| Trio of Whole Grains |
$10.00 |
Tabouli, couscous, and faro grain salad, fava bean hummus, roasted beets, toasted hazelnuts, crispy kale |
| Poached Salmon Salad |
$11.00 |
Soft boiled egg, heirloom rattlesnake beans, confit potatoes, marinated tomato, pickled carrots |
| Smoked Aji Amarillo Ceasar and Prawn Salad |
$12.00 |
Dijon, tarragon, crispy capers, cornichons, and tomato jam |
| Soup of the Day |
$7.00 |
Seasonal, made fresh daily |
| The Burger |
$12.00 |
100% USDA Prime chuck, twice ground in-house daily, grilled onions, aioli, zucchini pickles |
| Red Quinoa Vegan Burger |
$8.00 |
Cremini mushroom, tofu spread, radish sprouts |
| Duck Confit Bahn Mi |
$11.00 |
Pickled farm vegetables, basil, mint, cilantro, Jalapeño Remoulade, duck pate |
| Pork Belly Cubano |
$11.00 |
Jamon serrano, pickled fennel and zucchini, whole grain Mustard, emmenthaler swiss |
| Short Rib Sandwich |
$10.00 |
Horse radish creme fraiche, provolone, pickled red onion, smoky dipping au jus |
| Vadouvan Curry Chicken Tartine |
$9.00 |
Roasted cashews, zante currants, mint, yogurt |
| Steak Frites |
$12.00 |
Ancho espresso rubbed flat iron, funions, romescochurri |
| Fish Tacos |
$9.00 |
Carrot frizzled trout, jicama orange slaw, guac sauce, Salmorejo pickled de gallo |
| Soup of the Day |
$11.00 |
|
| Salad Sunol |
$11.00 |
Candied pork belly, crispy coated walnuts, pickled onion, buttermilk dressing |
| Butter Lettuce Salad |
$11.00 |
Goat cheese, toffee brittle, sun-dried blueberries, tarragon vinaigrette |
| Pressed Sandwich of the Day |
$11.00 |
|
| Chicken N Chorizo Croquetas |
$8.00 |
Classic Spanish tapas, kimchi mayo |
| Shoestring Fries |
$5.00 |
Herb salt, garlic aioli |
| Confit Berbere Chicken Wings |
$9.00 |
Chicken wings, brie siracha sauce |
| Mac N Cheese |
$9.00 |
Creamy and Gooey, pork belly, toasted breadcrumbs |
| ½ Dozen Oysters |
$16.00 |
Wasabi cocktail sauce, mignonette, dashi bubbles |
| Spicy Candied Almonds |
$5.00 |
California almonds, candy coated with espelette |
| Crispy Brussel Sprouts |
$8.00 |
Crispy coated walnuts, maple & banyuls vinegar, togarashi |
| Cheese Plate |
$18.00 |
Five selections, walnut levain, seasonal fruit compote, nuts |
| Charcuterie Plate |
$18.00 |
18 Month jamon serrano, lomo, duck pastrami, pork paté, smoked trout paté, bread |
| Roasted Padron Peppers |
$9.00 |
Tossed in lime salt |
| Marinated Olives |
$7.00 |
Olives, fennel, citrus |
