5687. Fried Tofu |
$6.60 |
Eight golden fried tofu served with sweet and sour sauce topped with ground peanuts. |
5688. Fried Wontons |
$6.60 |
Six crispy wontons stuffed with seasoned ground chicken. Served with sweet and sour sauce. |
5689. Egg Rolls |
$5.40 |
Two deep-fried egg rolls stuffed with vegetables and vermicelli noodles, served with sweet and sour sauce. |
5690. Pot Stickers |
$5.40 |
Six deep fried vegetables and chicken pot stickers. Served with sweet and sour sauce. |
5691. Sa-tay |
$9.00 |
Five grilled chicken on skewers marinated in Thai special sauce. Served with sweet and sour sauce. |
5692. Shrimp Rolls |
$9.00 |
Six golden fried shrimps wrapped in egg roll skin. Served with sweet and sour sauce. |
5693. Salad Rolls |
$5.40 |
Three fresh vegetables with rice noodles and tofu wrapped with soft rice paper. Served with peanut sauce. |
5694. Combination Appetizers |
$12.90 |
Samples of fried tofu, fried wontons, egg rolls, pot stickers and sa-tay. |
5695. Cheese Puff |
$9.00 |
Six cream cheese, crab meat, carrot and celery stuffed in wontons then deep-fried. Served with sweet and sour sauce. |
5696. Tom Yum Soup |
$11.40 |
Spicy and sour soup with mushrooms, onions and cilantro seasoned with lemongrass, galanga root, tomatoes and kaffir leaves. |
5697. Tom Kha Soup |
$11.40 |
Coconut soup with mushrooms, onions, cilantro simmered with lemongrass, galanga root, kaffir leaves and lime juice. |
5698. Wonton Soup |
$11.40 |
Seasoned ground chicken and shrimp wrapped in wontons in broth with pork, spinach, bean sprouts and green onions. |
5699. Silver Noodle Salad |
$10.74 |
Vermicelli noodles with onions, tomatoes and ground chicken flavored with spicy lime-juice dressing. |
5700. Larb Salad |
$11.94 |
Choice ground chicken or beef mixed with lime-juice, onions and rice powder then topped with cilantro. |
5701. Papaya Salad |
$10.74 |
Green papaya, carrots, tomatoes, green beans, fresh Thai chili and peanuts flavored with special lime dressing. |
5702. Yum Thai |
$11.94 |
Mixed greens with steamed chicken, shrimp and topped with peanut sauce dressing and crispy wontons. |
5703. Grilled Beef Salad |
$11.94 |
Sliced grilled-beef tomatoes, cucumber, onions, and roasted rice powder with spicy lime-juice on a bed of lettuce. |
5704. Seafood Salad |
$15.54 |
Assorted seafood with onions, cucumber and tomatoes in spicy lime dressing then served on a bed of lettuce. |
5737. Pumpkin Curry |
$13.14 |
Red curry with Thai pumpkins, bell peppers, and basil. |
5738. Avocado Curry |
$13.14 |
Red curry with avocado, broccoli, spinach, carrots, and basil leaves. |
5739. Pineapple Curry |
$13.14 |
Red curry with pineapple, bell peppers and basil leaves. |
5740. Chicken and Shrimp with Crispy Basil |
$15.54 |
Ground chicken and shrimp stir-fried with chili, bell peppers and onions, topped with crispy fried basil leaves. |
5741. Orange Chicken |
$13.14 |
Crispy batter-fried chicken sauteed with sweet orange sauce then garnished with fresh orange slices. |
5742. Mango Paradise |
$15.54 |
Fresh mango, carrots, broccoli, bell peppers and basil leaves stir-fried with your choice of vegetables or meat. |
5743. Duck Prik Khing |
$14.34 |
Green beans stir fried with chili paste, bell peppers, kaffir lime leaves and topped with ground peanuts. |
5744. Halibut with Ginger Sauce |
$21.34 |
Golden batter-fried halibut filets covered with fresh ginger sauce, chili, onions, bell peppers, mushrooms and black fungus mushroom. |
5745. Spicy Catfish |
$15.54 |
Fried catfish with chili, onions, eggplant, basil leaves, bell peppers, bamboo shoots and topped with crispy basil leaves. |
5746. Salmon Panang Curry |
$15.54 |
Grilled salmon filets with panang curry, asparagus, bell peppers, basil leaves, and topped kaffir lime leaves. |
5747. Eggplant Paradise |
$15.54 |
Your choice of vegetable or meat sauteed with purple eggplants, bell peppers, basil leaves, onions and cashew nuts. |
5706. Red Curry |
$11.94 |
Red curry with eggplants, bamboo shoots, bell peppers and basil leaves. |
5707. Green Curry |
$11.94 |
Green curry with eggplants, bamboo shoots, bell peppers and basil leaves. |
5708. Yellow Curry |
$11.94 |
Yellow curry with potatoes, carrots and onions. |
5709. Panang Curry |
$11.94 |
Panang curry with green beans, bell peppers and basil leaves. |
5710. Mussaman Curry |
$11.94 |
Mussaman curry with potatoes, carrots, onions and peanuts. |
5711. Duck Curry |
$14.34 |
Roasted duck simmered in red curry with pineapple, tomatoes, bell peppers and basil leaves. |
5712. Spicy Basil |
$11.94 |
Stir-fried with fresh chili with onions, mushrooms, bell peppers and basil leaves. Served with steamed rice. |
5713. Pad Phed |
$11.94 |
Stir-fried with chili sauce with eggplants, bamboo shoots, onions, bell peppers and basil leaves. Served with steamed rice. |
5714. Pad Kung Pao |
$11.94 |
Stir fried with Thai chili paste, onions, celeries, carrot, bell peppers, water chestnuts, broccoli and peanuts. Served with steamed rice. |
5715. Pad Prik Khing |
$11.94 |
Fresh green beans stir-fried with chili paste, bell peppers and topped with ground peanuts and kaffir leaves. Served with steamed rice. |
5716. Pad Ginger |
$11.94 |
Stir fried with fresh ginger, onions, bell peppers, mushroom and black fungus mushroom. Served with steamed rice. |
5717. Cashew Nuts |
$11.94 |
Stir-fried with chili paste, onions, celery, carrot, broccoli, bell peppers and cashew nuts. Served with steamed rice. |
5718. Mixed Vegetables |
$11.94 |
Stir-fried assorted vegetables with your choice of meat or tofu. Served with steamed rice. |
5719. Sweet and Sour |
$11.94 |
Stir-fried sweet and sour sauce, tomatoes, onions, celery, cucumbers, bell peppers, carrots and pineapple chunks. Served with steamed rice. |
5720. Pad Garlic |
$11.94 |
Stir-fried with garlic sauce and white pepper, broccoli, carrots and cabbage. Served with steamed rice. |
5721. Thai Delicous Noodles |
$11.94 |
Wide rice noodles with cabbage, broccoli, carrots, celery, bamboo shoots, zucchini and peanut sauce. Served with steamed rice. |
5722. Pad Thai |
$11.94 |
Rice noodles stir-fried with egg, green onions and bean sprouts topped with cabbage, carrot, ground peanuts. Served with steamed rice. |
5723. Pad Se Ew |
$11.94 |
Wide rice noodles stir-fried with egg, broccoli and topped with cilantro. Served with steamed rice. |
5724. Pad Kee Mao |
$11.94 |
Wide rice noodles stir-fried with egg, bamboo shoots, bell peppers and basil leaves, bean sprouts and chili sauce. Served with steamed rice. |
5725. Rad Na |
$11.94 |
Wide rice noodles and broccoli in gravy sauce. Served with steamed rice. |
5726. Pad Woon Sen |
$11.94 |
Vermicelli noodles with egg, onions, broccoli, been sprout, carrots, mushroom, tomatoes, celery baby corn and cilantro. Served with steamed rice. |
5727. Pad Kua Kai |
$11.94 |
Wide rice noodles stir-fried with chicken, egg, bean sprouts, lettuce, onions and topped with cilantro. Served with steamed rice. |
5728. Pad Chow Mein |
$11.94 |
Chow mein noodles stir-fried with green onions, bean sprouts, baby corn, carrots, broccoli and cabbage. |
5729. Thai Noodle Soup |
$11.94 |
Rice noodles soup with bean sprouts and green onions. Served with steamed rice. |
5730. Thai BBQ Chicken |
$13.20 |
Grilled half chicken marinated yellow curry powder, coconut milk and Thai spices. Served with steamed rice. |
5731. Thai BBQ Spare Ribs |
$13.20 |
Pork spare ribs marinated in Thai style BBQ sauce. Served with steamed rice. |
5732. Fried Rice |
$11.94 |
Thai fried rice with onions, egg, tomatoes, snow peas and carrots and garnished with slices of cucumber and tomato. |
5733. Spicy Basil Fried Rice |
$11.94 |
Thai spicy fried rice with onions, mushroom, bell peppers, crushed chili and basil leaves. Garnished with slices of cucumber and tomato. |
5734. Crab Fried Rice |
$15.54 |
Fried rice with crab meat, egg, onions, snow peas carrots, tomatoes with slices of cucumber and tomato. |
5735. Pineapple Fried Rice |
$13.14 |
Fried rice with pineapple, egg, raisin, cashew nuts, green onions and then garnished with slices of cucumber and tomato. |
5736. Curry Fried Rice |
$11.94 |
Fried rice with yellow curry powder, peas, onions, tomatoes and then garnished with slices of cucumber tomato. |