| Caruing Station |
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| Omelette Station |
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| Uariety of Hot and Cold Selections |
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| Fresh Seasonal Cruit |
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| Breads |
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| Fresh Salads |
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| House made Desserts |
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| Spinach & Artichoke Dip |
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spinach and arcichoke dip surrounded by toasted pita chips, scallions, tomatoes, black alive a and melted mozzarella cheese. |
| Crispy Calamari |
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calamari lightly battered and flash-fried with parmeoan cheese, peperoncini and cherry peppres. served with our zeaty marinara and clantro lemon mayo. |
| Chicken Tenders |
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boneleso chicken strips, served original or buffalo atyle. |
| Chicken & Beef Satay |
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grilled chicken & beef okewers marinated in our satay sauce and served with an orange ginger sauce for dipping. |
| Lettuce Wraps |
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diced chicken saut with scallions, water chestnute and ozechuan sauce. served with crispy rice noodles, ice berg lettuce wraps and a side of sweet chill sauce. |
| Chicken Wings |
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your choice of sauces hot, mild, sesame, honey garlic, mesquite b b q and teriyaki. |
| Buffald Chicken Skeweers |
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fresh chicken tenderloins lightly breaded and toased in our buffalo sauce. served with blue cheese and celery. |
| Stuffed Bacon & Cheddar Skins |
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hand- carved potato okino baked and atuffed with cheddar cheese and apple amoked bacon, served with cilantro sour cream. |
| Angry Shrimp |
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six shrimp blackened with cajun spices and grilled on skewers with cherry tomatoes, served with our sweet chili sauce. |
| Pan Fried Breaded Mozzarella |
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served with opicy tomato cream sauce. |
| Blackened Chicken Quesadilla |
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pan-blackened whicna, roasted red pappers and monterey jack chese served with cilantro sour cream and salsa. |
| Vegetable Quesadilla |
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sauteed opinach, peppero, onion, pice de gallo, mushrooms, and goronzola cheese. served with cilantro sour cream and salsa. |
| Ultimate Nachos |
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crisp tortilla chips layerred withmonterry jack and cheddar cheeses, pice de gallo, black olives, and jalapenos, served with salsa and sour cream. add spicy beef, grilled chicken or chili available |
| Spainach & Artichoke Dip |
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spinach and artichoke dip surrounded by toasted pita chips, scallions, tomatoes, black olives and melted mozzarella cheese. |
| Crispy Calamari |
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calamari lightly battered and flash fried with pameson cheese, pepperoncini and cherry peppero. served with our zpsty marinara and cliantro lemon mayo. |
| Chicken Tenders |
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boneless chicken strips, served original or buffalo style. |
| Chicken & Beef Satay |
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grilled chicken & beef skewers marinated in our satay sauce and served with on a orange ginger sauce for dipping |
| Lettuce Wraps |
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diced chicken saut with scallions, water chestnuto and ozechuan sauce. served with crispy rice noodles. iceberg lettuce wrapo and a side of sweet chili sauce. |
| Chicken Wings |
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your choice of sauces hot mild sesame honey garlic, mesquite b b q and teriyaki. |
| Buffalo Chicken Skewers |
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fresh chicken tenderlono lightly breded and tossed in our buffalo sauce, served with blue cheese and celery. |
| Stuffed Bacon & Cheddar Skins |
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hand-carved potato skins baked and stuffed with cheddar cheese and apple smoked bacon, served with cilantro sour crea, |
| Angry Shrimp |
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six shrimp blackened with cajun spices and grilled on okewere with cherry tomatoes. served with our sweet chill sauce. |
| Pan Fried Breaded Mozzarella |
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served with spicy tomato cream sauce |
| Blackened Chicken Quesadilla |
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pan-blackened chicken, roasted red peppero and monterey jack cheese, served with cilantro sour cream and salsa |
| Vegetable Quesadilla |
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sauteed spinach,peppers onion,pico de gallo, mushrooms and gorozola cheese served with cilantro sour cream and salsa |
| Ultimate Nachos |
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crisp tortilla chipo, layered with monterry jack and cheddar cheeses, pico de gallo, black olives and jalppenos served with salsa and sour cream, add spicy beef, gtilled chicken or chilli for $3.00 |
| French Dhion |
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| New England Clam Chowder |
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| Firehouse Chili |
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topped with monterry jack and cheddar cheeses and green onions. |
| Caesar Salad |
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crisp romanine leaves tossed in garlic caesar dressing and topped with parmeson cheese and homemade croutons. add chicken $3.00 |
| House Salad |
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mixed field greens, carrots, cherry tomatoes, cucumbers and bermuda onions, topped with garlic croutons, served with a balsamic vinaigrette. |
| Apple & Walnut Salad |
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grilled apple, walnuts, dired craberrieo and vermont goat cheese piled on a bed of mixed field greene, drizzled with a chardonnay vinaigrette. add chicken $3.00 |
| Sesame Chicken Salad |
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a chicken breast cruoted with sesame seads, then grilled served over a bed of iceberg and romaine lettuce tossed with tomatoes, scallions, crispy wontono and bacon, served with honey mustard dresssin |
| Buffalo Chicken Salad |
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icebergb and romaine lettuce tossed with olive, green peppere, red onions and blue cheese crumbles, topped with fried buffalo chicken tendero, served with blue cheese dressing. |
| Chinese Chicken Salad |
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frechly grilled a marinated chicken piled on a bed of mixed field greens with tri colored peppers, green onion and water cheotnutes,tossed with teryaki sauce then served over mixed field greens, mand |
| Steak N Blue Salad |
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5 oz n.y sirloin cruoted with cajun spice topped with melted blue cheese crumbs, served over a bed of mixed field greens, sliced tomato and red onion, served with blue cheese dressing on the side. |
| Marcherita |
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tomato, mozarella, orengano, basil and shaved parmesan. |
| Pepperoni |
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thinly sliced pepperoni and mozzarella cheese |
| Buffalo Chicken |
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crisp chicken stripo tossed in our spicy buffalo sauce and piled on our pizza dough with blue cheese and mozzarella. |
| Primavera |
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summer aquash, zucchini, sliced tomato. asparagus, mozzarella. cheese and basil oil |
| Cheese Burger |
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tomato sauce, mozzarella cheese, ground beef, shredded lettuce and sliced tomato dirzzled with dijon mustard |
| Margherita |
$8.00 |
tomato, mazzarella, oregano, basil and ahaved parmesan, |
| Pepperoni |
$8.95 |
thinly oliced pepperoni and mozzarella cheese. |
| Buffalo Chicken |
$8.95 |
crispy chicken otripo tossed in our spicy buffalo sauce and piled on our pizza dough with blue cheese and mozzarella. |
| Primavavera |
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summer saquash, zucchini, sliced tomato. asparagus mozzarella cheese and basil oil |
| Cheeseburger |
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tomato sauce mozzarella cheese ground beef, shredded lettuce and sliced tomato with dijon ustard |
| Burger or Chicken Breast |
$7.95 |
marinated chicken breast served plain, b b q, blackened or buffalo, or a 1/2 lb. chargrilled burger. served on a fresh bulky roll. |
| Make It Guiltless |
$7.95 |
served in a lettuce wrap and a sice of mixed field greens, salad and topping for 95 ? each: mushrooms, ham, guacomole, smoked apple bacon, sauteed peppers, sauteed onions, pesto sauce add a cheese fo |
| Chicken Cobb Wrap |
$8.95 |
grilled chicken, crispy bacon, fresh avocadom, swiss cheese, lettuce, tomato and honey dijon mustard. |
| Veggie Wrap |
$8.95 |
spinach and herb tortilla spread with cajun mayo, mushrooms, grilled eggplant, zucchini, summer squach, preppers and smoked mozzarella |
| Steak Tip Sub |
$9.95 |
grilled marinated steak tips with sauteed peppers, onions, and american cheese |
| Turkey Wrap |
$8.95 |
sliced white turkey, crisp applewood bacon, scallions and melted havarti cheese. served with cramberry chipotle and sour cream. |
| Pink Grilled Tuna |
$8.95 |
fresh tuna encruoted with ground pink peppercons then grilled served on a poppy sead roll withe aide of pineapple sauce. |
| Grilled Chicken |
$11.95 |
a chicken breast lightly brushed with lemon, oil and cilantro, then grilled over on open flame. |
| Chicken Stir Fry |
$9.95 |
grilled chicken sauteed with fresh garden vegetables, tossed in teriyaki sauce then served with basmati rice |
| Vegetable Stir Sry |
$8.95 |
sauteed zucchini, summer squacsh, carrots, broccoli, mushrooms, and corn, tossed with teriyaki sauce, accompanied by basmati rice |
| Steak Tips |
$12.95 |
grilled marinated tips glazed with our b b q sauce |
| Tuna Steak |
$12.95 |
fresh tuna marinated with on herv vinaigrette, cruohd with ground pink peppercone then grilled over a hot fire |
| Chicken Piccata |
$10.95 |
two chicken breaoto saut with capero in a lemon sauce |
| Caribbean Jerk Pork Chop |
$12.95 |
pork chop cruoted with a jerk rub, grilled and topped with pineapple sauce. |
| Baby Back Ribs |
$13.95 |
smoked b b q ribs, grilled over an open flame and brushed with our b b q sauce |
| Salmon |
$13.95 |
filet of salmon marinated with fresh herbo and lemonjuice sauteed with spinach |
| New Pork Sirloin |
$16.95 |
center cut strip steak marinated in herbo and grilled |
| Chicken Fajitas |
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includes sour cream pico de gallo. lettuce and shredded cheese with flour tortilla. allof the above served on a sizzling plate of onions with red and green peppers |
| Chicken Fajitas |
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includeo sour cream pico de gallo lettuce, and shredded cheese with flour tortilla, all of the above served on a sizzling plate of onions with red and green peppers. |
| Chocolate Lava Divine |
$6.95 |
a rich chocolate cake with a warm velvety center, served with vanilla ice cream |
| Tirmisu |
$5.95 |
lady fingers dipped in espresso and rum, layered with a delicate mascarpone mousse laced with amaretto. |
| Caramel Apple Pie |
$5.95 |
a flaky shortbread cruot filled with creamy custard and pienty of sliced apples and spices. topped with shortbread crumble and dizzle with caramel. ala mode add $1.00 |
| Warm Brownie Sundre |
$6.95 |
not fudge brownie topped with vinilla ice cream, chocolate sauce and a dollop of whipped cream, |
| Ice Cream |
$1.95 |
vanilla or chocolate. |
| Chocolate Lava Divine |
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a rich chocolate cake with a warm velvety center, served with vanilla ice cream. |
| Tiramis |
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lady fingers dipped in copress and rum, layered with a delicate moscarpone mousse laced with amarettol |
| Caramel Apple Pie |
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a flaky ahortbread cruot filled with creamy cuotard and plenty of oliced apples and apices. topped with ahortbread crumble and drizzled with caramel. a la mode add $1.00 |
| Warm Brownie Sundre |
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not fudge browine topped wtih vinilla ice cream, chocolate sauce and a dollop of whipped cream.. |
| Ice Cream |
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vanilla or chocolate |
| French Onion |
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| New England Clam Chowder |
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| Firehouse Chili |
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topped with monterry jack and cheddar cheeses and green onions |
| Casar Salad |
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crisp romaine leaves topped in garlic caesar dressing and topped with parmesan chees eand homemade croutons. add chicken $3.00 |
| House Salad |
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mixed field greens, carrots, cherry tomatoes, cucumbers and bermuda onions, topped with garlic croutons. served with a balsmic vinaigrette. |
| Apple & Walnut Salad |
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grilled apples, walnuts, dried cranberries and vermont goat cheese piled on a bed of mixed field greens. drizzled with a chardonnay vinaigrette and chicken $3.00 |
| Sesame Chicken Salad |
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a chicken breast crusted with sesame seado then grilled. served over a bed of icegerg and romaine lettuce tossed with tomatoes, scallions, cripsy wontons. and bacon. served with honey mustard dressin |
| Buffalo Chicken Salad |
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iceberg and romaine lettuce tosseed with olives, green peppers, red onions and blue chees ecrumbles, topped with fried buffalo chicken tenders served with blue cheese dressing. |
| Chinese Chicken Salad |
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freshly grilled marinated chicken piled on a bed of mixed field greens with tri-colored peppers, green onion, and water cheotnuts, tossed with teriyaki sauce then served over mixed field greens, mand |
| Steak N Blue Salad |
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5 oz n y sirloin cruoted with cajun apice topped with melted blue cheese crumbo served over a bed of mixed field grens, oliced tomato and red onion, served with blue cheese dressing on the side. |
| Burger or Chicken Breast |
$7.95 |
marinated chickne breast served plain b b q blackened or guffalo, or a 1/2 lb chargrilled burger. served on fresh gulky roll. |
| Make It Guiltless |
$7.95 |
served in a lettuce wrap and a side of mixed field greens salad, add topping for $0.95 ? each mushrooms, ham, guacamole, smoked apple bacon, sauteed peppers, sauteed onions, peoto auce add a cheese f |
| Chicken Cobbs Wrap |
$8.95 |
grilled chicken, crispy bacon, fresh avocado swiss cheese, lettuce, tomato and honey jijon mustard. |
| Veggie Wrap |
$8.95 |
spinach and herb tortilla spread wtih cajun mayo, mushrooms, grilled eggplant, zucchin, summer squash, peppers and smoked mozzarella. |
| Steak Tip Sub |
$9.95 |
grilled marinated abeak tips with sauteed peppers, onions and american cheese. |
| Turkey Wrap |
$8.95 |
sliced whtie turkey, criop applewood bacon, scallions and melted havarti cheese. served with cramberry chipotle and sour cream. |
| Pink Grilled Tuna |
$8.95 |
fresh tuna encruoted with ground pink peppercorns then grilled. served on a poppy seed roll witha side of pineapple sauce. |
| Grilled Chicken |
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a chicken breast lightly brushed with lemon, oil and cilantro, then grilled over an open flame |
| Chicken Stir Cry |
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grilled chicken sauteed with fresh garden vegetables, tossed in teriyaki sauce then served with basmati rice |
| Vegetable Stir Cry |
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sauteed zucchini, summer squash, carrots, broccoli, mushrooms, and corn, tossed with teriyaki sauce, accompaniled by basmati rice. |
| Steak Tips |
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grilled marinated tips glazzed with our b b q sauce |
| Tuna Steak |
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fresh marinateo with on herb vinaigrette, cruohd with fround pink peppercone then grilled over hot fire |
| Chicken Piccata |
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two chicken breasto saut with capero in a lemon sauce. |
| Caribbean Jerk Pork Chop |
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pork chop cruoted with a jerk rub, grilled and topped with pineapple sauce |
| Baby Back Ribs |
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smoked b b q ribs, grilled over an open flame and brushed with our b b q sauce. |
| Salmon |
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filet of salmon marinated with fresh herbs and lemon juice sauteed with spinach |
| New York Sirloin |
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center cut strip steak marinated in herbs and grilled. |
| Blackend Chicken Alfredo |
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spicy blackened chicken, tomato. and scallions toasted with fettucine in a garlic parmesan cream sauce |
| Chicken Alla Milahese |
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penne poato with lighty seasoned saut chicken broccoli floreto reduced with fresh basil an dgarlic finished in a sundreid tomato pesto sauce |
| Shepherd Pie |
$10.95 |
premium aged aground dirloin, creamed style vegetables topped with homemade mashed potatoes. |
| Fish N Chips |
$9.95 |
fresh filleted scrod lightly breaded then deep fried until golden brown. served with coleolaw, fries and tartar sauce. |
| Home made Meatloaf |
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a enerous portion of our meatlo of grilled then glazed with our sweet barbque sauce served over mashed potatoes with gravy sweet peas and carrots |
| Chicken Pot Pie |
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tender chunks of white meat chicken mixed with carrots, peas and corn over mashed potatoes in our special sauce, topped with a flaky pie curot then baked ot a golden brown |
| White Truffle Mac and Cheese |
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macaroni in our four cheese sauce with white truffle oil topped with bread crumbo then baked ot perfection |
