| 1. Chicken Satay |
$7.00 |
Grilled aromatic chicken fillets on skewers served with peanut sauce & cucumber salad |
| 2. Calamari |
$7.00 |
Golden fried calamari served with sweet chili sauce |
| 3. Thai Dumpling |
$7.00 |
Marinated minced chicken and shrimp, water chestnut & taro root, served with thai black bean vinaigrette sauce |
| 4. Fried Thai Spring Rolls |
$5.00 |
Crispy fried spring rolls with our special recipe, mixed vegetable & glass noodle served with plum sauce |
| 5. Fresh Roll |
$5.00 |
Basil, carrot, tofu, rice noodle, with sweet Thai sauce and ground peanuts. |
| 6. Vegetable Dumpling |
$6.00 |
Crispy mix vegetable served with black bean sauce. |
| 7. Curry Puff (Thai Pie) |
$7.00 |
Chicken and potato wrapped in a delicious puff pastry. |
| 8. Crispy Tofu |
$4.00 |
Fried tofu served with sweet chili sauce and ground peanuts. |
| 9. Shrimp Rocket |
$7.00 |
Shrimp stuffed with fresh thai herbs wrapped with egg noodles served with plum sauce. |
| 10. Mock Duck Satay |
$5.00 |
Aromatic gluten grilled on skewers served with cucumber salad & peanut sauce. |
| 11. Steam Mussels |
$7.00 |
Steam mussels with lemongrass, galangal served with spicy sauce in rice noodle. |
| 12. Grilled Eggplant |
$5.00 |
Grilled eggplants served with chili lime juice. |
| 13. Appetizers Set |
$13.00 |
Thai dumping, fried thai spring rolls, golden bag, and grilled fish cakes. |
| 21. Shrimp Lemongrass Soup |
$5.00 |
Authentic hot spicy and sour shrimp with thai herbs. |
| 22. Tom Kah Chicken (Galangal Soup) |
$5.00 |
A refreshing soup with chicken & coconut milk with lemongrass, mushrooms and galangal. |
| 23. Clear Soup |
$4.00 |
Glass noodle soup with mushrooms and vegetable. |
| 17. Thai Salad |
$5.00 |
Daily fresh mixture of fried green, tomatoes, carrots, onions, egg & golden tofu egg served with a peanut sauce dressing. |
| 18. Papaya Salad |
$9.00 |
Julienne green papaya, carrots, roasted peanuts, long bean, diced chili, ground peanuts, and lime juice. |
| 19. Crispy Duck Salad |
$9.00 |
Crispy duck breast with cashew nuts, pineapples, red onion, tomatoes, chili with a sweet lime dressing. |
| 20. Beef Salad |
$9.00 |
Sliced of grilled sirloin strips with mint leaves, lemon grass, onion & hot pepper in lime juice |
| 24. Pad Thai Shrimp |
$13.00 |
The typical thai noodles, egg, grounded peanuts, bean sprout, scallion. |
| 24. Pad Thai Chicken |
$13.00 |
The typical thai noodles, egg, grounded peanuts, bean sprout, scallion. |
| 25. See Ew Beef |
$12.00 |
Sauteed flat noodle with chinese broccoli with black bean sauce. |
| 26. Drunken Noodle with Chicken |
$12.00 |
Sauteed flat noodles with vegetable, fresh chili & fresh basil in a spicy sauce. |
| 27. Thai Curry Noodle Seafood |
$15.00 |
Steamed egg noodles topped with shrimp, squid, and vegetable in thai red curry |
| 28. Chicken Curry Noodle |
$12.00 |
Steamed egg noodles topped with chicken green curry. |
| 29. Veggie Fried Rice |
$10.00 |
Fried rice with egg and mixed vegetables. |
| 30. Spicy Veggie Fried Rice |
$10.00 |
Fried rice with chili peppers, basil leaves, onion and minced vegetables. |
| 31. Veggie Pad Thai |
$10.00 |
Thai noodles, egg, grounded peanuts, beansprout and scallion. |
| 32. Veggie Green Curry |
$10.00 |
Mixed vegetables with green curry, sweet basil, bamboo shoot, string bean, zucchini simmered in coconut milk. |
| 33. Garlic Tofu |
$10.00 |
Sauteed fresh garlic and white peppers with tofu. |
| 34. Tofu Delight |
$10.00 |
Sauteed eggplant, tofu, basil leaves, bell pepper in black bean sauce. |
| 38. Pad Woon Sen |
$10.00 |
Sauteed glass noodle & egg with mixed vegetables. |
| 39. Mock Duck Basil |
$10.00 |
Gluten with fresh basil, chili, onion, string beans, bell peppers and garlic in a delicious brown sauce. |
| 40. Rainbow Gardens |
$10.00 |
Mix vegetables with brown sauce. |
| 41. Crispy Tofu in Three-Flavored Sauce |
$10.00 |
Fried tofu topped with three-flavored sauce, sweet, sour and spicy. |
| 42. Chicken Fried Rice |
$13.00 |
Stir fried jasmine rice with egg, onion, tomato. |
| 42. Shrimp Fried Rice |
$13.00 |
Stir fried jasmine rice with egg, onion, tomato. |
| 43. Chicken Green Curry Fried Rice |
$12.00 |
Stir fried jasmine rice with green curry sauce. |
| 44. Beef Spicy Basil Fried Rice |
$12.00 |
Stir fried jasmine rice with chili & basil. |
| 45. Crab Meat Fried Rice |
$13.00 |
Stir fried jasmine rice with egg, onion, tomato & scallion. |
| 46. Andaman Fried Rice |
$17.00 |
Stir fried jasmine rice with shrimp, scallop, mussels & calamari in a thai spicy sauce. |
| 47. Chicken Basil |
$12.00 |
Fresh basil, fresh chili, onion, string beans, bell pepper and garlic. |
| 47. Beef Basil |
$12.00 |
Fresh basil, fresh chili, onion, string beans, bell pepper and garlic. |
| 48. Chicken Cashew Nut |
$12.00 |
Chicken and roasted cashew nuts with onion, bell pepper, carrots & pineapples in sweet chili sauce. |
| 49. Beef Ginger Sauce |
$12.00 |
Chinese broccoli and mushroom and ginger in black bean sauce. |
| 50. Beef Pad Prik King |
$12.00 |
Sauteed string beans in red curry paste with beef. |
| 51. Squid Spicy Sauce |
$14.00 |
Sauteed Squid in spicy thai herbs and vegetables. |
| 52. Shrimp Garlic |
$14.00 |
Shrimp fried in fresh garlic & assorted organic green. |
| 53. Shrimp Sweet and Sour |
$14.00 |
Shrimp in pineapples and tomatoes sauce with onion, scallions & bell pepper. |
| 54. Chicken Sweet and Sour |
$12.00 |
Chicken in pineapples and tomatoes sauce with onion, scallions and bell pepper. |
| 55. Chicken with Beansprout |
$12.00 |
Sauteed chicken with beansprout and black bean sauce. |
| 56. Chicken Jungle Curry |
$12.00 |
Mixed herbs & vegetables with non-coconut milk. |
| 57. Beef Green Curry |
$12.00 |
Green curry, sweet basil, bamboo shoots, string bean, zucchini, simmered in coconut milk served with thai bread. |
| 58. Chicken Massaman |
$12.00 |
Thai massaman curry has an abundance of warm spices such as cinnamon and other classic ingredients, potato & onion. |
| 59. Chicken Red Curry |
$12.00 |
Bamboo shoots, sweet basil simmered in coconut milk. |
| 60. Beef Panang |
$12.00 |
Our rich red curry simmered in coconut milk and kaffir lime leaves. |
| 61. Roasted Duck Curry |
$15.00 |
Boneless roasted duck breast simmered in a red curry sauce, pineapple, cherry tomato, rambutant & fresh basil. |
| 62. Salmon Chu Chee |
$18.00 |
Grilled atlantic salmon topped with a rich red curry sauce and a hint of spices served with string beans and asparagus. |
| 63. Pan Seared Shrimp & Scallop Massaman Curry |
$18.00 |
Shrimp, scallop avocado & mixed vegetables in massaman curry. |
| 64. Som Tam Gai Yang |
$17.00 |
Papaya salad with grilled marinated chicken served with sticky rice. |
| 65. Grilled Spare Ribs |
$15.00 |
Grilled spare ribs marinated in thai style barbeque. |
| 66. Seafood Pad Prik Pao |
$17.00 |
Mixed seafood with sweet chili paste, scallion & onion. |
| 67. Phoenix in Flames |
$15.00 |
Sliced chicken breast sauteed in hot sauce. |
| 68. Hot Mermade |
$25.00 |
Crispy whole red snapper topped wih fresh basil, fresh chili, onion, string beans, bell pepper and garlic. |
| 69. Duck Tamarind |
$18.00 |
Juicy duck breast in a tamarind sauce serves with mix vegetables. |
| 70. Shrimp Tamarind |
$14.00 |
Grilled shrimp in a delicious sweet and sour sauce. |
| 71. Grilled Prawn with Panang |
$15.00 |
Grilled prawn topped with our rich red curry simmered in coconut milk and kaffir lime leaves. |
| 72. Chicken Red Mango Curry |
$13.00 |
Mango, bamboo shoot, basil in spicy coconut milk. |
| 73. Ka Ri Goong Phad Hang (Nuts) |
$17.00 |
Prawns with cashew nuts, fresh pineapple cubes and assorted vegetables wok-fried in a delicious yellow curry sauce. |
| 74. Kao Soi Chicken |
$17.00 |
Sliced chicken breast, red onion, scallion, baby corn, curry powder in red curry served over mixed soft and crispy egg noodle. |
| 75. Tilapia Ginger Sauce |
$15.00 |
Crispy tilapia with ginger sauce, mushroom. |
| 76. Pineapple Fried Rice |
$15.00 |
Shrimp and chicken, pineapple, raisin, egg, curry powder. |
