Water |
$1.50 |
16 oz. bottle. |
12 oz. Soda |
$1.25 |
|
6-Pack Soda |
$5.49 |
|
Ceviche Mixto (Lemon Seafood Soup) |
$12.00 |
Fish marinated in lemon with shrimp, squid, seashells, garlic and hot peppers. Served with steamed sweet potatoes, lettuce, onion and parsley. |
Ceviche De Pescado |
$12.00 |
Fresh fish marinated in lemon, garlic, and hot peppers. Served with potatoes or sweet potatoes. |
Anticucho De Corazon (Beef Heart) |
$8.00 |
Beef heart marinated in vinegar, garlic, oil and spices, skewered and grilled. |
Chicharron De Puerco |
$8.00 |
Boneless pork, boiled until brown brown and crispy. Served hot with slices of cassava and creole sauce. |
Papa Rellena (Mashed Potatoes w/ Beef) |
$8.00 |
Fresh mashed potatoes filled with sauteed beef, rolled in seasoned potato flour, deep fried. Served lightly browned with creole sauce. |
Tamalito Verde (Grate Corn/Chicken) |
$5.00 |
Corn and coriander with a filling of chicken breast. |
Tamales |
$5.00 |
Corn flour filled with chicken, hard-boiled eggs, and olives. |
Papa A La Huancaina |
$6.00 |
Steamed potatoes with huancaina sauce made of fresh cheese, bread, oil, garlic, onion, turmeric and milk |
Ocopa (Steamed Potatoes) |
$6.00 |
Steamed potatoes with a sauce made of fresh cheese, peanuts, bread, oil, garlic, onion, milk and special condiments. Served with hard-boiled eggs, lettuce, and parsley. |
Cocktail De Camarones |
$11.00 |
Shrimp cocktail. |
Chicharron De Calamar |
$11.00 |
Deep-fried squid with tartar sauce and cassava. |
Chorros A La Chalaca |
$8.00 |
1/2 dozen mussels with chopped tomatoes and onions. |
Aguadito De Pollo (Gizzard Soup) |
$8.00 - $4.00 |
Chicken gizzard soup with rice, peas, onion, garlic and cilantro. |
Chilcano (Fish Broth) |
$4.00 |
Concentrated fish broth served with lemon and cilantro. |
Chupe De Camarones (Shrimp Soup) |
$12.00 - $7.00 |
Fresh shrimp soup. |
Parihuela Soup |
$12.00 |
Fish soup with shrimp, scallops, squid, onions, tomato and spices. |
Parihuela Especial Soup |
$18.00 |
Fish soup with shrimp, scallops, squid, mussels, crab and clams. |
Ensalada A Lo "Chicken Place" |
$7.00 |
Chicken breast, lettuce, tomato, potatoes, onion, garnished with olives and hard-boiled egg. Served with special dressing. |
Ensalada Mixta |
$5.00 |
Tossed salad topped with feta cheese and onions in house dressing. |
House Salad |
$3.00 |
Lettuce and tomatoes with house dressing. |
New York Steak A La Parilla |
$16.00 |
10oz grilled to your taste. Served with french fries, rice, and salad. |
Bistec A Lo "Chicken Place" |
$16.00 |
Beef steak served with rice, plantains, fried eggs and french fries. |
Tacu Tacu Con Bistec Apanado |
$14.00 |
Special breaded steak served with a delicious mixture of refried beans and white rice. |
Bistec Encebollado |
$13.00 |
Beef steak with onions, sauteed with Spanish seasoning. |
Bistec Apanado (Breaded Steak) |
$13.00 |
Special breaded steak served with rice and french fried potatoes. Garnished with lettuce and tomatoes. |
Lomo Saltado (Strip Steak) |
$13.00 |
Fresh strip steak sauteed in olive oil with red onions and tomatoes. Served with rice and french fries. |
Tallarin Saltado De Carne |
$12.00 |
Spaghetti, strip steak, sauteed in olive oil with red onions, tomatoes, garlic, pimentos, green onions, and spices. |
Seco De Carne (Beef Stew) |
$12.00 |
Beef stew flavored with cilantro sauce. Served with rice and beans. |
Cau Cau |
$11.00 |
Tripe, potatoes, onions, peas, carrots and spices. Served with steamed rice. |
Mondonguito A La Italiana |
$11.00 |
Tripe, onions, tomatoes, peas, carrots, tomato sauce and spices. Served with rice and french fries. |
Pollo Saltado |
$11.00 |
Boneless chicken sauteed in olive oil, red onion, tomatoes, parsley and spices. Served with rice and french fries. |
Aji De Gallina (Shredded Chicken) |
$11.00 |
Shredded chicken (all white meat) cooked in bread sauce with garlic, onions, parmesan cheese, milk and spices. Served with rice, hard boiled eggs and steamed potatoes. |
Arroz Chaufa De Pollo |
$8.00 |
Chicken fried rice. |
Tortilla De Pollo |
$8.00 |
Chicken omelet. |
Tortilla De Verdura |
$8.00 |
Vegetable omelet. |
Chicharron De Pollo (Fried Chicken) |
$8.00 |
Fried chicken Peruvian style. Served with fried cassava and creole sauce. |
Milanesa De Pollo |
$11.00 |
Fresh boneless chicken breast flattened until very thin, breaded and fried. Served with rice, french fries and a petit salad. |
Tallarin Verde |
$12.00 |
Linguine with basil pesto and breaded steak. |
Half Chicken |
$7.00 |
Served with your choice of french fries, salad, or rice. |
Quarter Dark Chicken |
$4.50 |
Served with your choice of french fries, salad, or rice. |
Quarter White Chicken |
$5.00 |
Served with your choice of french fries, salad, or rice. |
Whole Chicken |
$12.00 |
Served with your choice of french fries, salad, or rice. |
Picante De Mariscos (Seafood Combo) |
$15.00 |
Fresh shrimp, squid and scallops sauteed with special cream sauce. Served with rice and steamed potatoes. |
Jalea (Fried Seafood Combination) |
$18.00 |
Seafood combination, seasoned in flour and bread crumbs, deep-fried and served with cassava. |
Saltado De Mariscos |
$15.00 |
Fresh shrimp, squid, scallops with olive oil, red onions, tomato and fresh herbs. Served with rice and french fries. |
Lenguado Frito (Flounder) |
$18.00 |
Fresh fried flounder served with rice, cassava, lettuce and tomatoes. |
Pescado Sudado |
$16.00 |
Fresh sauteed fish with onions, tomatoes and cilantro. Served with rice. |
Pescado A Lo "Chicken Place" |
$16.00 |
Fresh fried trout served with rice, cassava, beans and salsa criolla. |
Pescado A La Chorrillana |
$15.00 |
Fresh fish sauteed in olive oil with onions, deep-fried and served with white rice. |
Trucha Frita (Fried Trout) |
$14.00 |
Fresh fried trout served with rice, cassava, lettuce and tomatoes. |
Picante De Camarones |
$14.00 |
Fresh shrimp sauteed with special cream sauce, served with rice. |
Tortilla De Camarones |
$13.00 |
Scrambled eggs with shrimp. Served with rice. |
Camarones Al Ajillo |
$13.00 |
Shrimp cooked in white wine, lemon and spices. Served with cassava. |
Arroz Chaufa De Pescado |
$13.00 |
Fresh fish combination fried rice with chinese onions and eggs. |
Arroz Chaufa De Mariscos |
$13.00 |
Seafood combination fried rice with spring onions and eggs. |
Tallarin Saltado De Mariscos |
$15.00 |
Spaghetti, fresh shrimp, squid, scallops, sauteed with olive oil, red onions, tomatoes and fresh herbs. |
Filete A Lo Chicken Place |
$15.00 |
Fresh grilled mahi mahi with special homemade sauce. Served with steamed potatoes, rice and Creole sauce. |
Cau Cau (Seafood) |
$15.00 |
Mil seafood stew with potatoes and mint. Served with rice. |
French Fries |
$2.00 |
|
Fried Cassava |
$2.25 |
|
Beans |
$3.00 |
|
Rice |
$2.00 |
|
Plantain |
$2.75 |
|
Extra Green Sauce |
$0.25 |
|
Inka Cola |
$1.95 |
|
Dessert - Alfajores |
$3.00 |
|
Dessert - Crema Volteada |
$3.50 |
|
Dessert - Mil Hojas |
$3.50 |
|
Dessert - Picarones |
$4.00 |
|
Dessert - Suspiro A La Limena |
$3.50 |
|
Dessert - Tres Leches |
$4.00 |
|