| Panko Crusted Prawns |
$8.00 |
sweet & spicy coconut glaze |
| Seared Ahi Tuna |
$8.00 |
black sesame crusted with daikon cucumber salad |
| Tequila Shrimp |
$10.00 |
served in a garlic guajilla butter sauce with garlic bread |
| Crispy Calamari |
$7.00 |
with a spicy cocktail sauce |
| Thai Lettuce Cups |
$6.00 |
seasoned ground pork with crispy noodles |
| Chopped Cobb |
$10.00 |
bacon, egg, crumbled bleu cheese, grilled chicken ranch dressing |
| Asian Chicken Salad |
$10.00 |
with mandarins and crispy wontons |
| Baby Field Greens |
$6.00 |
cherry tomatoes and a champagne vinaigrette |
| Blackened Chicken Caesar |
$12.00 |
with our own caesar dressing (substitute shrimp for $2) |
| Nectarine Salad |
$7.00 |
baby spinach, candied pecans, bleu cheese and raspberry vinaigrette sauce |
| N.Y. Steak Chili |
$7.00 |
with diced red onions and tillamook cheddar |
| Daily Soup |
$6.00 |
your server will know all about this one |
| Philly Cheese Steak |
$8.00 |
thinly sliced rib eye steak with peppers, onions & provolone |
| Blackened Ahi |
$9.00 |
prepared with a soy aioli |
| German Bratwurst |
$7.00 |
traditional sausage with german style potato salad |
| Grilled Vegetable |
$7.00 |
with Fresh Mozzarella and a Balsamic Reduction |
| New York Steak |
$9.00 |
with Sauteed Onions and BBQ Sauce |
| Grilled Chicken |
$7.00 |
marinated chicken breast with fresh guacamole |
| Blackened Chicken |
$7.00 |
spicy cajun seasoning with monterey jack cheese |
| Angus Burger |
$8.00 |
qtr pounder with lettuce, tomatoes and onions |
| Classic Club |
$7.00 |
roasted turkey breast, bacon, lettuce and tomatoes |
| Grilled Chicken Sandwich |
$9.00 |
with guacamole and jack cheese |
| Crab Cakes |
$12.00 |
fresh dungeness crab with asian chili sauce and pineapple mint salsa |
| Grilled or Blackened Fish of the Day |
$15.00 |
with jasmine rice and fresh veg |
| Sauteed Garlic Shrimp Cappellini |
$14.00 |
with a tomato basil sauce |
| Grilled N.Y. Steak |
$18.00 |
port mushroom sauce, roasted potatoes and vegetables |
| Coconut Curry Chicken |
$14.00 |
with pineapple mint salsa, rice and vegetables |
| Portobello Ravioli |
$14.00 |
with spinach, sun dried tomatoes and pesto cream sauce |
| Fish and Chips |
$10.00 |
beer battered hawaiian ono with a soy aioli |
| Grilled Chicken on Veggie Quesadilla |
$9.00 |
with guacamole and pico de gallo |
| Taco Trio |
$8.00 |
three mini tacos, grilled n.y. steak, chicken breast and shrimp |
