Soup of the Day |
$4.00 - $6.00 |
Chicken, pumpkin, beef peas |
Jamaican Patties Beef Chicken, Vegetable |
$1.50 |
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Jerk Chicken Wings |
$4.00 |
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Codfish Fritters (2 Pc) |
$1.00 |
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Fried Dumplins (2 Pc) |
$1.00 |
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Flavor Jerk Chicken |
$7.00 - $11.00 |
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Flavor Jerk Pork |
$7.00 - $11.00 |
Fri. sat |
Fried Chicken |
$7.00 - $11.00 |
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Fricassee or Stewed Chicken |
$7.00 - $11.00 |
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Baked Chicken |
$7.00 - $11.00 |
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Curried Chicken |
$6.00 - $10.00 |
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Escovitched Snappe or King Fish |
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Fried fish topped with jamaican of vinegar, onions, chocho, pimento seeds and scotch bonnet peppers |
Steamed Fish |
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Whole fish slowly cooked with a array of vegetable and spices |
Curried Shrimp |
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Shrimp seasoned and sauteed in curry sauce & herbs |
Brown Stewed Snapper or Salmon |
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Braised & stewed in brown gravy sauce with vegetables |
Fried Sweet Plantains |
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Rice & Beans |
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Steam Cabbage |
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Collard Greens |
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Potato Salad |
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Mac & Cheese |
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Mix Vegetables |
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Tossed Salad |
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Curried Goat |
$7.00 - $11.00 |
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Oxtail & Beans |
$10.00 - $12.00 |
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Flavor Pot Roast Beef |
$7.00 - $11.00 |
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Pepper Steak |
$7.00 - $11.00 |
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Stewed Peas |
$7.00 - $11.00 |
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Vegetarian Stir Fry Ital Stew |
$10.00 |
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Ackee & Salt Fish |
$12.00 |
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Cow Foot & Beans Tripe & Beans |
$7.00 - $11.00 |
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