| Coke |
$0.99 |
|
| Diet Coke |
$0.99 |
|
| Sprite |
$0.99 |
|
| Dr Pepper |
$0.99 |
|
| Sierra Mist |
$0.99 |
|
| Lemonade |
$0.99 |
|
| Ginger Ale |
$0.99 |
|
| Fanta |
$0.99 |
|
| 7UP |
$0.99 |
|
| Iced Tea |
$1.50 |
|
| Mango Lassi |
$2.99 |
Refreshing homemade mango-flavored yogurt drink with dry nuts. |
| Sweet Lassi |
$1.99 |
Refreshing homemade sweet yogurt drink. |
| Salt Lassi |
$1.99 |
Refreshing homemade salty yogurt drink. |
| Mango Milkshake |
$2.99 |
|
| Mango Juice |
$1.99 |
|
| Indian Masala Tea |
$1.99 |
Hot Indian spiced tea. |
| Ramadan Curry Special |
$15.99 |
Two pieces of vegetable or lamb keema samosa, your choice of soup, one chicken or vegetable curry entree with rice or naan, your choice of dessert and soda. |
| Ramadan Biryani Special |
$15.99 |
Two pieces of vegetable or lamb keema samosa, your choice of soup, chicken or vegetable biryani with raita, your choice of dessert and soda. |
| Vegetable Samosa |
$2.99 |
Fried thin crisp pastries stuffed with spiced potatoes, green peas, onions, ginger, garlic and fresh spices. Two pieces. |
| Chili Paneer |
$4.99 |
Tiny pieces of homemade cottage cheese sauteed with garlic and special sauce. |
| Mixed Vegetable Pakora |
$4.99 |
Onions, potatoes and cauliflower seasoned with spices, then dipped in chickpea batter and fried. Eight pieces. |
| Samosa Chat |
$4.99 |
Sauteed chickpeas and vegetable samosa dressed with tamarind, cilantro and yogurt. |
| Vegetable Appetizer Platter |
$4.99 |
Combination of vegetable samosa and mixed vegetable pakoras. |
| Lamb Keema Samosa |
$3.99 |
Fried crisp pastry filled with minced meat and fresh spices. |
| Egg Spring Roll |
$2.99 |
Crispy rolls stuffed with shredded spring vegetables and eggs and deep-fried. |
| CHK-65 |
$4.99 |
Boneless chicken cubes marinated in a spicy chef's special sauce and deep fried. Eight pieces. |
| Chili Chicken Dry |
$5.99 |
Marinated chicken battered tossed with hot chili sauce, bell peppers and onions. Six pieces. |
| Fish Fry |
$6.99 |
Fresh tilapia marinated with fresh spices and deep-fried. |
| House Combo Platter |
$5.99 |
Combination of lamb keema samosa and CHK-65. |
| Eelam Calamari |
$5.99 |
The east coast-style breaded calamari tossed with bell peppers and onions in sweet and spicy sauce. |
| Gobi Manchurian Dry |
$5.99 |
Batter-fried cauliflower florets. |
| Cream of Tomato Soup |
$2.99 |
An Indian-style tomato-based soup with croutons. |
| Dal Soup |
$2.99 |
A garlic-flavored lentil soup. |
| Chicken Soup |
$3.99 |
Chicken soup cooked with herbs and spices. |
| Green Salad |
$2.99 |
A mixture of lettuce, tomatoes, cucumbers and carrots. Served with ranch dressing. |
| Chef Special Salad |
$3.99 |
A mixture of cucumber, tomatoes, and onions topped with cilantro and shredded cheese. Served with ranch dressing. |
| Plain Dosa |
$4.99 |
Thin rice crepe. |
| Masala Dosa |
$5.99 |
Crepe with seasoned potatoes and onions. |
| Onion Masala Dosa |
$6.99 |
Onion dosa with seasoned potatoes and onions. |
| Mysore Masala Dosa |
$6.99 |
Dosa coated with spicy chutney and seasoned potatoes and onions. |
| Spicy Cheese Masala Dosa |
$6.99 |
Rice crepe with paste of shredded cheese mixed with green chili, seasoned potatoes and onions. |
| Medu Vada (Friday, Saturday and Sunday) |
$4.99 |
Lentil doughnut served with coconut chutney and sambar. Four pieces. |
| Idli |
$3.99 |
Steamed rice cakes served with coconut chutney and sambar. |
| Uthappam |
$5.99 |
Indian-style pancakes filled with vegetables. |
| Cheese Uthappam |
$5.99 |
Indian-style pancake filled with shredded cheese and green peas. |
| Paneer Tikka Masala |
$10.99 |
Diced homemade cottage cheese cooked with tomato and almond cream sauce. Served with basmati rice. |
| Shai Paneer |
$10.99 |
Fresh homemade grated cheese cooked in a tomato-based almond cream sauce with fresh green peas. Served with basmati rice. |
| Palak Paneer |
$10.99 |
Homemade cottage cheese cooked in a mild, ground spinach gravy with fresh herbs and special sauce. Served with basmati rice. |
| Mutter Paneer |
$10.99 |
Homemade cottage cheese and green peas cooked in an almond cream sauce with fresh tomatoes, ginger and cilantro. Served with basmati rice. |
| Paneer Chettinad |
$10.99 |
Homemade cottage cheese cooked with curry leaves, peppercorns and fresh spices. Served with basmati rice. |
| Malai Kofta Curry |
$10.99 |
Vegetable and cheese balls fried and cooked in a tomato-based cream gravy. Served with basmati rice. |
| Spinach Kofta Curry |
$10.99 |
Fried balls made with chopped spinach and cooked in an almond cream sauce. Served with basmati rice. |
| Mushroom Palak |
$9.99 |
Sauteed button mushrooms cooked in a mild spinach gravy. Served with basmati rice. |
| Mushroom Mutter |
$8.99 |
Sauteed button mushrooms and green peas cooked in an almond cream gravy. Served with basmati rice. |
| Chana Masala |
$8.99 |
Sauteed chickpeas cooked with onions, tomatoes and fresh spices in chef special sauce. Served with basmati rice. |
| Saag Chana |
$9.99 |
Spiced chickpeas cooked in a spinach gravy. Served with basmati rice. |
| Dal Makhani |
$7.99 |
Black urad dal with red kidney beans cooked with fresh ginger and garlic in an authentic mother-style. Served with basmati rice. |
| Dal Fry |
$7.99 |
Cooked yellow lentils tempered with cumin seeds, onions, fresh ginger, garlic, tomatoes and cilantro. Served with basmati rice. |
| Mixed Vegetable Korma |
$8.99 |
Fresh vegetables simmered in almond cream sauce and cooked with fruits and nuts in chef special sauce. Served with basmati rice. |
| Aloo Gobi |
$7.99 |
Fresh potatoes and cauliflower florettes sauteed with fresh tomatoes, ginger, cilantro and fresh spices. Served with basmati rice. |
| Aloo Gobi Palak |
$8.99 |
Diced potatoes and cauliflower florettes cooked in a mild ground spinach gravy with fresh spices. Served with basmati rice. |
| Bhindi Masala |
$9.99 |
Fried tiny pieces of okra cooked with fresh spices, onions, tomatoes and ginger. Served with basmati rice. |
| Baingan Bhartha |
$9.99 |
Oven-grilled eggplant sauteed with onions, tomatoes, ginger and cilantro and cooked with yogurt. Served with basmati rice. |
| Punjabi Kadi |
$8.99 |
Homemade yogurt cooked in fresh ginger, garlic, herbs and spices with mixed vegetable pakoras. Served with basmati rice. |
| Vegetable Vindaloo |
$9.99 |
Fresh vegetables and potatoes cooked in a hot tangy sauce. Served with basmati rice. |
| Aloo Palak |
$7.99 |
Potatoes cooked in mild ground spinach gravy with fresh spices. Served with basmati rice. |
| Vegetable Jalfrezi |
$8.99 |
Fresh vegetables cooked with tomatoes, onions and bell peppers in chef special sauce. Served with basmati rice. |
| Vegetable Pulao |
$5.99 |
Fresh sauteed vegetables cooked with aromatic basmati rice. |
| Vegetable Biryani |
$9.99 |
Fresh vegetables cooked with basmati rice and fresh spices. |
| Chicken Biryani |
$10.99 |
Boneless chicken cooked with basmati rice and fresh spices. |
| Lamb Biryani |
$11.99 |
Boneless lamb cooked with basmati rice and fresh spices. |
| Goat Biryani |
$11.99 |
Baby goat in bone cooked with basmati rice and fresh spices. |
| Shrimp Biryani |
$12.99 |
Shrimps cooked with basmati rice and fresh spices. |
| Dhum Biryani |
$13.99 |
Vegetable, chicken, lamb, goat or shrimp cooked in a sealed pot with aromatic spices in an authentic style. |
| Chicken Tikka Masala |
$11.99 |
Marinated chicken breast grilled in charcoal clay oven and cooked with tomato creamy sauce. Served with basmati rice. |
| Chicken Makhani |
$11.99 |
Boneless chicken cooked in tomato-based almond gravy and fresh spices. Served with basmati rice. |
| Chicken Saag |
$10.99 |
Boneless chicken cooked in ground spinach and fresh spices with chef's special sauce. Served with basmati rice. |
| Chicken Malabar |
$10.99 |
Boneless chicken cooked in a coconut based gravy and finished with a touch of coconut cream. Served with basmati rice. |
| Dry Chicken Kadai |
$10.99 |
Boneless Chicken grilled and cooked with diced onions, bell peppers and tomatoes. Served with basmati rice. |
| Chicken Curry |
$10.99 |
Boneless chicken cubes cooked in curry sauce. Served with basmati rice. |
| Chicken Korma |
$10.99 |
Boneless chicken cooked with fruits and nuts in an almond sauce. Served with basmati rice. |
| Chicken Vindaloo |
$10.99 |
Boneless Chicken cooked in a hot tangy sauce with potatoes. Served with basmati rice. |
| Chicken Chettinad |
$10.99 |
Boneless chicken cooked with peppercorns, curry leaves and spices. Served with basmati rice. Spicy. |
| Chicken Bhuna |
$10.99 |
Boneless chicken cooked with diced onions, bell peppers and tomatoes with herbs in chef special sauce. Served with basmati rice. |
| Hydrabadi Keema |
$11.99 |
Minced lamb cooked in an authentic mogul style with fresh spices. Served with basmati rice. |
| Lamb Rogan Josh |
$11.99 |
Lamb chunks cooked in mild onion, tomato and ginger gravy. Served with basmati rice. |
| Lamb Saag |
$11.99 |
Boneless lamb cooked in a mild spinach gravy with fresh spices. Served with basmati rice. |
| Lamb Korma |
$11.99 |
Lamb cooked with fruits and nuts in an almond sauce. Served with basmati rice. |
| Lamb Chettinand |
$11.99 |
Lamb cooked with peppercorns, curry leaves and strong spices. Served with basmati rice. |
| Lamb Vindaloo |
$11.99 |
Lamb cooked in a hot tangy sauce with potatoes. Served with basmati rice. |
| Goat Curry |
$12.99 |
Baby goat cooked in mild onion, tomato and ginger gravy. Served with basmati rice. |
| Goat Vindaloo |
$12.99 |
Goat cooked in a hot tangy sauce with potatoes. Served with basmati rice. |
| Goat Dhansak |
$12.99 |
Goat meat cooked with yellow lentils and fresh spices. Served with basmati rice. |
| Goan Fish Curry |
$12.99 |
Fresh tilapia cooked with fresh ground herbs and spices in authentic Goan-style. Served with basmati rice. |
| Fish Malabar |
$12.99 |
Fresh tilapia cooked in a coconut cream sauce with curry leaves, tomatoes, fresh ginger and cilantro. Served with basmati rice. |
| Fish Vindaloo |
$12.99 |
Fresh tilapia cooked in a hot tangy sauce with potatoes. Served with basmati rice. |
| Shrimp Curry |
$13.99 |
Shrimp cooked in a tomato-based gravy with fresh tomatoes, ginger and cilantro. Served with basmati rice. |
| Shrimp Saag |
$13.99 |
Shrimp cooked in a mild and ground spinach gravy. Served with basmati rice. |
| Shrimp Vindaloo |
$12.99 |
Shrimp cooked in a hot tangy sauce with potatoes. Served with basmati rice. |
| Tandoori Chicken |
$10.99 |
Chicken marinated in yogurt, ginger, garlic and fresh spices and grilled in charcoal clay oven. Served with basmati rice. |
| Chicken Tikka |
$10.99 |
Boneless chicken breast marinated in ginger, garlic yogurt, cardamom and spices and grilled in charcoal clay oven. Served with basmati rice. |
| House Adrak Chicken Kebab |
$11.99 |
Boneless chicken breast marinated in ginger-based sauce with yogurt and grilled in charcoal clay oven. Served with basmati rice. |
| Sheekh Kebab |
$12.99 |
Lean minced lamb mildly spiced and flavored with fresh cilantro and chopped onions grilled in charcoal clay oven. Served with basmati rice. |
| Ginger Lamb Kebab |
$12.99 |
Lamb marinated in ginger-based sauce with yogurt and grilled in charcoal clay oven. Served with basmati rice. |
| Boti Kebab |
$12.99 |
Tender cubes of lamb marinated overnight with fresh herbs and spices and grilled in charcoal clay oven. Served with basmati rice. |
| Tandoori Shrimp |
$13.99 |
Jumbo shrimp marinated in homemade yogurt with mixed spices and flavored with cardamom. Served with basmati rice. |
| Tandoori House Platter |
$15.99 |
A combination platter of tandoori chicken, chicken tikka, sheekh kebab and chicken ginger kebab. Served with basmati rice. |
| Gobi Manchurian |
$6.99 |
Batter-fried cauliflower florets tossed in Manchurian sauce. |
| Vegetable Fried Rice |
$5.99 |
Basmati rice sauteed with mixed vegetables and seasoning. |
| Vegetable Chow Mein |
$6.99 |
Soft noodles sauteed with shredded vegetables and seasoning. |
| Egg Fried Rice |
$6.99 |
Basmati rice with aromatic spices and herbs cooked with eggs. |
| Chicken Manchurian |
$7.99 |
Deep-fried chicken sauteed with bell peppers in Manchurian sauce. |
| Chicken Fried Rice |
$7.99 |
Basmati rice sauteed with egg, shredded chicken and seasoning. |
| Chicken Chow Mein |
$8.99 |
Soft noodles sauteed with shredded chicken and seasoning. |
| Shrimp Manchurian |
$9.99 |
Deep-fried shrimp sauteed with bell pepper in Manchurian sauce. |
| Chilly Fish |
$8.99 |
Fresh tilapia marinated with spices, fried and tossed in bell peppers and onions. |
| Plain Naan |
$1.99 |
|
| Butter Naan |
$1.99 |
|
| Garlic Naan |
$2.50 |
|
| Kulcha Onion, Paneer and Potatoes |
$2.99 |
|
| Chili Naan |
$2.50 |
|
| Kashmiri Naan |
$2.99 |
|
| Spinach Naan |
$2.99 |
|
| Tandoori Roti |
$1.99 |
|
| Plain Paratha |
$2.50 |
|
| Aloo Paratha |
$2.99 |
|
| Poori |
$2.99 |
|
| Assorted Bread Basket |
$6.99 |
|
| Rice Kheer |
$1.99 |
Basmati rice cooked in milk with nuts. |
| Gulab Jamun |
$2.99 |
Fried cheese balls soaked in flavored sugar syrup. |
| Ras Malai |
$1.99 |
Cheese dumplings dipped in reduced fat milk. |
| Carrot Halwa |
$1.99 |
Fresh shredded carrots cooked with milk and dry fruits. |
