| Fresh Seasonal Fruit Tray |
$2.25 |
A bouquet of fresh seasonal hand-cut fruits, such as strawberries, watermelon, cantaloupe, grapes, mango, pineapple, etc. |
| Assorted Imported Cheese Display |
$2.95 |
Assorted cubes of cheese served with assorted crackers or french bread |
| Fresh Seasonal Fruit & Imported Cheese Platter |
$3.50 |
The two favorites combined on one scrumptious platter |
| Crudite |
$2.75 |
Fresh crisp garden vegetables served with homemade ranch or dill dipping sauce |
| Antipasto Platter |
$3.50 |
French corner favorite. A beautiful tray with arrangements of assorted deli meats, imported cheeses, marinated vegetables & olives. Vegetarian antipasto platters also available |
| Baked Brie |
$59.95 |
Served with fruit slices & gourmet crackers, baked with authentic baked brie design and crackers. Serves 25 |
| Chef Manuel's Deviled Eggs |
$2.95 |
Creamy deviled eggs arranged on a platter, garnished with parsley and paprika |
| Finger Sandwich Tray |
$4.95 |
White chicken & tuna salad, danish ham, smoked turkey & roast beef, served on assorted fresh croissants, specialty breads & buns |
| Finger Sandwich Meal Package |
$6.95 |
Deluxe finger sandwich tray, assorted gourmet cookies, individual bags of chips, plus a soft drink or bottled water |
| Canapes |
$3.75 |
Gourmet crackers or mini toasts topped with a savory garnish |
| Smoked Salmon Display |
$4.95 |
Served with assorted bagel chips. All the trimmings including egg, capers, cream cheese, purple onions etc |
| Pate |
$4.50 |
With french bread, cornichons and lingonberries |
| Assorted Desserts |
$1.75 |
Assorted large gourmet cookies, brownies, seven-layer bars, lemon bars, cream puffs, etc. |
| Chef Salvadore's Deluxe Festive Gourmet Desserts |
$2.95 |
Assorted chocolate dipped cream puffs, eclairs, chocolate dipped strawberries, petit fours, mini-cheesecake, etc. |
| Warm Spinach and Artichoke Dip |
$3.25 |
Chef's famous dip served with homemade garlic crisps |
| Chef Sal's Seven Layer Dip |
$2.95 |
With crisp tortilla chips, layers of beans, sour cream, cheeses, pico de gallo, guacamole, and more |
| Authentic Hummus |
$3.25 |
A mediterranean favorite. Served with homemade pita chips |
| Baba Ghanouj |
$2.95 |
Authentic fresh eggplant dip served with pita |
| Chips & Salsa Ranchero with Homemade Guacamole |
$2.95 |
|
| Chef Sal's Queso & Tortilla Chips |
$2.95 |
|
| Texas Caviar |
$2.95 |
A texas tradition freshly chopped green peppers, green & red onions, diced tomatoes, cilantro & black eyed peas simmered in a sweet red wine balsamic vinaigrette, served with crispy tortilla chips |
| Spicy Buffalo Chicken Wings |
$3.25 |
Served with celery and carrots & homemade blue cheese dressing |
| Bite-Sized Beef, Chicken or Black Bean Empanadas |
$2.50 |
Stuffed with BBQ beef, chicken, or bean hand-folded and prepared fresh, not frozen, and baked to golden perfection |
| Bite-Sized Beef, Chicken or Black Bean Quesadillas |
$2.50 |
|
| Bite-Sized Salmon or Vegetarian Empanadas |
$2.75 |
Stuffed with the best ingredients, hand-folded and prepared fresh, not frozen, and baked to golden perfection |
| Beef Rolls w/Soy Dipping Sauce |
$3.50 |
Paper-thin london broil beef, marinated and seasoned, wrapped around delectable veggies, skewered and broiled |
| Coconut Chicken Satays (Skewers) |
$2.50 |
Hand-breaded chicken breast with our unique crispy mixture, skewered and golden-fried |
| Steak Chilito with Chimi Churi Sauce |
$2.50 |
|
| Chef Auggie's Famous Crab Cakes |
$4.25 |
Baked until golden brown, served with a southwestern remoulade |
| Authentic Miniature Chicken, Beef, or Pork Kabobs |
$4.00 |
With onions, bell pepper and pineapple served with a polynesian sweet & sour sauce |
| Scallops en Brochette |
$4.25 |
Grilled bay scallops stuffed with a thin slice of jalapeno and wrapped in hickory bacon |
| Shrimp Brochette |
$4.95 |
Colossal gulf shrimp, wrapped in thick bacon and golden-fried |
| Seafood Stuffed Mushrooms |
$3.95 |
Stuffed and oven-baked large mushrooms, packed with chef auggie's famous seafood mixture |
| Herbed Fried Mushrooms |
$2.50 |
Large mushrooms, battered with our uniquely seasoned recipe, and lightly fried to golden perfection |
| Shrimp Cocktail |
$4.95 |
Large gulf shrimp, boiled and served with our own tangy cocktail sauce |
| Swedish or Barbecue Meatballs |
$2.50 |
|
| Chef Eli's Famous Quiche |
$2.95 |
Quiche lorraine, fresh summer vegetable, or wild mushroom, spinach, mushrooms & bacon |
| Authentic Greek Spanakopita (Spinach Triangles) |
$2.50 |
Flaky puff pastry filled with fresh spinach and a touch of feta cheese |
| Dolmades (Vegetarian Stuffed Grape Leaves) |
$2.75 |
Herbed rice with a touch of olive oil and lemon lovingly hand-wrapped in delicious grape leaves |
| Beef Dolmades (Beef & Rice Stuffed Grape Leaves) |
$2.75 |
With seasoned ground beef |
| Wontons |
$2.25 |
Chinese style fried wontons stuffed with pork & served with a sweet and spicy dipping marinade |
| Pot Stickers |
$2.95 |
Small dumplings of wonton skins filled with ground meat, chopped water chestnuts, scallions and a house blend of seasonings |
| Fried Mozzarella Cheese |
$2.25 |
Breaded delectable mozzarella sticks, marinara dipping sauce served with a zesty |
| Quesadillas |
$2.75 |
Chicken & cheese, beef fajita, mushroom or veggie & cheese or spinach & cheese authentic quesadillas, served with mild salsa |
| Fried Zucchini Strips |
$2.25 |
Hand-breaded and fried golden brown, served with our homemade horseradish ranch or marinara sauce |
| Chicken Spring Rolls w/Soy Dipping Sauce |
$2.50 |
Light, crisp, and delicious |
| Vegetarian Spring Rolls w/Soy Dipping Sauce |
$2.50 |
Crispy spring rolls with no meat |
| Miniature Chinese Southwest Chicken Egg Rolls |
$2.50 |
Served with a sweet and sour dipping sauce |
| Chicken Tempura Bytes |
$2.50 |
Chicken breast nuggets lightly tempura battered and fried golden, served with asian-style dipping sauces |
| Stuffed Jalapenos (Mild) |
$2.50 |
With cheddar or cream cheese |
| Pin-Wheel Finger Sandwich Platter |
$3.50 |
A delightful array of multi-colored spiral wrap sandwiches with assorted sandwich cold-cuts, arranged in a party platter display |
| The French Corner's House Salad - Entree Salad |
$8.50 |
Heaping portions of ice-cold romaine, red leaf and iceberg lettuce topped with olives, fresh tomatoes, cucumbers and tuscan peppers |
| The French Corner's House Salad - Side Salad |
$2.95 |
Heaping portions of ice-cold romaine, red leaf and iceberg lettuce topped with olives, fresh tomatoes, cucumbers and tuscan peppers |
| Grilled Chicken Caesar Salad |
$8.95 |
With homemade garlic croutons and hickory grilled chicken breast |
| Chinese Chicken Salad |
$8.95 |
Crisp lettuce tossed with red and green cabbage, topped with grilled chicken breast, shredded carrots, peanuts and mandarin oranges, served with our homemade ginger-soy dressing |
| Antipasto Salad |
$8.95 |
Ice cold lettuce topped genoa salami, pepperoni, roma tomatoes, purple onions, marinated artichoke hearts, green olives and mozzarella & parmesan cheeses, served with our homemade italian dressing |
| Classic Cobb Salad |
$8.95 |
Topped with finely chopped turkey breast, crispy bacon, roma tomato, avocado, scallions, boiled eggs and blue cheese crumbles |
| Sal's Chef Salad |
$8.95 |
Tossed greens topped by cold julienned cheeses and meats and thinly sliced vegetables |
| White Chicken Salad or Tuna Salad Avocado Boat |
$8.95 |
Served with choice of homemade dressing |
| Chicken Tender Salad |
$8.95 |
The french corners house salad topped with lightly breaded & fried chicken tenders |
| Beef Fajita Salad |
$8.95 |
Tender strips of beef fajita meat topped with pico de gallo, guacamole and cheddar cheese, served with our homemade honey mustard dressing |
| Spinach Salad |
$8.95 |
Baby spinach tossed with mandarin oranges and crumbled bacon served with refreshing raspberry vinaigrette |
| Mandarin Chicken Salad |
$8.95 |
Water chestnuts, bamboo shoots, mandarin oranges, and strips of hickory grilled chicken served with our honey-sesame dressing |
| Taco Salad |
$8.95 |
Chef sal's famous black bean chili served with crispy tortilla chips, pico de gallo, guacamole and shredded cheddar cheese, topped with our homemade southwestern ranch |
| Chicken Fiesta Salad |
$8.95 |
Crisp lettuce topped with tomato, radish, cilantro, marinated beans and crispy tortilla strips served with our mexican vinaigrette |
| Grilled Chicken Pasta Salad |
$7.95 |
Tri-colored rotini pasta, summer veggies and flavorful strips of hickory grilled chicken |
| Grilled Chicken Pasta Salad Package |
$8.95 |
Includes a large gourmet cookie and a drink, plus garden greens & fresh soft rolls |
| Thai Peanut Pasta Salad |
$8.95 |
Penne pasta tossed with a thai peanut sauce, roasted chicken, shredded carrots and fresh mint |
| Grilled Mexican Chicken Pasta Salad |
$8.95 |
Grilled chicken breast tossed with tri-color pasta and roasted vegetables in a smoky and slightly spicy chipotle mayonnaise dressing |
| Homemade Potato Salad |
$1.95 |
|
| Homemade Coleslaw |
$1.95 |
|
| Cucumber Tomato Salad |
$2.25 |
|
| Garden Rotini Pasta |
$1.95 |
|
| Turkey Cheddar Pasta |
$2.50 |
|
| Fresh Fruit Salad |
$1.95 |
|
| Clossal Shrimp Salad |
$5.50 |
|
| Tuna Salad |
$3.25 |
|
| Chicken Salad |
$4.50 |
|
| Mushroom Salad |
$2.50 |
|
| Tabbouleh |
$2.50 |
|
| Flame Charred Grilled Steaks - 12 oz. Thick Cut Sirloin Steak |
$22.95 |
All steaks served with red chili or butter marinade, garden salad and choice of baked or roasted potatoes. Add caramelized onions and mushrooms $2.95 per person |
| Flame Charred Grilled Steaks - 12 oz. Ribeye |
$19.95 |
All steaks served with red chili or butter marinade, garden salad and choice of baked or roasted potatoes. Add caramelized onions and mushrooms $2.95 per person |
| Flame Charred Grilled Steaks - 8 oz. Filet Mignon |
$22.95 |
All steaks served with red chili or butter marinade, garden salad and choice of baked or roasted potatoes. Add caramelized onions and mushrooms $2.95 per person |
| Prime Rib |
$20.95 |
Served with garlic mashed potatoes and green beans almandine & garden salad |
| Chicken Poblano |
$8.95 |
Chef auggie's black bean, corn and roasted poblano salsa, lavished atop marinated grilled chicken |
| Grilled Chicken with Wild Mushroom Sauce |
$8.95 |
Grilled breast of chicken served over rice pilaf and topped with a smooth wild mushroom & sherry reduction |
| Herb Crusted Rotisserie Style Chicken |
$8.95 |
Quartered chicken slow marinated & roasted served with herb roasted potatoes |
| Lemon Chicken Tarragon |
$8.95 |
Start with a tender, boneless, skinless chicken breast, almandine accented, and graced with chef's light lemon tarragon sauce, partnered with rice pilaf |
| Peach and Mint Crusted Pork Loin |
$9.95 |
|
| Mesquite Grilled Pork Chop |
$9.95 |
A thick, center-cut chop delicately smoked, grilled to perfection on our mesquite grill |
| Barbecue Chicken and Beef Brisket |
$8.95 |
Covered with chef's sweet and sassy barbecue sauce, served with our homemade potato salad & baked beans, with a relish tray. Entree is not served with a salad |
| Lemon Herb-Chicken |
$8.95 |
Marinated in lemon pepper and fresh herbs, slow roasted to perfection, served with rice du jour |
| Lemon Herb-Chicken |
$8.95 |
Marinated in lemon pepper pecan crusted chicken casserole served family style tender strips of pecan crusted chicken in our homemade mushroom cream sauce, rice du jour |
| Pecan Crusted Chicken Casserole |
$8.95 |
Served family style tender strips of pecan crusted chicken in our homemade mushroom cream sauce, rice du jour |
| Butter Pecan Chicken Breast |
$9.95 |
Breasts of chicken hand-breaded with texas finely-ground pecan, oven-broiled and drizzled with a maple butter-pecan syrup |
| Authentic Beef Stroganoff |
$8.95 |
Thin slices of tender beef, onions and mushrooms sauteed and served over a bed of egg noodles |
| Homemade Meatloaf |
$8.95 |
Served with garlic mashed potatoes and gravy, with fresh green beans |
| Southwestern Pot Pie |
$8.95 |
Tender chunks of chicken breast and fresh vegetables in a rich creamy sauce, folded in a pastry crust and baked until golden brown |
| Jambalaya |
$8.95 |
Louisiana-style cajun rice simmered in a light tomato sauce, with corn, red & green bell peppers, sliced green & white onions, with sausage & chicken. Add shrimp for $3.00 |
| Chicken Tenders |
$8.95 |
Country all white meat chicken tenders, breaded and fried to golden perfection, served with creamy potato salad, a fresh garden salad and a honey dijon dipping sauce |
| Salmon Pontchartrain |
$13.95 |
Fresh grilled salmon filet topped with crawfish tails, sauteed mushrooms and artichoke hearts in a garlic cream sauce, served with rice pilaf |
| Shrimp Scampi |
$11.95 |
Sauteed in our chef's own lemon garlic-butter sauce with fresh vegetables & served alongside pasta |
| Chicken American |
$8.95 |
Fresh grilled chicken breast, sliced and tossed with fresh vegetables, sauteed in a light lemon garlic butter sauce, served with rice pilaf |
| Southwest Chicken Santa Fe |
$8.95 |
Topped with a sun dried tomato cream sauce, served with rice pilaf and a southwest caesar salad. Alfredo cream sauce is optional |
| Chicken, Beef Fajita |
$10.25 |
Marinated in our own blend of herbs and grilled to perfection, served with sauteed onions and bell peppers, spanish rice and beans, flour or corn tortillas and all the fix-ins |
| Shrimp Fajita |
$12.95 |
Marinated in our own blend of herbs and grilled to perfection, served with sauteed onions and bell peppers, spanish rice and beans, flour or corn tortillas and all the fix-ins |
| Homemade Chicken or Cheese Enchilada Casserole |
$8.95 |
Served with spanish rice or refried beans. salad is not served with this dish |
| Steak or Chicken Chimi-Churi |
$8.95 |
Tender beef skirt or grilled chicken breast marinated in a south american chimi-churi sauce with rice and mixed greens fabulous |
| King Ranch Chicken |
$8.95 |
A French corner classic! served with your choice of spanish rice or refried beans |
| Chicken Florentine |
$8.95 |
The french corner's famous three cheese and fresh spinach chicken florentine served with rice pilaf |
| Chicken Picatta |
$8.95 |
Tender chicken breast lightly dredged in flour and sauteed in a light lemon garlic butter sauce, topped with capers and lemon wheels, served with a rice pilaf |
| Chicken Marsala |
$8.95 |
Tender breast of chicken in a creamy marsala wine sauce with sauteed mushrooms and pearl onions |
| Chicken Parmesan |
$9.95 |
Lightly breaded chicken breast baked in our homemade marinara sauce and smothered with melted mozzarella cheese, served with pasta |
| Chicken Cacciatore |
$8.95 |
Italian seasoned chicken breast sauteed with onions, green peppers, green calamato pitted olives, and sun-dried tomatoes simmered in our own marinara & served over a bed of pasta or rice |
| Rosemary Rotisserie Chicken |
$8.95 |
A great tasting classic - marinated with fresh rosemary, lemon and a touch of garlic then slow roasted to perfection, served with parmesan roasted potatoes |
| Pasta Milano |
$7.95 |
Sun-dried and roma tomatoes, fresh basil, and garlic, sauteed in olive oil and served over al dente angel hair pasta |
| Tortellini Verde |
$7.95 |
Tortellini pasta filled with a blend of cheeses in a delicious marriage of our homemade alfredo pesto sauce. Add shrimp $3.00 |
| Three Cheese Stuffed Manicotti Shells |
$8.95 |
Large shells of pasta filled with a savory blend of three cheeses, including herbed ricotta cheese topped with our homemade marinara sauce |
| Pasta Amore |
$7.95 |
Penne pasta covered with artichoke hearts, roasted tomatoes and a black olive tapenade. Add shrimp $3.00 |
| Pasta Primavera |
$7.95 |
Sauteed broccoli, spinach, zucchini, yellow squash, snow peas and garlic with a touch of lemon over penne pasta. Add shrimp $3.00 |
| Alfredo Pasta Primavera |
$7.95 |
Sauteed broccoli, spinach, zucchini, yellow squash, snow peas and garlic tossed with penne pasta and creamy alfredo sauce. Add chicken $1.95, add shrimp $3.00 |
| Veggie Lasagna |
$6.95 |
Layer upon layer of tender pasta filled with fresh spinach and carrots topped with our creamy alfredo sauce and melted mozzarella and parmesan cheese. Sold in pans of 10 |
| Beef Lasagna |
$6.95 |
Layer upon layer of tender pasta filled with our delicious blend of meats, spices and cheeses topped with our homemade marinara sauce and melted mozzarella cheese. Sold in pans of 10 |
| Chicken Alfredo |
$8.50 |
A rich & creamy alfredo sauce & marinated and grilled chicken breast served along side our own sicilian fettuccini |
| Baked Ziti |
$6.95 |
Tender ground beef, fresh baby spinach and ricotta cheese, baked in a homemade marinara sauce and topped with parmesan cheese and garlic bread crumbs |
| Homemade Spaghetti and Meatballs |
$6.95 |
Hand rolled meatballs in classic marinara |
| Spaghetti with Meat Sauce |
$6.95 |
|
| Carne Milano di Pasta |
$8.95 |
Our most demanded vegetarian pasta dish, now with meat! tender sliced, marinated beef, grilled, playfully twirled with sun-dried and roma tomatoes, fresh basil, fresh vegetables and garlic, sauteed i |
| Spaghetti Marinara |
$5.95 |
|
| Thai Chicken Pasta |
$8.95 |
Fresh pasta topped with roasted chicken, oriental vegetables and spicy peanut sauce |
| Tequila-Lime Shrimp |
$11.95 |
Linguini topped with sauteed shrimp in a delicious tequila and lime inspired cream sauce |
| Pasta Capri |
$11.95 |
Fresh garlic and spinach in a creamy roasted tomato sauce, topped with grilled shrimp served over a bed of linguini |
| Greek Style Oven-Roasted Chicken |
$8.95 |
Quartered fresh chicken, marinated & slowly oven- roasted, with an old country greek blend of spices & extra virgin olive oil, garnished with colossal pitted kalamata olives, fresh spinach, and feta |
| Mediterranean Chicken |
$8.95 |
Grilled chicken breast strips topped with greek olives, artichoke hearts, roma tomatoes and feta cheese in a balsamic vinaigrette and citrus marinade, served with a mediterranean rice |
| Honey-Mustard-Teriyaki Chicken Breast |
$9.95 |
Marinated, grilled and basted with our homemade marinade topped with fresh pineapple and sesame seeds, served with rice du jour |
| Cuban Pork Tenderloin |
$8.95 |
Marinated overnight in a blend of citrus juices, garlic, white wine and cumin then oven roasted to perfection, served with a cuban black bean rice |
| Aloha Chicken |
$8.95 |
A taste of the islands in this tropical favorite! citrus marinated grilled chicken breast smothered with tasty pineapple chunks & peppers in a sweet & sour marinade, served with a tropical rice pilaf |
| Caribbean Jerk Chicken |
$8.95 |
Grilled chicken breast marinated in jerk seasoning, topped with fresh seasonal fruit and toasted coconut - delicious |
| Aussie Chicken |
$8.95 |
Grilled breast of chicken, sauteed in a honey mustard glaze, topped with caramelized onions & mushrooms & layers of cheddar and monterrey jack cheese |
| Chicken Carmello |
$8.95 |
A melody of fresh broccoli, zucchini, tomatoes, mushrooms, artichoke hearts and others sauteed in a light teriyaki sauce with grilled chicken |
| Rice Pilaf |
$1.50 |
|
| Almond Wild Rice |
$1.50 |
|
| Ginger-Jasmine Rice |
$1.50 |
|
| Florentine Rice |
$1.50 |
|
| Curry Rice |
$1.50 |
|
| Asian Fried Rice |
$1.50 |
|
| Homemade Macaroni and Cheese |
$1.50 |
|
| Spinach Orzo Pasta |
$2.50 |
|
| Tri-Color Orzo Primavera |
$2.50 |
|
| Grilled or Roasted Vegetables |
$2.50 |
|
| Green Beans Almandine |
$2.50 |
|
| Sauteed Zucchini with Fresh Herbs |
$2.50 |
|
| Homemade Corn Muffin Souffle |
$2.50 |
|
| Broccoli with Hollandaise Sauce |
$2.50 |
|
| Broccoli & Cauliflower |
$2.50 |
|
| Fresh Grilled Asparagus |
$2.50 |
|
| Baked Beans |
$2.50 |
|
| Corn on the Cob |
$2.50 |
|
| Sauteed Baby Spinach Almandine |
$2.50 |
|
| Western Corn Medley |
$2.50 |
|
| Corn O'brien |
$2.50 |
|
| Glazed Baby Carrots |
$2.50 |
|
| Artichoke-Parmesan Gratin |
$2.50 |
|
| Rosemary and Garlic Roasted Potatoes |
$2.50 |
|
| Romano and Sour Cream Mashed Potatoes |
$2.50 |
|
| Garlic Mashed Potatoes |
$2.50 |
|
| Scalloped Potatoes |
$2.50 |
|
| Potatoes au Gratin |
$2.50 |
|
| Baked Potatoes-Small |
$2.50 |
|
| Twice Baked Potatoes |
$2.50 |
|
| Potatoes Romanoff |
$2.50 |
|
| Greek-Style Lemonata Roasted Potatoes |
$2.50 |
|
| Herb Roasted Potatoes |
$2.50 |
|
| Grilled Beef or Grilled Chicken Fajita Wrapps |
$9.95 |
Served party platter style with pico de gallo and guacamole, chips & salsa, sodas & cookie |
| Zesty Chicken Caesar Wrapps |
$8.95 |
Grilled chicken breast & romaine lettuce tossed with authentic caesar dressing, chips delicious! |
| Country Chicken Tender Wrapps |
$8.95 |
Lightly breaded chicken tenders, lettuce, tomato, red onion, garnished with homemade honey mustard, chips |
| Greek Wrapp (Veggie) |
$8.95 |
A vegetarian delight! feta cheese, greek olives, roma tomatoes, purple onions, romaine lettuce & fresh oregano tossed in our homemade greek dressing, chips |
| Grilled Chicken Sandwich |
$8.95 |
Tender breast of chicken grilled and served on a kaiser roll with a homemade sun dried tomato mayonnaise, topped with romaine lettuce & tomatoes |
| Hamburger Bar (Build Your Own) |
$8.95 |
Kaiser rolls, ½ pound all beef hamburgers, relish tray and all the condiments, served with cookies and chips |
| Baked Potato Bar (Build Your Own) |
$8.95 |
Chopped BBQ beef/chicken and all the condiments, served with the french corner house salad and assorted cookies |
| BBQ Chicken or Beef Sandwich |
$9.50 |
Served on a kaiser roll, topped with pickles & onions, served with creamy potato salad |
| The Muffaletta |
$8.95 |
Ham or turkey topped with swiss cheese & our homemade olive dressing on an authentic hot muffaletta bread |
| Assorted Hefty Sandwiches |
$7.95 |
All Sandwiches are served with fresh green leaf lettuce & spicy mustard. the package comes with chips, cookies and sodas & water. Box lunches are available for $1.00 extra |
| That's My Baby |
$14.00 |
Pepperoni, danish ham, ground beef, italian sausage, fresh bell peppers, green and black olives, onions and mozzarella cheese |
| Aloha |
$14.00 |
Danish ham, fresh pineapple and mozzarella cheese |
| Mom's Garden Delight |
$14.00 |
Fresh tomatoes, onions, spinach & garlic with mozzarella cheese |
| Ya'll Come Back to Texas |
$14.00 |
BBQ chicken, onions, mushrooms, cheddar & mozzarella cheese |
| Great Sicilian |
$14.00 |
Fresh mushrooms, sliced yellow squash, zucchini squash, garlic, onions, artichoke hearts, calamata olives, romano, feta & mozzarella cheese |
| Margarita |
$14.00 |
Fresh tomato slices, provolone, romano, parmesan and mozzarella cheese with garlic & basil |
| Godfather |
$14.00 |
Pepperoni, danish ham, italian sausage, ground beef, and mozzarella cheese |
| Rockefeller Alfredo |
$8.95 |
Sauteed fresh spinach, fresh tomatoes, onions, mushrooms, fresh herbs and mozzarella cheese in a creamy alfredo sauce |
| Vegetarian |
$8.95 |
Fresh mushrooms, onions, red & green bell peppers, black olives and mozzarella cheese |
| Pollo Siciliano |
$8.95 |
Marinated chicken breast, mozzarella cheese, yellow squash, cauliflower, broccoli, mushrooms, parmesan cheese & our own fresh herbs |
| Stromboli |
$8.95 |
Our homemade pizza sauce topped with diced red & green bell peppers, green & black olives, onions, pepperoni, ground beef and mozzarella cheese |
| Pollo Alfredo |
$8.95 |
Marinated chicken breast, fresh spinach, tomatoes, onions and mushrooms in a creamy alfredo sauce with mozzarella cheese |
| The Great Greek |
$8.95 |
Authentic feta cheese, kalamata olives, tomatoes, olive oil, fresh herbs and mozzarella cheese |
| Assorted Hefty Sandwiches |
$7.95 |
All sandwiches are served with fresh green leaf lettuce. The package comes with chips, cookies and sodas & water. Smoked turkey, danish ham, roast beef, chicken salad, club sandwich, tuna salad, avoc |
| Grilled Beef or Grilled Chicken Fajita Wrap |
$10.50 |
With pico de gallo and guacamole, package comes with chips & salsa, & cookie |
| Zesty Chicken Caesar Wrap |
$9.50 |
Grilled chicken breast & romaine lettuce tossed with authentic caesar dressing pack comes with chips & cookie |
| Country Chicken Tender Wrap |
$9.50 |
Lightly breaded chicken tenders, lettuce, tomato, red onion, garnished with homemade honey mustard, package comes with chips & cookie |
| Greek Wrap (Veggie) |
$9.50 |
A vegetarian delight. Feta cheese, greek olives, roma tomatoes, purple onions, romaine lettuce & fresh oregano tossed in our homemade greek dressing, package comes with chips & cookie |
| Assorted Fresh Baked Cookies (Each) |
$0.99 |
Mixed chocolate chip, chocolate caramel crunch, peanut butter, caramel praline, white chocolate macadamia nut & oatmeal raisin |
| Homemade Brownies (Each) |
$1.25 |
Topped with pecans |
| Baklava (Each) |
$1.50 |
A delightful mediterranean dessert layers of philo dough filled w/walnuts & honey |
| Authentic French Pastries (Per Dozen) |
$39.95 |
|
| French Corner Dessert Bars (Each) |
$1.50 |
Lemon or 7-layer bars |
| Chef Salvador's Bite Sized Gourmet Desserts (Per Person) |
$2.95 |
|
| Chocolate Covered Cream Puffs (Per Dozen) |
$12.00 |
|
| Chocolate Covered Strawberries (Per Dozen) |
$19.95 |
|
| Strawberries Romanoff |
$35.95 |
Serves 15-20 |
| Chef Elie's Famous Bundt Cakes |
$18.95 |
Serves 15 |
| Layered Carrot Cakes |
$27.95 |
Serves 15-17 |
| Layered German Chocolate Cake |
$27.95 |
Serves 15-17 |
| Tiramisu |
$35.95 |
Serves 15-20 |
| Homemade Bread Pudding with Bourbon Sauce |
$37.95 |
Serves 15-20 |
| New York Style Cheesecake |
$28.95 |
Serves 13-16 |
| Homemade Peach Cobbler |
$35.95 |
Serves 15-20 |
| Authentic Flan |
$39.95 |
Serves 15-20 |
| Down Home Lattice Top Apple Pie |
$18.95 |
Serves 15 |
| Texas Pecan Pie |
$22.95 |
Serves 15 |
| Cakes |
$34.95 - $69.95 |
Chocolate or white sheet cake topped with butter cream icing. 1/2 sheet serves 25-35, full sheet serves 50-60 |
| Tres Leches Sheet Cakes |
$39.95 - $79.95 |
Strawberry or pineapple filling. 1/2 sheet serves 25-35, full sheet serves 50-60 |
| Canned Soft Drinks or Bottled Spring Water (Each) |
$1.25 |
|
| Assorted Flavors, Bottled Juices (Each) |
$1.25 |
|
| Refreshing, Chilled Orange Juice (Per Gallon) |
$13.00 |
|
| Freshly Brewed Iced Tea (Per Gallon) |
$13.00 |
|
| Tropical Fruit Punch (Per Person) |
$1.25 |
|
| Bottled Frappuccino or Red Bull (Each) |
$2.50 |
|
