| 1-Liter Drink |
$2.75 |
|
| Bottled Water |
$2.00 |
|
| Quiche |
$10.00 |
Chef's choice and house salad. |
| Blueplate |
$8.50 |
Two farm fresh eggs, bacon and toast. |
| Breakfast Burrito |
$9.50 |
Organic Italian pork sausage, organic black beans and corn, hash browns, local eggs, Montana jack and Trevino's tortilla. |
| Haystack |
$9.50 |
Hash browns, organic wild mushroom, and roast pork ragout, fried egg and Gorgonzola. |
| Croque Madame |
$8.50 |
On the rise levain, Amaltheia ham, lifeline, cheddar, bechamel and fried egg. |
| Warm and Nutty Quinoa |
$9.50 |
Organic quinoa, almond milk, berries, toasted pecans, honey and cinnamon. |
| Apple and Brie French Toast |
$9.00 |
Five spice apples, organic pure maple syrup, prosciutto crumbs, cocoa and toasted pecans. |
| Fruit Cup |
$4.00 |
|
| Truffle Fries |
$7.00 |
House cut, Parmesan, truffle oil, fines herbs and house ketchup. |
| Fried Vegan Brussels |
$6.00 |
Cashew-Parmesan and sun-dried tomato aioli. |
| Polenta Fried |
$5.00 |
Lifeline organic cheddar and chipotle-lime sauce. |
| Pretzel with Cheese |
$7.00 |
House made pretzel, Parmesan-herb and cheese sauce. |
| Tacos |
$8.00 |
Slaw, crema, pepita-cilantro dressing, salsa, chevre, pickled onion and Trevino's corn tortillas. |
| Fried Green Tomato |
$8.00 |
Organic green tomato, cornmeal crust, ginger aioli. |
| House Salad |
$7.50 |
Mixed leaf lettuce, sunflower seed, cherry tomato, Parmesan and balsamic dressing. |
| Panzanella Salad |
$8.00 |
Heirloom tomato, chevre, basil and balsamic dressing. |
| Marinated Beets Salad |
$7.00 |
Gorgonzola, pepitas, arugula and lemon-ginger vinaigrette dressing. |
| Meatloaf |
$17.00 |
Wagyu beef, mashed potatoes, asparagus and organic wild mushroom gravy. |
| Grilled Chicken |
$19.00 |
Red Bird chicken breast, organic wild mushroom and smoked tomato risotto, asparagus and balsamic. |
| Pork Loin Roulade |
$16.00 |
Spiced apples, cornbread stuffing with bacon, leeks, pecans, organic pure maple syrup. |
| Fieldhouse Burger |
$15.00 |
Caramelized onion, tomato, pickles, cheddar, lettuce, house thousand island, on the rise brioche, fries and house ketchup. |
| Mac and Cheese |
$18.00 |
Rigatoni, organic wild mushrooms, bacon, roast, Parmesan cream and truffle oil. |
| Vegetarian Plate |
$15.00 |
Chef's choice of fresh and local vegetables. |
| Bag of Chips |
$2.00 - $5.50 |
|
| Lunch Fieldhouse Burger |
$15.00 |
Caramelized onion, tomato, dill pickle, leaf lettuce, house Thousand Island, on the rise brioche, fries and house ketchup. |
| Lunch BBQ Pork Sandwich |
$11.00 |
Rubbed and smoke in house, lifeline organic cheddar, huckleberry bbq, slaw, on the rise brioche and trevino's tortilla chips. |
| Lunch Tacos |
$8.00 |
Slaw, crema, pepita-cilantro dressing, house salsa, Amaltheia chevre, pickled onion and Trevino's corn tortillas. |
| Lunch the Wrap |
$12.00 |
Grilled chicken or portobello, mixed leaf lettuce, bacon, Parmesan, pesto, red onion, balsamic, Trevino's tortilla and Trevino's tortilla chips. |
| Lunch Grilled Cheese |
$9.50 |
Bacon, smoked tomato relish, fresh mozzarella, lifeline cheddar, pesto, on the rise levain and Trevino's tortilla chips. |
| Lunch Tuna Melt |
$9.00 |
Lifeline cheddar, pecans, celery, organic wild arugula, pain au levain and Trevino's tortilla chips. |
| Lunch Arugula and Beets Salad |
$9.00 |
Pickled onion, sunflower see, garlic-chive chevre, avocado and balsamic dressing. |
| Lunch Grilled Natural Chicken |
$11.00 |
Red bird chicken breast, organic black beluga lentils, seasonal vegetables and tomato couli. |
| Lunch Grilled Portobello |
$12.00 |
Mixed leaf lettuce, Daily's bacon, Gorgonzola, toasted walnuts and balsamic dressing. |
| Lunch Warm White Bean Salad |
$8.00 |
Organic great northern beans, slaw, potato, and Parmesan. |
| Snickers Bar |
$2.00 |
|
| Twix Bar |
$2.00 |
|
| M&Ms |
$2.00 |
|
| Kit Kat |
$2.00 |
|
| Hershey's Bar |
$2.00 |
|
| Skittles |
$2.00 |
|
| Three Musketeers |
$2.00 |
|
| Reese's Cup |
$2.00 |
|
| Milky Way |
$2.00 |
|
| Butterfinger |
$2.00 |
|
