Valentino's Lounge menu with price

item price description
Edamame $3.00
Soy Garlic Sauteed Edamame $4.00
Shrimp Springrolls $7.00 Shrimp and vegetables wrapped in a thin spring roll wrapper and deep fried in soybean oil then served with sweet and sour peanut sauce
Lettuce Wraps $11.00 Diced chicken breast, water chest nut, peanuts, shitake mushrooms, green onions, and carrots sauteed with house asian sauce. Romaine lettuce on the side
Asian Chicken Wings $13.00 Chicken wings fried and then tossed in a spicy sesame asian sauce, served with carrots and celery
Creamy Shrimp & Lobster $14.00 Lobster and shrimp tempura tossed in a spicy and sweet miso vinaigrette
Ahi Wonton Stack $13.00 Seared ahi tuna stacked on fried wantons with avocado, sprouts, chuka and black bean wasabi aioii sauce
ChickenYakitori $9.00 Chicken breast skewer grilled and glazed with kabayaki sauce
Vegetable Tempura $7.00 Onions, asparagus, sweet potato, red bell pepper, squash and zucchini
Shrimp & Vegetable Tempura $8.00 Shrimp, onions, asparagus, sweet potato, red bell pepper, squash and zucchini
Shrimp Tempura $9.00 5 Black tiger shrimp, tempura battered and fried, served with tempura sauce
Baked New Zealand Green Lip Mussels $8.00 Baked mussels with snow crab and dynamite sauce, topped wtih kabayaki sauce
Baked Oysters $14.00 6 Fresh pacific oysters, spinach leaf, with dynamite sauce sprinkled with parmesan cheese
Shrimp Cocktail $14.00 5 Black tiger shrimp served with cocktail sauce
Miso Yaki Black Cod $16.00 Black cod marinated in citrus misa sauce
Palomar Jalapeno Poppers $8.00 Cream cheese, snow crab and spicy tuna stuffed jalapenos, panko fried and served with aioli sauce
Kobe Sliders $10.00 Kobe beef sliders with cheese, lettuce, tomatos and balsamic onions
Crispy Chicken Sliders $10.00 Panko fried chicken breast with cheese, lettuce, tomatoes spicy tonkatsu sauce includes garlic pa,meson cheese hies
Seafood Dynamite $13.00 Fresh mix of seafood sauteed with onions and shitake mushrooms then baked with dynamite sauce
Hamachi Kama $11.00 Yellowtail cheek grilled and then served on a spring lettuce mix with ponzu sauce
Tuna Poke $12.00 Ahi tuna in a spicy soy and sesame tobiko sauce, on top of chuka salad
Curry Fried Calamari $11.00 Served with mango chutney
Agedashi Tofu $7.00 Deep fried tofu served in a shitake mushroom broth
Salmon Tower $14.00 A tower of diced salmon, white onions, jalapenos, tomatoes cucumbers and cilantro and drizzled with spicy ponzu
Truffle Tuna Tartar $15.00 Diced tuna with truffle oil, avocado and flying fish eggs on top of chuka salad
Hibachi Scallops $14.00 Grilled hokkaido scallops with white wine sauce and chuka seaweed
Panko Fried Scallops $11.00 Fried japanese scallops spicy aeole and kabayaki sauce
I/2 Dozen Pacific Oysters $14.00 6 Oysters on half shell served with house ponzu sauce green onion, smelt eggs, and lemon
Panko Fried Oysters $11.00 Japanese oysters breaded fried served with spicy tonkatsu sauce
Mini Ahi Tacos Diced ahi, chuka salad, mango, avocado slices with wasabi aiali in a wanton taco shell
Fried Shrimp Wanton Purses Minced shrimp wrapped in wanton and served with our house panzu sauce
Chicken Potstickers $7.00 Pan seared and served with seasame chili ponzu sauce
Miso Soup $3.00
Seaweed Salad $8.00 Wakame seaweed, chuka, cucumber and kaiware sprouts served with homemade sesame oil, citrus-soy vinaigrette
Spicy Seafood $13.00 Fresh mix of sashimi, cucumber, sprouts, burdock root, wakame, tossed with sesame infused spicy ponzu sauce
Grilled Salmon Salad Grilled salmon, carmelized anion, spinach, mango tossed with citirus viniagerette dressing
Villagio's Spinach Salad $12.00 Spinach, red apples, walnuts and shaved parmesan cheese and dried cranberries tossed in a warm balsamic vinaigrette
Cajun Tuna Tataki $14.00 Cajun seared tuna with cucumber and white onions on a bed of mixed greens with yuzu wasabi dressing
Seared Albacore Salad $14.00 White onions, kaiware sprouts, bonito shavings and seared albacore with garlic ponzu dressing
Yakisoba $12.00 Stir fried seasonal vegetables and noodles with japanese worchester shire sauce. Add beef, chicken or shrimp for $4.00
Fried Rice $12.00 Asparagus, carrots, onions, and seasonal vegetables sauteed in garlic butter. Add beef, chicken or shrimp for $4.00
Oki Kobe Burger $14.00 Kobe beef, tempura fried onion rings, spicy aioli, cheese, lettuce and tomatoes, served with truffle french fries
Whole Fish $24.00 Pieces of ginger-soy marinated striped bass filet,deep fried then tossed in a spicy ponzu sauce, served in a fried fish bowl with green leaf, cucumber chuka salad and garlic fried rice
Blackened Ahi and Shrimp $26.00 Seared ahi and black tiger shrimp in blackbean garlic sauce and served with an edamame shiso rice and a side of asian cucumber salad
Salmon $23.00 Grilled salmon with lemon caper jaiapeno sauce, served with shitake risotto buttered garlic and sauteed spinach
Shrimp and Scallops $24.00 Shrimp and scallops panned fried with pasta,jalapeno cilantro and tomato onion sauce and parmesan
Seafood Diablo $24.00 Shrimp, scallops, green mussels, and clams served on pasta with a spicy sake butter broth, finished with cilantro, tomatoes and a wedge of lime
Chicken Tapanyaki $18.00 Chicken breast and thigh sliced then served on grilled onions, mushrooms and zucchini drizzled with teriyaki sauce, served on a sizzling skillet with a side of garlic fried rice
Ribeye Tapanyaki $26.00 10oz Ribeye, grilled, sliced and served over roasted potatoes, sauteed onions and mushrooms served on a sizzling skillet
Tapanyaki Trio $32.00 Ribeye, chicken and shrimp grilled then served on grilled onions, mushrooms and zucchini drizzled with terayaki sauce, served on a sizzling skillet with a side of garlic fried rice
Shrimp & Lobster Truffle Fried Rice $26.00 Shrimp, lobster, diced veggies, pan fried with rice, truffle oil and parmesan
Korean Style Short Ribs $24.00 Short ribs marinated in house korean sauce, served on a bed cabbage and green onions with a side of garlic fried rice
Albacore - Shiro Maguro
Crab - Kani
Surf Clam - Hokigia
Egg - Tomago
Eel - Unagi
Halibut - Hirame
Mackerel - Saba
Octopus - Tako
Scallop - Hottate
Salmon - Sake
Smoked Salmon - Sake
Shrimp - Ebi
Sweet Shrimp - Amaebi
Squid - Ika
Smelt Egg - Masago
Sea Urchin - Uni
Salmon Egg - Ikura
Tuna - Maguro
Yellowtail - Hamachi
Quail Egg
California Roll
Philadelphia Roll
Vegiout Roll
Hot Spicy Tuna Roll
Shrimp Tempura Roll
Shrimp Crunch Roll
Caterpillar Roll
Spider Roll
Rainbow Roll
Special Eel Roll
California
Eel
Salmon Skin
Spicy Scallops
Spicy Tuna
Shrimp Tempura
Softshell Crab
Philadelphia
Salmon
Tako
Yellowtail
Squid
Sweet Shrimp
Valentino’s Special Shrimp tempura, crab, cucumber, avocado, and albacore tuna
Tuna
Albacore
Tako
Yellowtail
Assorted
Valentino's Special Tuna, albacore, salmon, tako, yellowtail, squid, sweet shrimp
Banana Foster $8.00 Sliced banana sauteed in butter and brown sugar and topped with grand marnier over vanilla ice cream and a waffle
Warm Chocolate Lava Cake $8.00 Served with fresh berries, vanllia ice cream & caramel sauce
Green Tea Creme Brulee $8.00 Served with fresh berries
Tempura Banana Split $8.00 Bananas dipped in a sweet tempura batter and then deep fried, topped with green tea ice cream, vanilla ice cream and cardoman ice cream then drizzled with caramel sauce
Strawberry Mango White Chocolate Snowball Cake $8.00 Drizzled with strawberry sauce and fresh berries
Alejandro’s Roll $14.00 Spicy crab, spicy tuna, cream cheese, jalapeno inside avocado and habanero tobiko outside with spicy kabayaki sauce
Aloha $14.00 Shrimp tempura, crab, avocado and cucumber topped with spicy tuna, crunchy flakes, spicy aioli and kabayaki sauce
Baja $14.00 Spicy grilled shrimp, crab, avocado and cucumber topped wtih seared albacore, grilled jalapeno slices with spicy garlic ponzu sauce
Ceviche Roll $14.00 Spicy tuna, asparagus and avocado on the inside, ceviche outside
Crispy Papa $15.00 Potato wrapped roll with spicy tuna, crab, avocado and shrimp, drizzled with spicy aioli, kabayaki & sriracha sauce
Dragon $13.00 Shrimp tempura with smoked eel and avocado on top with kabayaki sauce
Fire $14.00 Spicy crab, cream cheese, asparagus and avocado topped with yellowtail, jalapeno and cilantro, served with poblano sauce
Godzilla $14.00 Crab, spicy tuna, unagi, cream cheese and avocado rolled in soy paper and tempura fried. Served with spicy kabayaki sauce
Great White Roll $15.00 Spicy scallops, crab, avocado cucmber inside seared tuna outside, topped with white onions, bonito flakes and special white ponzu sauce
Killa Tuna Roll $16.00 Softshell crab, crab, cucumber and avocado inside with blackened seared ahi outside and a blackbean aioli sauce
Lemon $13.00 Spicy crab, asparagus and cucumber inside topped with yellowtail, fresh salmon and lemon slices covered with ponzu sauce
Lollipop Roll $15.00 Crab, spicy tuna, cucumber, asparagus and avocado inside, with tuna, yellowtail, fresh salmon, outside with spicy aioli
Miso Harmony $14.00 Fresh salmon, spicy tuna, crab, shrimp and avocado rolled and tempura fried. Served with sweet-n-spicy miso sauce
O No Way $15.00 Softshell crab panko fried, crab, avoca-do and cucumber topped with seared ono, garlic chips, green onion and garlic ponzu sauce
Orange Twist $14.00 Shrimp tempura, crab, asparagus, avocado topped with fresh salmon and spicy aioli, torched and served with ponzu sauce and green onion
Pizza Roll $12.00 Crab, smoked salmon, avocado outside with a slice of jalapeno on the top then drizzled with garlic mayo and sriracha
Protein $16.00 Spice, medium. Crab, spicy tuna, spicy scallop, shrimp, albacore and avocado wrapped in sesame soypaper served with ponzu, smelt eggs and green onion
Shaka $13.00 Spicy tuna, cucumber, daikon sprouts and burdock root, topped with ahi, chu-ka, spicy sesame oil and ponzu sauce
Smokey $13.00 Crab, cucumber and avocado inside smoke salmon and eel on top covered with eel sauce
Stimulus Roll $10.00 Smoked salmon, crab, cream cheese and avocado inside tempura battered and deep fried
Surf-n-Turf $22.00 Grilled lobster, crab, avocado and cu-cumber inside topped with kobe beef, garlic chips, green onion and ponzu sauce
The Baby Rock Roll $14.00 Crab, cream cheese, avocado roll tem-pura and topped with spicy crab and baby shrimp salad mix, kabayaki sauce and spicy aioli
The Chronic Roll $14.00 Spicy crab, spicy tuna, fresh salmon, avocado tempura topped with spicy blackbean aioli sauce
T-N-T $14.00 Spice, medium. Shrimp tempura roll topped with fresh salmon and spicy scallop. Baked and covered with spicy aioli and kabayaki

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