6. Vegetable Samosas |
$4.95 |
seasoned potatoes, peas and spices wrapped in a thin pastry. |
7. Keema Samosas |
$5.95 |
pastry pockets stuffed with minced lamb. |
8. Papri Chat |
$5.95 |
mixture of crisps, potatoes, chickpeas, yogurt and chutneys. |
9. Curried Crab Cakes |
$8.95 |
deliciously seasoned with herbs and chili. |
10. Tikki's |
$5.95 |
potato or spinach cakes, pan-fried and served with chutneys. |
10. Tikki's |
|
potato or spinach cake: potato cakes, spinach cakes. |
11. Lasani Gobhi |
$6.95 |
cauliflower sautéed with garlic and tangy tomato sauce. |
12. Dahi Puri |
$5.95 |
crisp flour puffs filled with yogurt and chutneys. |
13. Onion Pakoras |
$5.00 |
onion fritters with herbs and mild spices. |
14. Chicken Pakora |
$6.00 |
shredded chicken and onion fritters with mild spices. |
15. Paneer Pakora |
$7.95 |
homemade cheese fritters seasoned with mint. |
16. Kalmi Kebab |
$7.95 |
chicken wings cooked in tandoor. |
16. Kalmi Kebab |
|
kalmi kebab spice option: mild spice, hot spice. |
17. Chicken 65 |
$8.95 |
crisped and sautéed with curry leaves and spicy sauce. |
18. Fish Koliwada |
$11.95 |
fish fillet of the day marinated in spices and deep fried. |
19. Shrimp 65 |
$12.95 |
crisped and sautéed with curry leaves in spicy sauce. |
20. Shammi Kebab |
$8.95 |
patties of ground lamb and split peas with ginger and mint. |
1. Herbed Tomato Soup |
|
savory tomato soup simmered with fresh herbs and garlic. |
2. Mulligatawny |
|
traditional indian soup with chicken, lentils and mild spices. |
3. Chicken Corn Soup |
|
delicious hearty corn soup with diced chicken. |
4. Chicken Tikka Salad |
$6.95 |
grilled chicken with mixed greens and house dressing. |
5. Tamba Salad |
$3.95 |
tomatoes, cucumbers, onions, carrots and mixed greens. |
70. Bhindi-Do-Piaza |
$12.95 |
okra sautéed with onions and tomatoes. |
71. Kadai Paneer |
$12.95 |
homemade cheese sautéed with onions, peppers and spices. |
72. Vegetable Jalfrezi |
$12.95 |
mixed vegetables sautéed with exotic spices. |
73. Baingan Bharta |
$12.95 |
mashed eggplant with onions, tomatoes and coriander. |
74. Chana Pindi |
$11.95 |
chickpeas sautéed with chef's special spice blend. |
75. Tamba Dal Makhni |
$11.95 |
black lentils delicately seasoned with exotic spices. |
76. Dal Tadka |
$11.95 |
yellow lentils simmered with cumin and red chili. |
77. Paneer Makhni |
$12.95 |
paneer simmered in a fragrant tomato cream sauce. |
78. Navratan Korma |
$12.95 |
mixed vegetables cooked in a special sauce. |
79. Malai Kofta |
$12.95 |
vegetable kofta cooked in creamy tomato sauce. |
80. Saag Paneer |
$12.95 |
homemade cheese with spinach, tomatoes and herbs. |
81. Aloo Gobi |
$12.95 |
potatoes and cauliflower sautéed with onions and tomato. |
82. Mutter Paneer |
$12.95 |
homemade cheese and peas with herbs and spices. |
83. Paneer Bhurjee |
$12.95 |
shredded homemade cheese, tomatoes, onions and peas. |
84. Chana Saag |
$12.95 |
chickpeas with spinach, coriander, garlic and ginger. |
85. Sarson Ka Saag |
$13.95 |
mustard greens cooked punjabi style. |
37. Butter Chicken |
$14.95 |
boneless grilled chicken in tomato butter sauce. |
38. Chicken Tikka Masala |
$14.95 |
roasted boneless chicken breast in tomato cream sauce. |
39. Chicken Shahi Korma |
$14.95 |
from the royal kitchen in mild cardamom cashew sauce. |
40. Murg Methi |
$14.95 |
boneless pieces of chicken cooked with fenugreek leaves. |
41. Zafrani Murg Masala |
$15.95 |
boneless chicken in creamy saffron cashew sauce. |
42. Murg Nigiri |
$14.95 |
cubes of chicken in creamy mint and coriander sauce. |
43. Goan Chicken Vindaloo |
$14.95 |
spicy. boneless chicken with potatoes in a tangy hot sauce. |
44. Punjabi Saag Chicken |
$14.95 |
boneless chicken with spinach, fenugreek and spices. |
45. Chicken Jalfrezi |
$14.95 |
stir-fried chicken and vegetables in garlic and ginger sauce. |
46. Tamba's Chicken Keema |
$14.95 |
minced chicken cooked with peas and light spices. |
47. Chicken Curry |
$14.95 |
boneless chicken cooked in traditional style. |
48. Chili Chicken |
$14.95 |
chicken pieces with onions, chili peppers and soy sauce. |
49. Achari Chicken |
$14.95 |
chicken cooked in spicy pickle seasoning. |
50. Pepper Chicken Chettinad |
$14.95 |
chicken prepared with peppers, onions and cilantro. |
51. Amritsari Murg Masala |
$14.95 |
bone-in chicken cooked in punjabi style. |
52. Kadai Chicken |
$14.95 |
tender chicken, onions, peppers and tomatoes. |
53. Chicken Madras |
$14.95 |
chicken pieces, dried red chili, mustard seeds and coconut. |
54. Lahori Balti Gosht |
$15.95 |
boneless lamb with herbed tomatoes in tamba baltis. |
55. Lamb Rogan Josh |
$15.95 |
lamb pieces in onion curry with yogurt and special spices. |
56. Goan Lamb Vindaloo |
$15.95 |
spicy. pieces of lamb with potatoes in a tangy hot sauce. |
57. Punjabi Saag Gosht |
$15.95 |
lamb or goat cubes cooked with spinach, spices and herbs. |
57. Punjabi Saag Gosht |
|
lamb or goat: lamb, goat. |
58. Pepper Mutton Fry |
$16.95 |
dry mutton curry with hot spices in chennai style. |
59. Lamb Bhuna Hyderabadi |
$16.95 |
lamb cubes, tomatoes, garlic, ginger and hyderabadi spices. |
60. Lamb Pasanda |
$15.95 |
lamb simmered in exotic spices and fennel sauce. |
61. Achari Lamb |
$15.95 |
lamb cooked in spicy pickle seasoning. |
62. Lamb Korma Kashmiri |
$15.95 |
lamb cubes with pineapple bits, nuts and mild spices. |
63. Goan Prawn Vindaloo |
$16.95 |
spicy. prawns cooked with potatoes in a hot and tangy sauce. |
64. Prawns Jalfrezi |
$16.95 |
stir fried with vegetables, herbs and spices. |
65. Shrimp Saag |
$16.95 |
cooked with spinach and a touch of ginger. |
66. Tamba Fish Masala |
$16.95 |
fish fillet delicately cooked with onion, ginger and tomato. |
67. Saffron Prawns |
$17.95 |
prawns cooked in wine saffron sauce. |
68. Crab Masala |
$17.95 |
crab meat cooked in chettinad spices. |
69. Fish Moile |
$16.95 |
fish fillet, ginger, mustard and curry leaves in coconut milk stew. |
26. Tandoori Chicken |
$12.95 |
spring chicken cooked in tandoor. |
27. Chicken Tikka |
$14.95 |
pieces of chicken breast seasoned with spices and herbs. |
28. Malai Kebab |
$14.95 |
boneless chicken breast in yogurt, cream and spices. |
29. Haryali Tikka |
$14.95 |
boneless pieces of chicken in mint and coriander. |
30. Chicken Kebab |
$14.95 |
robustly flavored minced chicken skewers. |
31. Seekh Kebab |
$15.95 |
robustly flavored minced lamb skewers. |
32. Boti Kebab |
$15.95 |
tender pieces of lamb cooked in tandoor. |
33. Grilled Subaz-E-Bahar |
$12.95 |
assorted fresh vegetables cooked in tandoor. |
34. Mint Paneer Tikka |
$14.95 |
pieces of homemade cheese cooked in tandoor. |
35. Tandoori Jalpari |
$19.95 |
succulent jumbo prawns cooked in tandoor. |
36. Tandoori Fish Tikka |
$16.95 |
fish fillet marinated in spices and cooked in tandoor. |
21. Tamba's Mixed Grill |
$20.95 |
boti kebab, seekh kebab, tandoori chicken and tandoori prawns. |
22. Kandhari Lamb Chops |
$21.95 |
marinated in garlic, yogurt, lemon and mild spices. |
23. Kandhari Chicken |
$16.95 |
marinated chicken breast and yogurt cooked in tandoor. |
24. Tamba-Murg Delight |
$16.95 |
boneless chicken stuffed with spinach, cheese and nuts. |
25. Tawa Tak-A-Tak |
$13.95 |
choice of vegetable cooked in onion and tomato. |
25. Tawa Tak-A-Tak |
|
choice of vegetable: bhindi, baingan, karela. |
110. Sada Dosai |
$8.95 |
large crêpe made of rice and lentil flour. |
111. Paper Dosa |
$9.95 |
thin, crispy crêpe. |
112. Butter Dosa |
$8.95 |
rolled butter crêpe. |
113. Palak Dosa |
$9.95 |
spinach spread crêpe. |
114. Mysore Dosa |
$9.95 |
spicy crêpe. |
115. Rava Dosa |
$9.95 |
cream of wheat and rice flour crêpe with cilantro. |
116. Onion Rava Dosa |
$10.95 |
cream of wheat and rice flour crêpe with onions and cilantro. |
117. Chicken Tikka Dosa |
$14.95 |
roasted chicken wrapped in dosa. |
118. Lamb Tikka Dosa |
$15.95 |
roasted lamb wrapped in dosa. |
119. Spicy Onion Rava |
$10.95 |
cream of wheat and rice crêpe with onions, cilantro and chili. |
120. Utthappam |
$8.95 |
rice and lentil flour pancake. |
121. Onion Pepper Utthappam |
$9.95 |
rice and lentil flour pancake. |
122. Iddly |
$5.95 |
two steamed lentil and rice cakes. |
123. Vadai |
$5.95 |
two fried lentil flour donuts. |
124. Rasam |
$4.95 |
traditional south indian spiced lentil essence soup. |
125. Iddly Or Vadai Sambar Bowl |
$7.95 |
rice cakes and fried lentil donuts soaked in sambar. |
125. Iddly Or Vadai Sambar Bowl |
|
iddly or vadai: iddly, vadai. |
126. Bonda |
$5.95 |
two fried potato ball fritters. |
127. Dahi Vadai |
$5.95 |
two vadai soaked in mild spiced yogurt. |
86. Shrimp Biryani |
$16.95 |
basmati rice with shrimp, saffron, nuts and raisins. |
87. Noor Jahan Biryani |
$14.95 |
basmati rice with chicken, saffron, nuts and raisins. |
88. Tamba Biryani |
$16.95 |
goat or lamb with basmati rice, saffron, nuts and raisins. |
88. Tamba Biryani |
|
lamb or goat: lamb, goat. |
89. Kashmiri Biryani |
$13.95 |
basmati rice cooked with assorted fruits, nuts and raisins. |
90. Vegetable Biryani |
$14.95 |
basmati rice cooked with garden vegetables and herbs. |
91. Pulao Rice |
$3.95 |
basmati rice cooked with peas, saffron and a touch of spice. |
92. Lemon Rice |
$8.95 |
basmati rice with mustard seeds, curry leaves and lemon. |
93. Yogurt Rice |
$8.95 |
basmati rice cooked with mild spice and yogurt. |
94. Tomato Rice |
$8.95 |
basmati rice cooked with tomato and cilantro. |
95. Sambar Rice |
$8.95 |
basmati rice cooked with sambar and herbs. |
96. Tamba's Special Naan |
$4.95 |
bread stuffed with chicken, ginger, herbs and spices. |
97. Onion Kulcha |
$4.95 |
bread stuffed with onions and spices. |
98. Garlic Kulcha |
$4.95 |
bread cooked with garlic and herbs. |
99. Lachha Paratha |
$4.95 |
multi-layered whole wheat bread. |
100. Aloo Paratha |
$4.95 |
whole wheat bread with potato stuffing. |
101. Pudina Paratha |
$4.95 |
multi-layered whole wheat bread with mint and spices. |
102. Kashmiri Naan |
$4.95 |
bread stuffed with ground lamb. |
103. Rosemary Naan |
$4.95 |
light and fluffy rosemary bread. |
104. Poori |
$4.95 |
deep fried whole wheat puffed bread. |
105. Tandoori Roti |
$2.95 |
whole wheat bread baked in tandoor. |
106. Naan |
$2.95 |
light and fluffy bread baked in tandoor. |
107. Bhatura |
$4.95 |
deep fried puffed flour bread. |
108. Peshawari Naan |
$4.95 |
baked bread stuffed with nuts and raisins. |
109. Paneer Kulcha |
$4.95 |
white flour bread stuffed with homemade cheese. |
128. Raita |
$3.00 |
homemade yogurt, grated cucumber and tomatoes. |
129. Boondi Raita |
$3.95 |
yogurt mixed with besan crunchies and cumin. |
130. Dahi Bhalle |
$5.95 |
yogurt soaked lentil donuts with chutney and cumin. |
131. Mango Chutney |
$1.95 |
with papadum and pickles. |
132. Rasmalai |
$4.95 |
homemade cheese in sweetened milk and rosewater. |
133. Gulab Jamun |
$4.00 |
dry milk pastry served hot with syrup. |
134. Kulfi |
$4.95 |
traditional indian ice cream with pistachios and rosewater. |
135. Tamba Chocolate Kulfi |
$5.95 |
kulfi with semisweet chocolate nuts. |
136. Gajjer Halwa |
$4.95 |
caramelized carrots and cream pudding. |
137. Badami Kheer |
$3.95 |
rice pudding with almonds. |
Masala Tea Or Coffee |
$2.50 |
with ginger, cardamom and masala. |
Masala Tea Or Coffee |
|
tea or coffee: tea, coffee. |
Tea |
$2.50 |
|
Green Tea |
$2.50 |
|
Kashmiri Tea |
$3.95 |
|
Mango Lassi |
$4.95 |
|
Lassi |
$4.95 |
|
Juices |
$3.95 |
juices: mango juice, orange juice. |
Sodas |
$2.50 |
sodas: coke, diet coke, sprite, ginger ale. |