Soda |
$3.00 |
|
Raspberry Iced Tea |
$3.00 |
|
Lemonade |
$3.00 |
|
Thai Iced Tea |
$3.00 |
|
Regular Iced Tea |
$3.00 |
|
Thai Iced Coffee |
$3.00 |
|
Hot Tea |
$2.00 |
|
Hot Green Tea |
$3.00 |
|
Lychee Iced Tea |
$4.00 |
|
Thai Iced Green Tea |
$4.00 |
|
Still Water |
$4.00 - $8.00 |
|
Sparkling Water |
$4.00 - $8.00 |
|
Fresh Young Coconut Juice |
$5.00 |
|
Thai Tree Platter |
$12.00 |
Chicken satay, Thai samosa and crispy vegetable roll all in a plate. |
Chicken Satay |
$8.00 |
Grilled chicken served with peanut sauce and cucumber salad. |
Fried Calamari |
$8.00 |
Deep fried calamari served with sweet and sour sauce. |
Crispy Prawns Roll |
$8.00 |
Crispy wrapped whole prawns with sweet and sour sauce. |
Crispy Vegetable Roll |
$7.00 |
Vermicelli, taro, cabbage and carrots served with sweet and sour sauce. |
Thai Tree Fresh Spring Roll |
$8.00 |
Fresh rolls of vegetables, tofu, prawns and rice vermicelli. |
Roti with Green Curry |
$9.00 |
Green curry with flank beef served with roti. |
Thai Samosa |
$9.00 |
Potato, carrot, onion and curry in a Thai style pastry. |
Chicken Wings |
$8.00 |
Deep fried chicken wings with crispy basil with homemade sauce. |
Tofu Kaprow Krob |
$8.00 |
Deep fried tofu with crispy basil with homemade sauce. |
Fish Cakes |
$8.00 |
Deep fried fish cakes and green beans served with cucumber salad. |
Fried Tofu |
$7.00 |
Deep fried tofu with crushed peanuts sweet and sour sauce. |
Thai Street Meatball |
$8.00 |
Grilled Thai meatball served with house sauce. |
Chicken Potstickers |
$7.00 |
Chicken, cabbage, onion, sesame seed oil and garlic with house sauce. |
Tom Yum Soup |
$9.00 - $15.00 |
Hot and sour soup with mushrooms, tomatoes, galanga, lemongrass and lemon leaf. |
Tom Kha Soup |
$9.00 - $15.00 |
Coconut milk, mushrooms, tomatoes, galanga, lemongrass, chili pasta and lemon leaf. |
Potak Soup |
$15.00 |
Combination seafood hot and sour soup, mushrooms, tomatoes, lemongrass and chili paste. |
Tom Zap Stew Beef Soup |
$12.00 |
Hot and sour soup with mushroom, basil, galanga, lemongrass and green onion. |
Tom Zap Seafood Soup |
$15.00 |
Hot and sour soup with mushroom, basil, galanga, lemongrass and green onion. |
Papaya Salad |
$8.00 |
Shredded green papaya, tomato, green bean and peanuts served with tamarine lime dressing. |
Chicken Larb Salad |
$9.00 |
Spicy Thai's herbal with roasted chili, mint, shallots, rice powder and fresh lime juice. |
Tofu Larb Salad |
$9.00 |
Spicy Thai's herbal with roasted chili, mint, shallots, rice powder and fresh lime juice.. |
Beef Salad |
$10.00 |
Grilled beef, lemongrass, rice powder, lemon leaf, galanga, roasted chili, red and green onion and lime dressing. |
Avocado Salad with Prawns |
$14.00 |
Avocado, mango, prawns, red and green onion, tomatoes, cilantro and cashew nut with lime dressing. |
Gaprow |
$9.00 - $15.00 |
Stir fried with bell pepper, onion and basil leaves. |
Prig Khing |
$9.00 - $15.00 |
Stir fried with green bean, chili paste, carrot and bell pepper. |
Eggplant |
$9.00 - $15.00 |
Stir fried with eggplant with onion, bell pepper and basil leaves. |
Mixed Vegetables |
$9.00 - $15.00 |
Stir fried with broccoli, cabbage, zucchini, carrot and bean sprouts with soy sauce. |
Sweet and Sour |
$9.00 - $15.00 |
Stir-fried with pineapple, onion, green onion, tomatoes, bell peppers, carrot and cucumber. |
Ginger |
$9.00 - $15.00 |
Stir fried with fresh ginger, mushrooms and onions. |
Cashew Nuts Chicken |
$9.00 |
Stir fried with cashew nuts, green onions, onion, bell peppers and deep fried chicken. |
Pra Ram |
$9.00 - $15.00 |
Stir fried spinach, broccoli and carrot topped with peanut sauce. |
Garlic and Pepper |
$9.00 - $15.00 |
Sauteed with garlic and pepper. |
Red Curry |
$9.00 - $15.00 |
With bamboo shoots, bell pepper, basil and carrot. |
Green Curry |
$9.00 - $15.00 |
With bamboo shoots, bell pepper, basil, eggplant and green bean. |
Yellow Curry |
$9.00 - $15.00 |
With onion, carrot and potato. |
Pumpkin Curry |
$9.00 - $15.00 |
Pumpkin in red curry sauce, bell pepper, basil and carrot. |
Duck Curry |
$15.00 |
Sliced roasted duck with pineapple, bell pepper, carrot and tomatoes in red curry. |
Panang Curry Beef |
$14.00 |
Slow braised premium flank steak with thick red curry, bell pepper and basil leaf. |
Pad Thai |
$9.00 - $15.00 |
Rice noodles with egg , peanuts, tofu, bean sprouts, chive, pickled turnip and tamarine sauce. |
Pad Se-Ew |
$9.00 - $15.00 |
Rice noodles with egg, Chinese broccoli, broccoli and carrot in soy sauce. |
Pad Kee Mao |
$9.00 - $15.00 |
Rice noodle with broccoli, onion, bamboo, carrot, Chinese broccoli, basil leaves and bell peppers. |
Chicken Noodle Soup |
$9.00 |
Noodles with clear soup, bean sprouts, green onion, topped with cilantro and fried garlic. |
Noodle Tom Yum Goong Soup |
$12.00 |
Noodles with hot and sour soup, mushrooms, tomatoes, galanga, lemongrass and prawns. |
Fried Rice |
$9.00 - $15.00 |
Fried rice with egg, tomatoes, onion and green onion. |
Pineapple Fried Rice |
$12.00 |
Fried rice with egg, tomatoes, onion, green onion, cashew nuts, raisins, pineapple, chicken and prawns. |
Crab Fried Rice |
$12.00 |
Fried rice with egg, onion and green onion with fresh crab meat. |
Crispy Chicken Fried Rice |
$9.00 |
Fried rice with egg and crispy chicken. |
BBQ Chicken Fried Rice |
$9.00 |
Fried rice with egg and BBQ chicken. |
Green Curry Fried Rice |
$10.00 |
Fried rice with green curry and crispy chicken. |
Tom Yum Goong Fried Rice |
$12.00 |
Hot and sour fried rice with mushrooms, tomatoes, galanga, lemongrass and prawns. |
Kao Soi Beef |
$14.00 |
Slow braised premium flank steak and egg noodles in Northern style yellow curry. |
Mussamun Beef |
$15.00 |
Slow braised premium flank steak with brown curry sauce, potatoes, peanuts, carrot and onions. |
Shu She Salmon |
$15.00 |
Fried salmon and avocado with panang sauce. |
E-San Combo |
$14.00 |
Grilled chicken, papaya salad and sticky rice. |
Ocean Bomb |
$15.00 |
Seafood with smoky red chili sauce, young green pepper, ka chai, bell pepper and basil in hot plate. |
3 Taste Salmon |
$15.00 |
Grilled salmon topped with onion, bell pepper, yam and crispy basil with sweet and sour sauce. |
Asparagus with Prawns |
$15.00 |
Sauteed asparagus with fresh tofu and prawns. |
Tornado Beef |
$16.00 |
Wok-fried home marinated flank steak, bell pepper, holy basil and smoked Thai chili sauce with fried onion. |
Skeleton Lamb |
$18.00 |
Grilled marinated rack of lamb with house salad. |
Jasmine Rice |
$2.00 |
|
Sticky Rice |
$3.00 |
|
Brown Rice |
$3.00 |
|
Side of Fried Rice |
$5.00 |
|
Roti |
$3.00 |
|
Cucumber Salad |
$3.00 |
|
Fried Egg |
$2.00 |
|
Steamed Mixed Vegetables |
$4.00 |
|
Peanut Sauce |
$3.00 |
|