| Apple Tartin Plenty For Two |
$10.00 |
|
| Homemade Cheesecake |
$7.00 |
|
| Strawberry Shortcake |
$6.00 |
|
| Bread Pudding |
$6.00 |
|
| Malten Lova with Gefata |
$8.00 |
|
| Apple Tartin |
$10.00 |
Its worth the wait |
| New York Cheesecake |
$7.00 |
From scratch with whole vanilla bean |
| Molten Lava |
$8.00 |
With premium ice cream |
| Bread Pudding |
$6.00 |
Topped with a creamy bourbob sauce |
| Premium Vanilla Sundae |
$4.00 |
Over granola |
| Creme Brule |
$6.00 |
Total Sweetness |
| Taramisu |
$5.00 |
Coffee liqour, mascrapone & cocoa |
| Strawberry Shortcake |
$6.00 |
Angel fodd cake, fresh strawberries & whipped cream. |
| Seattles Best Coffee |
$2.50 |
|
| Novis Tea |
$2.50 |
Pomergranate, sencha green, earl grey |
| Vitalry Water |
|
Signature Bottle |
| Brewed Ice Tea |
|
|
| Lemonade |
|
|
| Brochette Sampler |
$18.00 |
Roasted garlic, red onion, tomato,basil,fresh mozzarella, tapenade, crusty bread |
| Asserted Cheese Sampler |
$16.00 |
Smoked gouda, cheddar, swiss, liver pate, yogurt cheese, stuffed jalapenos, temperate and fruit |
| Oysters in the Half Shell |
$12.00 |
Broiled Bernville style or chilled on the half shell |
| Perch Chips |
$12.00 |
Red lake caught, tempura bettered in a margarita glass |
| Crab Cakes |
$10.00 |
Pan- seared with red pepper colts |
| Trio Tasters of Shrimp |
$12.00 |
Two of each deep fried, broiled & szechwan |
| Stuffed Mushrooms |
$8.00 |
Crab & cream cheese filling |
| Spicy Quail |
$11.00 |
Stuffed with apple & onion compete |
| Prime Rib Wrapped Asparagus |
$10.00 |
Served cold unless requested with horseradish dipping sauce |
| Jalapeno Corn Bread |
$9.00 |
With honey butter |
| Taco Salad |
$12.00 |
Spicy charisma & ground beef, topped with green onions, romaine tomatoes, olives, romaine lettuce, cheddar cheese, accompanied with sour cream & salsa. Add guacamole $2 |
| Buffalo Chicken Salad |
$12.00 |
Spicy buffalo chicken an a bed of chopped romaine, sliced onions, peppers, tomato, blue cheese crumble, served with blue cheese dressing |
| Grilled Chicken Caesar Salad |
$11.00 |
Crisp ramarie, layered with tender chicken breast strips, served with stredded & toasted parmeson & ceasar dressing |
| Chopped Chef Salad |
$11.00 |
Chopped green lettuce blend with egg turkey, bacon, mushrooms, green onion, tomatoes, sunflower seeds & topped with stredded cheddar. Add a cup of soup for $2.00 |
| Butternut Bisque Squash |
|
|
| Creamy Dill Pickle with Chicken |
|
|
| Clam Chowcler |
|
|
| Tomato basil bisque |
|
|
| Soup de Jour |
|
Tomato basil, Creamy dill pickle, Clam chowder |
| Original Rueben |
$8.00 |
Slow roasted corned beef, sauerkraut, swiss cheese an marbled rye bread side |
| BLT |
$7.00 |
Tender strips of peppered bacon, sliced roma tomataes & crisp leafy lettuce, served on toasted panini bread. |
| Chicken Salad Sandwich |
$7.00 |
Toasted almond chicken salad crisp romaine lettuce, in a croissant. Add soup salad russet fries or chips $2.00 |
| Teriyaki Chicken Sandwich |
$8.00 |
Grilled marinated chicken twist, maya, fresh pineapple & green pepper served an a kaiser roll |
| Turkey Club |
$9.00 |
Sliced tender roasted turkey breast, baby swiss cheese, bacon, tomato & crisp romarie lettuce, an toasted panni bread with mayo |
| Between The Lakes |
$12.00 |
Mound of each wild rice salad with almands the other chicken salad topped with tomato slices. |
| Tomato Mozzarella |
$10.00 |
Hightly seasaaried rarna tomatoes, tayered fresh mozzerella, an a bed of bibb fettuce, a drizzle of baisamic wriaigretre |
| Berry Bibb Salad |
$14.00 |
Berry Bibb Salad - Berries, green ariars, feta cheese, with raspberry dressing, candied pecans an bibb lettuce |
| Nisswa Salad |
$14.00 |
Ahi tuna, prepared to your aking, tomato, egg , baby red potatoes, green beans, feta cheese, tapenade, served with balsamic vinaigrette |
| Steak Salad |
$14.00 |
8 oz top sirtain an chopped lettuce blend with choice of cheese & dressing |
| Spicy Szechuan Veggies |
$7.00 |
|
| Ribs in a Bawf |
$9.00 |
|
| Prime Rib Wrapped Asparagus |
$10.00 |
|
| Crab Stuffed Mushrooms |
$8.00 |
|
| Frickles |
$8.00 |
|
| Tria Tasters of Shrimp |
$12.00 |
|
| Crab Cakes |
$10.00 |
|
| Buffalo Chicken Wings |
$9.00 |
|
| Walleye Fingers |
$12.00 |
|
| Jalaperio Carnbread |
$9.00 |
|
| Perch Chips |
$10.00 |
|
| Cashew Crusted Halibut |
$28.00 |
Featured as bemidis best. rosted red pepper coulis |
| Pork Lollichop |
$21.00 |
Red cabbage, sauerkraut & garlic mashed potatos |
| BBQ Ribs |
$19.00 - $26.00 |
|
| Ribeye Steak |
$24.00 - $29.00 |
Hand cut usda choice, giant appetite |
| Walleye almondine |
$21.00 |
Red lake filet, pan sauteed with toasted almonds |
| Prime Rib |
$19.00 - $26.00 |
Slow roasted daily to perfection and available ervery evening |
| Pasta Alfredo |
$8.00 |
|
| Chicken Strips |
$8.00 |
|
| Shrimp |
$8.00 |
|
| Includes Sunset Fries |
|
Topped of with a dibble of gelato |
