| Meat Sambusa |
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Traditional somali appetizers filled with meat of your choice, dora (chicken), malay (fish) or hilib (beef), onions, green peppers, traditional herbs and spices. |
| Quadar Sambusa |
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Traditional somali appetizers filled with qudar (vegetables), traditional herbs and spices. |
| Beef Kabab |
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Minced beef mixed with assortment of spices, made into flat patty served with legendary tawakal sauce. |
| Chicken Kabab |
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Minced chicken mixed with assortment of spices, made into flat patty served with legendary tawakal sauce. |
| Egg Nafakha |
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Potato fritters with hard boiled egg center served with dipping sauce. |
| Beef Nafakha |
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Potato fritters with minced beef center served with dipping sauce. |
| Mohoka (Yucca) |
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Boiled yucca lightly fried served with homemade spicy dipping sauce. |
| Bajiya |
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Ground black eye peas, parsley, blended with variety of spices, served with homemade coconut sauce. |
| Chapati Snack |
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Your choice of chicken, fish, steak tips or vegetarian filled with marinated grilled seasonal vegetables topped with cheese, served with homemade hot sauce. |
| Tawakal Buffalo Wings |
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Chicken wings topped with spicy dynamite sauce. Served with blue cheese and carrots. |
| Wilted Salad |
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Grilled seasoned chicken breasts placed on a bed of salad greens served with light italian dressing and chapati bread. |
| Malay Salad |
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Sauteed tilapia, olives, cucumber on a bed of mixed greens tossed in lite italian dressing. |
| Ari Soup |
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A subtle soup of shredded goat meat and special spices. |
| Dora Soup |
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Tender pieces of chicken cooked in special spices. |
| Qudar |
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Seasoned basmati rice cooked with exotic spices, herbs, fresh vegetables and raisins with your choice of seasoned spinach or seasoned veggie medley. |
| Dora Biryani |
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Seasoned basmati rice cooked with exotic spices, herbs, fresh vegetables and raisins with sauteed chicken. |
| Hilib, Malay, Or Ari Biryani |
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Seasoned colorful basmati rice served with your choice of hilib (beef), malay (fish) (fried or pan seared), or ari (goat)served with salad. |
| The Federation |
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Basmati rice, pasta, fresh salad and raisins with your choice of, hilib (beef), malay (fish) (fried or pan seared), dora (chicken) or ari (goat). |
| Soor (Maize Flour) |
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Traditional east african grits eaten mixed with seasoned spinach and your choice of ari, dora, or malay. |
| Spaghetti Or Penne |
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Spaghetti or penne pasta sauteed in a traditional homemade sauce with meat choice of hilib, dora, malay or ari served with salad. |
| Tawakal Plate |
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Strips of chapati cooked in a traditional tomato sauce mixed with our special blend of spices. Your choice of hilib or dora. |
| Hilib Chapati |
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Sliced pieces of sauteed beef, pickles and vegetables served on chapati bread. |
| Malay Chapati |
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Pan roasted tilapia mixed with sauteed vegetables and placed on chapati bread. |
| Dora Chapati |
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Strips of chicken mixed with somali spices placed on a bed of sauteed vegetables on chapati bread. |
| Qudar Chapati |
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A mix of vegetables and potato sauteed and placed on chapati bread. |
| Chapati |
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Unleavened bread with a tasty crust cooked on a griddle. |
| Muufa |
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Spongy bread patties made from corn flour. |
| Anjera |
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Flat unleavened pancake style bread with a tangy taste. |
| Fries |
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| Sauteed Spinach |
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| Rice |
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