2 Liter Soda |
$3.99 |
|
Bottled Soda |
$2.89 |
20 oz. |
Bottled Water |
$2.49 |
20 oz. |
Red Bull |
$3.89 - $5.89 |
|
Paps Bravas |
$6.00 |
A classic from Spain. Home fries with a spicy garlic aioli. |
Papa Rellena |
$5.00 |
A traditional Peruvian dish of stuffed potatoes. |
Ceviche |
$11.00 |
Made with fresh fish cooked in lime juice. Served with onions, corn and sweet potato. |
Conchas a la Parmesana |
$9.00 |
Fresh scallops, in their shells, with melted cheese and lime juice. |
Almejas en Salsa Verde |
$9.00 |
Clams in a great cilantro sauce. |
Mussels Diablo |
$8.00 |
Mussels sauteed in a spicy marinara-pernod sauce. |
Mofongo de Camaron |
$9.00 |
Classic puerto rican mashed fried plantains with a great shrimp sauce. |
Croquetas de Bacalao |
$7.00 |
Cod fish croquettes made with a creamy bechamel sauce. |
Empanada de Atun |
$6.00 |
Tuna pie with garlic, onions and peppers. |
Chorizo Rioja |
$7.00 |
Tasty pork sausage cooked in a red wine sauce. |
Pollo al Ajillo |
$7.00 |
Garlic chicken with roasted red peppers, onions, and a touch of paprika and white wine. |
Pimientos Rellenos |
$6.00 |
Roasted red peppers stuffed with mushroom risotto. |
Spanish Cold Cuts |
$10.00 |
Seranno ham, machego cheese, chorizo and Spanish olives. |
Mussels Vinaigrette |
$7.00 |
Perfectly cooked mussels in a sherry vinaigrette sauce. |
Pastel de Espinacas |
$7.00 |
A delicious spinach and cheese tart with puff pastry. |
Setas al Ajo |
$9.00 |
Sauteed mushrooms with garlic butter served over crostini. |
Chopped Salad |
$7.00 |
Iceberg lettuce, blue cheese, tomato, bacon bits and onions with a blue cheese dressing. |
Cod Fish Salad |
$7.00 |
Salted cod fish with garbanzo beans, eggs, onions and parsley with a sherry vinaigrette. |
Cubano Panini |
$7.00 |
Roast pork, glazed ham, Swiss cheese, lettuce, tomato and mayonnaise. |
Pollo Parmesano Panini |
$7.00 |
Breaded chicken, marinara sauce, Parmesan cheese and mozzarella. |
Chicharron Panini |
$7.00 |
Marinated pork with onion sauce. |
Lomo Saltado Panini |
$8.00 |
Sliced steak sauteed with thick wedges of onions and tomato in a soy-based sauce. |
Chorizo Panini |
$7.00 |
Traditional smoked pork sausage with caramelized onions and peppers. |
Paella de la Casa |
$16.00 |
Saffron rice with shrimp, clams, chorizo, chicken, squid and roasted red peppers. |
Seafood Paella |
$18.00 |
A traditional seafood paella with rice, fish, clams, mussels, scallops, shrimp and calamari. |
Fideua |
$16.00 |
Paella with noodles, chicken, chorizo, clams, mussels, shrimp and calamari. |
Zarzuela |
$17.00 |
Seafood casserole with tilapia, mussels, clams, shrimp, scallops and calamari in a marinara-pernod broth. |
Tilapia Asada |
$13.00 |
Baked tilapia with a Cajun shrimp Parmesan sauce, served with mashed potato and sauteed broccoli. |
Saltado de Camarones |
$13.00 |
Stir-fried shrimp with onions, tomatoes and french fries served in a soy-based sauce with white rice. |
Chaufa de Camaron |
$13.00 |
Peruvian fried rice with shrimp. |
Chaufa de Pollo |
$10.00 |
Peruvian fried rice with chicken. |
Pollo al Jerez |
$12.00 |
Sauteed chicken with mushrooms in a delicious sherry sauce served with potatoes. |
Pollo Rostizado |
$10.00 |
Roasted chicken served with french fries and salad. |
Pork and Clams |
$14.00 |
Portuguese dish with pork, clams and cubed potatoes in a cilantro sauce. |
Pernil |
$11.00 |
Puerto rican roasted marinated pork leg, served with tasty rice and beans. |
Pork Pinchos |
$10.00 |
Three pork kebabs served with broccoli and Spanish rice. |
Chimichurri |
$14.00 |
Flank steak served with roasted potatoes and roasted peppers. |
Lomo Saltado |
$14.00 |
Stir-fried beef sauteed with onions, tomatoes and soy sauce, served with french fries and white rice. |
Green Sauce Casserole |
$18.00 |
Seafood casserole with fish, shrimp, scallops, mussels and clams in a cilantro sauce served with white rice. |
Shrimp Pinchos |
$13.00 |
Three shrimp kebabs served with mango salsa served over white rice, accompanied by broccoli. |
Albondigas Magda |
$12.00 |
Meatball ragu with roasted peppers, mushrooms, green peas and potatoes. |
Short Ribs |
$15.00 |
Braised short ribs served over sauteed vegetables and roasted potatoes. |
White Rice |
$2.00 |
|
Spanish Rice |
$3.00 |
|
Tostones |
$2.00 |
Fried plantains. |
Broccoli |
$2.00 |
|
French Fries |
$2.00 |
|
Chocolate Pisco Mousse |
$5.00 |
With pisco liquor. |
Flan de Coco |
$5.00 |
Coconut custard. |
Mazamorra Morada |
$3.00 |
Pudding-like dessert made with purple corn and fruit. |
Churros |
$5.00 |
Traditional Spanish fried dough served with chocolate sauce. |
Coffee Creme Brulee |
$5.00 |
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