| Tonight's Deviled Eggs |
$6.00 |
|
| Butternut Squash Bisque |
$5.00 |
Pancetta, pepitas, pickled green garlic |
| Fried Green Tomatoes |
$13.00 |
Molasses glazed pork belly, pecan dijonnaise, pomegranate seeds |
| Low-Country Shrimp and Grits |
$16.00 |
Bradley's white corn grits, ancho shrimp, stewed tomatoes |
| Southern Pickle Board |
$15.00 |
Jam, pickled vegetables, charcuterie, artisanal cheese |
| Mesclun Green Salad |
$12.00 |
Almonds, beets, quinoa, sea hive cheese, charred lemon vinaigrette |
| Margherita Pizza |
$13.00 |
Tomato sauce, mozzarella, basil |
| Farm To Oven Pizza |
$13.00 |
Green city market vegetables, artisanal cheese |
| Jambalaya |
$28.00 |
Charleston gold rice, shrimp, chaurice sausage, scallops, lemon zest |
| Short Rib |
$29.00 |
Parsnip-potato puree, petite carrots, kale, hot pepper vinegar |
| Southern Fried Catfish |
$26.00 |
Tasso ham, maitake mushrooms, white corn grits, crispy okra |
| Ocean Trout and Loch Etive |
$25.00 |
Acorn squash, leeks, honey crisp apples, toasted hazelnuts |
| Buttermilk Fried Chicken |
$25.00 |
Roasted garlic mashed potatoes |
| Three-Cheese Mac |
$12.00 |
|
| Braised Collard Greens |
$8.00 |
Smoked turkey |
| Sweet Potatoes |
$9.00 |
Honey mustard, lemon zest, tarragon |
| Brussels Sprouts |
$9.00 |
Duck confit, apple, marcona almonds |
| Vegetable Tart |
$8.00 |
Goat cheese |
| Cornbread |
$9.00 |
Red kuri squash, pepitas, maple butter |
| Apple Crostata |
$8.00 - $3.00 |
Honeycrisp apple, cheddar crust, white chocolate ganache |
| Art's Hummingbird Cake |
$12.00 |
Raspberry coulis, walnut crunch |
| Southern Pecan Pie |
$9.00 - $3.00 |
Shortbread crust, whipped cream, caramel sauce |
| Scoop of Ice Cream |
$3.00 |
|
| Coffee |
$5.00 |
|
| Decaf |
$5.00 |
|
| Espresso |
$5.00 |
|
| Decaf Espresso |
$5.00 |
|
| Double Espresso |
$8.00 |
|
