer. Served with hot and mild sauce. |
Keema Samosa |
$4.95 |
Crispy pastries stuffed with minced lamb. Served with hot and mild sauce. |
Chicken Tikka |
$7.50 |
Boneless barbecued chicken breast marinated in blends of herbs and spices. Served with hot and mild sauce. |
Masala Papads |
$0.50 |
Fried lentil wafers sprinkled with diced onion, tomatoes, cilantro and red paprika. Served with hot and mild sauce. |
Mulligattawny Soup |
$4.95 |
Lentil soup. |
Tomato Soup |
$3.95 |
|
Butter Naan |
$1.95 |
Unleavened bread on the tandoor. |
Plain Naan |
$1.95 |
Unleavened bread on the tandoor. |
Paratha |
$2.50 |
Buttered and leavened bread of whole wheat flour rolled flat and pan fried. |
Garlic Naan |
$2.95 |
Unleavened bread on the tandoor. |
Onion Kulcha Naan |
$2.95 |
Unleavened bread on the tandoor. |
Alio Naan |
$2.95 |
Potato. Unleavened bread on the tandoor. |
Methi Naan |
$2.95 |
Stuffed with fenugreek seeds. Unleavened bread on the tandoor. |
Nuts Naan |
$2.95 |
Stuffed with pistachios and almonds. |
Paneer Naan |
$2.95 |
Stuffed with Indian cheese. |
Cauliflower Naan |
$2.95 |
Unleavened bread on the tandoor. |
Sesame Naan |
$2.95 |
Unleavened bread on the tandoor. |
Keema Naan |
$4.95 |
Stuffed with your choice of meat. |
Puri |
$2.95 |
Fresh, crisp pan fried bread. |
Tandoori Roti |
$1.95 |
Wheat bread on the tandoor. |
Jaipuri Paratha |
$2.95 |
Whole wheat bread stuffed with mint. |
The Peacock Platter |
$10.95 |
An assortment of appetizers including samosa,vegetable pakora, sheekh kabob and chicken kabob. |
Mila Jhula Kabob |
$15.95 |
A meat lover's delight. A mixed assortment of marinated lamb, chicken and shrimp all served on a sizzling platter. |
Tandoori Chicken |
$10.95 - $17.95 |
Chicken marinated in yogurt with various blends of herbs, spices and Kashmiri paprika. |
Murg Tikka |
$13.95 |
Diced boneless chicken breast marinated in yogurt and our various blends of herbs and spices. |
Murg Malai Kabab |
$13.95 |
Diced boneless chicken breast marinated in yogurt blended with subtle spices, almonds and cashews. |
Hariyall Tikka |
$13.95 |
Boneless chicken breast marinated in yogurt, mint and exotic Indian masala spice. |
Chicken Tikka Lahsuni |
$13.95 |
Boneless chicken marinated in garlic with blended spices. |
Paneer Tikka |
$13.95 |
Cubes of cheese marinated in yogurt with various spices. |
Boti Lamb Kabab |
$14.95 |
Chunks of lamb marinated with our own special blend of herbs and spices. |
Sheekh "Lamb" Kabab |
$14.95 |
Ground lamb links blended with subtle spices. |
Tandoori Shrimp |
$17.95 |
Shrimp cooked on a skewer in our clay oven and served on a sizzling platter with rice. |
Tandoori Fish |
$17.95 |
Whole fish cooked on a skewer, marinated in yogurt and exotic Indian masala spices with rice. |
Plain Rice |
$3.95 |
|
Peas Pulao |
$4.95 |
Basmati rice with green peas and saffron |
Jeera Rice |
$4.95 |
Basmati rice with anise seasoning. |
Bahar Chaman Biryani |
$10.95 |
Rice with vegetables, nuts and herbs. |
Shah Jahan Biryani |
$12.95 |
Rice with chicken, nuts and saffron. |
Mumtaz Biryani |
$13.95 |
Rice with lamb, nuts, herbs and spices. |
Shrimp Biryani |
$14.95 |
Curry rice with shrimp. |
Murg Curry |
$13.95 |
Delicious sauce of simmered onions, tomatoes, cumin, herbs and spices. |
Murg Makhani |
$13.95 |
Shredded chicken in tomato sauce, lightly spiced, creamed and buttered. |
Murg Tikka Masala |
$13.95 |
Chicken breasts in tomato gravy with light butter, cream and spices. |
Murg Masala |
$13.95 |
Chicken cooked in spinach gravy with spices and herbs. |
Murg Kadai |
$13.95 |
Chopped onions, tomatoes and peppers stir cooked with herbs and spices. |
Murg Kurma |
$13.95 |
A rich, creamy sauce made with almonds, cashews and subtle spices. |
Murg Vindaloo |
$13.95 |
Hot and spicy curry chicken with potatoes and Kashmiri paprika. |
Rogan Josh |
$14.95 |
Lamb curry. Delicious sauce of simmered onions, tomatoes, cumin, herbs and spices. |
Mutton "Goat" Curry |
$14.95 |
Exotic goat with bones in curry. |
Gosht Kadhai |
$14.95 |
Chopped onions, tomatoes and peppers, stir cooked with herbs and spices. |
Gosht Saag |
$14.95 |
Spinach. Lamb cooked in spinach gravy with spices and herbs. |
Boti Kabab Masala |
$14.95 |
Diced onions, tomatoes and peppers stir cooked with herbs and spices. |
Gosht Kurma |
$14.95 |
A rich creamy sauce made with almonds, cashews and subtle spices. |
Gosht Vindaloo |
$14.95 |
Hot and spicy curry with potatoes and Kashmiri paprika. |
Fish Curry |
$15.95 |
Light and flaky fish in a spicy onion, green pepper and curry sauce. |
Shrimp Curry |
$16.95 |
Shrimp in a spicy onion, green pepper and curry sauce. |
Chatpata "Shrimp" Jhinga |
$16.95 |
Shrimp in a full aromatic spicy sauce. Not hot but tangy. |
Shrimp Vindaloo |
$16.95 |
Hot and spicy curry shrimp cooked with potatoes and spices. |
Shrimp Kadai |
$16.95 |
Jumbo shrimp cooked in tomato, fenugreek, coriander gravy. |
Aloo Gobi Masala |
$10.95 |
Seasoned chunks of cauliflower and potatoes served in a masala sauce. |
Aloo Jeera |
$10.95 |
Stir fried boiled potatoes with anise seasoning. |
Channa Masala |
$10.95 |
Garbanzo beans cooked and flavored with spices and herbs. |
Dal Makhani |
$10.95 |
Richly flavored and creamed lentils. |
Navaratan Curry |
$10.95 |
A mixed medley of vegetables with cauliflower, green beans, tomatoes and onions served in a spicy sauce. |
Baingan Bharta |
$10.95 |
Spiced eggplant roasted in the tandoor, mashed and sauteed with onions and tomatoes. |
Mushroom Masala |
$10.95 |
Fresh mushrooms diced and sauteed in a special mix of onions, tomatoes and spices. |
Masala Paneer |
$10.95 |
Cubes of homemade cheese cooked in an exotic blend of North Indian spices. |
Makhani Paneer |
$10.95 |
Cubes of homemade cheese served in a creamy tomato based sauce. |
Malai Kofta |
$10.95 |
Cubes of homemade cheese stuffed with vegetables and served in makhani sauce. |
Saag Paneer |
$10.95 |
Cubes of homemade cheese served in a creamy spinach sauce. |
Paneer Burjee (Bhuna) |
$11.95 |
Cubes of homemade cheese combined with onions, tomatoes and green chili. |
Bhindi Masala |
$10.95 |
Okra diced and sauteed in a special mix of onions, tomatoes and spice. |
Kachumber |
$3.50 |
Mixed Indian spiced salad with cucumber and assorted vegetables. |
Raita |
$3.50 |
An excellent flavorful way to cool spices. Whipped yogurt with choice of vegetable. |