Edamame |
$3.00 |
Freshly salted Japanese soybeans. |
Steamed Rice |
$3.00 |
Long grain rice. |
Fried Rice |
$3.50 |
Egg, scallions, carrots, onions and soy sauce. |
Miso Soup |
$3.00 |
White miso with tofu, scallions and seaweed. |
Loaded Miso Soup |
$3.50 |
White miso with tofu, scallions and seaweed loaded with rice and sriracha. |
Kimchi |
$3.50 |
Napa cabbage, daikon radish and Korean red pepper. |
Dynamite Rangoon |
$8.00 |
Filled with scallop and shrimp dynamite cheese. Served with sweet and sour sauce. |
Gyoza |
$7.50 |
Steamed pork dumplings, dashi broth and scallions. |
Spring Rolls |
$6.50 |
Crispy spring roll, cabbage, carrots, sprouts and sweet and sour sauce. |
Korean BBQ Ribs |
$9.50 |
Asian short ribs, Korean BBQ and Asian slaw. |
Potato Pot Stickers |
$7.00 |
Yukon potato, scallions, Parmesan cheese and raspberry teriyaki. |
Sumo Shrimp |
$8.50 |
Crispy tempura shrimp stuffed with scallop cream cheese and seafood sauce. |
Krabby Patties |
$10.50 |
Crab cakes, kani kama cram, ginger aioli, bermuda onions and pineapple salsa. |
Tempura Appetizer |
$7.50 - $12.00 |
With Asian slaw and soy dipping sauce. |
Asian Guacamole |
$7.50 |
Fresh avocados and edamame, served with wonton chips. |
Chili Sesame Salmon Sashimi Appetizer |
$12.00 |
Cuts of marinated salmon, served with pico de gallo and seaweed salad. |
Torched Escolar Fusion Sashimi Appetizer |
$12.00 |
Seaweed salad, pico de gallo, daikon radish and sweet wasabi sauce. |
Tuna Ceviche Appetizer |
$11.00 |
Citrus, scallions, soy paper, sushi rice, pico de gallo and flying fish roe. |
Vietnamese Summer Roll |
$9.00 |
Rice paper, boiled shrimp, bean spouts, Asian greens and peanut sauce. |
Fish Tacos |
$11.00 |
Seared ahi tuna, Asian slaw, wonton crisp, scallions, unagi sauce and sweet wasabi sauce. |
Dumpling Soup |
$14.00 |
Choice of pork or vegetable dumplings served with button mushrooms, carrots, cabbage and scallions in a vegetable broth. |
Seafood Soup |
$23.00 |
Lobster tail and mussels with ramen noodles, bamboo shoot, enoki and shiitake mushrooms in a seafood broth. |
Saigon Pho Soup |
$15.00 |
Combination of beef brisket and filet mignon, rice noodles, scallions and cilantro in a beef broth, served with jalapenos, bean sprouts, hoisin sauce and a side of sriracha. |
Udon Soup |
$14.00 |
Udon noodles and Asian vegetables in a dashi broth, served with choice of vegetable or shrimp tempura. |
Asian Field Greens Salad |
$4.00 |
House salad. Romaine lettuce and colored cabbage. Served with choice of soy balsamic vinaigrette, miso blue cheese or wasabi mascarpone. |
Tako Salad |
$6.00 |
Octopus, seasoned gourd and mushrooms. |
Cucumber Salad |
$4.00 |
Fresh cucumber and onions marinated in a rice wine vinaigrette. |
Kani Kama Salad |
$5.50 |
Spicy crab salad with fresh cucumber and scallion. |
Seaweed Salad |
$4.50 |
Blend of fresh hidjike, wakame and kombu seaweed. |
Umami Tuna |
$21.00 |
Sesame encrusted ahi tuna served with white rice, Asian cabbage, cucumber salad and sweet wasabi sauce. Served with choice of miso soup or house salad. |
Shaolin Salmon Filet |
$22.00 |
Bronzed filet of salmon on top of stir fried udon noodles and sauteed mushrooms, drizzled with a chili sesame sauce. Served with choice of miso soup or house salad. |
Filet Mignon |
$24.00 |
Triple grilled with miso mashed potatoes, grilled asparagus and red wine demi-glace. Served with choice of miso soup or house salad. |
7 Spice Pork Tenderloin |
$19.00 |
Fire grilled with miso mashed potatoes, grilled zucchini and raspberry teriyaki sauce. Served with choice of miso soup or house salad. |
Kobe Burger |
$12.00 |
Grilled and topped with smoked Gouda, caramelized cabbage and garlic aioli with french fries. Served with choice of miso soup or house salad. |
Asian Spare Ribs |
$19.00 |
Asian short ribs, Korean BBQ sauce, Asian slaw and steamed rice. Served with choice of miso soup or house salad. |
Soft Shell Crab Sandwich |
$12.00 |
Tempura fried soft-shell crab with avocado, cucumber, scallions and spicy sauce with french fries. Served with choice of miso soup or house salad. |
Steak Teppan Grill |
$16.00 |
Hanger steak, lean and boasting with bold flavors. Served with sauteed vegetables, steamed or fried rice and choice of miso soup and house salad. |
Chicken Teppan Grill |
$14.00 |
Farm-raised chicken breast drizzled with teriyaki sauce. Served with sauteed vegetables, steamed or fried rice and choice of miso soup and house salad. |
Filet Mignon Teppan Grill |
$24.00 |
Center-cut beef tenderloin with ginger sauce. Served with sauteed vegetables, steamed or fried rice and choice of miso soup and house salad. |
Lobster Tails Teppan Grill |
$32.00 |
Twin lobster tails served with seafood sauce. Served with sauteed vegetables, steamed or fried rice and choice of miso soup and house salad. |
Scallops Teppan Grill |
$21.00 |
Sauteed scallops served with seafood sauce. Served with sauteed vegetables, steamed or fried rice and choice of miso soup and house salad. |
Shrimp Teppan Grill |
$19.00 |
Sauteed tiger prawns served with seafood sauce. Served with sauteed vegetables, steamed or fried rice and choice of miso soup and house salad. |
Tofu Teppan Grill |
$14.00 |
Sauteed tofu with ginger sauce. Served with sauteed vegetables, steamed or fried rice and choice of miso soup and house salad. |
Vegetable Medley Teppan Grill |
$13.00 |
Seasonal vegetables and yakisoba sauce. |
Noodles Teppan Grill |
$13.00 |
Homemade udon noodles, green pepper, red pepper, yakisoba sauce. |
Dumpling Soup Teppan Grill |
$14.00 |
Pork dumplings, mushrooms, carrots, colored cabbage, scallions and vegetable broth. |
Seafood Soup Teppan Grill |
$23.00 |
Lobster tail, mussels, ramen noodles, bamboo shoots, mushrooms and seafood broth. |
Saigon Pho Soup Teppan Grill |
$15.00 |
Braised beef, bone marrow, rice noodles, cilantro, jalapenos, bean sprouts and beef broth. |
Samurai Soup Teppan Grill |
$14.00 |
Firm tofu, udon noodles, mushrooms, cabbage, dashi broth and shrimp or vegetable tempura. |
Sashimi Dinner |
$28.00 |
Sixteen assorted pieces of the freshest fish. |
Nigiri Platter |
$18.00 |
Ten large cuts each of chef's choice variety. |
Chirashi Don |
$20.00 |
Fourteen pieces of the chef's choice fish of the day, served on top of a bowl of sushi rice. |
Unagi Don |
$18.00 |
Ten cuts of BBQ eel on top of a bowl of rice. |
Sushi Sampler |
$14.00 |
Eight pieces of California roll, one piece tuna nigiri, one piece salmon nigiri, one piece white tuna nigiri and one piece ebi nigiri. |
Unagi |
$5.00 |
BBQ eel. |
Ebi |
$4.00 |
Cooked shrimp. |
Tomago |
$4.00 |
Sweet egg. |
Tobiko |
$5.00 |
Flying fish roe. |
Hotate |
$5.00 |
Japanese scallops. |
Saba |
$5.00 |
Mackerel. |
Sake |
$5.00 |
Salmon. |
Ikura |
$6.00 |
Salmon roe. |
Uni |
$7.00 |
Sea urchin. |
Masago |
$5.00 |
Smelt roe. |
Ika |
$5.00 |
Squid. |
Maguro |
$5.00 |
Tuna. |
Escolar |
$5.00 |
White tuna. |
Himachi |
$6.00 |
Yellowtail. |
Avocado Roll |
$4.50 |
Fresh sliced avocados. |
Cucumber Roll |
$4.50 |
Fresh sliced cucumbers. |
Veggie Roll |
$5.00 |
Medley of vegetables. |
Salmon Roll |
$6.00 |
Light wasabi and sliced salmon. |
Tuna Roll |
$6.00 |
Freshly sliced tuna. |
Yellowtail Roll |
$6.00 |
Freshly sliced yellowtail and scallions. |
Shrimp Tempura Roll |
$6.00 |
Shrimp roll, lightly fried with eel sauce. |
Salmon Tempura Roll |
$6.00 |
Salmon roll, lightly fried with eel sauce. |
Sweet Potato Tempura Roll |
$5.00 |
Sweet potato roll, lightly fried with eel sauce. |
California Roll |
$5.00 |
Crab, cucumber and avocado. |
Philly Roll |
$5.50 |
Salmon, cream cheese and green onions. |
Eel Roll |
$6.00 |
Eel, cucumber, avocado and eel sauce. |
Spicy Crab Roll |
$5.00 |
Crab, cucumber, scallion and spicy sauce. |
Spicy Tuna Roll |
$5.50 |
Tuna, cucumber, scallion and spicy sauce. |
Spicy Salmon Roll |
$6.00 |
Salmon, cucumber, scallion and spicy sauce. |
Spicy Scallop Roll |
$6.00 |
Scallop, cucumber, scallion and spicy sauce. |
Spicy White Tuna Roll |
$6.00 |
White tuna, cucumber, scallion and spicy sauce. |
Spider Roll |
$12.00 |
Soft shell crab, cucumber, avocado and scallions topped with smelt roe, eel sauce and spicy sauce. |
Takanami Dynamite Roll |
$10.00 |
Salmon and avocado tempura topped with cooked scallop and shrimp dynamite cream cheese, eel sauce and spicy sauce. |
The Deluxe Roll |
$7.50 |
Crab, cucumber and avocado topped with smelt roe. |
Wild Alaskan Roll |
$9.50 |
Crab, cucumber and cream cheese covered in tempura flakes and topped with spicy crab salad, spicy sauce and eel sauce. |
Blue Tuna Hand Roll |
$9.50 |
Sliced tuna, shrimp tempura, cucumbers, scallions and eel sauce in a hand roll. |
Kung Fu Panda Hand Roll |
$9.50 |
Sliced salmon, avocado, cucumbers, scallions and spicy sauce in a hand roll. |
Red Storm Roll |
$8.50 |
Crab, cucumber, avocado, jalapenos, scallions, tempura flakes and spicy sauce. |
Rising Sun Roll |
$10.00 |
Sweet egg, cream cheese and cucumber topped with spicy crab salad, eel and spicy sauce. |
Royale Roll |
$8.50 |
Shrimp tempura and spicy crab salad, covered in crunchy tempura flakes, spicy sauce and eel sauce. |
Stallion Roll |
$10.00 |
Shrimp tempura, cream cheese and spicy tuna, rolled in soy paper and topped with spicy sauce. |
Crazy Calamari Roll |
$10.00 |
Calamari tempura, cream cheese, cucumber, tempura flakes, spicy crab mix, spicy sauce and unagi sauce. |
Buddha Roll |
$12.00 |
Spicy lobster mix, eel and avocado rolled in soy paper and topped with cooked shrimp, spicy sauce and eel sauce. |
Caterpillar Roll |
$11.00 |
Barbecue eel, sweet egg and cucumber topped with fresh avocado and eel sauce. |
Coast to Coast Roll |
$10.00 |
California and Philadelphia rolls combined. Crab, cucumber and cream cheese topped with salmon, avocado and chili sauce. |
Dragon Roll |
$10.00 |
Shrimp tempura topped with barbecue eel, avocado and eel sauce. |
Fire Cracker Roll |
$12.00 |
Spicy yellowtail topped with salmon, sliced jalapenos, tataki sauce and sriracha. |
Fire Dragon Roll |
$12.00 |
Spicy tuna, cucumber and scallion topped with sliced tuna, flying fish roe and spicy sauce. |
Five Alarm Roll |
$12.00 |
Shrimp tempura, cream cheese and jalapenos topped with spicy tuna, scallions, sriracha, spicy sauce and eel sauce. |
Flower Roll |
$12.00 |
Salmon and avocado topped with tuna and smelt roe. |
Futomaki Roll |
$8.50 |
Sweet egg, crab stick, cucumber, avocado, scallions and asparagus with seaweed paper on the outside, topped with smelt roe and chili sesame. |
Kobe Roll |
$11.00 |
Shrimp tempura, asparagus and cream cheese topped with seared kobe beef and creamy soy glaze. |
Samarai Roll |
$11.00 |
Yellowtail, red snapper, white tuna, cream cheese and scallions, tempura-fried and topped with spicy crab salad, eel and spicy sauce. |
Snake Roll |
$12.00 |
Spicy shrimp tempura, avocado and scallions topped with red and white tuna, eel sauce and spicy sauce. |
Spicy Lobster Roll |
$11.00 |
Spicy lobster mix, ahi tuna and mixed greens wrapped with soy paper and topped with Asian pesto, tataki sauce and sriracha. |
Sunny Beach Roll |
$11.00 |
Shrimp tempura, spicy crab salad and cucumber topped with avocado, cilantro, Asian pesto, tataki sauce and sriracha. |
Sunset Roll |
$14.00 |
Salmon, tuna and avocado rolled in a cucumber shell. |
Supreme Roll |
$14.00 |
Tuna, cream cheese and mango rolled in a cucumber shell. |
Tarantula Roll |
$13.00 |
Soft shell crab and spicy crab salad topped with avocado, salmon, eel sauce and spicy sauce. |
Tokyo Roll |
$11.00 |
Tempura fried vegetables, mixed greens, cream cheese and spicy crab salad. Covered in crunchy tempura flakes and topped with eel sauce. |
Tropical Island Roll |
$10.00 |
Salmon, mango and cream cheese topped with avocado, eel and mango sauce. |
Tuna Tataki Roll |
$11.50 |
Spicy yellowtail, cucumber and avocado topped with seared tuna, tataki sauce and scallions. |
Volcano Roll |
$12.00 |
Spicy scallop, cucumber and scallions topped with sliced tuna and spicy mayo. |
White Tiger Roll |
$12.00 |
Shrimp tempura, cucumber and scallions topped with white tuna, smelt roe, spicy sauce and eel sauce. |
Godzilla Roll |
$10.50 |
Ahi tuna, shrimp tempura, cucumber, tobiko, scallions, spicy sauce and unagi sauce. |
Green Monster Roll |
$10.00 |
Tofu, asparagus, cucumber, scallions, avocado, Asian pesto and pico de gallo. |
Kamikaze Roll |
$13.00 |
Scallop, scallions, tempura fried, tuna, asparagus, spicy crab mix, spicy sauce and unagi sauce. |
Seared Scallop Roll |
$10.50 |
Asparagus, cucumber, avocado, seared scallop, jalapenos, tataki sauce and sriracha. |
Rainbow Roll |
$11.50 |
BBQ eel, avocado, salmon, ahi tuna, escolar, red snapper and unagi sauce. |
Kobe Tempura Roll |
$10.00 |
Tempura roll, beef, scallions, asparagus, cream cheese and spicy crab mix. |
Beef Teriyaki Bento Box |
$10.00 |
Marinated in a sweet soy glaze with wok tossed Asian vegetables. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Yakisoba Chicken Bento Box |
$10.00 |
Roasted and served with stir fried soba noodles, Asian vegetables and sweet yakisoba sauce. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Pork Tenderloin Bento Box |
$10.00 |
Miso-marinated and served with braised cabbage and spicy carrot salad. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Scottish Salmon Bento Box |
$12.00 |
Seared and served with caramelized onions, roasted cauliflower and raspberry teriyaki glace. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Noodles Bento Box |
$9.00 |
Homemade yakisoba noodles, cabbage, onions and yakisoba sauce. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Seared Ahi Tuna Bento Box |
$11.00 |
Sesame crusted, seaweed salad and sweet wasabi sauce. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Tofu Bento Box |
$10.00 |
Seared cubes of tofu served with Asian cabbage, mixed Asian vegetables and garlic soy glaze. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Japanese Sea Scallops Bento Box |
$12.00 |
Zucchini, onions, broccoli and seafood sauce. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Shrimp Scampi Bento Box |
$11.00 |
Wild tiger prawns, broccoli, zucchini, onions and seafood sauce. Served with steamed rice, field greens, vegetable spring roll and chef's choice of sushi. |
Kobe Burger Bento Box |
$13.00 |
Grilled and topped with smoked Gouda, shiitake mushrooms, caramelized cabbage and roasted garlic aioli. Served with crispy potato sticks |
Soft Shell Crab Sandwich Bento Box |
$14.00 |
Soft shell crab tempura with avocado, cucumber, scallions, spicy sauce and sweet wasabi aioli. Served with crispy potato sticks |
Seared Tuna Sandwich Bento Box |
$12.00 |
Asian slaw, sliced avocado, unagi sauce and sweet wasabi aioli. Served with crispy potato sticks |
Dumpling Soup Bento Box |
$14.00 |
Pork dumplings, mushrooms, carrots, colored cabbage, scallions and vegetable broth. |
Seafood Soup Bento Box |
$23.00 |
Lobster tail, mussels, ramen noodles, bamboo shoots, mushrooms and seafood broth. |
Saigon Pho Soup Bento Box |
$15.00 |
Braised beef, bone marrow, rice noodles, jalapenos, bean sprouts and beef broth. |
Udon Soup Bento Box |
$14.00 |
Firm tofu, udon noodles, mushrooms, cabbage, dashi broth, and your choice of shrimp or vegetable tempura. |