| Khanom Jeeb (Thai Dumplings) |
$3.50 |
Wonton skin filled with chicken, pork, mushroom and bamboo; choice of steamed, fried or pan fried |
| Thai Gyoza |
$3.00 |
Chicken and vegetable dumpling; choice of steamed, fried or pan fried |
| Spring Rolls (Fried) |
$3.00 |
Stuffed with shrimp and various vegetables |
| Thai Fried Wontons |
$3.00 |
Filled with pork, mushrooms and vegetables |
| Tom Yum Kung |
$4.00 |
National soup of thailand; spicy and sour; served with shrimp, lime juice, galangal kaffir leaves, lemon grass and chili peppers |
| Clear Noodle Soup |
$2.50 |
Soup served with tofu, vegetables and clear noodles |
| Wonton Soup |
$2.50 |
Chicken and pork wontons with vegetables |
| Pad Thai |
$5.50 |
Thin rice noodles, sauteed with chicken, comes with bean sprouts, egg, peanuts and scallions |
| Thai Fried Rice |
$5.50 |
Fried rice with chicken and vegetables |
| Green Curry |
$6.00 |
Chicken with thai green curry paste and coconut milk with green bell pepper |
| Red Curry |
$6.00 |
Chicken with thai red curry paste and coconut milk with green bell pepper |
| Soda Can |
$1.00 |
Grape or strawberry flavors |
| Soda Bottles or Juice |
$1.50 |
|
| Bottled Water |
$1.25 |
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