Mexican Juice |
$4.00 |
|
Tuna Sashimi Tostada |
$14.00 |
Sliced tuna with light chipotle dressing, black olives, tomatoes, jalapeno and onions. Spicy. |
Guacamole Tuna Tataki |
$15.00 |
Diced tuna tartar with avocado, onion, cilantro, tomato and Serrano chile. Spicy. |
Shibuya Salad |
$14.00 |
Grilled chicken breast, lettuce, tofu, cherry tomatoes, cucumber and walnuts in an onion vinaigrette. |
Shichimi Seared Tuna Salad |
$15.00 |
Shichimi seared tuna bites on mixed lettuce, red onion, tomato, parsley, amaranth, mango and jicama. |
Edamame Taka Taka |
$7.00 |
Steamed edamame with sea salt and Mexican chile. |
Asugyu |
$10.00 |
Thinly cut grilled rib eye and asparagus rolls with a chipotle-teriyaki glaze. |
Cilantro Shrimp Tempura |
$11.00 |
Shrimp tempura with homemade jalapeno sauce. Spicy. |
Crispy Rice Cakes |
$11.00 |
Spicy tuna tartar and guacamole. Served with masago. |
Mexican Miso Soup |
$9.00 |
Lime, cilantro, portobello, Serrano slices and tofu. |
Ebi Ramen Soup |
$12.00 |
Seafood soup with fresh red snapper, shrimp, kanikama, osaki, zucchini, carrots, chicoria and portobello mushrooms. |
Cheese Kushiagues |
$4.50 |
Breaded skewers. One piece per order. |
Shrimp and Cream Cheese Kushiagues |
$5.50 |
Breaded skewers. One piece per order. |
Shishito Japanese Pepper and Cheese Kushiagues |
$5.50 |
Breaded skewers. One piece per order. |
Plantain Banana and Cheese Kushiagues |
$5.50 |
Breaded skewers. One piece per order. |
Veggie Yaki |
$5.00 |
Grilled skewer with portobello mushrooms, red peppers and scallions with chipotle-teriyaki sauce. One piece per order. |
Yakitori |
$5.00 |
Grilled skewer with chicken breast, red peppers and onions with chipotle-teriyaki sauce. One piece per order. |
Gyu Yaki |
$7.00 |
Grilled skewer with rib eye and portobello mushroom with chipotle-teriyaki sauce. One piece per order. |
Ebi Yaki |
$7.00 |
Grilled skewer with shrimp, red peppers and onions with chipotle-teriyaki sauce. One piece per order. |
Conveyor Belt Sushi #1 |
$4.50 |
Seaweed outside, with lettuce, avocado, cucumber and tampico dressing inside. |
Conveyor Belt Sushi #2 |
$4.50 |
Masago outside, with crab, cream cheese, avocado and cucumber inside. |
Conveyor Belt Sushi #3 |
$4.50 |
Cucumber inside, with banana, tomato asparagus and avocado inside. Vegetarian. |
Conveyor Belt Sushi #4 |
$5.50 |
Cucumber outside, with shrimp, masago, oaxaca cheese and chipotle dressing inside. |
Conveyor Belt Sushi #5 |
$5.50 |
Seaweed outside, with crab, cream cheese and avocado with chipotle inside. Spicy. |
Conveyor Belt Sushi #6 |
$5.50 |
Mixed sesame seeds outside, with sweet potato tempura, zucchini, avocado and tempura drops inside. Vegetarian. |
Conveyor Belt Sushi #7 |
$6.50 |
Rice and sesame seed outside, with salmon, cucumber and cream cheese inside. |
Conveyor Belt Sushi #8 |
$6.50 |
Avocado outside, with eel, crab, cucumber, cream cheese and sweet eel sauce inside. |
Conveyor Belt Sushi #9 |
$6.50 |
Tampico dressing outside, with shrimp, avocado and cucumber inside. |
Conveyor Belt Sushi #10 |
$6.50 |
Shrimp and chile piquin outside, with mango, cucumber, fried plantains and avocado inside. |
Conveyor Belt Sushi #11 |
$6.50 |
Rice and chives outside, with spicy tuna, cucumber and sriracha sauce inside. |
Conveyor Belt Sushi #12 |
$7.00 |
Fresh salmon outside, with cream cheese, cucumber, avocado and salmon roe inside. |
Conveyor Belt Sushi #13 |
$7.00 |
Mango and avocado outside, with breaded shrimp, crab and cream cheese inside. |
Conveyor Belt Sushi #14 |
$7.00 |
Crab outside, with fresh salmon, avocado, baby spinach, chives and chile serrano inside. Spicy. |
Conveyor Belt Sushi #15 |
$7.00 |
Tampico dressing outside, with crab, salmon skin, cucumber, chile serrano and sriracha sauce inside. |
Conveyor Belt Sushi #16 |
$7.00 |
Rice and sesame seeds outside, with banana, eel, cucumber and tempura drops inside. |
Conveyor Belt Sushi #17 |
$7.50 |
Fresh tuna outside, with avocado, cucumber, asparagus and jalapeno dressing inside. |
Conveyor Belt Sushi #18 |
$7.50 |
Eel outside, with tampico dressing, avocado, fried crab, sweet eel sauce and sesame seed inside. |
Conveyor Belt Sushi #19 |
$7.50 |
Spicy tuna outside, with shrimp, baby spinach, masago and guacamole inside. |
El Santo Mexican Sushi |
$11.00 |
Tempura roll with surimi, cream cheese and asparagus. Eight pieces per order. |
Garces Mexican Sushi |
$12.00 |
Thinly sliced jalapeno rolled over grilled Manchego cheese with tempura shrimp, chipotle sauce and avocado. Eight pieces per order. |
Chabelo Mexican Sushi |
$12.00 |
Tempura roll with salmon, tuna, avocado, cream cheese and chipotle mayonnaise. Eight pieces per order. |
El Indio Mexican Sushi |
$15.00 |
Tempura roll with spicy salmon, jicama, avocado and spinach. Eight pieces per order. |
El Chavo Mexican Sushi |
$15.00 |
Lobster and tempura mixed vegetables with avocado and tampico sauce. Eight pieces per order. |
Rib Eye Teppanyaki Taco |
$19.50 |
Grilled teppanyaki rib eye tacos with sesame seed sauce and chiles toreados in a flour tortilla. |
Talla Sea Bass Tacos |
$19.50 |
Tempura sea bass "a la talla" tacos with guajillo sauce, refried beans and pico de gallo. |
Shrimp Tempura Taco |
$20.50 |
Shrimp tempura with avocado, onion, jalapeno and chipotle sauce in flour tortilla. |
El Tapatio Tacos |
$20.50 |
Tempura shrimp, avocado, mixed vegetables and Taka dressing wrapped in a jicama tortilla. |
Miss Carnitas Taco |
$21.50 |
Fried tuna carnitas in a yuzu-soy marinate with guacamole and pico de gallo in corn tortillas. |
Rosarito Tempura Taco |
$23.50 |
Tempura lobster tacos with refried beans, onions and a slice of avocado in a flour tortilla. |
Vegetarian Yakimeshi |
$11.00 |
Vegetarian fried Japanese rice mixed with carrots, chives, sprouts, onion, zucchini, egg and tampico dressing. |
Mixed Yakimeshi |
$13.00 |
Vegetables yakimeshi with choice of shrimp or beef. |