| Chocolate Creme Brulee Tarte |
$32.00 |
vanilla creme brulee custard is baked a chocolate pasty shell and glazed with chocolate espresso ganache |
| Coconut Cream |
$32.00 |
coconut cookie shell filled with coconut custard, topped with whipped cream and toasted coconut |
| Key Lime |
$30.50 |
key lime curd made from real key limes juice, in a sweet pastry shell, topped with whipped cream |
| Apple Raspberry |
$31.00 |
a little raspberry jam under apple puree, topped with sliced golden delicious apples baked in a sweet pastry shell |
| Blackberry And Almond Frangipane |
$31.00 |
fresh blackebrries baked in an almond frangipane cream and sweet pastry shell |
| Bourbon Pecan |
$32.00 |
southern classic. gooey sweet bourbon laced pie filling loaded with pecans and baked in an all butter crust |
| Pear And Pistachio Frangipane |
$34.00 |
fresh poached pears and pistachio frangipane cream baked in a sweet pastry shell |
| Plum And Ginger Brown Butter |
$31.00 |
fresh plums baked in a fresh ginger infused brown butter custard and sweet pastry shell |
| Sweet Potato Pecan |
$31.00 |
sweet pastry shell layered with sweet potato filling and pecan pie filling |
| Belgian Chocolate Cake |
$32.00 |
rich flourless chocolate torte flavored with espresso and finely ground almonds then covered in bittersweet chocolate glaze and garnished with chocolate curls |
| Chocolate Fudge Cake |
$43.00 - $25.00 |
dark, moist chocolate cake, filled and frosted with chocolate fudge frosting |
| Chocolate Hazelnut Cake |
$25.00 - $35.00 |
a rich, moist hazelnut cake filled with parline buttercream and frosted with chocolate buttercream |
| White Chocolate Raspberry Cake |
$36.00 - $46.00 |
a delicate vanilla cake layered with raspberry jam and white chocolate buttercream flavored with framboise eau de vie |
| Chocolate Creme Brulee |
$6.50 |
|
| Coconut Cream |
$6.50 |
fri. & sat only |
| Key Lime |
$6.25 |
|
| Apple - Raspberry |
$6.25 |
|
| Apple Crumb |
$6.25 |
|
| Blackberry - Almond |
$6.25 |
|
| Bourbon Pecan |
$6.25 |
|
| Pear - Pistachio Frangipane |
$6.50 |
|
| Plum - Ginger Brown Butter |
$6.25 |
|
| Raspberry - Almond Frangipane |
$6.25 |
|
| Sweet Potato Pecan |
$6.25 |
|
| Belgian Chocolate Cake |
$7.00 |
flourless chocolate almond torte topped with chocolate glaze, toasted cocoa almonds and chocolate curls |
| Carrot Cupcake |
$2.50 |
traditional carrot cake with raisins and walnuts, topped with cream cheese frosting |
| Chocolate Or Vanilla Cupcake |
$2.50 |
frosted with vanilla swiss meringue buttercream and seasonal sprinkles |
| Red Velvet Cupcake |
$2.50 |
a light chocolate cake in that distinctive red color topped with cream cheese frosting |
| Pound Cakes |
$5.25 |
lemon, lavender |
| Chocolate Chip Pecan |
$2.00 |
|
| Oatmeal Raisin |
$2.00 |
|
| Sugar |
$2.00 |
in seasonal shapes |
| Peanut Butter |
$2.00 |
|
| Molasses |
$1.75 |
|
| Snickerdoodles |
$1.75 |
|
| Coconut Macaroon |
$0.75 |
plain or choc. chip |
| Lemon Bar |
$2.25 |
crisp, buttery shrotbread crust and lemon crud. dusted with confectioners sugar |
| Chocolate Chip Toffee Bar |
$2.50 |
chocolate chip and walnut cookie crust with a gooey toffee center |
| Chocolate Fudge Brownie |
$2.50 |
just chocolate fudgey goodness. no nuts |
| 6" Cake, Serves 4-6 |
$24.00 |
|
| 8" Cake, Serves 8-10 |
$32.00 |
|
| 9" Cake, Serves 12-18 |
$40.00 |
|
| 10" Cake, Serves 20-30 |
$55.00 |
|
| 12" Cake, Serves 30-40 |
$75.00 |
|
| 14" Cake, Serves 50-60 |
$95.00 |
|
| 1/2 Sheet Cake, Serves 50-65 |
$95.00 |
|
