| 5 Piece Thai Stars |
$5.00 |
Crabmeat seasoned and blended with cream cheese in a crispy fried wrapper. Served with sweet and sour sauce. |
| 3 Piece Fried Spring Rolls |
$4.00 |
Crispy fried spring rolls filled with bean threads and vegetables served with Thai sweet and sour sauce. |
| 4 Piece Shrimp in Blankets |
$5.00 |
Marinated shrimp rolled in crispy wrappers and served with plum sauce. |
| 2 Piece Fresh Basil Rolls |
$4.00 |
Fresh basil rolls filled with Thai sweet basil, fresh lettuce and fresh shrimp. Served with a dark sweet and spicy peanut sauce. |
| 4 Piece Chicken Satay |
$7.00 |
Skewered chicken marinated in seasoning and coconut milk. Served with peanut sauce. |
| Fried Calamari |
$7.00 |
Deep fried battered squid. Served with plum sauce. |
| 2 Piece Chicken Rolls |
$4.00 |
Seasoned chicken and wild mushrooms in a crispy fried wrapper. Served with sweet and sour sauce. |
| Mee Krob |
$8.00 |
Sweet tangy crispy noodles with shrimp and tofu. |
| Tod Man Pla |
$7.00 |
Minced fish with curry and aromatic herbs, fried and served with cucumber salad. |
| Tom Kha Soup |
$4.00 - $5.00 |
Galangar flavored soup with coconut milk, mushrooms, cilantro and chili peppers. Hot and spicy. |
| Tom Yum Soup |
$4.00 - $6.00 |
Thai hot and sour soup. Lemongrass broth flavored with lime juice, mushrooms and chili peppers. Hot and spicy. |
| Vegetable Soup |
$4.00 |
Clear soup with mixed vegetables and tofu. |
| Mixed Green Salad |
$6.00 |
|
| Chicken Satay Salad |
$9.00 |
Grilled marinated chicken and mixed vegetables. Served with peanut dressing. |
| Nam Tok Salad |
$10.00 |
Grilled, sliced beef steaks, chili powder, Thai spices, onions, lime juice, fine roasted rice and cilantro. Hot and spicy. |
| Larb Gai Salad |
$9.00 |
Ground chicken, lime juice, onions, green onions, fine roasted rice, fresh mint and cilantro. Hot and spicy. |
| Lemon Grass Shrimp Salad |
$10.00 |
Grilled shrimp, lemongrass, onion, lime juice, roasted chili sauce and lettuce. |
| Grilled Shrimp Som Tum |
$10.00 |
Papaya salad. Grilled shrimp, sliced papaya, tomato, chili and lime juice. Hot and spicy. |
| Pad Raad Naa |
$11.00 |
A saute with baby corn, snow peas, bamboo shoots and mushrooms in a light brown sauce. |
| Garlic and Black Pepper |
$11.00 |
A saute with garlic and black pepper sauce served on a bed of lettuce. |
| Mixed Vegetables |
$11.00 |
Sauteed mixed vegetables in oyster sauce or chili sauce. |
| Pad Broccoli and Mushrooms |
$11.00 |
A saute with broccoli and mushrooms in a special house sauce. |
| Chili Cashew Nuts |
$11.00 |
A saute with cashew nuts, dried chilies, onions, green onions and mushrooms in a roasted chili sauce. Hot and spicy. |
| Spicy Basil Leaves |
$11.00 |
A saute with Thai basil leaves, chili paste, green beans, bell peppers and hot peppers. Hot and spicy. |
| Pad Khing |
$11.00 |
A saute with fresh ginger , onions, mushrooms, bell peppers and green onions. |
| Pad Prik |
$11.00 |
A saute with hot peppers, bell peppers, onions, green onions, bamboo shoots and mushrooms. Hot and spicy. |
| Thai BBQ Chicken |
$13.00 |
Grilled marinated half chicken, Thai spices, sweet and chili sauce. |
| BBQ Beef Ribs |
$14.00 |
Grilled marinated beef ribs, sesame oil, green onions and hot chili sauce. |
| Crispy Duck Curry |
$17.00 |
Crispy duck, pineapple, tomatoes, bell peppers, grapes, basil leaves and red curry. Hot and spicy. |
| Spicy Red Snapper Filet |
$15.00 |
Crispy fried red snapper filet, steamed broccoli and three flavor sauce. Hot and spicy. |
| Pad Talay |
$16.00 |
Sauteed mixed seafood with onions, green beans, bell peppers, hot peppers and basil leaves in a homemade chili sauce. Hot and spicy. |
| Pad Char (Spicy Catfish) |
$15.00 |
Crispy fried catfish in a basil sauce with bell peppers, hot peppers, basil leaves, green peppercorns and kaffir lime leaves. Hot and spicy. |
| Atlantic Salmon Filet |
$15.00 |
Pan seared Atlantic salmon filet in a roasted chili sauce and mixed vegetables. Hot and spicy. |
| Tom Yum in Space |
$16.00 |
Mixed seafood, mushrooms, bell peppers, cilantro and chili in tangy lemongrass sauce. Hot and spicy. |
| Panang Curry |
$11.00 |
Simmered in coconut milk and panang curry paste, served with sauteed bell pepper, hot peppers, basil leaves and kaffir lime leaves. Hot and spicy. |
| Red Curry |
$11.00 |
Coconut milk based with red curry paste, served with sauteed Thai eggplant, bamboo shoot, bell peppers, hot peppers, bamboo and sweet basil. Hot and spicy. |
| Green Curry |
$11.00 |
Simmered in coconut milk and green curry paste, served with sauteed Thai eggplant, bell peppers, hot peppers, bamboo, green peas and Thai basil. Hot and spicy. |
| Mussaman Curry |
$11.00 |
Simmered in coconut milk with mussaman curry paste, tamarind juice, potatoes and peanuts. |
| Rama Curry |
$11.00 |
A saute in a mild peanut sauce served on a bed of blanched spinach. |
| Pad Thai |
$11.00 |
A classic Thai noodle dish with sauteed thin rice noodles, eggs, bean sprouts, green onion with ground peanuts and lime. |
| Drunken Noodles |
$11.00 |
Sauteed rice noodles with onions, bell pepper, hot peppers, green beans, cabbage, homemade chili paste and Thai basil leaves. Hot and spicy. |
| Pad Si Ew |
$11.00 |
Sauteed rice noodles with eggs and broccoli in a sweet soy sauce. |
| Prik Pao Noodles |
$11.00 |
Sauteed rice noodles with bean sprouts, broccoli, bell peppers and green onions in a sweet roasted chili paste. Hot and spicy. |
| Spicy Spaghetti |
$11.00 |
Sauteed spaghetti, onions, green onions, egg and tomatoes in spicy tomato sauce. Hot and spicy. |
| House Fried Rice |
$12.00 |
Fried rice with a combination of meat, eggs and mixed vegetables. |
| Fried Rice |
$11.00 |
Fried rice with meat, onions, green onions and eggs. |
| Basil Fried Rice |
$11.00 |
Fried rice with Thai basil leaves, meat, green beans, onions, hot peppers, bell peppers and a homemade chili paste. Hot and spicy. |
| Yellow Curry Fried Rice |
$12.00 |
Fried rice with a combination of meat, onions, green onions, eggs, carrots, bell peppers and broccoli in a mild yellow curry sauce. |
| Lunch Spicy Eggplant |
$10.00 |
Minced chicken, shrimp, eggplant, bell peppers in chili paste. Served with soup and spring roll. Hot and spicy. |
| Lunch Sriracha Shrimp and Chicken |
$10.00 |
Shrimp, minced chicken, onions, green onions, bell peppers, carrots basil leaves sauteed in a mild sriracha sauce. Served with soup and spring roll. |
| Lunch Atlantic Salmon Filet |
$10.00 |
Pan seared Atlantic salmon filet in a roasted chili sauce and mixed vegetables. Served with soup and spring roll. Hot and spicy. |
| Lunch Spicy Bamboo with Shrimp and Chicken |
$10.00 |
Minced chicken, shrimp, bamboo, basil sauteed in a roasted chile paste. Served with soup and spring roll. Hot and spicy. |
| Lunch Pad Raad Naa |
$8.00 |
A saute with baby corn, snow peas, bamboo shoots and mushrooms in a light brown sauce. Served with spring roll and choice of rice. |
| Lunch Pad Broccoli and Mushrooms |
$8.00 |
A saute with broccoli and mushrooms in a special house sauce. Served with spring roll and choice of rice. |
| Lunch Garlic and Black Pepper |
$8.00 |
A saute with garlic and black pepper sauce, served on a bed of lettuce. Served with spring roll and choice of rice. |
| Lunch Mixed Vegetables |
$8.00 |
Sauteed mixed vegetables in oyster sauce or chili sauce. Served with spring roll and choice of rice. |
| Lunch Chili Cashew Nuts |
$8.00 |
A saute with cashew nuts, dried chilies, onions, green onions and mushrooms in a roasted chili sauce. Served with spring roll and choice of rice. |
| Lunch Spicy Basil Leaves |
$8.00 |
A saute with Thai basil leaves, chili paste, green beans, bell peppers and hot peppers. Served with spring roll and choice of rice. Hot and spicy. |
| Lunch Pad Khing |
$8.00 |
A saute with fresh ginger, onions, mushrooms, bell peppers and green onions. Served with spring roll and choice of rice. |
| Lunch Pad Prik |
$8.00 |
A saute with hot peppers, bell peppers, onions, green onions, bamboo shoots and mushrooms. Served with spring roll and choice of rice. Hot and spicy. |
| Lunch Panang Curry |
$8.00 |
Simmered in coconut milk and panang curry paste, served with sauteed bell peppers, hot peppers, basil leaves and kaffir lime leaves. Served with a spring roll. Hot and spicy. |
| Lunch Green Curry |
$8.00 |
Simmered in coconut milk and green curry paste, served with sauteed Thai eggplant, bell peppers, hot peppers, bamboo, green peas and Thai basil. Served with a spring roll. Hot and spicy. |
| Lunch Mussaman Curry |
$8.00 |
Simmered in coconut milk with mussaman curry paste, tamarind juice, potatoes and peanuts. Served with a spring roll. |
| Lunch Rama Curry |
$8.00 |
A saute in a mild peanut sauce served on a bed of blanched spinach. Served with a spring roll. |
| Lunch Red Curry |
$8.00 |
Coconut milk based with red curry paste, served with sauteed Thai eggplant, bamboo shoot, bell peppers, hot peppers, bamboo and sweet basil. Served with a spring roll. Hot and spicy. |
| Lunch Pad Thai |
$8.00 |
A classic Thai noodle dish with sauteed thin rice noodles, eggs, bean sprouts, green onion, ground peanuts and lime. Served with a spring roll. |
| Lunch Drunken Noodles |
$8.00 |
Sauteed rice noodles with onions, bell pepper, hot peppers, green beans and cabbage, homemade chili paste and Thai basil leaves. Served with a spring roll. Hot and spicy. |
| Lunch Pad Si-Ew |
$8.00 |
Sauteed rice noodles with eggs and broccoli in a sweet soy sauce. Served with a spring roll. |
| Lunch Prik Pao Noodles |
$8.00 |
Sauteed rice noodles with bean sprouts, broccoli, bell peppers and green onions in a sweet roasted chili paste. Served with a spring roll. |
| Lunch House Fried Rice |
$9.00 |
Fried rice with a combination of meat, eggs and mixed vegetables. Served with a spring roll. |
| Lunch Fried Rice |
$8.00 |
Fried rice with meat, onions, green onions and eggs. Served with a spring roll. |
| Lunch Basil Fried Rice |
$8.00 |
Fried rice with Thai basil leaves, meat, green beans, onions, hot peppers, bell peppers and a homemade chili paste. Served with a spring roll. Hot and spicy. |
| Lunch Yellow Curry Fried Rice |
$9.00 |
Fried rice with a combination of meat, onions, green onions, eggs, carrots, bell peppers and broccoli in a mild yellow curry sauce. Served with a spring roll. |
| Cucumber Salad |
$2.00 |
|
| White Jasmine Rice |
$1.00 |
|
| Brown Jasmine Rice |
$2.00 |
|
