Crispy Fried Spring Chicken |
$8.50 |
with bones |
Chicken Filets in Lemon Sauce |
$7.95 |
|
Curry Chicken |
$6.95 |
|
Sauteed Chicken in Black Bean Sauce |
$6.95 |
|
Sauteed Chicken w/ Mixed Greens |
$6.95 |
|
Cashew Chicken |
$6.95 |
|
Mu Shu Chicken |
$7.95 |
with 4 pancakes |
Sweet & Sour Chicken |
$6.95 |
|
Mandarin Fried Chicken |
$6.95 |
deep fried chicken tossed w/ sesame seeds & our house spicy sauce |
Chicken Foo Young |
$7.95 |
|
Tender Sliced Chicken w/ Szechuan Sauce |
$6.95 |
|
Kung Pao Chicken |
$6.95 |
|
Hot & Sour Chicken |
$6.95 |
sauteed chicken w/ vegetables in spicy & sour sauce |
Sauteed Minced Squab Wrapper in Lettuce |
$9.95 |
|
Sauteed Mixed Vegetables |
$5.95 |
|
Family Tofu |
$6.25 |
|
Buddha's Delight Vegetable Combination |
$6.25 |
|
Shandong Vegetables Trio |
$7.25 |
mixture of black mushrooms, water chestnuts, and vegetables. |
Eggplant w/ Szechuan Sauce |
$6.95 |
|
Chinese Broccoli in Oyster Sauce |
$6.95 |
|
String Beans w/ Szechuan Sauce |
$6.95 |
with ground pork |
Mu Shu Vegetables |
$7.25 |
with 4 pancakes |
Vegetable Foo Young |
$7.25 |
|
Tai San Chow Mein or Fun |
$6.95 |
|
Prawns Chow Mein or Fun |
$6.45 |
|
Chicken, Beef or BBQ Pork Chow Mein or Fun |
$5.95 |
|
Mixed Deluxe Vegetables Chow Mein or Fun |
$5.50 |
|
Tomato Beef Chow Mein |
$6.50 |
|
Hong Kong Style Chow Mein |
$7.50 |
|
Singapore Rice Noodles |
$6.95 |
|
Braised Rice Vermicelli w/ Seafood |
$8.50 |
|
Tai San Chicken Salad |
$6.95 |
|
Deep Fried Fancy Tailed Prawns (8) |
$7.25 |
|
Spring Rolls (4) |
$4.50 |
|
Deep Fried Fresh Squids |
$6.25 |
|
Fried Wonton |
$3.50 |
|
Pot Stickers (8) |
$5.25 |
|
Vegetable Pot Stickers (8) |
$5.25 |
|
Fried Chicken Wings (10) |
$5.25 |
|
Tai San Appetizer |
$9.95 |
|
Boiled Dumplings |
$5.25 |
|
Green Onion Pancakes |
$4.95 |
|
BBQ Pork Buns |
$4.95 |
|
BBQ Pork (Sliced) |
$5.00 |
|
Fried Tofu |
$4.95 |
|
Hot and Sour Soup |
$5.25 |
|
Seaweed & Egg Flower Soup |
$4.95 |
|
Spinach & Tofu Soup |
$4.95 |
|
Westlake Mined Beef Soup |
$5.75 |
|
Seafood & Tofu Soup |
$7.95 |
|
Sizzling Rice Soup |
$5.95 |
|
Chicken, Beef, or BBQ Wonton Noodle Soup |
$5.25 |
|
Prawns Wonton, Noodles, Fun, Rice Noodles Soup |
$6.45 |
|
Wor Wonton, Noodles, Funs, Rice Noodles Soup |
$7.30 |
|
Hot & Spicy Noodle Soup |
$7.50 |
|
Mu Shu Pork |
$7.95 |
with 4 pancakes |
Peking Style Spareribs |
$7.30 |
deep fried w/ sweet sauce |
Deep Fried Ribs in Salt & Pepper |
$7.30 |
|
Sweet and Sour Pork |
$6.95 |
|
Shredded Pork with Szechuan Sauce |
$6.95 |
|
Mandarin Fried Pork |
$6.95 |
deep fried pork tossed w/ sesame seeds & our house spicy sauce |
Szechuan Style Tofu |
$6.95 |
with ground pork |
Pork Foo Young |
$7.95 |
|
Sauteed Seafood Combination in Taro Crust |
$10.95 |
tender prawns, scallops, and calamari w/ fresh snow peas sauteed in a taro crust |
Deep Fried Prawns in Salt and Pepper (with Shell) |
$9.95 |
|
Sauteed Prawns w/ Walnuts |
$9.95 |
deep fried prawns tossed w/ honey walnuts |
Prawns w/ Sizzling Rice |
$9.95 |
|
Prawns w/ Tender Greens |
$9.50 |
tender prawns stir fried w/ fresh mixed vegetables |
Curry Prawns |
$9.50 |
|
Prawns w/ Snow Peas |
$9.95 |
fresh snow peas stir fried quickly w/ tender prawns in garlic sauce |
Prawns in Lobster Sauce |
$9.95 |
tender prawns braised w/ green peas ground pork & whipped egg in wine & lobster sauce |
Kung Pao Prawns |
$9.50 |
|
Prawns in Black Bean Sauce |
$9.50 |
|
Mu Shu Prawns (4 Pancakes) |
$9.95 |
|
Sweet & Sour Prawns |
$9.50 |
|
Hot Spicy Prawns |
$9.95 |
prawns w/ tomato sauce & spice sauce |
Mandarin Fried Prawns |
$9.95 |
prawns tossed w/ roasted hot peppers, sesame seeds & our house spicy sauce |
Prawns w/ Cashew |
$9.50 |
|
Crystal Scallops w/ Mixed Greens |
$10.95 |
|
Sauteed Scallops w/ Black Bean Sauce |
$10.95 |
|
Sliced Scallops w/ Szechuan Sauce |
$10.95 |
tender fresh scallops sauteed w/ roasted hot peppers and szechuan sauce |
Kung Pao Squid |
$9.50 |
|
Baked Crab w/ Ginger & Scallions |
|
as quoted |
Baked Crab in Black Bean Sauce |
|
as quoted |
Steamed Whole Fish |
|
seasonal catch steamed w/ julienned fresh ginger, green onions in our house Chinese wine sauce. As quoted |
Braised Whole Fish |
|
seasonal catch topped w/ a mixture of minced water chestnuts, fresh ginger & garlic. As quoted |
Seafood Clay Pot |
$10.50 |
|
Prawns Foo Young |
$10.50 |
|
Seafood Delight on Hot Iron Platter |
$10.50 |
|
Tai San Special Beef |
$7.95 |
pan fried beef |
Beef in Taro Crust |
$8.95 |
|
Mongolian Beef |
$7.95 |
|
Mandarin Beef |
$7.95 |
deep fried sliced beef tossed w/ sesame seeds & our house spicy sauce |
Beef w/ Mixed Greens |
$7.95 |
|
Snow Peas Beef |
$7.95 |
|
Broccoli Beef |
$7.95 |
|
Black Bean Sauce Beef |
$7.95 |
|
Beef with Double Mushrooms |
$7.95 |
|
Mu Shu Beef |
$8.95 |
with 4 pancakes |
Beef Foo Young |
$8.95 |
|
Braised Pepper Beef on Hot Iron Platter |
$8.95 |
|
Tai San Fried Rice |
$6.95 |
|
Prawns Fried Rice |
$6.45 |
|
Chicken Fried Rice |
$5.50 |
|
Diced Chicken w/ Salted Fish Fried Rice |
$6.95 |
|
Seafood Fried Rice |
$8.50 |
|