Canned Soft Drink |
$1.25 |
|
Bottled Water |
$1.50 |
|
6 Pack Soft Drink |
$6.49 |
|
BBQ Chicken Flatbread |
$10.79 |
Crispy flatbread topped with tender pilled chicken breast in a chipotle barbecue sauce and baked with Monterrey Jack cheese, cheddar, cilantro and hand cut red peppers and red onion. |
Friday's Pick Three-For-All |
$14.79 |
Choice of three of Friday's most popular appetizers. |
Tuscan Spinach Dip |
$10.29 |
Spinach and artichoke hearts with sauteed onions and bell peppers, blended with Parmigiana and Romano cheeses. Served with Friday's red and white corn tortilla chips. |
Jack Daniel's Sampler |
$16.79 |
A tasty combo of our most popular treats. Crispy Cajun shrimp, Asian-inspired Sesame Jack Chicken Strips, and succulent baby back pork ribs. |
Buffalo Wings |
$11.79 |
Boneless or traditional wings served with a choice of sauce. Served with celery and a choice of sauce. |
Spinach Florentine Flatbread |
$9.59 |
Oven-baked crispy flatbread topped with our creamy spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic and freshly chopped basil. |
Loaded Potato Skins |
$10.19 |
Signature Friday's potato skins fully loaded with melted cheddar cheese and crispy bacon and served with sour cream and green onions. |
Warm Pretzels with Beer Cheese Sauce |
$9.49 |
Thick warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy bacon and green onions. |
Pan-Seared Pot Stickers |
$10.79 |
Pork dumplings steamed, then pan-seared and served with a Szechwan dipping sauce. |
Crispy Green Bean Fries |
$8.49 |
Crunchy green beans breaded and fried to a golden brown, served with cucumber-wasabi ranch dip. |
Friday's Tostado Nachos |
$11.95 |
Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream and guacamole. Topped with spicy jalapenos. |
Fried Mozzarella |
$9.29 |
Crispy, golden mozzarella sticks served with marinara sauce. |
Sesame Jack Chicken Strips |
$11.59 |
Tender chicken breast strips coated with Asian panko breadcrumbs and fried golden brown. Topped with toasted sesame seeds and tossed in our famous Jack Daniel's glaze. |
Thai Pork Tacos |
$7.49 |
Three soft corn tortillas with Thai marinated pulled pork, Sriracha aioli, ginger lime slaw and hoisin sauce. |
Ahi Tuna Crisps |
$9.49 |
Three blackened ahi tuna slices on tortilla chips. Served with housemade guacamole, jalapenos, Sriracha sauce and avocado vinaigrette drizzled with cucumber wasabi ranch. |
Bacon Mac and Cheese Bite |
$7.49 |
Crispy bites with three varieties of cheddar cheese and served with craft beer-cheese dipping sauce. |
Garlic and Basil Bruschetta |
$5.99 |
Roma tomato, roasted garlic and fresh basil on freshly baked Parmesan baguette crostinis with balsamic glaze. |
Parmesan Meatball |
$6.99 |
Three breaded meatballs smothered in marinara, melted Monterey Jack cheese, Parmesan cheese and Romano cheese. Topped with fresh tomato basil bruschetta. |
Corn Beef and Swiss Sliders |
$8.29 |
Two deli sliders ona pretzel roll with caramelized onions, Dijon mustard and mayonnaise. |
Broccoli Cheese Soup |
$6.39 |
Bowl. A creamy blend of American and cheddar cheese with broccoli. |
French Onion Soup |
$6.39 |
Bowl. Caramelized onions simmed with rich sherry au jus and topped with a crostini of melted provolone cheese. |
Soup of the Day |
$6.39 |
Bowl. Please contact the restaurant for today's selection. |
House Salad |
$5.39 |
Romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons. With choice of dressing and hot bread stick. |
Caesar Salad |
$5.39 |
|
Classic Wedge Salad |
$5.39 |
Bleu cheese dressing topped with crispy bacon, diced tomatoes, and crumbled bleu cheese. |
Pecan-Crusted Chicken Salad |
$13.39 |
A crunchy pecan-crusted chicken breast sliced and served warm on top of a crispy bed of shredded romaine lettuce tossed in balsamic vinaigrette, topped with Mandarin oranges, dried cranberries, glaze |
Balsamic-Glazed Chicken Caesar Salad |
$13.19 |
Balsamic-marinated chicken breast, fire-grilled and drizzled with balsamic glaze. Served with chopped romaine and tossed in Caesar vinaigrette with shaved Parmesan, crunchy croutons, and fresh grape |
Chipotle Yucatan Chicken Salad |
$12.79 |
Roasted, pulled chicken breast seasoned with garlic, oregano, and blackening spices served on a bed of mixed greens and chopped romaine lettuce with avocado, mixed cheeses, diced tomato, red onion, c |
Grilled Chicken Cobb Salad |
$11.79 |
Cobb salad with balsamic-marinated chicken breast, fire-grilled, and drizzled with balsamic glaze. Served with sliced avocado, grape tomatoes, hard-boiled egg, bacon, crumbled bleu cheese, and choppe |
Strawberry Field Salad |
$10.49 |
Fresh balsamic-marinated strawberries, shaved Parmesan cheese, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing. |
Jack Daniel's Chicken Sandwich |
$11.79 |
A grilled chicken breast basted in Jack Daniel's glaze, topped with bacon, mixed cheese, Cajun onion straws, lettuce, tomatoes, pickles, and Jack Daniel's mayo on a brioche bun. Includes choice of si |
California Club |
$11.99 |
Mesquite-smoked turkey breast, crispy bacon, ham, Monterrey Jack cheese, tomatoes, shredded romaine lettuce, avocado and mayonnaise on toasted ciabatta. Includes choice of side. |
Triple Stack Reuben |
$12.29 |
Corned beef brisket and melted Swiss with caramelized onions, sauerkraut, 1000 Island dressing and horseradish sauce spread between three slices of toasted rye. Served with choice of side. |
Rotisserie Chicken Salad Sandwich |
$9.95 |
Pulled rotisserie chicken with Italian herb mayo, celery, red onion, chopped sea-salted almonds, dried cranberries and pickles. Served on toasted multi-grain bread with freshly chopped romaine and vi |
French Dip Sandwich |
$12.25 |
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side. |
Jack Daniel's Burger |
$12.99 |
Our signature Jack Daniel's sauce, crispy bacon, and melted provolone cheese with extra Jack Daniel's sauce on the side. Served on a brioche bun with lettuce, pickles, onions, tomatoes and seasoned f |
Turkey Burger |
$10.99 |
Fire-grilled and seasoned, and served on a brioche bun with lettuce, pickles, onions, tomatoes and your choice of seasoned fries or homestyle chips. |
Cheeseburger |
$10.99 |
Classic cheeseburger with American cheese. Served on a brioche bun with lettuce, pickles, onions, tomatoes, and seasoned fries. |
New York Cheddar and Bacon Burger |
$11.99 |
Bacon cheeseburger with New York sharp cheddar, applewood-smoked bacon, Cajun-spiced fried onion strings and sweet chow-chow relish. Served on a brioche bun with lettuce, pickles, onions, tomatoes an |
Steakhouse Bleu Cheese Burger |
$14.19 |
Crumbled bleu cheese, applewood smoked bacon, sauteed onions and garlic maison butter. Served on a brioche bun with lettuce, pickles, onions, tomatoes and seasoned fries. |
Spicy Craft Beer-Cheese Burger |
$12.99 |
Our creamy craft beer-cheese sauce made with regionally crafted beer tops this Black Angus burger, along with fresh sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and guaca |
Sedona Black Bean Burger |
$11.69 |
A spicy black bean patty topped with chipotle mayo, malted pepper jack and cheddar cheese, balsamic glazed onions and sliced avocado. |
All American Stacked Burger |
$14.19 |
Melted sharp cheddar cheese, onion baacon jam, and asiago and Parmesan cheese spread between tow fresh burgers with thousand island dressing and peppered bacon. |
Philly Stacked Burger |
$14.19 |
Braised shredded beef, mozzarella cheese, asiago and Parmesan cheese, roasted cremini mushrooms, spicy giardiniera and green onion between two fresh burgers with Swiss cheese, lettuce, tomato, horser |
Parmesan Crusted Chicken |
$13.49 |
A sauteed chicken breast basted with Caesar vinaigrette, then finished with a Parmesan crust. Served with three cheese tortellini tossed in spinach Alfredo sauce and a side of fresh tomato and mozzar |
Cajun Shrimp and Chicken Pasta |
$16.39 |
Tender chicken and shrimp sauteed with red peppers, then tossed with al dente fettuccine ribbons in a spicy Cajun Alfredo sauce. Finished with Parmesan shavings. |
Chicken Fingers |
$13.79 |
Crispy chicken fingers served with honey mustard dressing and seasoned fries. |
Bruschetta Chicken Pasta |
$14.99 |
Multigrain angel hair pasta tossed in bruschetta marinara (sliced garlic, basil and ripe tomato) and topped with strips of fire-grilled chicken breast. Drizzled with balsamic glaze and sprinkled with |
Hibachi Chicken Skewers |
$11.39 |
Two entree skewers marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served over jasmine rice pilaf, fresh vegetable medley and gri |
Friday's Shrimp |
$15.59 |
A dozen of our crispy shrimp served with seasoned fries and cocktail sauce. |
Grilled Salmon and Langostino Lobster |
$21.99 |
Norwegian salmon fillet fire grilled and topped with a saute of langostino lobster and cremini mushrooms in a zesty roasted Alfredo sauce. Served with your choice of two sides. |
Jack Daniel's Chicken and Shrimp |
$16.19 |
Grilled chicken breast glazed with our Jack Daniel's sauce with crispy Cajun-spiced shrimp. Served with a choice of two sides. |
Jack Daniel's Ribs |
$22.49 |
Full rack of seasoned baby back pork ribs, slow-cooked and basted in Jack Daniel's glaze. Served with choice of two sides. |
Jack Daniel's Sirloin and Shrimp |
$21.69 |
10 oz. black Angus sirloin, grilled with Jack Daniel's sauce and pared with crispy Cajun-spiced shrimp and choice of two sides. |
Jack Daniel's Salmon and Shrimp Scampi |
$19.99 |
Norwegian salmon fillet fire grilled to order and glazed with Jack Daniel's sauce, then paired with jumbo butterflied shrimp, charbroiled shell on with a garlic tomato sauce. Served with jalapeno cor |
Jack Daniel's Ribs and Shrimp |
$23.49 |
Full rack of baby back pork ribs slow-cooked and basted in Jack Daniel's sauce, served with crispy Cajun-spiced shrimp, served with choice of two sides. |
Jack Daniel's Chicken |
$14.99 |
Two chicken breasts basted with our signature Jack Daniel's sauce. Served with a choice of two sides. |
Jack Daniel's Sirloin and Half Rack Ribs |
$23.99 |
10 oz. Black Angus sirloin fire grilled to order and glazed with Jack Daniel's sauce paired with a half rack of slow cooked fall off the bone tender baby back pork ribs. Served with choice of two sid |
Jack Daniel's Flat Iron |
$15.29 |
8 oz. black Angus steak aged and hand-cut, seasoned and grilled with Jack Daniel's sauce. Served with a choice of two sides. |
Jack Daniel's Salmon |
$16.99 |
Norwegian salmon fillet fire grilled and glazed with Jack Daniel's sauce. Served with jalapeno cornbread and choice of two sides. |
Jack Daniel's Black Angus Rib-Eye |
$20.59 |
10 oz. Black Angus rib-eye fire grilled and glazed with Jack Daniel's sauce. Served with jalapeno cornbread and choice of two sides. |
Jack Daniels Black Angus Rib-Eye and Shrimp Scampi |
$24.79 |
10 oz Black Angus rib-eye fire grilled and glazed with Jack Daniels sauce then paired with jumbo butterflied shrimp, charbroiled with shell on with a garlic tomato scampi sauce. Served with jalapeno |
Baby Back Ribs |
$14.39 - $24.49 |
Slow-cooked baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled till they're fall-off-the-bone tender. Served with seasoned fries and ginger lime slaw. |
Rib-Eye |
$20.99 |
10 oz. Black Angus rib-eye fire grilled to order, then topped with maison butter. Served with your choice of two sides. |
6 Oz. Sirloin |
$13.99 |
6 oz. black Angus sirloin fire grilled then topped with maison butter. Served with choice of two sides. |
10 oz. Sirloin |
$18.79 |
Lean black Angus sirloin topped with maison butter and served with a choice of two sides. |
Flat Iron |
$15.59 |
8 oz. of tender black Angus steak topped with maison butter and served with a choice of two sides. |
Sizzling Chicken and Shrimp |
$15.99 |
Sauteed garlic marinated chicken and shrimp tossed in a bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes. |
Sizzling Chicken and Cheese |
$14.49 |
Sauteed garlic marinated chicken. Served over melted cheese with onions, peppers and creamy mashed potatoes. |
Sizzling Chicken and Spinach |
$14.79 |
Miso-glazed chicken, fire grilled and served sizzling over a bed of fresh spinach, zucchini and squash, hand cut red peppers, cremini mushrooms and grilled balsamic-glazed onions. Paired with fresh t |
Sizzling Sirloin and Spinach |
$15.89 |
100% USDA choice black angus sirloin, fire grilled and miso-glazed. Served sizzling over a bed of fresh spinach, zucchini and squash, hand-cut red peppers, cremini mushrooms and grilled balsamic-glaz |
Side of Seasoned Fries |
$2.99 |
|
Fresh Vegetable Medley Side |
$2.99 |
|
Side of Broccoli |
$2.99 |
|
Side of Mashed Potatoes |
$2.99 |
|
Sweet Potato Fries |
$4.39 |
|
Side of Ginger Lime Slaw |
$2.99 |
|
Side of Parmesan Steak Fries |
$4.39 |
|
Side of Jasmine Rice Pilaf |
$2.99 |
|
Side of Tomato Mozzarella Salad |
$2.99 |
|
Brownie Obsession |
$7.49 |
A warm brownie covered in Ghirardelli chocolate fudge sauce, caramel sauce and pecans. |
Vanilla Bean Cheesecake |
$7.99 |
Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust. Served with a fresh strawberry. |
Salted Caramel Cake |
$7.19 |
Vanilla cake layered with vanilla bean pudding and caramel crunch, then drizzled with a salted caramel glaze. A shareable portion. |
Whiskey Cake |
$8.79 |
A shareable portion of warm toffee cake, topped with glazed pecans and served with butterscotch Jake Daniel's Whiskey sauce. |
Chocolate Peanut Butter Pie |
$6.99 |
Chocolate ganache layered wiht peanut butter mouse in a peanut butter graham cracker crust. Topped with whipped cream and peanut butter cup. |