½ lb. Bucket of Shrimp |
$11.99 |
Cocktail sauce & lemon |
Shrimp Remoulade |
$10.99 |
Remoulade dressing & chopped tomatoes a dutchman favorite |
Shrimp Cocktail |
$9.99 |
(7) Shrimp with cocktail sauce & remoulade |
Ceviche |
$10.99 |
White fish, crab, fresh shrimp, lime juice, tomatoes, peppers, onions & cilantro, served with tortilla chips |
Stuffed Jalapenos |
$9.99 |
(5) With seafood stuffing & ranch dressing |
Stuffed Mushrooms |
$10.99 |
Seafood stuffed, topped with pontchartrain sauce & Parmesan cheese |
Fried Pickles |
$7.99 |
Dill slices, fried crispy with ranch |
Fried Zucchini & Mushrooms |
$7.99 |
Fried crispy with ranch |
Crab Crostini |
$14.99 |
Toast points topped with avocado, jumbo lump crab, pico de gallo & lemon butter |
Fried Calamari |
$9.99 |
Marinara & remoulade |
Mac & Cheese Bites |
$6.99 |
Served with fries |
Shrimp Kisses |
$11.99 |
Shrimp stuffed with jalapeno jack cheese, wrapped with bacon & lightly fried |
Fried Popcorn Shrimp |
$8.99 |
Cocktail & tartar sauces |
Blue Crab Fondue |
$11.99 |
Jack cheese, sherry spinach, artichoke hearts & toast points |
Dutchman Sampler |
$16.99 |
2 blackened stuffed jalapenos, 2 shrimp kisses & 2 crab crostinis, served with onion strings |
Tossed Garden |
$5.99 |
Iceberg and romaine lettuce, Monterey Jack cheese, bacon, onions, cucumbers, tomatoes & choice of dressing |
Greek |
$8.75 |
Iceberg lettuce, kalamata olives, artichoke hearts, feta cheese, pepperoncinis, tomatoes & cucumbers, with a classic Greek dressing |
Greek Chicken |
$15.99 |
Panko-crusted chicken breast, classic greek salad & tsatziki sauce |
Caesar |
$7.99 |
Romaine lettuce & caesar dressing |
Caesar with Chicken |
$12.99 |
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Caesar with Shrimp |
$13.99 |
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Shrimp & Crab Cobb |
$17.99 |
Iceberg and romaine lettuce, blue cheese dressing, jumbo lump crab, diced jumbo shrimp, bacon, avocado, eggs, black olives, tomatoes, green onions & blue cheese crumbles |
Shrimp |
$12.99 |
Diced shrimp, chopped eggs, celery, tomato wedges, onions & mayonnaise |
Market Chicken |
$4.99 |
Grilled chicken breast, iceberg & romaine lettuce, cheese, avocado, eggs, tomatoes & choice of dressing |
New England Clam Chowder |
$5.99 - $8.99 |
Clams, bacon, potatoes & vegetables |
Louisiana Cajun Gumbo |
$5.99 - $8.99 |
Spicy dark roux, fish, oysters & shrimp, with white rice |
Crab Bisque |
$5.99 - $9.99 |
Cajun spices in a sherry cream |
Grilled Shrimp or Chicken Fettuccine |
$16.99 |
Grilled shrimp or pan fried chicken with tomatoes, green onions & mushrooms, in a creamy alfredo |
Shrimp Scampi Pasta |
$18.99 |
Garlic wine butter sauce, angel hair pasta |
Oysters Rockefeller |
$13.99 |
Spinach, bacon, cream cheese, Parmesan cheese & anisette |
Oysters on the Half Shell |
$7.99 - $14.99 |
Horseradish and cocktail sauce |
Oysters Dutchman |
$11.99 |
Bacon, parmesan cheese, peppers & scampi butter |
Oysters Bienville |
$12.99 |
Shrimp, crab, mushrooms & Parmesan cheese |
Crawfish Etouffee |
$16.99 |
With white rice |
Crawfish Half & Half |
$17.99 |
Fried tails and crawfish etouffee, with white rice |
PoBoys, New Orleans Style |
$12.99 |
Your choice of shrimp, oyster or catfish strips, with lettuce & tomatoes |
Chicken BLT |
$10.99 |
Bacon, lettuce, tomatoes & onions |
Sailor Burger |
$9.75 |
Lettuce, tomatoes & onions |
Mushroom Burger |
$10.99 |
Sauteed mushrooms, swiss cheese, lettuce, tomatoes & onions |
Windjammer Burger |
$10.99 |
Crispy bacon, american cheese, lettuce, tomatoes & onions |
Dinghy Burger |
$10.99 |
Sauteed onions, jalapenos, american cheese, lettuce, tomatoes & onions |
Avocado Bacon Burger |
$12.99 |
Avocado, bacon, swiss & american cheese, lettuce, tomatoes & onions |
Rise & Shine Burger |
$13.99 |
Fried egg, bacon, sauteed onions, jalapenos, american & swiss cheese |
Broiled Redfish |
$20.99 |
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Grilled Yellowfin Tuna |
$20.99 |
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Grilled Mahi |
$20.99 |
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Broiled Snapper |
$23.99 |
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Grilled Salmon |
$19.99 |
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Stuffed Whole Flounder |
$24.99 |
Stuffed with our famous seafood dressing and broiled |
Shrimp Platter |
$20.99 |
Stuffed shrimp, coconut shrimp, popcorn shrimp & fried shrimp with fries |
Snow Crab |
$26.99 |
1¼ lbs . served with corn & a stuffed potato |
Broiled Seafood Platter |
$24.99 |
Crab cake, shrimp & oysters enbrochette & tilapia with a pontchartrain topping |
Bronzed Seafood Trio |
$20.99 |
Yellowfin tuna topped with famous crawfish etouffee, tilapia & (4) shrimp |
Ultimate Seafood Platter |
$24.99 |
Fried shrimp, stuffed crab, oysters, fresh fish, shrimp kisses & stuffed shrimp, with fries |
Fried Shrimp |
$17.99 |
(8) Lightly breaded |
Coconut Shrimp |
$18.99 |
(8) With pineapple plum sauce |
Stuffed Shrimp |
$16.99 |
(4) With seafood stuffing |
Popcorn Shrimp |
$14.99 |
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Captains Choice |
$18.99 |
Choice of two: oysters, shrimp or fish fillet |
Oysters |
$17.99 |
Fresh from the gulf |
Catfish Fillets |
$18.99 |
(2) Peppered breading & fried |
Stuffed Crab |
$16.99 |
(3) With seafood stuffing |
Fish & Chips |
$16.99 |
Shiner Bock beer-battered |
Blackened Catfish Etouffee |
$19.99 |
With crawfish etouffee |
Grilled Mahi Acapulco |
$24.99 |
Topped with crabmeat, avocado, pico de gallo & lemon butter |
Snapper Pontchartrain |
$25.99 |
With jumbo lump crab, mushrooms & white wine cream sauce |
Tilapia Milanese |
$19.99 |
Panko crusted with artichoke hearts, mushrooms & lemon butter |
Shrimp and Oyster Enbrochette |
$17.99 |
Shrimp with oysters, wrapped in bacon & charbroiled (6) |
Island Redfish |
$22.99 |
With mango salsa |
Asian Fired Tuna |
$22.99 |
Asian spices & classic miso broth, steamed rice & dynamite slaw |
Stuffed Snapper |
$27.99 |
Stuffed with seafood dressing & topped with grilled shrimp |
White Fish Victoria |
$19.99 |
Topped with sauteed jumbo lump crab, spinach, diced tomatoes & capers in a lemon butter sauce |
Crab Cakes on Crawfish Etouffee |
$20.99 |
Topped with crabmeat & lemon butter |
Salmon Rockefeller |
$22.99 |
Stuffed with spinach & cream cheese, drizzled with lemon butter |
Blackened Catfish Etouffee |
$19.99 |
With crawfish etouffee |
Grilled Mahi Acapulco |
$24.99 |
Topped with crabmeat, avocado, pico de gallo & lemon butter |
Snapper Pontchartrain |
$25.99 |
With jumbo lump crab, mushrooms & white wine cream sauce |
Tilapia Milanese |
$19.99 |
Panko-crusted with artichoke hearts, mushrooms & lemon butter |
Shrimp and Oyster Enbrochette |
$17.99 |
6) Shrimp with oysters, wrapped in bacon & charbroiled |
Island Redfish |
$22.99 |
With mango salsa |
Asian Fired Tuna |
$22.99 |
Asian spices & classic miso broth, steamed rice & dynamite slaw |
Stuffed Snapper |
$27.99 |
Stuffed with seafood dressing & topped with grilled shrimp |
White Fish Victoria |
$19.99 |
Topped with sauteed jumbo lump crab, spinach, diced tomatoes & capers in a lemon butter sauce |
Crab Cakes on Crawfish Etouffee |
$20.99 |
Topped with crabmeat & lemon butter |
Salmon Rockefeller |
$22.99 |
Stuffed with spinach & cream cheese, drizzled with lemon butter |
Cajun Shrimp |
$17.99 |
With cajun spices, rice pilaf & vegetables. (8) |
Chicken Breast |
$15.99 |
With rice pilaf & vegetables |
Ribeye Steak |
$25.99 |
A 12 oz. marbled ribeye steak, with a stuffed potato & vegetables |
Filet |
$29.99 |
Filet with a stuffed potato & vegetables. 8 oz. |
Steak & Shrimp |
$28.99 |
Ribeye with 4 large shrimp, grilled or fried, a stuffed potato & vegetables. 12 oz. |
Catfish Fillets |
$18.99 |
With cajun spices. (2) |
Cajun Shrimp |
$17.99 |
(8) With Cajun spices, rice pilaf & vegetables |
Chicken Breast |
$15.99 |
With rice pilaf & vegetables |
Chicken Tampico |
$18.99 |
Blackened chicken breast topped with zesty pepper Jack cheese, fresh avocado and diced tomatoes, drizzled with lemon butter, served with rice and vegetables |
Ribeye Steak |
$25.99 |
A 12 oz . marbled ribeye steak, with a stuffed potato & vegetables |
Filet |
$29.99 |
8 oz. filet with a stuffed potato & vegetables |
Steak & Shrimp |
$28.99 |
12 oz . ribeye with (4) large shrimp, grilled or fried, a stuffed potato & vegetables |
Catfish Fillets |
$18.99 |
(2) With cajun spices |
Topping Selections |
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Add a topping : Pontchartrain : White wine cream sauce, jumbo lump crabmeat & mushrooms $6.99. Crawfish etouffee : With jumbo crawfish tails $5.99. Crab avocado pico de gallo: Sauteed & topped with l |