Pilak Paneer |
$9.50 |
spinach and homemade cheese with little curry sauce. |
Aloo Gobhi |
$9.00 |
cauliflower, potatoes and green peas cooked with herbs and spices. |
Bhindi Masala (Okra ) |
$9.50 |
okra cooked with tomatoes, onions, ginger and spices. |
Matar Panir |
$9.50 |
homemade cheese and peas with flavor curry sauce. |
Eggplant Bhartha |
$9.50 |
whole eggplants are baked over an open flame, mashed and seasoned with herbs and sauteed with onions |
Naurattan Shahi Korma |
$9.50 |
fresh vegetable cooked with spice flavor sauce garnished with nuts and cream sauce. |
Dal Makhni |
$8.00 |
creamy lentil with tomatoes, ginger, garlic, onion and spices. |
Dal Makhni |
$8.00 |
creamy lentil with tomatoes, ginger, garlic, onion and spices. |
Malai Kofta |
$9.50 |
homemade cheese balls with spices and flavor curry sauce. |
Bombay Aloo |
$9.00 |
potatoes with spices and tomatoes sauce. |
Paneer Makhni |
$8.50 |
a fenugreek-flavored paneer in a tomatos butter sauce. |
Subzi Gulista |
$8.50 |
seasonal vegetables in flavored and spiced onion gravy. |
Pudina Aloo |
$9.95 |
potatoes sauteed with mint. |
Bhutta Bartha |
$9.95 |
corn sauteed with onion, tomatoe and spices. |
Saffron Dal |
$8.95 |
lentils flavored with saffron and tempered with butter. |
Channa Masala |
$8.95 |
authentic channa masala, a traditional favorite. |
Paneer Tikka Masala |
$9.95 |
paneer cooked with cream, fresh tomatoe sauce, onion, green pepper and Indian pieces |
Corn Capsicum Masala |
$9.95 |
corn kernels dice of capsicum cooked in onion sauce and spice. |
Chicken Biryani |
$95.00 |
tender pieces of chicken, cooked with spices, nuts and flavored garnished with korma sauce. |
Meat Biryani |
$95.00 |
tender pieces of meat cooked with rice, nuts and spice flavor sauce. |
Vegetable Soup |
|
vegetable soup puree, seasoned with spice. |
Lentil Soup |
|
lentils and vegetable, seasoned with herbs spices. |
Vegetable Samosa |
$75.00 |
crisp patties stuffed with potatoes and peas with a little indian spice. |
Chicken Pakora |
$75.00 |
chicken pieces marinated in yogurt, ginger, garlic and batter fried. |
Mix vegetable Pakora |
$25.00 |
vegetable fritters with onion, cauliflower, potatoes and spinach. |
Aloo Tiki |
$25.00 |
potatoes with chickpeas flour and spices |
Lamb Samosa(two pieces) |
$75.00 |
crisp pasteries stuffed with mildly spiced lamb mear. |
Murph Puruft |
$95.00 |
delicately flavored creamy chicken kebab |
Gilafi Sheckh Kebab |
$95.00 |
mint and cilantro flavored lamb mince char broiled on a skewer. |
Aloo Tikki Chaat |
$95.00 |
potatoes patties topped with yogurt sauce. |
Taste of Bombay (Assorted Platter) |
$95.00 |
consisting of vegetable samosa, mear samosa, lamb kebob, onion bhaji. aloo tiki, cheese pakra |
Raita |
$2.25 |
|
Mango Chutney |
$2.25 |
|
Tamarind Chutney |
$2.25 |
|
Fruit Chutney |
$2.25 |
|
Achar (Mixed pickles) |
$3.25 |
|
Mint Chutney |
$2.25 |
|
Choice of sodas |
$2.25 |
coke, diet coke, or sprite |
Juices |
$2.95 |
apple, orange or pineapple |
Salted/ Sweet Lassi |
$3.50 |
delicious yogurt cooler. |
Mango Lassi |
$4.25 |
a delicious mango yogurt cooler. |
Chai |
$2.75 |
traditional indian tea. |
Coffee |
$2.00 |
regular or decaf |
Iced tea |
$2.25 |
|
Prawn Biryani |
$14.95 |
jumbo shrimp cooked with pillaw rice, spices cream sauce and nuts. |
Bombay Special Biryani |
$16.95 |
lamb, beef, chicken, shrimp, and vegetables, cooked with spice, nuts and rice garnished with cream sauce, eggs and raisins. |
Vegetables Biryani |
$9.50 |
vegetable biryani as prepared in the royal Rajpur palaces. |
Kashmiri Pillaw |
$4.50 |
basmati rice sauteed with almonds, cashews, green peas, and raisins. |
Pudina Pullau |
$4.75 |
|
Roti |
$2.50 |
unleaved whole wheat bread. |
Rumali Roti |
$2.75 |
handkerchief thin mughali bread |
Plain Naan |
$2.75 |
soft white indian bread |
Cheese Naan |
$4.75 |
soft white bread stuffed with cheese |
Keema Naan |
$4.75 |
naan stuffed with minced meat. |
Kashmiri Naan |
$4.75 |
bread with wheat flour. |
Aloo Naan |
$4.75 |
bread stuffed with potatoes. |
Puri |
$3.50 |
wheat flour bread with onions. |
Onion Kulcha |
$4.25 |
leavened Indian bread with onions. |
Garlic Kulcha |
$4.25 |
leavened Indian bread with garlic. |
Rasmali |
$4.00 |
made from homemade fresh cheese in sweetened milk, cashews almonds, pistachios and nuts. |
Gulbs Jamun |
$3.50 |
soft milk dumplings in rose syrup. |
Gajar Ka Kalwa |
$3.50 |
grated carrots cooked in saffron milk and sugar. |
Saffron Kulfi |
$4.00 |
a creamy rice indian ice cream. |
Mango Kheet |
$3.75 |
grated marraw cooked in milk and sugar. |
Ice Cream |
$3.00 |
chocolate, vanilla or mango |
Chicken karahi |
$14.95 |
chicken cooked in an indian wok with onion, ginger, tomatoes and special indian spices. |
Garlic Chicken |
$12.95 |
tender boneless chicken pieces cooked with onion, garlic and garam masala. |
Murgh Sag |
$13.95 |
tender, boneless chicken pieces cooked with spinach, tomatoes and spicy flavor sauce |
Chicken Korma |
$12.95 |
tender pieces of boneless chicken cooked pieces, cooked with onion, green peppers and tomatoes. |
Chicken do-Piaja |
$12.95 |
hot and spicy, tender boneless chicken pieces, cooked with onion, green peppers and tomatoes. |
Chicken Tikka Masala |
$13.95 |
boneless chicken pieces cooked with cream, fresh tomato sauce, onion green peppers and indian pieces. |
Chicken Curry |
$11.95 |
boneless chicken cooked in spice flavor curry sauce. |
Chicken Vindaloo |
$13.95 |
chicken pieces cooked with spiced flavor curry sauce. |
Murg Makhanwala |
$12.95 |
a fenugreek-flavored chicken in butter sauce. |
Murg Saffron |
$13.95 |
a princely fare of chicken in a tomato butter sauce. |
Chicken Tandoori |
$11.95 |
chicken marinated in yogurt, garlic, ginger, vinegar, and indian spices. |
Boti Kebeb |
$12.95 |
lamb pieces marinated in yogurt, garlic, ginger, vinegar, and indian spices. |
Chicken tikka |
$12.95 |
boneless chicken pieces marinated in yogurt, garlic, and ginger spices. |
Ceekh kebab |
$11.95 |
minced lamb meat blended with special spices and herbs |
Tandoori Jambo Shrimp |
$15.95 |
shrimp marinated in yogurt garlic, vinegar, ginger, and indian spices. |
House Special From Taste Fo Bobay |
$15.95 |
assortment of tandoori specialties. |
Whole Fish |
$16.95 |
fish marinated in yogurt garlic, ginger, vinegar, and indian spices, |
Jhinga Majedar |
$13.95 |
shrimp cooked with indian herbs in a tomatoe-based curry. |
Goan fish curry |
$12.95 |
fish cooked in kakum-flavored gravy. |
Achari Jhinga |
$13.95 |
shrimp cooked with pickled indian spices. |
Shrimp Rogan Jhosh |
$16.95 |
shrimp pieces cooked with yogurt, tomatoes, onions, garlic, and spice flavor curry sauce. |
Shrimp Masala |
$17.95 |
jambo shrimp cooked with fresh tomatoe sauce, butter and cream sauce, green pepper and onions. |
Shrimp Vindaloo |
$19.95 |
shrimp cooked with hot spicy curry sauce. |
Shrimp madras curry with coconut milk |
$15.95 |
shrimp cooked with tomatoe sand spicy curry sauce madras style. |
Bombay Fish Masala |
$16.95 |
cooked with coconut sauce fresh tomatoes, onions and garlic. |
Saffron Shrimp Shaki Korma |
$17.95 |
shrimp cooked with cream sauce, almonds, cashew, and nuts. |
Fish Moli |
$18.95 |
cooked in coconut milk, vinegar and tomatoe sauce. |
Rogan Josh |
$13.95 |
lamb pieces cooked with yogurt, tomatoes, onions, and garlic and spice flavor curry sauce. |
Gosht Vindaloo |
$13.95 |
lamb pieces cooked with spice flavor curry sauce. |
Lamb Sag |
$13.95 |
lamb cooked with spinach and little indian spices with spice flavor sauce. |
Gosht Bhuna |
$13.95 |
lamb pieces cooked with onion, garlic, ginger, green pepper, and indian spice. |
Lamb Korma |
$12.95 |
lamb pieces cooked with spice flavor creamy sauce. |
Lamb Madras |
$14.95 |
lamb pieces cooked with fresh tomatoes, spice madras style. |
Ghost Safron |
$13.95 |
rich lamb curry delicately flavored with onion gravy. |
Ghost Hyderabadi |
$13.95 |
succulent pieces of lamb in smooth cashew gravy. |