| L1. Orange Chicken |
|
deep fried chicken breast lightly battered with our tangy orange sauce |
| L2. Eggplant |
|
with spicy sauce and basil |
| L3. Broccoli |
|
with oyster flavored sauce |
| L4. Silver Noodle |
|
with tomatoes, black mushrooms, onion and egg |
| L5. Basil Leaves |
|
with spicy sauce and onion |
| L6. Green Beans |
|
with red curry paste |
| L7. Garlic Pepper |
|
with ground garlic, black pepper and sweet black sauce |
| L8. Sweet & Sour |
|
with sweet & sour sauce and vegetables |
| L9. Mixed Vegetables |
|
with oyster flavored sauce |
| L10. Cashew Nut Chicken |
|
sauteed in roasted curry pate with water chestnuts, vegetable & topped with cashew nut |
| L11. Kang Ka Ree |
|
yellow curry with carrots, potatoes and coconut milk |
| L12. Kang Ped |
|
red curry with bamboo shoots with coconut milk |
| L13. Panang |
|
roasted curry with coconut milk |
| L14. Pad Thai Noodles |
|
pan fried noodles with egg, ground peanut and bean sprouts |
| L15. Pad Kee Mow |
|
spicy flat noodles with green chili and basil |
| L16. Chow Mein |
|
stir fried yellow noodles with vegetables |
| L17. Pad See Ew |
|
fried flat noodles with broccoli and sweet black sauce |
| L18. Kung Pao Chicken |
|
with broccoli, carrot, water chestnut and peanuts in special sauce |
| A. Kryptonite Bento |
|
deep fried roll stuffed with salmon, asparagus, and spicy crab; topped with thin slices of avocado and chef's special sauce |
| B. King Of Kings Bento |
|
spicy crab, avocado, cucumber, cream cheese, and macadamia nuts inside; topped with unagi and crunchy flake |
| C. Candy Bento |
|
shrimp tempura and avocado with spicy crabmeat on top |
| D. Rainbow Bento |
|
california roll topped with tuna, salmon, shrimp, and white fish |
| E. Princess Bento |
|
shrimp tempura, crab, spicy tuna, avocado, cucumber, sprout, and masago; served with ell sauce and mango sauce |
| F. Sushi-Sashimi Bento |
|
3pcs sushi and 4pcs sashimi (chef's choice) |
| G. Hand Roll Bento |
|
your choice of 3 hand rolls (california, spicy tuna, spicy salmon, unagi, or salmon skin) |
| H. Vegetarian Bento |
|
vegetable roll, avocado or cucumber roll, and 2 pcs inari or tamago sushi |
| 1. House Rolls |
$7.50 |
mixed shrimp and chicken wrapped in spring roll skin deep fried and served with sweet and sour sauce |
| 2. Spring Roll |
$7.50 |
mixed vegetables and bean thread wrapped in spring roll skin deep fried and served with sweet & sour sauce. vegetarian recommended |
| 3. Dumplings |
$7.50 |
seasoned ground chicken wrapped with dumpling pan-fried |
| 4. Chicken Satay |
$9.00 |
chicken strips on skewers marinated in a mixture of thai spices. served with white toast, peanut sauce and cucumber relish on the side. |
| 5. Fried Tofu |
$7.50 |
deep fried tofu, served with sweet & sour sauce. vegetarian recommended |
| 6. Thai Sausage |
$9.00 |
marinated ground pork, pork skin, grilled and served with fresh cabbage, roasted peanut, chili and ginger |
| 7. Shrimp Wonton |
$10.00 |
with shrimp and vegetables |
| 8. Spicy & Sour Shrimps |
$10.00 |
with lemon grass, kaffir lime leaves, lime juice and mushrooms |
| 9. Spicy & Sour Chicken |
$9.00 |
with lemon grass, kaffir lime leaves, lime juice and mushrooms |
| 10. Coconut Chicken |
$9.00 |
with coconut milk, galanga, kaffir lime leaves, chili, lime juice and mushrooms |
| 11. Spicy & Sour Seafood |
$14.00 |
combination seafood with lemon grass and sliced gingers, kaffir lime leaves, lime juice, mushrooms in hot and sour soup |
| 12. Thai Salad |
$8.00 |
lettuce, tomato, carrot, onion, boiled egg, chicken, shrimp topped with peanut dressing. vegetarian style is available |
| 13. Shrimp Salad |
$10.00 |
with lemon grass, mint leaves, kaffir lime leaves, roasted curry paste and vegetables |
| 14. Yum Woon Sen |
$9.00 |
silver noodle with shrimp, chicken, black mushrooms and onion mixed with lime juice and chili |
| 15. Larb Chicken |
$9.00 |
mixed with roasted rice powder, red onion, mint leaves, lime juice and chili |
| 16. Beef Salad |
$9.00 |
grilled beef with spicy lime dressing and vegetables |
| 17. Broccoli |
|
with oyster flavored sauce |
| 18. Pad Kra Prao |
|
with basil, spicy sauce and onion |
| 19. Eggplant |
|
with spicy sauce basil and onion |
| 20. Green Beans |
|
with red curry paste |
| 21. Kra Prao |
|
with egg over rice. stir fried ground meat with basil, chili, garlic, onion ad bell pepper over steamed rice. served with fried eggs |
| 22. Garlic Pepper |
|
with ground garlic and black pepper and sweet black sauce |
| 23. Sweet & Sour |
|
with sweet & sour sauce and vegetables |
| 24. Mixed Green |
|
with oyster flavored sauce |
| 25. Kang Ka Ree |
|
yellow curry with carrots potatoes and coconut milk |
| 26. Kang Ped |
|
red curry with sweet basil, bamboo shoots and coconut milk |
| 27. Panang |
|
roasted curry with coconut milk |
| 28. Green Curry |
|
green curry with eggplant, bamboo shoots, basil and coconut milk |
| 29. Spicy Butter Shrimp |
$10.00 |
pan fried shrimp in margarita sauce |
| 30. Pra Sam Rot |
$14.00 |
deep fried fish fillet topped with spicy sweet & sour sauce |
| 31. Combination Seafood |
$14.00 |
shrimps, squids, fish, crabs, clams and mussels sauteed in curry paste with gingers, mushroom and lemon grass |
| 32. Orange Chicken |
$9.00 |
deep fried chicken breast lightly battered with our tangy orange sauce |
| 33. Cashew Nut Chicken |
$9.00 |
sauteed in roasted curry paste with water chestnuts and vegetable served with cashew nut dressing |
| 34. Kung Pao Chicken |
$9.00 |
with broccoli, carrot, water chestnut and peanut in special sauce |
| 35. The Boat Fried Rice |
|
with egg, tomato and onion |
| 35. The Boat Fried Rice |
$9.00 |
chicken, beef, pork or tofu |
| 35. The Boat Fried Rice |
$11.00 |
shrimp |
| 35. The Boat Fried Rice |
$12.00 |
seafood |
| 36. Spicy Fried Rice |
|
with green chili, onion, green onion and basil |
| 36. Spicy Fried Rice |
$9.00 |
chicken, beef, pork or tofu |
| 36. Spicy Fried Rice |
$11.00 |
shrimp |
| 36. Spicy Fried Rice |
$12.00 |
seafood |
| 37. Crab Fried Rice |
$10.00 |
with real crab meat, tomatoes, onions and egg |
| 38. Pineapple Fried Rice |
$10.00 |
with shrimp, chicken, cashew nut, raisins and pineapple |
| 39. Pad Thai |
|
long noodles with bean sprouts and ground peanuts |
| 40. Pad Dee Ew |
|
flat noodles with chinese broccoli and sweet black sauce |
| 41. Pad Lad Nah |
|
fried noodles topped with broccoli and gravy sauce |
| 42. Drunken Noodle |
|
spicy flat noodles with green chili and basil |
| 43. Silver Noodle |
|
with tomatoes, black mushrooms, onion and egg |
| 44. Chow Mein |
|
stirred fried yellow noodles with vegetables |
| Fried Egg |
$1.00 |
|
| Steamed White Rice |
$2.00 |
|
| Steamed Brown Sauce |
$2.00 |
|
| 1. Spring Rolls |
$35.00 |
|
| 2. Fried Rice |
$40.00 |
chicken, pork or beef |
| 2. Fried Rice |
$50.00 |
shrimp |
| 3. Chow Mein |
$40.00 |
chicken, pork or beef |
| 3. Chow Mein |
$50.00 |
shrimp |
| 4. Pad Thai |
$40.00 |
chicken, pork or beef |
| 4. Pad Thai |
$50.00 |
shrimp |
| Thai Iced Tea / Thai Iced Coffee |
$2.50 |
|
| Fresh Young Coconut |
$3.50 |
|
| Hot Jasmine Tea |
$2.00 |
|
| Coke |
$2.00 |
diet coke, sprite |
| Regular Iced Tea / Iced Green Tea |
$2.00 |
|
| Lemonade |
$2.00 |
|
| Mochi Ice-Cream |
$3.00 |
green tea, red bean, vanilla, chocolate, mango, strawberry |
| Green Tea / Red Bean Ice-Cream |
$3.00 |
|
| Deep-Fried Ice-Cream |
$5.00 |
green tea, vanilla, chocolate |
| Mango Sticky Rice |
$8.00 |
seasonal |
| Singha |
$6.00 - $4.00 |
|
| Asahi |
$6.00 - $4.00 |
|
| Sapporo |
$6.00 - $4.00 |
|
| Tsingtao |
$4.00 |
|
| Corona |
$4.00 |
|
| Heineken |
$4.00 |
|
| A1. Edamame |
$4.50 |
steamed soybeans |
| A2. Hiyashi Wakkome |
$5.00 |
seasoned seaweed salad |
| A3. Sunomono |
|
cucumber with rice vinegar dressing |
| A3. Sunomono |
$4.00 |
cucumber |
| A3. Sunomono |
$6.00 |
ebi (shrimp) or tako (octopus) |
| A3. Sunomono |
$7.00 |
combination |
| A4. Legs |
$10.00 |
lightly battered & deep fried soft-shell crab |
| A5. Oh Crab |
$8.00 |
fried wonton stuffed with crab and cream cheese. |
| A6. Tempura Combo |
$10.00 |
battered & deep fried shrimp & mixed vegetables. |
| A7. Vegetable Tempura |
$8.00 |
battered & deep fried mixed vegetables. |
| A8. Tuna & Albacore Tataki |
$10.00 |
6 pieces seared tuna o albacore with salad and special dressing. |
| A9. Salmon Skin Salad |
$7.00 |
crispy salmon skin salad with citrus dressing. |
| A10. Hawaiian Poke |
$12.00 |
ahi tuna marinated with hawaiian sauce |
| A11. Eskimo Poke |
$12.00 |
seared ahi tuna marinated with special sauce |
| A12. Mussel Heaven |
$10.00 |
baked mussels with chef's special creamy sauce. |
| M1. California |
$6.00 |
crab and avocado |
| M2. Tekka Maki |
$6.00 |
tuna roll |
| M3. Negihama |
$9.00 |
yellow tail with green onion |
| M4. Spicy Tuna |
$6.00 |
spicy tuna with cucumber |
| M5. Spicy Sake |
$8.00 |
spicy salmon with cucumber |
| M6. Spicy Scallop |
$8.00 |
spicy scallop with cucumber |
| M7. Salmon Skin |
$7.00 |
with cucumber, yamagobo, tobiko |
| M8. Philly |
$8.00 |
salmon, avocado, and cream cheese |
| M9. Philly Tempura |
$9.00 |
deep fried philly roll: served with eel sauce |
| M10. Unagi |
$9.00 |
eel, avocado, and cucumber |
| M11. Super California |
$10.00 |
california topped with eel and avocado |
| M12. Spider |
$10.00 |
soft-shell crab with avocado, cucumber, tobiko, gobo |
| M13. Crazy |
$11.00 |
shrimp, tuna, avocado, cucumber, gobo, kaiware |
| M14. Kawasaki |
$11.00 |
shrimp tempura, avocado, and flying fish roe |
| M15. Rainbow |
$12.00 |
california topped with tuna, salmon, shrimp, whitefish |
| M16. Caterpillar |
$11.00 |
avocado over unagi and cucumber roll |
| M17. California Crunch |
$10.00 |
deep fried california roll with sweet house sauce |
| M18. California Mango |
$9.00 |
fresh mango over california roll with mango sauce |
| M19. Ichiban |
$12.00 |
yellow tail, avocado, tobiko, topped with eel |
| M20. Candy |
$11.00 |
shrimp tempura, avocado, topped with spicy crabmeat |
| M21. Green World |
$10.00 |
spicy tuna roll topped with seaweed salad |
| M22. Highway 3 |
$11.00 |
deep fried spicy tuna, cream cheese, avocado roll |
| M23. Angel |
$12.00 |
shrimp tempura, avocado, cucumber, spicy crab topped with shrimps |
| M24. Double Tuna |
$12.00 |
spicy tuna roll topped with seared tuna, masago, and spicy poke sauce |
| N1. Aji |
$4.50 - $8.00 |
spanish mackerel |
| N2. Amaebi |
|
sweet shrimp |
| N3. Albacore |
$8.00 - $4.50 |
seared albacore |
| N4. Ebi |
$4.50 - $8.00 |
cooked shrimp |
| N5. Hamachi |
$5.00 - $9.00 |
yellow tail |
| N6. Hokigai |
$4.50 - $8.00 |
surf clam |
| N7. Hotate |
$5.00 - $9.00 |
scallop |
| N8. Ika |
$4.50 - $8.00 |
squid |
| N9. Ikura |
$5.00 - $9.00 |
salmon rae |
| N10. Inari |
$4.50 - $8.00 |
sweet bean curd |
| N11. Izumidai |
$4.50 - $8.00 |
red snapper |
| N12. Maguro |
$4.50 - $8.00 |
tuna |
| N13. Masago |
$4.50 - $8.00 |
smelt fish egg |
| N14. Saba |
$4.50 - $8.00 |
mackerel |
| N15. Sake |
$4.50 - $8.00 |
salmon |
| N16. Tako |
$4.50 - $8.00 |
octopus |
| N17. Tamago |
$4.50 - $8.00 |
sweet egg |
| N18. Tobiko |
$5.00 - $9.00 |
flying fish egg |
| N19. Unagi |
$5.00 - $9.00 |
fresh water eel |
| T1. Spicy Tuna |
$5.00 |
|
| T2. Spicy Salmon |
$5.00 |
|
| T3. Unagi |
$5.00 |
|
| T4. California |
$5.00 |
|
| T5. Spicy Scallop |
$6.00 |
|
| T6. Negihama |
$6.00 |
yellowtail |
| T7. Salmon Skin |
$5.00 |
|
| T8. Shrimp Tempura |
$5.00 |
|
| V1. Keppa Maki |
$4.00 |
cucumber |
| V2. Avocado Roll |
$4.00 |
|
| V3. Asparagus Roll |
$4.00 |
|
| V4. Shitake Mushroom Roll |
$4.00 |
|
| V5. Gobo Maki |
$4.00 |
burdock root |
| V6. Oshinko Maki |
$4.00 |
pickled radish |
| V7. Vegetable Mix Roll |
$6.00 |
avocado, cucumber, asparagus, gobo, kaiware, oshinko |
| V8. Futo Make |
$8.00 |
vegetable mix with shitake mushroom and sweet egg |
| V9. Vegetable Tempura Roll |
$6.00 |
|
| V10. Tarzan Roll |
$6.00 |
broccoli, avocado, cucumber, bell pepper. |
| F1. Spider Fantasy |
$15.00 |
(i) unagi, spicy crab, cream cheese, cashew nuts, avocado, cucumber: (t) crispy soft-shell crab, pineapple, tobiko, green onion. |
| F2. Kryptonite |
$12.00 |
(i) salmon, spicy crab, asparagus: (t) fine layer of avocado |
| F3. Tsunami Caliente |
$11.00 |
(i) spicy tuna, avocado, kaiware: (t) jalapeno and spicy house sauce |
| F4. Cherry Blossom |
$14.00 |
(i) crab meat, avocado: (t) salmon, tuna, masago with mango sauce |
| F5. Tsunami Blossom |
$14.00 |
(i) yellow tail, salmon, asparagus, avocado, cucumber: (t) tuna, salmon with mango sauce |
| F6. Two-Rivers |
$13.00 |
two-in-one roll (1) shrimp tempura, spicy crab, tuna, mango. (2) shrimp tempura, crab, salmon, avocado |
| F7. Pink Lady |
$12.00 |
(i) salmon, avocado, shiso leaves: (t) thin slices of lemon and tobiko |
| F8. Spanish Fly |
$12.00 |
(i) spicy crab, cucumber: (t) shrimp, avocado with zesty spicy sauce. |
| F9. Paradise |
$13.00 |
(i) crab meat, avocado: (t) choice of salmon, yellow tail, or scallop baked to perfection with creamy sauce. |
| F10. Fuji Volcano |
$13.00 |
deep fried stuffed jalapeno with spicy tuna, crab, cream cheese: served with special blend of sauces |
| F11. Swiss Roll |
$13.00 |
(i) spicy yellow tail, cucumber, green onion: (t) fresh yellow tail, tobiko |
| F12. King Of Kings |
$12.00 |
(i) spicy crab, cream cheese, cashew nuts, avocado, cucumber: (t) unagi, tempura flake, unagi sauce |
| F13. Soju |
$13.00 |
(i) shrimp tempura, spicy tuna, cream cheese, cucumber: (t) tuna, avocado with eel and creamy sesame sauce |
| F14. Dragonfly |
$15.00 |
(i) shrimp tempura, crab meat, asparagus, avocado, cucumber: (t) tuna, salmon, albacore, snapper, yellow tail, tobiko, green onion |
| F15. Dragon |
$12.00 |
(i) shrimp tempura, crab meat, gobo: (t) unagi, avocado, tobiko with sauce blend |
| F16. Green Dragon |
$13.00 |
(i) shrimp tempura, crab meat, cream cheese, cashew nuts, gobo: (t) fine layer of avocado, tobiko, and house sauce mix |
| F17. Red Dragon |
$13.00 |
(i) shrimp tempura, spicy tuna, cream cheese, cucumber, gobo: (t) spicy tuna, tempura flake, and creamy sauce. |
| F18. Rainbow Dragon |
$13.00 |
(i) shrimp tempura, crab, avocado, gobo: (t) shrimp, tuna, salmon, albacore, and yellow tail |
| F19. Fire Dragon |
$13.00 |
(i) shrimp tempura, crab, gobo: (t) seared albacore, fried anion, chef's special fire sauce |
| F20. Ocean Cloud |
$12.00 |
crispy spicy octopus, jalapeno, basil inside: served with fine chili sauce |
| F21.Crunchy Roll |
$9.00 |
(i) shrimp tempura, avocado, cucumber, kaiware, masago: (t) crunchy flake, eel sauce |
| F22. Princess |
$12.00 |
shrimp tempura, crab, spicy tuna, avocado, cucumber, sprout with eel sauce and mango sauce |
| F23. Prince |
$12.00 |
soft-shell crab, spicy tuna, avocado, cucumber, sprout with eel sauce and mango sauce |
| F24. Love Potion |
$13.00 |
(i) shrimp tempura, jalapeno, spicy mayo: (t) tuna, mango, and special blend sauce |
| F25. Dynasty |
$13.00 |
(i) chopped salmon, asparagus, avocado: (t) seared yellow tail with garlic ponzu sauce |
| F26. Twin Tower |
$12.00 |
(i) deep fried white fish, avocado, jalapeno, spicy mayo: (t) seared albacore, ponzu sauce |
| F27. Amazing Kiss |
$14.00 |
(i) soft-shell crab, spicy tuna, avocado, cucumber, gobo, kaiware: (t) seared tuna, seared albacore with special blend of house sauces. |
| S1. Sushi Mixed |
$15.00 |
tekka maki, albacore, ebi, hamachi, maguro, sake |
| S2. Sushi Special |
$18.00 |
tekka maki, albacore, ebi, mauro (2), sake, tako, tobiko |
| S3. Sushi Deluxe |
$23.00 |
california, tekka, albacore (2), ebi, hamachi (2), maguro (2), sake (2), unagi |
| S51. Albacore |
|
seared |
| S52. Hamachi |
|
yellow tail |
| S53. Izumidai |
|
snapper |
| S54. Maguro |
|
tuna |
| S55. Ono |
|
escolar |
| S56. Sake |
|
salmon |
| SC1. Sashimi Mixed |
$15.00 |
|
| SC2. Sashimi Special |
$25.00 |
|
| SC3. Catch 22 |
$35.00 |
|
| SC4. Awesome 50 |
$75.00 |
|
| SP1. Sashimi Salad |
$19.00 |
|
| SP2. Chirashi Sashimi |
$19.00 |
sashimi bowl |
| SP3. Poseidon |
$65.00 |
8 nigiri, 26 sashimi, 1 special roll |
| SP4. Titanic |
$90.00 |
12 nigiri, 36 sashimi, 2 special rolls |
| H1. King Of Kings |
|
unagi, avocado, cucumber, spicy crab cream cheese and macadamia nut inside top with tempura flake and unagi sauce |
| H2. Tsunami Caliente Roll |
|
spicy tuna, kaiware and avocado inside top off with jalapeno with special house sauce |
| H3. Pink Lady |
|
shiso leaf, tobiko, avocado with salmon and thin slice of lemon on top |
| H4. Caterpillar |
|
avocado over unagi and cucumber |
| H5. Rainbow |
|
california topped with tuna, shrimp, salmon, and whitefish |
| H6. Crazy Roll |
|
shrimp, tuna, tobiko, kaiware, cucumber and avocado |
| H7. Dragon |
|
deep fried shrimp tempura, crab, gobo inside top with unagi and avocado tobiko with special blend of house sauce |
| H8. Princess |
|
shrimp tempura, crab, spicy tuna, avocado, kaiware, cucumber, top with eel sauce and mango sauce |
| H9. Love Potion |
|
shrimp tempura, jalapeno, spicy mayo top with mango and tuna with chef's special blend of fine sauces |
| H10. Twin Tower |
|
deep fried white fish inside, spicy mayo, jalapeno, avocado, top with seared albacore |
| H11. Kryptonite |
|
deep fried spicy crab, salmon, asparagus top off with thin fine layers of avocado with chef's special sauce |
| H12. Candy |
|
shrimp tempura and avocado with spicy crabmeat on top |
| All Beer |
$2.00 |
|
| Sake Shot |
$2.00 |
|
| Sake Bomb |
$3.00 |
|
