| Oak Burger |
$13.00 |
Chopped black angus beef with caramelized onions & aged white cheddar served on a brioche bun. Add bacon $2.00 |
| Chicken Quesadilla |
$11.00 |
Chicken, roasted red peppers, sauteed onions & cheese with corn tortillas with sour cream |
| Seared Sesame Tuna |
$13.00 |
Flash seared premium ahi tuna served with sautéed Asian vegetables |
| B.L.A.T. |
$11.00 |
Cherrywood smoked bacon, heirloom tomato, avocado spread, romaine on toasted sourdough |
| Mahi Mahi Tacos |
$13.00 |
Blackened, served with pickled cabbage, pico and tequila-lime aioli |
| BBQ Chicken Wrap |
$11.00 |
BBQ chicken, grilled pineapple relish, romaine, three cheese blend |
| Chicken Salad On Pumpernickel |
$11.00 |
House made chicken salad with grapes and pecans topped with lettuce and tomato served on pumpernickel bread |
| Classic Ham |
$10.00 |
Thinly sliced ham, sharp yellow cheddar, lettuce, heirloom tomato and mayo served on warm ciabatta |
| Kale Salad |
$9.00 |
Purple cabbage, carrots, fresh nc apples, apricots, shaved parmesan, cashews, dressed in a lemon ginger vinaigrette |
| Market Salad |
$6.00 |
House lettuce blend, daikon, english cucumbers, bacon, mild blue cheese crumbles, spiced pecans with a tarragon vinaigrette |
| House Salad |
$6.00 |
Mixed greens, carrots, cherry tomatoes, cucumbers, house-made croutons with a citrus vinaigrette |
| Fried Brussels Sprouts |
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| Fries |
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