| 16. Shrimp Soup |
$5.00 |
hot & spicy soup with thai herbs. |
| 17. Chicken Coconut Soup |
$5.00 |
coconut soup with galanga and lemongrass. |
| 18. Tofu Soup |
$6.50 |
tofu with ground pork in clear broth. |
| 19. Egg Soup |
$6.50 |
fried egg and mixed vegetables in clear broth. |
| 20. Ox Tail Soup |
$8.95 |
hot & spicy soup with onion and tomato. |
| 21. Seafood Soup |
$9.00 |
hot & spicy soup with mixed seafood soup. |
| 22. Herb Soup |
$8.95 |
mixed vegetables with thai herb and shrimp. |
| 23. E-Sarn Combo |
$11.00 |
|
| 24. Squid Salad |
$8.95 |
mixed with onion, chili and lime juice. |
| 25. Thai Salad |
$5.50 |
mixed vegetables, tofu and egg served with peanut sauce. |
| 26. Glass Noodles Salad |
$8.95 |
chicken, shrimp, squid and onion in spicy lime juice. |
| 27. Papaya Salad |
$6.95 |
with tomato, string beans and peanut in spicy lime juice. |
| 28. Larb Pork Or Chicken |
$8.50 |
ground pork or chicken with red onion, roasted rice and fresh mint in spicy lime juice. |
| 29. Num Tok Pork Or Beef |
$8.50 |
red onion, ground roasted rice and fresh mint in spicy lime juice. |
| 30. Duck Salad |
$10.00 |
pineapple, orange, tomato and cashew nut in spicy lime juice. |
| 31. Beef Salad |
$8.50 |
grilled sliced beef, cucumber and red onion in spicy lime juice. |
| 32. Pla Koong |
$9.50 |
grilled shrimp with spicy lime chili paste. |
| 33. Grilled Eggplant Salad |
$10.50 |
with chicken, shrimp and boiled egg in spicy lime juice. |
| 34. Seafood Salad |
$11.00 |
mixed seafood, onion, cashew nut and celery in spicy lime juice. |
| 35. Soft Shell Crab Salad |
$15.00 |
with mango, red onion and cashew nut in spicy lime juice. |
| 36. Crispy Fried Fish Salad |
$9.95 |
with mango salad. |
| 37. Mushroom Salad |
$8.50 |
combination of variety of mushrooms and red onion in spicy lime juice. |
| 38. Mango Salad |
$8.95 |
with grilled chicken. |
| 39. Crispy Green Salad |
$10.50 |
chicken, shrimp & squid and fried red onion in spicy lime juice. |
| 40. Thief Salad |
$12.00 |
fried egg, thai sausage, chicken, fish ball, shrimp, carrot and onion in spicy lime juice. |
| 41. Crispy Papaya Salad - The Signature |
$9.95 |
fried crispy papaya topped with shrimp and squid in spicy lime juice. |
| 42. E-Sarn Sausage |
$7.00 |
fried lao-style sausage served with fresh vegetable. |
| 43. Lemongrass Salad |
$10.00 |
crispy fried noodles topped with thai herb, shrimp and chicken in spicy lime juice. |
| 50. Old Fashioned Pad Thai |
$8.95 |
sautéed rice noodles with shrimp, chicken, bean sprouts, egg and peanut. |
| 51. Lad Nar |
$8.95 |
pan-fried noodles with thai broccoli in brown gravy sauce. |
| 52. Pad See Ew |
$8.95 |
sautéed flat noodles, thai broccoli and egg in sweet sauce. |
| 53. Pad Khee Mao |
$8.95 |
sautéed flat noodles with spicy basil sauce. |
| 54. Curry Noodles |
$8.95 |
egg noodles with yellow curry paste, coconut milk, bean curd and boiled egg. |
| 55. Ground Beef Noodles |
$8.95 |
sautéed flat noodles topped with ground beef, onion and tomato in brown gravy sauce. |
| 56. Green Curry Fried Rice |
$8.95 |
sautéed with green curry paste, snow peas, fresh basil and pepper. |
| 57. Original Thai Fried Rice |
$8.95 |
sautéed with onion, tomato and egg. |
| 58. Basil Fried Rice |
$8.95 |
sautéed with basil chili sauce. |
| 59. Spicy Noodles |
$9.95 |
sautéed linguine with mixed seafood in spicy basil sauce. |
| 60. Pineapple Fried Rice |
$9.00 |
sautéed with shrimp, chicken, cashew nut and egg. |
| 61. Crab Meat Fried Rice |
$10.00 |
sautéed with crab meat, onion and egg. |
| 62. Salty Fish Fried Rice |
$9.00 |
sautéed salty fish with thai broccoli. |
| 63. American Fried Rice |
$10.00 |
sautéed with sausage, snow peas, chicken and raisin. |
| 88. Roasted Pork |
$8.95 |
|
| 89. Roasted Duck |
$8.95 |
|
| 90. Hainanese Chicken |
$8.50 |
|
| 91. Pork Legs |
$8.95 |
with house sauce over rice. |
| 92. Noodles With Roasted Pork |
$8.50 |
|
| 93. Yentafo Tomato Sauce Noodle Soup |
$8.50 |
|
| 94. Sukiyaki Preserved Bean Curd Soup |
$8.50 |
|
| 95. Hoy-Tod Pan-Fried Mussels |
$8.95 |
|
| 96. Fried Rice With Shrimp Paste |
$8.50 |
|
| 97. Beef & Beef Ball Soup |
$8.50 |
|
| 98. Ground Tom Yum Pork Soup |
$8.00 |
|
| 99. Roasted Duck Noodle Soup |
$8.95 |
|
| 100. Tamarind Fried Rice |
$9.50 |
served with salty egg and sweet pork. |
| 64. Pla Rad Prig |
$20.00 |
crispy fried whole fish topped with thai chili sauce. |
| 65. Pla Kra Prow |
$20.00 |
crispy fried whole fish with basil sauce. |
| 66. Pla Ginger |
$20.00 |
topped with fresh ginger, mushroom and scallion. |
| 67. Pla Kra Tiam |
$20.00 |
topped with garlic and pepper sauce. |
| 68. Pla Mango |
$20.00 |
topped with mango salad. |
| 69. Panang Salmon |
$14.00 |
seared salmon topped with panang curry sauce. |
| 70. Steamed Fish |
$20.00 |
served with steamed vegetables and homemade sauce. |
| 71. Salmon Hawaii |
$14.00 |
deep-fried salmon topped with shrimp and pineapple in curry sauce. |
| 72. Soft Shell Crab With Green Curry Sauce |
$15.00 |
deep-fried soft shell crab topped with pineapple and tomato in green curry sauce. |
| 44. Red Or Green Curry |
|
coconut milk, bamboo shoot, curry paste and pepper fresh basil. |
| 45. Panang Curry |
|
coconut milk, bell peppers and kaffir lime leaves. |
| 46. Massaman Curry With Roti |
|
coconut milk, potato, onion and peanut. |
| 47. Jungle Curry |
|
mixed vegetables and curry paste. |
| 48. Sour Curry |
|
mixed vegetables and sour curry. |
| 49. Duck Curry |
|
coconut milk, tomato, pineapple and pepper. |
| 73. Pad Kra Pow |
|
sautéed with basil, chili and garlic sauce. |
| 74. Pad Prig |
|
sautéed with onion and bell pepper. |
| 75. Pad Garlic Pepper |
|
sautéed with fresh garlic and pepper sauce. |
| 76. Pad Woon Sen |
|
sautéed with bean thread, egg, tomato, onion and scallion in brown sauce. |
| 77. Pad Prig Khing |
|
sautéed with string beans in spicy chili paste. |
| 78. Pad Cashew Nut |
|
sautéed with cashew nut. |
| 79. Pad Sweet & Sour |
|
sautéed with pineapple, onion, cucumber and tomato. |
| 80. Thai Rama |
|
mixed vegetables topped with peanut sauce. |
| 81. Five Star Bbq Chicken |
|
the most popular roasted chicken in thailand. served with sticky rice. |
| 82. Pad Oyster Sauce |
|
sautéed with mushroom, carrot and scallion. |
| 83. Pad Eggplant |
|
sautéed with ground pork and shrimp in basil sauce. |
| 84. Vegetables Delight |
|
mixed vegetables with oyster sauce. |
| 85. Thai Omelette |
|
stuffed with ground chicken and mixed vegetables. |
| 86. Pad Fresh Ginger |
|
sautéed onion, mushroom, fresh chili and scallion. |
| 87. Pad Salty Egg |
|
sautéed with onion, chili paste and scallion. |
| 101. Shrimp Herbs |
$12.00 |
crispy home fried shrimp sautéed with mixed herbs in spicy homemade sauce. |
| 102. Soft Shell Crab With Curry Powder Sauce |
$15.00 |
crispy fried shell crab sautéed with curry powder, egg and celery. |
| 103. Thousand Egg With Basil Sauce |
$12.00 |
crispy thousand egg topped with ground pork in basil sauce. |
| 104. Egg Noodles With Crab Meat |
$10.00 |
dry or as soup. |
| 105. Crispy Wonton With Mixed Seafood In Gravy Sauce |
$10.00 |
|
| 106. Fresh Veggie Salad |
$8.95 |
mixed fresh veggie, shrimp, cashew nut and roasted coconut with fried red onion and homemade thai dressing. |
| 107. Sashimi Shrimp |
$10.00 |
rare shrimp topped with thai spicy lime juice. |
| 108. Crispy Prawns |
$13.00 |
crispy chicken strips sautéed in homemade chili sauce. |
| 109. Crispy Chicken Strips |
$9.50 |
crispy chicken strips sautéed in homemade chili sauce. |
| 110. Crispy Papaya Salad |
$9.95 |
|
| 111. Yellow Curry Rice Nyc |
$10.00 |
with crispy chicken thai-style. |
| 112. Grilled Chicken Salad |
$9.50 |
with lemongrass, mint, shallot and cucumber in spicy lime juice. |
| 113. Meing-Kum |
$9.50 |
traditional fresh leaves, peanut, roasted coconut, ginger, lemon and red onion with thai dressing. |
| 114. Kua-Kling |
$12.00 |
curry paste with fresh veggie and boiled egg. served with black sticky rice. |
| 115. E-Sarn In The City |
$8.95 |
papaya salad mixed with reserved pork and pork skin. |
| 116. Crispy Papaya |
$15.00 |
with soft shell crab in spicy lime juice. |
| 117. Old Fashioned Tom Yum Prawn |
$15.00 |
in hot & sour soup. |
| 118. Pad Mixed Seafood In Spicy Thai Herbs |
$13.00 |
|
| 119. Larb Pork Chop |
$9.50 |
with spicy lime juice, roasted rice, mint and shallot topped over crispy pork chop. |
| 120. Pad Thai Crispy Wonton With Shrimp |
$10.00 |
|
| 121. Fettuccine In Curry Northern-Style |
$10.00 |
|
| 122. New Zealand Mussels Salad Thai-Style |
$12.00 |
|
| 123. Chu-Chee Shrimp Topped Over With Crispy Watercress |
$14.00 |
|
| 124. Curry Go Round |
$15.00 |
red curry mixed with shrimp, pineapple, lychee, grape and quail eggs. |
| 125. Crispy Duck Tamarind Sauce With Crispy Noodle |
$16.00 |
|
| Jasmine Rice |
$1.00 |
white rice. |
| Sticky Rice |
$1.50 |
|
| Coconut Rice |
$2.00 |
|
| Yellow Curry Rice |
$2.00 |
|
| Pumpkin Custard |
$5.00 |
|
| Thai Ice Cream |
$4.50 |
|
| Fried Ice Cream |
$5.00 |
|
| Fried Banana |
$4.50 |
|
| Fried Banana With Ice Cream |
$5.50 |
|
| Banana In Sweet Coconut Milk |
$5.00 |
|
| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Soda |
$1.50 |
coke, diet coke, sprite |
| Coconut Juice |
$2.00 |
|
| Hot Tea |
$1.50 |
|
| Ginger Tea |
$1.50 |
|
