Vegetable Samosa |
$4.95 |
Crispy golden triangle pastry stuffed with mildly spiced potatoes and peas. |
Lamb Samosa |
$5.95 |
Crispy golden triangle pastry stuffed with ground lamb and peas |
Vegetable Pakoras |
$5.95 |
Lightly battered assorted vegetable fritters. |
Kabab Platter |
$8.95 |
A sampler of chicken tikka kabab, chicken ginger kabab, lamb seekh kabab. |
Fish Amritsari |
$7.95 |
Batter fried fish infused with Indian spices. |
Popcorn Crawfish |
$7.95 |
Batter fried crawfish nuggets. |
Chicken Mulligatawny Soup |
$5.95 |
Fresh homemade chicken and lentil soup. |
Tamatar Soup |
$4.95 |
Fresh homemade tomato soup with Indian spices. |
Chicken Tikka Caesar Salad |
$5.95 |
A Caesar salad with chicken tikka kabab. |
Papri Chat |
$4.95 |
A medley of chickpeas, potatoes, crispy pastry topped with chutneys and yogurt dressing. |
House Salad |
$4.95 |
Salad served with a tangy yogurt dressing. |
Raita |
$3.95 |
Yogurt with finely chopped cucumbers and tomatoes flavored with cumin. |
Naan |
$2.25 |
White flour. |
Tanoordi Roti |
$2.25 |
Whole wheat tandoori bread. |
Paratha |
$3.25 |
Whole wheat layered tandoori bread. |
Garlic Naan |
$3.25 |
White flour tandoori bread with fresh garlic. |
Onion Kulcha |
$3.25 |
White flour tandoori bread stuffed with onions. |
Aloo Paratha |
$3.25 |
Whole wheat bread stuffed with spiced potatoes. |
Mint Paratha |
$3.25 |
Whole wheat layered tandoori bread with mint. |
Chicken Tikka Naan |
$5.25 |
White flour bread stuffed with chicken tikka. |
Khema Naan |
$5.25 |
White flour tandoori bread with ground lamb. |
Tandoori Chicken |
$12.95 |
Half chicken marinated in yogurt and spices and baked in the tandoor oven, served with basmati rice. |
Chicken Tikka Kabab |
$12.95 |
Tender breast of chicken marinated in yogurt and spices, baked in the tandoor oven, served with basmati rice. |
Chicken Ginger Kabab |
$12.95 |
Tender breast of chicken marinated in yogurt and spices, baked in the tandoor oven, served with basmati rice. |
Lamb Seekh Kabab |
$14.95 |
Ground lamb infused with Indian spices roasted on skewers in the tandoor oven, served with basmati rice. |
Lamb Boti Kabab |
$14.95 |
Boneless lamb pieces marinated in yogurt, garlic, and ginger; baked in the tandoor oven, served with basmati rice. |
Tandoori Salmon |
$15.95 |
Fresh salmon fillets marinated in ginger, yogurt and spices; baked in the tandoor oven, served with basmati rice. |
Tandoori Shrimp |
$16.95 |
Fresh jumbo shrimp marinated in yogurt and Indian spices and baked in the tandoor oven, served with basmati rice. |
Chicken Tikka Masala |
$12.95 |
Chicken tikka kabab in a creamy tomato sauce, served with basmati rice. |
Chicken Curry |
$12.95 |
Chicken cooked in our traditional curry sauce, served with basmati rice. |
Chicken Chettinad |
$12.95 |
Chicken in spicy coconut sauce from South India, served with basmati rice. |
Chicken Saag |
$12.95 |
Tender boneless chicken cooked in spinach sauce, served with basmati rice. |
Lamb Roghan Josh |
$14.95 |
Medallions of lamb cooked in a mild curry sauce, served with basmati rice. |
Lamb Shahi Korma |
$14.95 |
Lamb cubes in mild almond and cashew nut sauce, served with basmati rice. |
Lamb Vindaloo |
$14.95 |
Medallions of lamb and potatoes in a spicy vindaloo sauce, served with basmati rice. |
Kheema Matar |
$14.95 |
Ground lamb with peas in a curry sauce, served with basmati rice. |
Fish Tikka Masala |
$15.95 |
Fish fillets sauteed in a creamy tomato sauce, served with basmati rice. |
Konkani Fish Curry |
$15.95 |
Fish fillets cooked in a mildy spiced tangy coconut sauce, served with basmati rice. |
Goan Shrimp Curry |
$16.95 |
Succulent fresh shrimp cooked in regional coconut sauce from western India, served with basmati rice. |
Kofta Saag Masala |
$9.95 |
Mixed vegetable dumpling in a spinach sauce, served with basmati rice. |
Gobi Aloo |
$9.95 |
Cauliflower and potatoes stir-fried with garlic and ginger, served with basmati rice. |
Saag Paneer |
$9.95 |
Indian cottage cheese chunks in a spinach sauce, served with basmati rice. |
Malai Kofta |
$9.95 |
Croquets of vegetables in a curry sauce, served with basmati rice. |
Okra Masala |
$9.95 |
Okra sauteed with onions, cumin, and ginger, served with basmati rice. |
Paneer Makahni |
$9.95 |
Indian cheese chunks in a buttery tomato sauce, served with basmati rice. |
Matar Paneer |
$9.95 |
Cottage cheese and peas in a curry sauce, served with basmati rice. |
Dal Makhani |
$9.95 |
Black lentils cooked in a buttery sauce, served with basmati rice. |
Dal Tadka |
$9.95 |
Yellow lentils cooked with cumin and coriander, served with basmati rice. |
Channa Masala |
$9.95 |
Chickpeas sauteed with Indian spices, served with basmati rice. |
Cocont Cauliflower |
$9.95 |
Cauliflower in coconut sauce with Indian spices, served with basmati rice. |
Peas Pulao |
$5.95 |
Basmati rice with peas. |
Vegetable Biryani |
$9.95 |
Basmati rice casserole with layers of mildly spiced vegetables. |
Chicken Biryani |
$12.95 |
Basmati rice casserole with mildly spiced chicken, flavored with saffron and mint. |
Shrimp Biryani |
$16.95 |
Basmati rice casserole with shrimp. |
Lamb Biryani |
$14.95 |
Basmati rice casserole with mildly spiced lamb cubes, flavored with saffron. |
Gulab Jamun |
$4.00 |
Round pastries served in sweet rosewater syrup. |
Gajar Halawa |
$4.00 |
Warm carrot pudding with almonds and raisins. |
Rasmalai |
$4.00 |
Sweet cottage cheese patties in flavored milk. |
Kheer |
$4.00 |
Rice puddling with almonds and raisins. |