| Fried Calamari |
$11.90 |
Rhode island harvested calamari, lightly dusted, jalapeno chips, citrus aioli |
| House Smoked Salmon |
$11.80 |
Fresh atlantic salmon topped with a chilled mustard dill glaze, toast points, chive aioli. Gluten free |
| Fish Dip |
$9.50 |
Smoked white fish, served with capers, diced red onions, sliced jalapeno, lemon wedge, club crackers |
| Emerald Bay Crab Cakes |
$13.50 |
Two maryland-style crab cakes, evoo dressed fresh field greens, house remoulade sauce |
| Tavern Wings |
$10.70 |
House breaded wings tossed in a mild sauce, fresh celery and carrot sticks, bleu cheese dressing |
| Buffalo Shrimp |
$12.00 |
Lightly seasoned and fried, crumbled bleu cheese, drizzled with bleu cheese aioli and mild wing sauce. Gluten free |
| Bruschetta |
$9.90 |
Vine ripe tomatoes, basil, garlic, aged parmesan atop grilled garlic bread. Served with house-made balsamic dressing |
| Scallops on Fire |
$10.00 |
Tender baby sea scallops flash-sauteed with shallots, baked in old bay-sriracha cream sauce, topped with herbed bread crumbs. Served with house-made croutons |
| Seared Ahi Tuna |
$15.70 |
Sushi grade ahi, rolled in spices and sesame seeds, seared rare. Gluten free |
| Bleu Cheese Chips |
$8.90 |
Fresh-cut chips, lightly baked, bleu cheese crumbles, balsamic reduction drizzle, bleu cheese aioli, rosemary and thyme. |
| Stone Bits |
$11.80 |
Garlic marinated filet mignon, flash seared, house-made horseradish sauce, toast points |
| Heritage Onion Soup |
$5.50 - $6.50 |
|
| Clam Chowder |
$5.50 - $6.50 |
|
| Lobster Bisque |
$6.50 - $7.50 |
|
| Stonewood Salad |
$6.80 |
Gluten free |
| Bleu Cheese Wedge Salad |
$6.80 |
Gluten free |
| Large Stonewood Salad |
$11.50 |
Fresh field greens, crispy bacon, bleu cheese crumbles, grape tomatoes, dried cranberries, red onions, blackened walnuts, croutons, bleu cheese vinaigrette. Add chicken $5.00, shrimp $5.50, salmon $9 |
| Large Caesar Salad |
$9.00 |
Crisp romaine, aged parmesan, croutons, creamy caesar. Add chicken $5.00, shrimp $5.50, salmon $9.00. Gluten free |
| Buffalo Shrimp |
$5.50 |
Gluten free |
| Oak Grilled Shrimp |
$5.50 |
Gluten free |
| Oak Grilled Shrimp & Scallops |
$8.50 |
Gluten free |
| Crab Cake Oscar |
$7.00 |
|
| Mediterranean Topping |
$6.50 |
|
| Mexican Street Corn |
$5.00 |
|
| Steamed Asparagus |
$5.00 |
Gluten free |
| Sauteed Button Mushrooms |
$5.00 |
Gluten free |
| Bleu Cheese Crumbles |
$2.50 |
|
| Lemon Beurre Blanc |
$3.00 |
|
| Bearnaise |
$2.00 |
Gluten free |
| Bleu Cheese Sauce |
$2.00 |
|
| Peppercorn Sauce |
$2.00 |
|
| Burger of the Day |
|
|
| Oak Grilled Cheeseburger |
$10.50 |
Ground USDA certified angus beef, lettuce, tomato, onion, pickle, american, provolone, pepper jack, colby, swiss or bleu cheese, toasted brioche bun. French fries. Add bacon $1.90 |
| Crunchy Grouper Sandwich |
$13.90 |
Fried, corn flake encrusted fillet, lettuce, tomato, onion, toasted brioche bun. French fries, peach pepper aioli |
| Prime Rib French Dip |
$15.40 |
Thinly sliced slow-roasted prime rib, swiss cheese, toasted brioche hoagie, french fries. Side of horseradish sauce, au jus for dipping |
| Atlantic Salmon |
$18.90 |
Gluten free |
| Mahi-Mahi |
$24.50 |
Gluten free |
| Black Grouper |
$26.50 |
Gluten free |
| Rainbow Trout |
$19.50 |
Gluten free |
| Ribeye Steak (14oz.) |
$29.40 |
A tender, well-marbled cut of aged beef. Gluten free |
| New York Strip Steak (14oz.) |
$31.00 |
Aged for tenderness and flavor, oak grilled. Gluten free |
| Sirloin Steak (10oz.) |
$21.00 |
Oak grilled thick, center cut. Gluten free |
| Filet Mignon (7oz.) |
$27.80 |
Closely trimmed, tender center cut. Gluten free |
| Filet Mignon (9oz.) |
$30.80 |
Closely trimmed, tender center cut. Gluten free |
| Pork Chops (2) - 6oz. |
$19.00 |
Thick, center cut boneless pork chops, marinated in a blend of citrus-infused olive oil, honey, soy and spices. Gluten free |
| Prime Rib (12oz.) |
$25.00 |
Slow-roasted, side of horseradish sauce, au jus for dipping. Limited availability. Gluten free |
| Prime Rib (16oz.) |
$28.00 |
Slow-roasted, side of horseradish sauce, au jus for dipping. Limited availability. Gluten free |
| Short Ribs with Butternut Squash Ravioli |
$23.00 |
Beef short ribs, drizzled with a cabernet demi-glace, served on a bed of butternut squash ravioli in a sage chardonnay creme sauce |
| Lemon Chardonnay Chicken Florentine |
$18.20 |
Tender chicken breasts, citrus caper chardonnay sauce, baby spinach, topped with fresh shredded mozzarella cheese |
| Shrimp Palermo |
$20.30 |
Tender sauteed shrimp, roasted red pepper sun-dried tomato basil pesto, hint of garlic, tossed with linguine, finished with parmesan cheese |
| Cedar Plank Roasted Salmon |
$20.20 |
Apricot mustard jalapeno glaze. Sauteed green beans, rice pilaf. Gluten free |
| Grilled Rosemary & Garlic Lamb Chops |
$26.80 |
Rack of lamb chops marinated with fresh rosemary and garlic, herb scented buttermilk whipped potatoes, cabernet demi-glace, fresh asparagus. Gluten free |
| Crab Crusted Mahi |
$26.90 |
Fresh mahi, tender lump crab, white cheddar and parmesan cheese, lemon beurre blanc. Chefs vegetables, rice pilaf |
| Shrimp and Scallops |
$24.90 |
Oak grilled, herb butter, house seasoning. Steamed broccoli, rice pilaf. Gluten free |
| Ginger Lime Salmon |
$18.50 |
Grilled ginger lime marinated salmon fillet, crispy asian slaw, sesame ginger dressing |
| Herb-Encrusted Grouper |
$28.90 |
Balsamic vinaigrette dredged, herbed bread crumbs, oven baked, balsamic reduction drizzle. Sauteed green beans, rice pilaf |
| Chopped Sirloin |
$18.00 |
USDA certified angus ground beef patty, mushroom gravy, crispy fried onions. Steamed broccoli, herb scented buttermilk whipped potatoes |
| Blackened Chicken Pasta |
$17.40 |
Bowtie pasta, fresh spinach, sun-dried tomatoes, asparagus, tossed in a rich chardonnay cream. Grilled garlic bread |
| Chicken Pot Pie |
$15.00 |
Tender white chicken, fresh mushrooms, carrots, onions, peas in a supreme sauce, baked puff pastry |
| Tuscan Chicken |
$18.20 |
Balsamic marinated chicken, goat cheese, sun-dried tomatoes, mushrooms, roasted garlic, fresh herbs, vegetables, lemon beurre blanc. Rice pilaf |
| Herb Scented Buttermilk Whipped Potatoes |
$4.50 |
Gluten free |
| French Fries |
$4.50 |
|
| Baked Potato |
$4.50 |
Gluten free |
| Sweet Potato Fries |
$4.50 |
|
| Broccoli |
$4.50 |
Gluten free |
| Rice Pilaf |
$4.50 |
Gluten free |
| Chef's Vegetable |
$4.50 |
Gluten free |
| Creamed Spinach |
$4.50 |
|
