| Humboldt Fog Goat Cheese |
$13.00 |
Local goat cheese on walnut bread |
| Three Cheese Tasting |
$13.00 |
One third each of bellwether carmody, straus cheddar, idiazabal |
| Idiazabal & Membrillo |
$13.00 |
Lightly smoked sheep cheese with quince jam |
| Pecorino & Almond |
$13.00 |
Sheep cheese & almonds crushed with olive oil, lemon and sage |
| Mozzarella & Tapenade |
$13.00 |
Fresh mozzarella with nicoise olive and anchovy puree |
| Jambon Royale & Gruyere |
$14.00 |
Niman ranch cured and smoked ham with dijon on country bread |
| Sopressata, Fontina, Brocolli Rabe Pesto |
$14.00 |
Spicy sopressata with Italian fontina and pesto on country bread |
| Prosciutto & Provolone |
$14.00 |
San daniele prosciutto with dressed arugula |
| Pastrami |
$14.25 |
Zoes meats pastrami, horseradish, mustard, gruyere |
| Spicy Turkey |
$14.25 |
Peppered turkey breast, provolone, broccoli rabe pesto |
| Fromage Blanc & Banana |
$13.00 |
Walnut bread, quince jam |
| Little Side Salad |
$4.75 |
Star route organic greens with lemon shallot dressing |
| Chocolate Pudding |
$4.95 |
Whipped cream |
| Lemon Bar |
$4.25 |
Lemon curd, pine nut shortbread |
| Eclair |
$5.20 |
Vanilla pastry cream, valrhona glaze |
| Chocolate Hazelnut Tart |
$6.50 |
|
| Banana Cream Tart |
$7.25 - $45.00 |
Flaky pastry coated in dark chocolate with caramel, pastry cream, and lightly sweetened cream |
| Coconut Cream |
$7.25 - $45.00 |
Flaky pastry coated in dark chocolate with pastry cream, and lightly sweetened cream |
| Lemon Cream Tart |
$6.75 - $40.00 |
Sweet pastry shell filled with rich lemon cream, topped with unsweetened cream |
| Frangipane Tart |
$6.60 - $38.00 |
Light almond-cream filling baked in a flaky pastry shell with seasonal fruit |
| Lemon Meringue Cake Rectangle |
$35.00 - $66.00 |
Lemon moistened genoise layered with caramel and lemon cream. Topped with torched peaks of meringue |
| Passion Fruit Lime Bavarian Rectangle |
$32.00 - $60.00 |
Lime moistened genoise with passion fruit bavarian. Topped with sweetened cream and coconut |
| Tres Leches Cake Round |
$42.00 - $70.00 |
Sweet coconut milk moistened chiffon, layered with cajeta and crema |
| Chocolate Souffle Cake Round |
$40.00 - $68.00 |
Valrhona flourless chocolate mousse cake on a thin layer of chocolate cake base |
| Devils Food Cake Round |
$42.00 - $77.00 |
Valrhona dark chocolate butter cake, layered with caramel and chocolate ganache |
| Croissant |
$4.20 |
|
| Frangipane Croissant |
$5.00 |
Almond cream |
| Pain Au Chocolat |
$5.00 |
|
| Morning Bun |
$4.20 |
Cinnamon sugar, candied orange |
| Buttermilk Scone |
$3.50 |
Currant or savory |
| Brioche Bread Pudding |
$4.25 - $7.00 |
Seasonal fruit |
| Pain Au Jambon |
$5.75 |
Smoked ham, gruyere |
| Seasonal Fruit Torte |
$6.00 |
Almond cake & crumble |
| Gougere |
$4.00 |
Savory egg dough, gruyere, thyme |
| Cake Aux Olive |
$4.95 |
Ham, gruyere, olives |
| Tea Cake |
$4.00 |
Zucchini, chocolate or lemon almond poppy seed |
| Quiche (Whole) |
$44.00 |
Choice of ham or seasonal vegetable |
| Quiche (Slice) |
$5.75 |
Choice of ham or seasonal vegetable |
| Muesli (Cup) |
$4.50 |
Toasted whole grains, whole milk yogurt, fresh and dried organic fruits & toasted nuts |
| Muesli (Bowl) |
$6.50 |
Toasted whole grains, whole milk yogurt, fresh and dried organic fruits & toasted nuts |
| Croque Monsieur |
$10.75 |
Levain bread, béchamel, gruyere, pepper, seasonal produce ~ choice of ham, turkey, shitake mushroom or fromage blanc |
| Baguette |
$5.25 |
|
| Country |
$8.50 |
|
| Walnut, Sesame, Olive |
$9.00 |
|
| Browns |
$9.50 |
Ancient, sprouted or porridge |
| Danish Style Sprouted Rye (Half) |
$6.00 |
Our breads are made with locally milled organic flours and sea salt. Baked on a radiant stone hearth |
| Danish Style Sprouted Rye (Whole) |
$12.00 |
Our breads are made with locally milled organic flours and sea salt. Baked on a radiant stone hearth |
| Coconut Macaroon |
$0.85 |
|
| Hazelnut Biscotti |
$0.85 |
|
| Oatmeal Currant |
$0.85 |
|
| Walnut Butter |
$0.85 |
|
| Cocoa Nib Rocher |
$0.95 |
|
| Toasted Almond Rocher |
$0.95 |
|
| Chocolate Chip |
$2.35 |
Oat, walnut |
| Mexican Wedding Walnut |
$0.95 |
|
| Shortbread |
$1.35 |
|
| Chocolate Friand |
$2.25 |
|
| Chocolate Salted Rye |
$1.45 |
|
| Brownie Valrhona Chocolate, Spelt |
$3.75 |
|
| Walnut Brownie |
$4.25 |
|
| Pacific Coast Breakfast |
$2.00 |
|
| Darjeeling |
$3.00 |
|
| Earl Grey |
$2.00 |
|
| Monkey Picked Oolong |
$5.00 |
|
| Pure Peppermint |
$2.50 |
|
| Mellow Chamomile |
$2.50 |
|
| Red Rooibos |
$2.75 |
|
| Vital Green |
$2.50 |
|
| Drip |
$3.00 |
|
| Cafe au Lait |
$3.25 |
|
| Espresso |
$3.00 |
|
| Americano |
$3.00 |
|
| Macchiato |
$3.25 |
|
| Gibraltar |
$3.50 |
|
| Cappuccino |
$3.75 |
|
| Caffe Latte |
$4.25 |
|
| Hot Chocolate |
$3.50 - $4.00 |
|
| Caffe Mocha |
$5.00 |
|
| Iced Coffee |
$4.00 |
|
| Almond Milk |
$1.00 |
|
| Orange or Grapefruit |
$5.00 |
|
| Breakfast & Mint |
$2.50 |
|
| Quince Green |
$2.50 |
|
| Sparkling Water |
$2.00 |
|
| Mexican Coca-Cola |
$2.50 |
|
| Still Water |
$2.50 - $4.00 |
|
