Sparkling Water |
$2.50 |
|
Soda |
$1.95 |
|
Juice |
$2.50 |
|
Masala Chai |
$2.50 |
|
Mango Lassi |
$3.95 |
|
Sweet Lassi |
$3.50 |
|
Salty Lassi |
$3.50 |
|
Strawberry Lassi |
$3.50 |
|
Poland Spring Water |
$1.50 |
|
Lemonade |
$3.95 |
|
Aloo Tikki |
$4.25 |
Spiced and tempered mashed potato patties. |
Dahi Key Kebab |
$5.95 |
Kebab's patented yogurt, exotic nuts and cheese kebab. |
Aloo Tikki Chaat |
$6.95 |
Spiced potatoes patties crisp fried mix with yogurt and a sweet and sour sauce. |
Vegetable Pakora |
$4.95 |
Tempered chickpea battered vegetable balls. |
Vegetable Samosa |
$4.95 |
Whole wheat crust potato filled pastry. |
Samosa Chaat |
$7.95 |
Savory chickpeas topped with samosa, yogurt and sweet and sour sauce. |
Lamb Samosa |
$6.50 |
Whole wheat crust lamb filled pastry. |
Paneer Pakora |
$5.50 |
Tempered chickpea battered cheese squares. |
Chicken Kebab |
$7.95 |
Spiced chicken sausage. |
Kebab's Vegetarian Platter |
$9.25 |
Assortment of a samosa, pakoras and aloo tikki. |
Kebab's Meat Platter |
$11.99 |
Assortment of bite sized kebabs and a lamb samosa. |
Tali Machi |
$9.95 |
Chick pea flour battered Mahi Mahi. |
Vegetable Mo-Mo |
$6.95 |
Nepalese cuisine. Steamed vegetable dumplings. |
Chicken Mo-Mo |
$7.95 |
Nepalese cuisine. Steamed chicken dumpling. |
Vegetable Kothe |
$6.95 |
Nepalese cuisine. Deep fried vegetable dumplings. |
Chicken Kothe |
$7.95 |
Nepalese cuisine. Deep fried chicken dumplings. |
Soup of the Day |
$4.95 |
Please call the restaurant for today's selection. |
Mushroom Soup |
$4.95 |
|
Cauliflower Soup |
$4.95 |
|
Roasted Potato and Garlic Soup |
$4.95 |
|
Spinach Soup |
$4.95 |
|
Muligatawny Soup |
$4.50 |
Lentil. |
Tomato Soup |
$4.25 |
|
Chicken Shorba Soup |
$5.25 |
|
Plain Dosa |
$9.95 |
Plain crepe served with chutney and sambhar. Thin rice and lentil crepe. |
Masala Dosa |
$10.95 |
Thin crepe stuffed with spiced potatoes. Thin rice and lentil crepe. |
Paneer Dosa |
$11.50 |
Thin crepe stuffed with our homemade cottage cheese. Thin rice and lentil crepe. |
Chicken Dosa |
$11.95 |
Thin crepe stuffed with chicken. Thin rice and lentil crepe. |
Lamb Dosa |
$12.95 |
Thin crepe stuffed with lamb. Thin rice and lentil crepe. |
Vegetable Biryani |
$12.95 |
Aromatic rice cooked with spices according to our chef's Indian and Arabic influences. |
Chicken Biryani |
$13.95 |
Aromatic rice cooked with spices according to our chef's Indian and Arabic influences. |
Lamb Biryani |
$14.95 |
Aromatic rice cooked with spices according to our chef's Indian and Arabic influences. |
Shrimp Biryani |
$15.95 |
Aromatic rice cooked with spices according to our chef's Indian and Arabic influences. |
Goat Biryani |
$14.95 |
Aromatic rice cooked with spices according to our chef's Indian and Arabic influences. |
Medley of Chicken, Lamb and Shrimp Biryani |
$16.50 |
Aromatic rice cooked with spices according to our chef's Indian and Arabic influences. |
Vegetable Curry |
$11.95 |
Home style curry prepared with tumeric and cumin. |
Chicken Curry |
$12.95 |
Home style curry prepared with tumeric and cumin. |
Lamb Curry |
$14.95 |
Home style curry prepared with tumeric and cumin. |
Goat Curry |
$14.95 |
Home style curry prepared with tumeric and cumin. |
Mahi Mahi Curry |
$16.95 |
Home style curry prepared with tumeric and cumin. |
Shrimp Curry |
$16.95 |
Home style curry prepared with tumeric and cumin. |
Paneer and Vegetable Tikka Masala |
$13.50 |
Robustly spiced tomato and cream curry. |
Chicken Tikka Masala |
$14.95 |
Robustly spiced tomato and cream curry. |
Lamb Tikka Masala |
$16.95 |
Robustly spiced tomato and cream curry. |
Shrimp Tikka Masala |
$17.95 |
Robustly spiced tomato and cream curry. |
Paneer Saag |
$13.50 |
Spinach gravy prepared over the course of 24 hours. |
Chicken Saag |
$13.50 |
Spinach gravy prepared over the course of 24 hours. |
Lamb Saag |
$15.95 |
Spinach gravy prepared over the course of 24 hours. |
Shrimp Saag |
$16.95 |
Spinach gravy prepared over the course of 24 hours. |
Panner and Vegetable Korma |
$12.95 |
Velvety spiced cream curry. |
Chicken Korma |
$13.95 |
Velvety spiced cream curry. |
Lamb Korma |
$14.95 |
Velvety spiced cream curry. |
Shrimp Korma |
$16.95 |
Velvety spiced cream curry. |
Paneer and Vegetable Do-Piaza |
$12.95 |
North Indian style cooked with onion, garlic, ginger and fresh herbs. |
Chicken Do-Piaza |
$13.95 |
North Indian style cooked with onion, garlic, ginger and fresh herbs. |
Lamb Do-Piaza |
$14.95 |
North Indian style cooked with onion, garlic, ginger and fresh herbs. |
Shrimp Do-Piaza |
$16.95 |
North Indian style cooked with onion, garlic, ginger and fresh herbs. |
Paneer and Vegetable Vindaloo |
$11.95 |
Fiery Goan curry with a tangy twist and chunks of potatoes. |
Chicken Vindaloo |
$13.50 |
Fiery Goan curry with a tangy twist and chunks of potatoes. |
Lamb Vindaloo |
$14.95 |
Fiery Goan curry with a tangy twist and chunks of potatoes. |
Goat Vindaloo |
$14.95 |
Fiery Goan curry with a tangy twist and chunks of potatoes. |
Mahi Mahi Vindaloo |
$15.95 |
Fiery Goan curry with a tangy twist and chunks of potatoes. |
Shrimp Vindaloo |
$16.95 |
Fiery Goan curry with a tangy twist and chunks of potatoes. |
Dal Makhani |
$11.95 |
Creamy, buttered and spiced black lentils. |
Dal Tadka |
$11.95 |
Home style fried yellow lentil curry. |
Choley |
$11.95 |
Amritsari style chickpeas. |
Mutter Paneer |
$12.95 |
Punjabi style peas and cheese. |
Bhinda Masala |
$12.95 |
Tempered okra with julienned bell peppers and onions. |
Jeera Aloo |
$12.95 |
Cumin spiced potatoes. |
Gobi Charchari |
$12.95 |
Bengali style cauliflower and peas flavored with special a panch pooran (five blend) masala. |
Aloo Gobi |
$12.95 |
Tumeric and cumin spiced cauliflower and potatoes. |
Lasuni Gobi |
$12.95 |
Battered and tempered cauliflower stir fried to tangy perfection. |
Hydrebadi Baingan aur Mirch Ka Salan |
$13.95 |
Eggplant and cubanelle peppers cooked in a peanut and tamarind curry. |
Malai Kofta |
$13.95 |
Vegetable balls served in a nut cream curry. |
Pharsiko Tarkari |
$12.95 |
Nepalese cuisine. Pumpkin cooked with ginger, garlic, and Nepali herbs. |
Butter Chicken |
$15.95 |
Chunks of tandoori tikka kebab in spiced buttery tomato cream. |
Chicken Lahori Kofta |
$14.95 |
Minced chicken kofta in a rich gravy. |
Chicken Dhaniwai Korma |
$14.95 |
Kashmiri chicken korma flavored with fire roasted coriander. |
Chicken Xacuti |
$14.95 |
South Indian inspired Chicken Curry made with mustard seeds, curry leaf and coconut. |
Murgh Aftabi |
$14.95 |
Saffron flavored chicken curry topped with an egg. |
Chicken Chili |
$15.95 |
Indochinese stir fry. |
Kundan Kaaliya Black Gold |
$16.95 |
Creamy saffron curry accompanied with lamb. |
Lamb Karahi |
$16.95 |
Dish noted for its rich and intense flavors prepared with capsicum, tomato and green-chili base. |
Lamb Rogan Josh |
$16.95 |
Shimmering curry cooked with cinnamon, cardamom and cloves. |
Lamb Sali Boti |
$16.95 |
Parsee curry with hints of apricot. |
Shrimp Madras |
$17.95 |
Tangy and spicy shrimp curry. |
Goan Fish Curry |
$17.95 |
South Indian inspired curry made with mustard seeds, curry leaf and coconut. |
Kali Mirch ke Tikkey Black Pepper Chicken |
$14.95 |
Marinated in cream cheese and crushed black peppers. |
Chapli Kebab |
$13.95 |
Whole chicken breast flavored with spices from Peshawar. |
Pudina Neza Kebab |
$13.95 |
Drumsticks with hints of mint and cilantro. |
Chili Chicken Malai |
$13.95 |
Chicken breast marinated with chilies and yogurt. |
Tandoori Chicken |
$13.95 |
Half of a whole chicken marinated with ginger, garlic and yogurt. |
Tandoori Tikka |
$13.95 |
Chicken breast marinated in yogurt, ginger, garlic and cumin. |
Lamb Seekh Kebab |
$15.95 |
Spiced lamb sausage from Lucknow. |
Lamb Boti Kebab |
$15.95 |
Spiced lamb tips. |
Barrah Baluchi |
$20.95 |
Prime cuts of lamb in bone pieces in spices marinade cooked over charcoal tandoor. |
Adraki Champ |
$23.50 |
Spiced rack of lamb. |
Beef Bhaditraka |
$17.95 |
Spiced steak tips. |
Tandoori Salmon |
$19.95 |
Spiced fresh salmon. |
Tandoori Machali |
$17.95 |
Spiced fresh mahi mahi. |
Chef's Kebab Sampler |
$23.95 |
Assortment of chicken, lamb and shrimp kebabs. |
Plain Naan |
$2.95 |
|
Garlic Naan |
$3.50 |
|
Cheese Naan |
$3.95 |
|
Chilli Cheese Naan |
$3.95 |
|
Peshawary Naan |
$4.50 |
|
Sheermal |
$5.95 |
Bread made from milk, clarified butter and saffron. |
Plain Parantha |
$3.95 |
Whole wheat flat Indian bread. |
Aloo Parantha |
$3.95 |
Whole wheat bread stuffed with mashed potato and peas cooked on grill. |
Laccha Parantha |
$3.95 |
Multi layered whole wheat bread. |
Ajiwani Parantha |
$3.95 |
Flaky layered bread with carom seeds. |
Malabari Parantha |
$2.95 |
Flaky multi layered bread. |
Roomali Roti |
$4.50 |
Paper thin bread made with flour cooked on an inverted wok. |
Tandoori Roti |
$2.50 |
Common unleavened whole-wheat bread. |
2 Piece Chapati |
$3.95 |
Light, lo-calorie griddled whole-wheat bread. |
2 Piece Poori |
$3.95 |
Whole-wheat, unleavened deep-fried and puffed bread. |
Kali Mirch Wrap |
$8.95 |
Marinated in cream cheese and crushed black peppers. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Chapli Kebab Wrap |
$8.95 |
Whole chicken breast flavored with spices from Peshwar. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Chilli Malai Wrap |
$8.95 |
Chicken breast marinated with chilies and yogurt. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Tandoori Tikka Wrap |
$8.95 |
Chicken breast marinated in yogurt, ginger, garlic and cumin. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Lamb Seekh Wrap |
$9.95 |
Spiced lamb sausage from Lucknow. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Lamb Boti Wrap |
$9.95 |
Spiced lamb tips. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Beef Bhaditaka Wrap |
$9.95 |
Spiced steak tips. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Grilled Veggie Wrap |
$8.95 |
Sauteed spiced fresh vegetables. Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Paneer Tikka Wrap |
$8.95 |
Meat, garden salad and our house dressing wrapped in freshly baked butter naan. |
Raita |
$2.99 |
|
Pappadum |
$2.99 |
|
Mango Chutney |
$1.95 |
|
Plain Yogurt |
$1.95 |
|
Mixed Pickles |
$1.95 |
|
Basmati Rice |
$2.99 |
|
Punjabi Kulfi |
$5.25 |
Traditional still-frozen ice cream with saffron, almonds, pistachio and milk. |
Kheer |
$3.95 |
Rice cooked in sweetened milk, nuts and raisins. |
Rasmali |
$3.95 |
Homemade cottage cheese patties cooked in milk syrup, almonds and nuts. |
Gulab Jamun |
$3.95 |
Deef-fried cottage cheese balls soaked in cardamom rose syrup. |
Mango Ice Cream |
$5.25 |
|
Pistachio Ice Cream |
$5.25 |
|