| Fried Calamari |
$11.00 |
With lime spiked cocktail and tartar sauces |
| Fried Oysters And Shrimp |
$13.00 |
Corn meal crusted with remoulade and lime spiked cocktail sauces |
| Jumbo Shrimp Cocktail |
$13.00 |
With lime spiked cocktail sauce |
| Lobster Fondue |
$16.00 |
A blend of cheeses including asiago, with spinach in a sourdough boulle |
| Sun Dried Tomato, Spinach & Artichoke Dip |
$11.00 |
Blended cream cheese served with pita chips |
| Mussels, Prince Edward Island |
$12.00 |
In white wine, shallots and garlic broth with campfire toasts |
| Clams Casino |
$12.00 |
Traditional in style, chopped clams, bacon, peppers, onions atop a thin wakame bed |
| Caesar Salad |
$10.00 |
Traditional, topped with shaved parmesan |
| Roasted Beet Salad |
$12.00 |
With goat cheese, mesclun greens, bacon and walnut oil dressing |
| Chopped Cobb Salad |
$17.00 |
With hard cooked eggs, chicken, tomato, blue cheese, avocado, chicory and bacon with old fashioned french dressing |
| Spinach Salad |
$12.00 |
With tomatoes, croutons, goat cheese and toasted walnuts, tossed in a warm green goddess dressing |
| Crab And Lobster Bisque |
$10.00 |
|
| French Onion |
$8.00 |
With gruyere cheese |
| Soup Du Jour |
|
A daily fresh creation |
| 1/2 LB. Burger |
$15.00 |
With lettuce, onion, and tomato, fries and pickle and your choice of any 2 toppings: bacon, sauteed onions, sauteed mushrooms, gruyere, blue, provolone, swiss, american or cheddar |
| Chicken Pot Pie |
$15.00 |
Free range pulled chicken in creamy sauce |
| Fish And Chips |
$14.00 |
Ale battered cod with fries |
| Lobster Rolls |
$24.00 |
Maine style, served with chips, coleslaw and pickle |
| Sheppard's Pie |
$16.00 |
Traditional in style, ground lamb |
| Stockton Cheese Steak Sandwich |
$16.00 |
Philly style; american cheese, caramelized onions, sauteed mushrooms with fries |
| Turkey Club |
$14.00 |
Fresh sliced turkey, provolone, bacon, lettuce and tomato, with fries and pickle |
| Clams On The Half Shell |
$10.00 |
Top necks, half dozen |
| Oysters On The Half Shell |
|
A daily fresh selection of oysters with mignonette and cocktail sauces |
| Lunch Entrees Offered Daily |
|
Announced Tableside |
| Always Fresh Made |
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