| Unsweetened Iced Tea |
$2.00 |
|
| Passion Fruit Oolong Iced Tea |
$2.00 |
|
| Izze Natural Clementine |
$2.00 |
|
| Izze Natural Blackberry |
$2.00 |
|
| Izze Natural Grapefruit |
$2.00 |
|
| Pellegrino Aranciata |
$1.50 |
|
| Seltzer Water |
$2.00 |
|
| Orange Citrus Seltzer |
$2.00 |
|
| Boylan Black Cherry Soda |
$2.00 |
|
| Mexican Coke |
$2.00 |
|
| Stewart's Root Beer |
$2.00 |
|
| Fresca |
$2.00 |
|
| Ginger Ale |
$2.00 |
|
| Coke |
$2.00 |
|
| Diet Coke |
$2.00 |
|
| Coke Zero |
$2.00 |
|
| Sprite |
$2.00 |
|
| Cinnamon Pull Aparts |
$4.00 |
House-baked with vanilla glaze. |
| Mac N Cheesy Goodness |
$5.00 - $11.00 |
With slow oven roasted tomatoes and garlic crumbs. |
| Veggie Mac N Cheesy Goodness |
$6.50 - $12.50 |
With caramelized onions, spinach, roasted cauliflower, tomatoes and garlic crumbs. |
| Hot Cereal |
$4.00 |
Pearl barley, steel cut oats, coconut milk, mixed dried berries and raisins with toasted coconut. |
| Spinach for Suppa |
$9.00 |
Organic baby spinach, house-smoked bacon, crispy sweet onions, candied pecans, Gorgonzola cheese and Dijon honey dressing. |
| Chicken Ranch BLT Salad |
$10.00 |
Marinated chicken, natural mixed greens, house bacon, tomatoes, croutons and ranch dressing. |
| Natural Baked Ham |
$3.50 |
|
| House-Made Italian Sausage |
$3.50 |
|
| House-Made Bacon |
$3.50 |
|
| House-Made Turkey Sausage |
$3.50 |
|
| House-Baked Buttermilk Biscuit |
$1.50 |
|
| 1 Organic Egg |
$1.50 |
|
| Sauteed Breakfast Potatoes |
$3.00 |
|
| Short Stack Buttermilk Pancakes |
$5.00 |
Two pancakes. |
| The Burger - Brunch Style |
$12.00 |
1/2 lb. Angus beef patty with house-made bacon, over-easy egg, caramelized onions, roasted tomato ham and Cooper cheese on a brioche bun. Served with your choice of sauteed potatoes or fries. |
| Brunch Cubano Melt |
$11.00 |
Natural baked ham, slow-roasted pulled pork, Gruyere cheese, house-made sweet and sour pickles and chipotle mustard sauce. Served with your choice of sauteed potatoes or fries. |
| Brunch Killa' Grilled Cheese |
$9.50 |
Gruyere cheese, Cooper cheese and sharp cheddar cheese with house-cured bacon and roasted tomatoes on grilled brioche Texas toast. Served with sauteed potatoes. |
| Brunch "Hair of the Dog" |
$11.50 |
House-made Italian sausage patty and bacon, sauteed potatoes, two organic eggs, Cooper and sharp cheddar cheeses and sambal remoulade on an onion brioche roll. Served with chipotle dusted cheese frie |
| Corned Beef Hash |
$11.50 |
House-made corned beef, potatoes, three organic eggs and toast. |
| Duck Hash |
$12.50 |
Duck confit, sweet potatoes, three organic eggs and toast. |
| Eggs in Purgatory |
$10.50 |
Organic eggs, rustic bread, prosciutto, wilted arugula, olive oil, balsamic and sauteed potatoes. |
| Ribeye Steak Brunch Burrito |
$11.00 |
Scrambled organic eggs, sauteed potatoes, ribeye steak, onions, peppers, cotija cheese, salsa verde and roja in a flour tortilla. |
| Apple Cinnamon Pancakes |
$9.50 |
Buttermilk apple cinnamon pancakes, toasted pecans and dulce de leche. |
| Sausage Gravy and Biscuits |
$10.00 |
House-made andouille and Italian sausages and buttermilk biscuits. Served with sauteed potatoes. |
| Huevos Rancheros Omelet |
$10.00 |
Three organic eggs, black beans, colby Jack cheese, pico de gallo and sour cream. Served with toast and sauteed potatoes. |
| Stuffed French Toast |
$10.00 |
Brioche bread, mascarpone, Nutella, sweet icing drizzle and bruleed bananas. |
| Chicken and Waffles |
$11.50 |
Buttermilk brined country fried chicken, gravy and scratch-made maple bacon waffles. |
| 3 Egg Breakfast |
$9.50 |
Three organic eggs, sauteed potatoes, toast and your choice of breakfast meat. |
| Garden Omelet |
$10.00 |
Cremini mushrooms, arugula, tomatoes, caramelized onions, feta cheese and three organic eggs. Served with toast and sauteed potatoes. |
| Country Biscuit |
$11.00 |
Sunny side up organic eggs, natural baked ham, house-made buttermilk biscuit and honey mustard cream. Served with sauteed potatoes. |
| Baked Eggs Skillet |
$10.00 |
Three eggs, cream, spinach and roasted tomatoes. Served with grilled rustic bread and sauteed potatoes. |
| Crab Fritters |
$9.50 |
Lump crab, sweet corn, jalapenos and sambal remoulade. |
| Triple Tres Tacos |
$11.00 |
Three house made porks: andouille sausage, pulled pork, garlic-jalapeno bacon, three color pickled pepper slaw and three corn tacos fresh from the Italian market. |
| Jumbo Wings |
$11.00 |
Nine wings with house made cherry tamarind BBQ. A little tangy, spicy and sweet. |
| Fresh Baked Soft Pretzels |
$7.50 |
House made pretzels and pimento cheese. |
| Cheddar Pierogie |
$8.50 |
Five hand made pierogies with caramelized onion, short rib and horseradish sour cream. |
| Duck Poutine |
$12.00 |
Duck confit, cheddar curds, fries and light ducken (duck and chicken) gravy. |
| Mac n' Cheesy Goodness |
$5.50 - $11.50 |
Slow oven-roasted tomatoes and garlic crumbs. |
| Veggie Mac n' Cheesy Goodness |
$6.50 - $12.50 |
Caramelized onions, roasted cauliflower and tomatoes, spinach and garlic crumbs. |
| Caesar Salad |
$8.50 |
Crisp romaine, our own Caesar dressing, shaved locatello, garlic croutons and provolone "croutons" (little fried cheese nuggets). |
| Spinach for Suppa |
$9.00 |
Organic baby spinach, house-smoked bacon, crispy sweet onions, candied pecans, Gorgonzola cheese and Dijon honey dressing. |
| Duck and Kale Salad |
$11.00 |
House smoked D'Artagnan natural duck breast, organic baby kale and arugula, orange segments, brioche croutons and blood orange vinaigrette. |
| Cubano Melt |
$11.50 |
Our slow-roasted pulled pork, natural baked ham, Gruyere cheese, chipotle mustard sauce and house-made sweet and sour pickles. Served with chili lime popcorn. |
| Falafel Gyro |
$8.50 |
House-made tzatziki, diced tomatoes and cucumbers, hot sauce, mixed greens and pickled onions. Served with chili lime popcorn. |
| Chicken Gyro |
$10.50 |
House-made tzatziki, diced tomatoes and cucumbers, feta cheese, mixed greens, hot sauce and pickled onions. Served with chili lime popcorn. |
| Spiced Ribeye Gyro |
$11.50 |
House-made tzatziki and steak sauces, mixed greens, tomatoes and pickled red onions. Served with chili lime popcorn. |
| "Suppressed" Smoked Duck Sandwich |
$11.50 |
House smoked D'Artagnan natural duck breast, cherry-onion goat cheese spread and arugula. |
| Killa' Grilled Cheese Sandwich |
$9.50 |
Gruyere cheese, Cooper cheese, sharp cheddar cheese, house-smoked bacon and roasted tomatoes on grilled brioche Texas toast. Served with chili lime popcorn. |
| Vegetable Bahn Mi Sandwich |
$8.50 |
Crimini mushroom pate, cucumbers, carrots, pickled radishes, cilantro and sriracha mayonnaise. Served with chili lime popcorn. |
| Char Siu Pork Sandwich |
$11.00 |
Sous vide BBQ pork belly, bok choy and snow pea slaw with ginger-scallion spread. Served with chili lime popcorn. |
| Throwback Sloppy Joe |
$10.50 |
Angus beef simmered in our own sauce and piled on an onion brioche bun. Served with crispy tots. |
| The Burger |
$12.50 |
1/2 lb. Angus beef patty, house-made bacon, caramelized onions, roasted tomato jam, Cooper cheese, our pickles and organic greens on a brioche bun. Served with crispy tots. |
| Handmade Ricotta Cavatelli |
$16.00 |
Roasted tomatoes, caramelized onions, house made bacon, sweet peas and our vodka sauce. |
| Suppa Fried Chicken |
$18.00 |
All natural D'Artagnan half chicken, our mac n cheesy goodness, fresh slaw and sweet cornbread. |
| Filet Tips |
$22.00 |
Filet, crimini mushrooms, caramelized onions, red wine sauce, cheddar mashed potatoes and veg du jour. |
| Spaghetti Squash |
$14.00 |
Crimini mushrooms, slow oven-roasted tomatoes, toasted pine nuts, roasted garlic, fava beans and olive oil. |
| Blackened Salmon |
$17.00 |
House blackening spice, gazpacho "salsa", red beans and rice and Verlasso sustainable salmon. |
| Red Beans and Rice |
$3.50 |
|
| Our Own Tots |
$4.50 |
|
| French Fries |
$3.50 |
|
| Extra Side of Sauce |
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