Humus (VG) |
$6.49 |
garbanzo bean dip with fresh garlic and tahini sauce. served with cumin, red pepper and olive oil. |
Baba Ganoush (VG) |
$6.49 |
barbequed eggplant mixed with tahini sauce, garlic and lemon. |
Muhamara (VG) |
$6.49 |
made from crushed walnuts, pomegranate molasses, chili and olive oil. |
Tabouleh (VG) |
$6.99 |
freshly chopped parsley mixed with bulgur, mint, tomatoes and onions, served with olive oil and lemon. |
Grape Leaves (VG) |
$6.49 |
grape leaves stuffed with rice, tomatoes, parsley and onions. |
Falafel (VG) |
$6.49 |
chick pea and grain fritters served with tahini sauce, fresh tomatoes, lettuce and onion. |
Labne (V) |
$4.49 |
yogurt creamed cheese served with sun dried mint, red pepper and olive oil. |
Jajuk (V) |
$4.49 |
yogurt mixed with freshly chopped cucumbers, dried mint and garlic. |
Zaatar - Miama'eesh (VG) |
$3.95 |
a blend of mediterranean thyme, oregano and sesame seeds mixed with olive oil. |
Cheese Melt (V) |
$3.99 |
premium mediterranean cheese, melted to perfection with chopped parsley. |
Cheese And Egg (V) |
$4.99 |
melted mediterranean cheese with fried eggs. |
Cheese And Spinach (V) |
$4.99 |
melted cheese sauteed spinach. |
Veggie Ajeen (VG) |
$4.39 |
mushrooms, onion, tomato, garlic, parsley with mediterranean spices. |
Soujouk And Cheese |
$5.99 |
spiced mediterranean beef sausage with melted cheese. |
Soujouk And Egg |
$5.99 |
spiced mediterranean beef sausage with fried egg. |
Jambon And Kashkawan |
$5.99 |
wet cured french ham with melted yellow sheep milk, cheese. |
Lahmajoun |
$4.39 |
american pizza a mixture of ground lamb and ground beef, onion, tomato, garlic, parsley with mediterranean spices. |
Esfiha |
$4.39 |
ground beef mixed with pomegranate molasses, onions and pine nuts. |
Boreg Sticks (V) |
$6.99 |
mediterranean cheese wrapped in fio dough and pan-fried. |
Soujouk Bolreg Sticks |
$7.99 |
cheese and middle eastern beet sausage wrapped in filo dough and pan-fried. |
Kofta Balls |
$6.99 |
finest quality of lean steak, finely minced, mixed and stuffed with ground beef, caramelized onions and roasted pine nuts stuffing. |
Tochka |
$6.99 |
marinated ground beef and cheese, grilled in pita bread. |
Gyro Kebab Doner |
$15.99 |
thinly cut beef and lamb served on top of rice pilaf with a side of garden salad and flatbread. |
Iskender Kebab |
$18.99 |
our house specialty, gyro kebab served on top of small cut toasted pita bread, yogurt, homemade tomato sauce and melted butter topped with |
Vegan Platter |
$10.99 |
served with pita bread, hummus, falafel and babaganoush. |
Falafel (VG) |
$6.49 |
spiced and mashed garbanzo and fava beans balls served mixed with fresh garlic lettuce, tomatoes, parsley, onions and tahini sauce. |
Grape Leaves (VG) |
$4.49 |
served with yogurt-cucumber sauce. |
Tabouleh (VG) |
$5.99 |
served with fresh lettuce. |
Cauliflower (VG) |
$6.49 |
baked in the oven and served with lettuce and tomato with sesame sauce. |
Eggplant (V) |
$6.49 |
eggplant dipped in egg, deep fried, served with lettuce and tomato. |
Zaatar (VG) |
$4.49 |
a blend of mediterranean thyme, oregano and sesame seeds mixed with olive oil and served with chopped tomatoes and onions. |
Zaatar (VG) |
$1.00 |
with cheese extra. |
Lebna (V) |
$4.49 |
served with dried mint, crushed red peppers, and olive oil. |
Mediterranean Cheese (V) |
$4.99 |
melted to perfection with crushed red pepper and dried mint. |
Soujouk |
$6.49 |
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Soujouk |
$1.00 |
served with tomatoes and lettuce with cheese extra . |
Gyro Doner |
$6.99 |
thinly sliced spiced beef and lamb, served with tomatoes, onions, lettuce and yogurt sauce. |
Seasonal Artisanal Desserts |
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Mineral And Bottled Water |
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Assorted Sodas |
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Snapple |
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Energy Drinks |
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Tan-Yogurt Drink |
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