| 95. Sweet Lassi |
$4.00 |
|
| 96. Salty Lassi |
$4.00 |
|
| 97. Mango Lassi |
$4.00 |
|
| 98. Guava Cooler |
$5.00 |
|
| 99. Strawberry Cooler |
$5.00 |
|
| 100. Berry Ginger Ale |
$5.00 |
|
| 101. Orange Smoothie |
$5.00 |
|
| 102. Coconut Smoothie |
$5.00 |
|
| 103. Ice Tea |
$2.00 |
|
| 104. Masala Tea |
$3.00 |
|
| 12 oz. Can Soda |
$0.99 |
|
| 506. Bottled Water |
$1.39 |
|
| 1. Vegetable Samosa |
$4.00 |
Stuffed with potatoes, green peas and nuts. |
| 2. Pakora Sampler |
$4.00 |
Delightful assorted vegetable fritters. |
| 3. Ragda Patties |
$6.00 |
Pan-fried potato patties served with spiced chickpeas, dates, tamarind and mint chutneys. |
| 4. Hara Chat |
$6.00 |
Baby spinach, onions, dates and tamarind chutney. |
| 5. Paneer Shashlik |
$6.00 |
Home-made cheese brochette with green peppers, onions and tomatoes. |
| 6. Avocado Banana Chat |
$6.00 |
Dates, tamarind chutney, mango powder and fresh lime juice. |
| 12. Mulligatawny Soup |
$3.00 - $5.00 |
Roasted lentils with rice, cream, ginger and cilantro. |
| 13. Tomato Rasam Soup |
$3.00 - $5.00 |
Garlic, tomato and peppercorn. Spicy. |
| 14. Soup Hariyali |
$3.00 - $5.00 |
Blended aromatic spinach. |
| 7. Lamb Samosa |
$6.00 |
Stuffed with minced lamb, peas and nuts. |
| 8. Machali Amrithseri |
$6.00 |
Chickpea flour breaded fish. |
| 9. Scampi in Aglio |
$8.00 |
Baby shrimp in garlic and wine sauce. |
| 10. Chicken Tikka Kebef |
$8.00 |
White meat chicken marinated and charbroil. |
| 11. Mixed Sampler |
$8.00 |
Vegetable samosa, lamb samosa and pakora. |
| 15. Shahi Paneer |
$12.00 |
Home made cheese simmered in tomato gravy. Served with rice. |
| 16. Lasooni Saag |
$12.00 |
Choice of homemade cheese, potatoes or corn cooked with spinach, garlic and onions. Served with rice. |
| 17. Mutter Mushrooms |
$12.00 |
Mushrooms and peas with tomatoes and ginger. Served with rice. |
| 18. Alu Gobi Masala |
$11.00 |
Cauliflower and potatoes with cumin, onion and garlic. Served with rice. |
| 19. Punjabi Chole |
$10.00 |
Chickpeas cooked with onions, garlic and ginger. Served with rice. |
| 20. Daal Delhi Makhani |
$10.00 |
Black lentils with ginger and spices. Served with rice. |
| 21. Daal Mumbai |
$10.00 |
Yellow lentils with ginger and spices. Served with rice. |
| 22. Bhindi Chaman |
$12.00 |
Okra with onions, tomato and mango powder. Served with rice. |
| 23. Malai Kofta Khaas |
$12.00 |
Vegetable croquettes in creamy onion and cashew sauce. Served with rice. |
| 24. Subzi Korma |
$12.00 |
Mixed vegetable with korma sauce. Served with rice. |
| 25. Baigan Bharta |
$12.00 |
Charcoal-roasted eggplant with onions, yogurt, green peas and tomatoes. Served with rice. |
| 26. Reshmi Kabob |
$14.00 |
Chicken filet marinated in cashew, saffron and cardamom. Served with rice. |
| 27. Achari Tikka |
$14.00 |
Chicken breast marinated in a spiced pickled sauce. Served with rice. |
| 28. Lamb Seekh Kabob |
$15.00 |
Ground lamb rolls with fresh green herbs and spices. Served with rice. |
| 29. Adraki Lamb Chops |
$18.00 |
In ginger, garlic and yogurt. Served with rice. |
| 30. Tandoori Cornish Hen |
$14.00 |
Bone-in hen with herbs. Served with rice. |
| 31. Tandoori Salmon |
$18.00 |
In yogurt, onion seeds, ginger and garlic. |
| 32. Tandoori Prawns |
$18.00 |
With garlic, mustard and ajwain (carom) seeds. Served with rice. |
| 33. Butter Chicken |
$14.00 |
Charbroiled chicken simmered in a creamy tomato gravy. Served with rice. |
| 34. Chicken Curry |
$14.00 |
Ginger, onions, fresh herbs and spices. Served with rice. |
| 35. Lamb Curry |
$15.00 |
Ginger, onions, fresh herbs and spices. Served with rice. |
| 36. Goat Curry |
$15.00 |
Ginger, onions, fresh herbs and spices. Served with rice. |
| 37. Fish Curry |
$17.00 |
Ginger, onions, fresh herbs and spices. Served with rice. |
| 38. Shrimp Curry |
$18.00 |
Ginger, onions, fresh herbs and spices. Served with rice. |
| 39. Chicken Hara Korma |
$14.00 |
Mint, cilantro, green chiles and coconut milk. Served with rice. |
| 40. Lamb Hara Korma |
$15.00 |
Mint, cilantro, green chiles and coconut milk. Served with rice. |
| 41. Fish Hara Korma |
$17.00 |
Mint, cilantro, green chiles and coconut milk. Served with rice. |
| 42. Shrimp Hara Korma |
$18.00 |
Mint, cilantro, green chiles and coconut milk. Served with rice. |
| 43. Chicken Madras |
$14.00 |
Red chiles, curry leaves and mustard seeds. Served with rice. Spicy. |
| 44. Lamb Madras |
$15.00 |
Red chiles, curry leaves and mustard seeds. Served with rice. Spicy. |
| 45. Fish Madras |
$17.00 |
Red chiles, curry leaves and mustard seeds. Served with rice. Spicy. |
| 46. Shrimp Madras |
$18.00 |
Red chiles, curry leaves and mustard seeds. Served with rice. Spicy. |
| 47. Chicken Korma |
$14.00 |
Cashew creamy Mughlai based sauce. Served with rice. |
| 48. Lamb Korma |
$15.00 |
Cashew creamy Mughlai based sauce. Served with rice. |
| 49. Chicken Saag |
$14.00 |
Cooked with creamy spinach. Served with rice. |
| 50. Lamb Saag |
$15.00 |
Cooked with creamy spinach. Served with rice. |
| 51. Nalli Gosht |
$16.00 |
Lamb shank with blend of spices, yogurt, ginger, garlic and pinch of cardamom. |
| 52. Rack of Lamb Al Funghi |
$17.00 |
Lamb chops cooked in clay oven served with mushroom and tomato creamy sauce. |
| 53. Chicken Begam Bahar |
$16.00 |
Cordon bleu. White chicken stuffed with dry nuts and fruit, paneer served with saffron sauce. |
| 54. Scampi Della Casa |
$18.00 |
Tiger shrimp sauteed in ginger, green pepper and simmered in creamy sauce. |
| 55. Lobster Labhabhdhar |
$22.00 |
Onions, tomatoes, fenugreek leaves and pinch of garam masala. |
| 56. Jangli Lal Maans |
$16.00 |
Lamb cubes cooked in Rajasthani traditional spices in hot. |
| 57. Fish Masala Grill |
$17.00 |
Grilled tilapia filet cooked in wine sauce. |
| 58. Kadhai Sea Scallops |
$17.00 |
Tossed in onions and bell peppers in a creamy tomato sauce. |
| 59. Meen Moilee |
$17.00 |
Fish in a traditional malabar coconut curry. |
| 60. Chicken Hyderabadi Dum Biryani |
$14.00 |
Bone-in chicken marinated in yogurt lemon juice and garam masla. Served with raita. |
| 61. Lamb Biryani |
$15.00 |
Aromatic basmati rice richly flavored saffron, nuts and raisins. Served with raita. |
| 62. Goat Biryani |
$15.00 |
Bone-in. Aromatic basmati rice richly flavored saffron, nuts and raisins. Served with raita. |
| 63. Vegetable Biryani |
$11.00 |
Aromatic basmati rice richly flavored saffron, nuts and raisins. Served with raita. |
| 64. Saffron Rice |
$3.00 |
|
| 65. Lemon Rice |
$4.00 |
|
| 66. Naan |
$2.00 |
All purpose flour bread baked in tandoor oven. |
| 67. Tandoori Roti |
$2.00 |
Whole wheat bread. |
| 68. Garlic Naan |
$3.00 |
Freshly baked bread topped with garlic. |
| 69. Onion Kulcha |
$3.00 |
Freshly baked bread stuffed with onions. |
| 70. Choor Choor Naan |
$4.00 |
Layered crunchy all purpose flour bread. |
| 71. Lachhaa Paratha |
$3.00 |
Multi-layered whole wheat bread baked with butter. |
| 72. Mint Paratha |
$3.00 |
Multi-layered whole wheat bread with mint. |
| 73. Basil Naan |
$3.00 |
Bread topped with basil. |
| 74. Chicken Kulcha |
$5.00 |
Bread stuffed with minced chicken. |
| 75. Lamb Kulcha |
$5.00 |
Bread stuffed with minced lamb. |
| 76. Kashmiri Naan |
$5.00 |
Bread stuffed with dry nuts, cheese, fruits and cherries. |
| 86. Pappadam |
$2.00 |
|
| 87. Pickle Tray |
$2.00 |
|
| 88. Onion Salad |
$2.00 |
|
| 89. Mango Chutney |
$3.00 |
|
| 90. Mixed Raita |
$3.00 |
|
| 91. Boondhi Raita |
$3.00 |
|
| 92. Cucumber Raita |
$3.00 |
|
| 93. Desi Salad |
$4.00 |
|
| 94. Cucumber Salad |
$4.00 |
|
| 81. Kid's Chicken with Rice |
$6.00 |
|
| 82. Kid's Vegetable with Rice |
$6.00 |
|
| 83. Kid's Chicken Nuggets with Fries |
$6.00 |
|
| 84. Kid's Chicken Dumplings with Fries |
$6.00 |
|
| 85. Kid's French Fries |
$3.00 |
|
| 77. Gulab Jamun |
$4.00 |
Milk donuts served in sugar syrup with a hint of cardamom. |
| 78. Shahi Kheer |
$4.00 |
Rice pudding with milk, saffron and nuts cooked over low flame. |
| 79. Kulfi Falooda |
$6.00 |
Traditional home made ice cream with vermicelli. |
| 80. Apple Jeelebi |
$6.00 |
Fried dunked apple with honey. |
