Montego Bay Jamaican Cuisine menu with price

item price description
16 oz. Spiced Pineapple $4.50 Pineapple and ginger juices prepared sweet, tangy and uniquely delicious.
16 oz. Lime Wash $2.50 Jamaican limeade.
16 oz. Mango Mix Up $4.50 Delicious blend of mango, lime and carrot juice.
16 oz. Caribbean Fruit Punch $2.50
16 oz. Ginger Tea $3.25 Real ginger tea.
16 oz. Jamaican Blue Mountain Coffee $3.75 Exotic Arabica coffee. Smooth and rich.
16 oz. House Coffee $1.50
Bottled Water $1.50
Pint of Jamaican Gunga Peas and Rice $3.50 Our island peas slowly cooked in coconut milk, island spice and rice.
Pint of Red Peas and Rice $3.50 Red peas slowly cooked in coconut milk, island spice and rice.
Pint of Steamed White Rice $2.75
Pint of Steamed Brown Rice $2.75
Pint of Tasty Sweet Potatoes $3.50 Sweet potatoes mashed with coconut and spices. Smooth and creamy.
Pint of Caribbean Spinach $4.25 Seasoned callaloo vegetable steamed to melt-in-your-mouth tenderness.
Pint of Mixed Vegetable $4.00 Seasoned choice vegetables prepared with onions and peppers.
Pint of Fried Sweet Plantain $3.50 Ripe sweet Jamaican plantain, lightly fried to a delicate crisp and moist treat.
Pint of Montego Bay Salad $4.00 An assortment of tropical fruit, fresh mixed greens, tomato, sweet peppers and onions tossed with our own thyme-garlic bay dressing.
1 lb. Boston Beach Jerk Chicken $11.50 Tender free-range chicken marinated in spicy jerk sauce and char-broiled.
1 lb. Aunt Pat's Brown Stewed Chicken $11.50 Lightly fried free-range chicken sauteed and slowly cooked with potatoes, pimento and island herbs and spices in our own sweet brown sauce.
1 lb. Mamma's Curry Chicken $11.50 Jamaican curry slowly cooked with free-range chicken and island herbs and spices.
1 lb. Port Antonio Ginger Chicken $11.50 Free-range chicken meticulously prepared with fresh ginger and sauteed in a tangy mango sauce.
1 lb. Boston Beach Jerk Pork $16.50 Marinated in jerk sauce with herbs, spices, peppers and char-broiled.
1 lb. Blue Lagoon Grilled Salmon $27.00 Fresh salmon grilled and seasoned with thyme, island herbs and spices and sauteed in a sweet pineapple sauce.
1 lb. Negril Garlic Shrimp $20.00 Fresh plump shrimp sauteed in our fresh garlic and thyme sauce.
1 lb. New Kingston Shrimp and Crab Pasta $25.00 Fresh shrimp and sweet crab sauteed with scallion and parsley in our creamy garlic sauce and served over a bed of tender pasta.
1 lb. Boston Beach Jerk Fish $19.00 Fresh fish marinated in jerk sauce with herbs, spices, peppers and char-broiled.
1 lb. Savanna la Mar Escovich Fish $19.00 Fresh fish pan seared and sauteed in sweet vinaigrette, onions, peppers and island spices.
1 lb. Rasta Mon Rundown $19.00 Fresh fish simmered in coconut milk and island herbs and spices.
1 lb. Port Royal Curry Goat $24.50 Sweet tender young goat slowly cooked with Jamaican curry.
1 lb. Annie's Oxtails $23.00 Choice oxtails marinated and slowly cooked in our sweet and spicy sauce.
1 lb. Prime Minister's Lamb $23.00 Leg of lamb meticulously cooked in island seasonings and basted in Jamaican ginger sauce.
1 lb. Ital Stew Peas $10.50 Red kidney beans slowly cooked in coconut milk and seasoned with peppers, onions and thyme.
1 Dozen Jerk Wings $5.50 Tender chicken wings marinated in jerk sauce with herbs, spices and peppers.
1 Dozen Ocho Rios Crab Cakes $19.00 A delicate blend of crabmeat and island seasoning with mango-ginger chutney.
1 Dozen Annotto Bay Fish Fritters $4.95 Seasoned fritters made with tender fish, sweet peppers and onions and lightly fried to please.
1 Dozen Portmore Festival $3.95 Lightly fried sweetly seasoned cornmeal that melts in your mouth.
Coconut Bread $3.50 Warm and soft old family recipe.
Jamaican Bread Pudding $4.00 Jamaican bread pudding made with rum.
Jamaican Plum Pudding $4.00 Made the old fashion way.
3 lb. Bag of Jerk Wings $15.00

Montego Bay Jamaican Cuisine relate restaurants