| Lassi |
$3.99 |
|
| Strawberry Smoothie |
$3.99 |
|
| Fresh Watermelon Juice |
$3.99 |
|
| Fresh Lemon Juice |
$3.99 |
|
| Sri-Lankan Hot Ginger Tea |
$2.99 |
Black. |
| Sri-Lankan Chai |
$2.99 |
|
| Sri-Lankan Coffee |
$2.99 |
Hot. |
| Sri-Lankan Ice Coffee |
$3.99 |
|
| Mixed Vegetable Pakoda |
$5.99 |
Vegetables dipped in roasted ground spices and chickpea flour batter and fried to perfection. Vegetarian. |
| Chili Bajji |
$5.99 |
Delicious stuffed chili peppers fried in chickpea flour. Vegetarian. |
| Vegetarian Samosa |
$5.99 |
Crispy triangular pastry turnovers filled with zesty combination of spiced potatoes and green peas served with sweet chutney Vegetarian. |
| Sri-Lankan Vegetable Rolls |
$5.99 |
Vegetarian. |
| Sri-Lankan Vegetable Cutlets |
$5.99 |
Vegetarian. |
| Gobi 65 |
$7.49 |
Fried cauliflower cubes marinated and tempered with curry leaves, and flavored with fresh ground spices. Vegetarian. |
| Samosa Chat |
$7.49 |
Samosa broken and garnished with yoghurt, onion, cilantro, tamarind sauce and mint sauce. |
| Methu Vadai |
$7.49 |
Lentil donut with spices. The soaked urad dal is ground together with spices and deep fried until golden brown. It is served with coconut chutney. Vegetarian. |
| Rasa Vadai |
$7.99 |
Lentil donut with spices. The soaked urad dal is, ground together with spices and deep fried until golden brown. It is served with coconut chutney. Vegetarian. |
| Sambar Vadai |
$8.49 |
Lentil donut with spices. The soaked urad dal is, ground together with spices and deep fried until golden brown. It is served with coconut chutney. Vegetarian. |
| Idly |
$7.99 |
3 piece. Steamed rice and lentil cakes or lentil donut served with chutney and sambar. Vegetarian. |
| Masala Idly |
$7.99 |
Steamed rice and lentil cakes or lentil donut served with chutney and sambar. Vegetarian. |
| 2 Idlys and 1 Vadai |
$7.99 |
Vegetarian. |
| Gobi Manchurian |
$7.49 |
Batter fried cauliflower in a spicy blend of Chinese herbs. Vegetarian. |
| Paneer Tikka |
$13.00 |
Semi-dry tandoor sizzling dish. Vegetarian. |
| Tandoori Chicken |
$13.99 |
Organic chicken is marinated in yoghurt, lemon juice and plenty of spices then grilled. |
| Egg Bajji |
$5.99 |
Eggs cut into half and fried in flavored chickpea flour. |
| Chili Chicken |
$7.99 |
Batter fried organic chicken, stir fried and cooked in chili sauce. |
| Chicken Manchurian |
$7.99 |
Deep fried organic boneless chicken fritters mixed in a spicy and tangy sauce. |
| Chicken Kebabs |
$7.99 |
Chicken, BBQ ed and seasoned with lemon juice and spices. |
| Grilled Chicken 65 |
$7.99 |
Grilled boneless chicken cubes marinated and tempered with curry leaves and flavored with fresh ground spices. |
| Goat 65 |
$10.99 |
Grilled bone in goat cubes marinated and tempered with curry leaves and flavored with fresh ground spices. |
| Sri-Lankan Mutton Rolls |
$7.99 |
|
| Sri-Lankan Fish Cutlets |
$7.99 |
|
| Rasam |
$4.99 |
Rasam is a sour and spicy South Indian soup, traditionally prepared using tamarind juice as a base, with the addition of tomato, chili pepper, pepper, cumin and other spices as seasonings. |
| Mulligatawny Soup |
$4.99 |
A specialty soup made with lentils and vegetables flavored with herbs and spices a dish of spice |
| Sri-Lankan Spicy Lamb Soup |
$5.49 |
|
| Attukal Soup |
$5.49 |
Medium spicy goat leg simmered with peppercorn and coriander. |
| Eggplant Salad |
$7.49 |
Devilled eggplant with fresh onions, tomatoes, herbs and Sri-Lankan spices. |
| Okra Salad |
$7.49 |
Devilled Okra with onions, tomatoes, herbs and Sri-Lankan spices. |
| Vegetable Biryani |
$12.99 |
Long grain basmati rice delicately slow cooked with with special blend of Indian spices and herb. Vegetarian. |
| Chicken Biryani |
$13.99 |
Long grain basmati rice delicately slow cooked with with special blend of Indian spices and herb. |
| Fish Biryani |
$14.99 |
Long grain basmati rice delicately slow cooked with with special blend of Indian spices and herb. |
| Goat Biryani |
$14.99 |
Long grain basmati rice delicately slow cooked with with special blend of Indian spices and herb. |
| Lamb Biryani |
$14.99 |
Long grain basmati rice delicately slow cooked with with special blend of Indian spices and herb. |
| Beef Biryani |
$14.99 |
Long grain basmati rice delicately slow cooked with with special blend of Indian spices and herb. |
| Vegetable Fried Rice |
$11.99 |
Rice sauteed with chili sauce and served with spicy sauce. Vegetarian. |
| Egg Fried Rice |
$12.99 |
Rice sauteed with chili sauce and served with spicy sauce. |
| Chicken Fried Rice |
$13.99 |
Rice sauteed with chili sauce and served with spicy sauce. |
| Vegetable Noodles |
$11.99 |
Noodles sauteed with chili sauce and served with spicy sauce. Vegetarian. |
| Egg Noodles |
$12.99 |
Noodles sauteed with chili sauce and served with spicy sauce. |
| Chicken Noodles |
$13.99 |
Noodles sauteed with chili sauce and served with spicy sauce. |
| Dal Tadka |
$12.99 |
Yellow lentils cooked with onion and tomatoes flavored with tempered garlic, cumin and curry leaves. Served with rice. Vegetarian. |
| Vegetable Kurma |
$12.99 |
A medley of vegetables cooked in our chef's special saffron and cashew nut sauce. Served with rice. Vegetarian. |
| Aloo Gobi |
$12.99 |
Cauliflower florets and potatoes cooked in a blend of Indian spices. Served with rice. Vegetarian. |
| Chana Masala |
$12.99 |
Chickpeas slow cooked with onions in tomato based gravy. Served with rice. Vegetarian. |
| Paneer Tikka Masala |
$12.99 |
Homemade cottage cheese cubes cooked in creamy tomato sauce. Served with rice. Vegetarian. |
| Saag Paneer |
$12.99 |
Homemade cottage cheese cubes cooked with pureed fresh spinach in a delicate blend of Indian spices. Served with rice. Vegetarian. |
| Sri Lankan Cabbage Curry |
$12.99 |
Cabbage sauteed with potatoes, spring onions, and ginger and green chili. Served with rice. Vegetarian. |
| Sri Lankan Pumpkin Curry |
$12.99 |
Served with rice. Vegetarian. |
| Sri-Lankan Veg Rice and Curry |
$13.99 |
Rice, 2 vegetable curries, salad, veg fry, curd chili, papad. Served with rice. Vegetarian. |
| Sri-Lankan Non-Veg Rice and Curry |
$15.99 |
Rice, 2 vegetable curries, salad, veg fry, chicken or fish curry, curd chili, papad. Served with rice. Served with rice. |
| Chettinad |
$13.99 |
Boneless organic meat cubes cooked in coconut gravy flavored with fennel seeds, cumin, curry leaves and whole red chilies. |
| Kurma |
$13.99 |
Boneless organic meat cubes cooked in our chef?s special saffron and cashew nut sauce. |
| Saag |
$13.99 |
Boneless organic meat cooked with spinach. |
| Vindaloo |
$13.99 |
Boneless organic meat cooked with potatoes and very hot spices. |
| Tikka Masala |
$13.99 |
Organic meat cubes cooked in a well-seasoned creamy tomato sauce. |
| Goat Curry |
$14.99 |
Organic baby goat with bone curry cooked with onion, ginger, garlic and gravy. |
| Beef Curry |
$14.99 |
Beef cooked in onions, garlic, ginger and spices. |
| Goan Curry |
$14.99 |
Fish or shrimp cooked with an array of masterfully blended spices. |
| Sri-Lankan Coconut Sothy |
$14.99 |
Choice of one: fish, shrimp, squid, beef, lamb, goat. |
| Sri-Lankan Fry |
$15.99 |
Choice of one: fish, shrimp, squid, beef, lamb. Marinated in our special blend of spices and then pan fried on both sides. |
| Plain Hopper |
$2.99 |
Appam - per piece. Bowl-shaped thin pancake made from fermented rice flour batter of ground soaked rice and coconut milk. |
| Jaggery Hopper |
$3.50 |
Palm treacle. Appam - per piece. Bowl-shaped thin pancake made from fermented rice flour batter of ground soaked rice and coconut milk. |
| Egg Hopper |
$3.99 |
Appam - per piece. Bowl-shaped thin pancake made from fermented rice flour batter of ground soaked rice and coconut milk. |
| Coconut Sambol |
$5.99 |
Sri-Lankan semi dry chutney. |
| Seeni Sambol |
$5.99 |
Sri-Lankan semi dry chutney. |
| Katta Sambol |
$6.49 |
Sri-Lankan semi dry chutney. |
| Veg Sri-Lankan Coconut Rotti |
$13.99 |
Moist inside while still slightly crispy on the outside with real coconut that pairs perfectly with the sweet onions and cilantro, served with the sambol and veg curries of the day. Vegetarian. |
| Non-Veg Sri-Lankan Coconut Rotti |
$15.99 |
Moist inside while still slightly crispy on the outside with real coconut that pairs perfectly with the sweet onions and cilantro, served with the sambol and veg curries of the day. |
| Veg Pittu |
$13.99 |
Puttu principally consists of coarsely ground rice, grated coconut and water, steamed in a bamboo puttu mould. Puttu in Sri Lanka is frequently served with various curry dishes. Vegetarian. |
| Non-Veg Puttu |
$15.99 |
Puttu principally consists of coarsely ground rice, grated coconut and water, steamed in a bamboo puttu mould. Puttu in Sri Lanka is frequently served with various curry dishes. |
| Veg String Hoppers |
$13.99 |
Idiyappam. String hoppers are made from steamed rice flour made into dough with rice, water and little salt made into thin noodles and then steamed. |
| Non-Veg String Hopper |
$15.99 |
Idiyappam. String hoppers are made from steamed rice flour made into dough with rice, water and little salt made into thin noodles and then steamed. |
| Vegetable Kothu Rotti |
$12.99 |
Ceylon paratha sauteed with fresh vegetables, onions, green chili, and curry leaves, egg and our special blend of spices. Vegetarian. |
| Chicken Kothu Rotti |
$13.99 |
Ceylon paratha sauteed with fresh vegetables, onions, green chili, and curry leaves, egg and our special blend of spices. |
| Goat Kothu Rotti |
$15.99 |
Ceylon paratha sauteed with fresh vegetables, onions, green chili, and curry leaves, egg and our special blend of spices. |
| Beef Kothu Rotti |
$15.99 |
Ceylon paratha sauteed with fresh vegetables, onions, green chili, and curry leaves, egg and our special blend of spices. |
| Lamb Kothu Rotti |
$15.99 |
Ceylon paratha sauteed with fresh vegetables, onions, green chili, and curry leaves, egg and our special blend of spices. |
| Vegetable Puttu Kotthu |
$12.99 |
Steamed red or white rice flour puttu, sauteed with fresh vegetables, onions, green chili curry leaves, egg and our special blend of spices. Vegetarian. |
| Chicken Puttu Kotthu |
$13.99 |
Steamed red or white rice flour puttu, sauteed with fresh vegetables, onions, green chili curry leaves, egg and our special blend of spices. |
| Goat Puttu Kotthu |
$15.99 |
Steamed red or white rice flour puttu, sauteed with fresh vegetables, onions, green chili curry leaves, egg and our special blend of spices. |
| Beef Puttu Kotthu |
$15.99 |
Steamed red or white rice flour puttu, sauteed with fresh vegetables, onions, green chili curry leaves, egg and our special blend of spices. |
| Lamb Puttu Kotthu |
$15.99 |
Steamed red or white rice flour puttu, sauteed with fresh vegetables, onions, green chili curry leaves, egg and our special blend of spices. |
| Vegetable String Hopper |
$12.99 |
String hopper with with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of spices. Vegetarian. |
| Chicken String Hopper |
$13.99 |
String hopper with with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of spices. |
| Goat String Hopper |
$15.99 |
String hopper with with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of spices. |
| Beef String Hopper |
$15.99 |
String hopper with with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of spices. |
| Lamb String Hopper |
$15.99 |
String hopper with with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of spices. |
| Plain Naan |
$2.99 |
|
| Butter Naan |
$3.49 |
|
| Garlic Naan |
$3.59 |
|
| Panner Naan |
$4.50 |
|
| Poori with Potato Masala |
$7.99 |
2 piece. Deep fried puffed whole wheat bread. |
| Veechu Rotti |
$5.99 |
Sri-lankan bread made with a combination of wheat flour and maida. |
| Ceylon Paratha |
$5.99 |
2 piece. Sri-lankan bread made with a combination of wheat flour and maida. |
| Rotti |
$2.99 |
|
| Chapathis |
$3.99 |
2 piece. |
| Pongal |
$9.99 |
A southern Indian dish of rice and lentils cooked with a variety of herbs and spices. |
| Tomato Rice |
$9.99 |
Rice cooked with natural fat free yogurt, curry leaves and mustard seeds. |
| Coconut Rice |
$9.99 |
Rice cooked with natural fat free yogurt, curry leaves and mustard seeds. |
| Tamarind Rice |
$9.99 |
Rice cooked with natural fat free yogurt, curry leaves and mustard seeds. |
| Lemon Rice |
$9.99 |
Rice cooked with natural fat free yogurt, curry leaves and mustard seeds. |
| Uthapam |
$9.99 |
Indian style rice and lentil pancake, served with chutney and sambar. |
| Kids Dosa |
$7.99 |
Rice and lentils crepe served with chutney and sambar. |
| Masala Dosa |
$9.99 |
Delicious rice and lentil crepe, stuffed with potato-onion masala. Served with coconut chutney, tomato chutney and sambar. |
| Mysore Masala Dosa |
$9.99 |
Spicy rice and lentil crepe with Mysore sauce, potatoes and onions. Served with coconut chutney, tomato chutney and sambar. |
| Onion Rava Semolina Masala Dosa |
$9.99 |
Spicy rice and lentil crepe with mysore sauce, potatoes and onions. Served with coconut chutney, tomato chutney and sambar. |
| Plain Dosa |
$8.99 |
Thin crispy rice and lentil crepe. Served with coconut chutney, tomato chutney and sambar. |
| Cheese Cone Dosa |
$9.99 |
Thin rice and lentil crepe topped with grated cheese. Served with coconut chutney, tomato chutney and sambar. |
| Ghee Roast Dosa |
$9.99 |
Thin golden brown rice and lentil crepe flavored with clarified butter. Served with coconut chutney, tomato chutney and sambar. |
| Onion Dosa |
$9.99 |
Delicious thin rice and lentil crepe stuffed with sauteed onions. Served with coconut chutney, tomato chutney and sambar. |
| Paper Dosa |
$9.99 |
Very thin rice and lentil crepe served in a cone shape. Served with coconut chutney, tomato chutney and sambar. |
| Paper Potatoe Masala Dosa |
$10.99 |
Served with coconut chutney, tomato chutney and sambar. |
| Podi Dosa |
$8.99 |
Thin crispy rice and lentil crepe flavored with mixture of red gram lentil and various spices. Served with coconut chutney, tomato chutney and sambar. |
| Andhra Special Dosa |
$9.99 |
Delicious spicy dosa served with potato masala. Served with coconut chutney, tomato chutney and sambar. |
| Madras Masala Dosa |
$11.99 |
Madras style dosa stuffed with madras chutney, potato masala, 5 types of vegetable with curry leaves sprinkled with dosa podi. Served with coconut chutney, tomato chutney and sambar. |
| Spinach and Cheese Dosai |
$11.00 |
Served with coconut chutney, tomato chutney and sambar. |
| Chicken Tikka Dosa |
$13.99 |
Thin crispy rice and lentil crepe with chicken tikka sauteed with 7 types of spices and egg. Served with coconut chutney, tomato chutney and sambar. |
| Vegetable Devilled Grill |
$11.99 |
Tossed with sauteed onions, capsicum, carrot and Sri-Lankan herbs and spices. Vegetarian. |
| Chicken Devilled Grill |
$13.99 |
Tossed with sauteed onions, capsicum, carrot and Sri-Lankan herbs and spices. |
| Goat Devilled Grill |
$15.99 |
Tossed with sauteed onions, capsicum, carrot and Sri-Lankan herbs and spices. |
| Beef Devilled Grill |
$15.99 |
Tossed with sauteed onions, capsicum, carrot and Sri-Lankan herbs and spices. |
| Lamb Devilled Grill |
$15.99 |
Tossed with sauteed onions, capsicum, carrot and Sri-Lankan herbs and spices. |
| Shrimp Devilled Grill |
$15.99 |
Tossed with sauteed onions, capsicum, carrot and Sri-Lankan herbs and spices. |
| Gulab Jamun |
$3.99 |
Cheese and flour dumplings, golden fried and served hot in thick and sweet syrup. |
| Mango Kulfi |
$3.99 |
Authentic Indian homemade ice cream, nuts, flavored with saffron and mango pulp. |
| Pistachio Kulfi |
$3.99 |
Authentic Indian homemade ice cream, nuts, flavored with saffron and pistachio nuts. |
| Rasmalai |
$3.99 |
Dumplings of creamy cheese served in chilled sweet saffron flavored condensed milk, garnished with pistachios. |
| Rice Flakes Porridge |
$4.99 |
Rice flakes cooked with coconut milk, cardamom and cinnamon. |
| Rice Sweet Pongal |
$3.99 |
Fresh rice, nuts and raisins slow cooked in sweetened coconut milk. |
| Wattalappam |
$4.99 |
A creme pudding of malay origin made of coconut milk, brown palm sugar, cashew nuts, egg and various spices including cinnamon, cardamom and nutmeg. |
