Thai Spring Rolls |
$3.95 |
wrapped with rice paper, stuffed with vegetable or ground chicken, carrot, and cabbage, lightly deep fried. |
Summer Rolls |
$3.95 |
colorful fresh mixed vegetable & shrimp wrapped in thin rice paper. |
Chicken Satay |
$6.95 |
chicken strips marinated in coconut milk and curry, threaded onto skewers and grilled, served with peanut sauce and cucumber salad. |
Angel Wings |
$7.95 |
golden fried boneless chicken wings filled with clear noodle and vegetable, served with spicy sauce. |
Thai Chicken Wings |
$6.95 |
chicken wings dipped in tempura batter and deep fried. |
Calamari |
$6.95 |
golden fried squid served with plum sauce. |
Tod Mann |
$5.95 |
thai fish cake. the mixed of chopped herbs and vegetable, served with sweet & sour cucumber salad. |
Mee Krob |
$6.95 |
thai special crispy noodle mixed with shrimp, bean sprout, green onion and sweet tamarine-tomato sauce. |
Tofu Todd |
$4.95 |
golden fried bean curd, served with sweet & sour sauce topped with ground peanut. |
Mussels Clay Pot |
$7.95 |
half shell green mussels steamed with fresh basil, kaffir lime leaves, lemon grass in clay pot, served with chili sauce. |
Thai Platter |
$12.95 - $18.95 |
chicken satays, spring rolls, tofu todd & chicken wings. (for 2, 3, 4). |
Tom Yum Goong |
$4.95 |
a popular thai soup : hot and spicy soup prepared with shrimp and a touch of chili, lemon grass, kaffir lime leaves and lime juice. |
Tom Yum Gai |
$3.95 |
hot and spicy soup prepared with chicken and a touch of chilli, lemon grass, kaffir lime leaves and lime juice. |
Tom Kha Gai |
$4.95 |
thai famous coconut milk soup prepared with chicken, mushroom and a touch of herbs, spicy. |
Potak |
$5.95 |
hot and spicy soup prepared with seafood and a touch of lemon grass, kaffir lime leaves and lime juice. |
Chicken Rice Soup |
$3.95 |
chicken, rice with scallions and a touch of well cooked garlic oil. |
Phad Thai |
$7.45 |
the thai national noodle dish. rice noodle stir-fried with egg. scallions. ground peanut and other spicy. served with bean sprout and wedge of lime. |
Phad Se-ew |
$7.45 |
stir-fried flat rice noodle with egg. broccoli, black bean sauce. sau sauce, sugar and mild spicy. |
Phad Lad Na |
$7.45 |
stir-fried flat rice noodles topped with broccoli and thai gravy sauce. recommended to mix with vinegar chili pickles and chili powder. |
Phad Woonsen |
$7.45 |
stir-fried clear noodle with egg and mixed vegetables. |
Phad Kee Mao Noodle |
$7.45 |
stir-fried flat rice noodle with egg. basil leave, onion, carrot and broccoli. |
Kao Phad Kee Mao |
$7.45 |
stir fried jasmine rice with egg. basil leave, onion, carrot, and broccoli. |
Thai Fried Rice |
$7.45 |
stir-fried jasmine rice with egg. scallions, onions, broccoli, tomatoes and carrot. |
Noodle Soup |
$7.45 |
rice noodle simmered in light broth with scallions, bean sprout,and a variety of thai spices. |
Duck Noodle Soup |
$9.95 |
sliced of roasted duck served over rice noodles simmered in duck broth. |
Red Curry |
$7.45 |
cooked with red chilli paste in coconut milk, bamboo shoots, carrots, red-green bell pepper, zucchini and basil leaves. |
Green Curry |
$7.45 |
cooked with green chili paste in coconut milk, bamboo shoots, carrots, red-green bell pepper, zucchini and basil leaves. |
Yellow Curry |
$7.45 |
cooked with yellow chili paste in coconut milk, potatoes, carrots and onion. |
Panang Curry |
$7.45 |
cooked with thick red curry paste in coconut milk, snow peas, red-green bell pepper, carrots, chopped fine kaffir lime leaves, sweet basil leaves and peanut. your choice of beef, pork or chicken. |
Massaman Curry |
$7.45 |
a popular curry dish in thailand. a slow cooked beef, chicken or pork in a mildly curry sauce with peanut, onion and potatoes. |
Basil |
$7.45 |
stir-fried thai hot basil, onions and bell pepper. |
Sweet & Sour |
$7.45 |
sauteed meat with pineapple, tomatoes, onion and baby com in sweet and sour sauce. |
Cashew Nut |
$7.45 |
stir-fried cashew nut, scallions, mushrooms, bamboo shoot, water chestnut, in a special sauce. |
Pepper Steak |
$7.45 |
thai-style pepper steak sauteed with peppers, onions in a tasty brown sauce. |
Phad Phed |
$7.45 |
stir-fried with red chili paste, onions, baby com, bell pepper, bamboo shoot and sweet basil leaves. |
Ginger |
$7.45 |
stir-fried ginger, mushrooms, onions, bell pepper and celery. |
Garlic |
$7.45 |
sauteed meat with wine, oyster sauce, garlic and pepper served on steamed vegetables. |
Mixed Vegetable |
$7.45 |
stir-fried mixed fresh vegetable sauteed in a light gravy. |
Salmon Sam Rott |
$9.95 |
deep fried salmon steak served with sweet and sour spicy thai chilli sauce. |
Seafood Delight |
$9.95 |
stir-fried shrimp, scallop and squid with baby corn, snow peas, mushroom, and broccoli |
Shrimp Or Scallop Or Squid Prik Pao |
$9.95 |
shrimp or scallop or squid with thai roasted chilli sauce. Sauteed in green and red pepper, onion and basil. |
Grouper With Curry Or Thai Chili Sauce |
$9.95 |
deep fried fillet grouper served with sweet and sour spicy thai chili sauce or thai curry. |
Basil Duck |
$9.95 |
stir-fried thai hot basil, onions and bell pepper. |
Roasted Duck |
$9.95 |
boneless roasted duck served on a platter with ginger and clove duck sauce. |
Duck Curry |
$9.95 |
boneless roasted duck topped with rich sauce made from panang curry, coconut milk, ground peanut, bell pepper and kaffir lime leaves. |
Crispy Duck |
$9.95 |
boneless crispy duck smoother in brandy sauce and served on a bed of stir-fried vegetable. |
Chicken, Beef, Pork Or Tofu |
$9.35 |
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Shrimp, Seafood Or Combination |
$11.45 |
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Duck, Crispy Grouper |
$11.45 |
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Main Dishes |
$9.35 |
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Basil |
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Phad Phet |
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Cashew Nut |
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Pepper Steak |
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Ginger |
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Garlic |
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Sweet & Sour |
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Mixed Vegetable |
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Thai Curry |
$9.35 |
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Red Curry |
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Green Curry |
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Yellow Curry |
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Panang Curry |
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Mussaman Curry |
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Seafood |
$11.45 |
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Crispy Grouper |
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with thai spicy. sweet & sour sauce. |
Cripsy Grouper With Thai Curry |
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Seafood Delight |
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Shrimp Pad Pet |
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Shrimp Pad Prik Poa |
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Salmon With Thai Spicy |
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Sweet & Sour Sauce |
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Fried Rice Or Noodle |
$9.35 |
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Pad Thai |
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Thai Fried Rice |
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Pineapple Fried Rice |
$11.45 |
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Koa Pad Kee Moa |
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Noodle Pad Kee Moa |
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Pad Se-ew |
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Lad Na |
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Noodle Soup |
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Duck |
$11.45 |
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Roasted Duck |
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Crispy Duck |
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Curry Duck |
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Basil Duck |
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Duck Noodle Soup |
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Substituted Soup |
$1.50 |
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Tom Yum Chicken |
$1.50 |
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Tom Yum Shrimp |
$2.00 |
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Tom Kha Gai |
$2.00 |
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Potak Seafood |
$3.00 |
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White Rice |
$1.50 |
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Sticky Rice |
$1.50 |
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Peanut Sauce |
$2.00 |
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Thai Tradition Sweet Iced Tea |
$2.50 |
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Thai Tradition Sweet Iced Coffee |
$2.50 |
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Cold Coconut Juice |
$2.50 |
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Hot Tea (Green Or Jasmine) |
$1.75 |
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Hot Coffee |
$1.75 |
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Sweet Or Un-Sweet Iced Tea |
$1.75 |
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Soft Drink |
$1.75 |
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Milk |
$1.75 |
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Orange Juice |
$2.00 |
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