| The Solage Continental |
$19.00 |
Seasonal fruit, homemade granola, yogurt, and a freshly baked muffin with orange or grapefruit juice and french press coffee or tealeaves tea |
| House-Cured Smoked Salmon |
$17.00 |
With bagel, cream cheese, and our pickles |
| Steel Cut Oats |
$11.00 |
With citrus-spiked cranberries |
| Lemon-Ricotta Pancakes |
$16.00 |
With blueberry syrup and toasted pinenuts |
| Cornflake-Crusted French Toast |
$15.00 |
With poached bartlett pears and vanilla mascarpone |
| Egg White Omelet |
$16.00 |
With laura chenel goat cheese, baby spinach and fresh fruit |
| Three Egg Omelet |
$15.00 |
With black forest ham, sharp cheddar and sourdough spoonbread |
| Mount Washington Eggs |
$17.00 |
Two poached eggs on a split buttermilk biscuit with smoked ham, slow-cooked black kale and spicy hollandaise |
| Fish Camp |
$16.00 |
Skillet-seared trout with poached eggs, potatoes, horseradish, hollandaise and fresh dill |
| Brannan Street Breakfast |
$16.00 |
wo eggs any style with russet potato hash browns, homemade sausage or bacon, and choice of toast |
| Sol-Pe |
$15.00 |
Crispy masa cake with chorizo, black beans, jack cheese, scrambled eggs, chile verde and sour cream |
| Breakfast Melt |
$16.00 |
Bacon, egg and cheese sandwich on a model bakery english muffin with spicy onion jam and breakfast potatoes |
| Mountain Climber |
$15.00 |
Cast iron casserole of baked eggs with seared späetzle, baby spinach, melted fontina and bacon-laced breadcrumbs |
| Cinnamon Sugar Donut Holes |
$10.00 |
Cooked to order |
| Baked Breads |
$12.00 |
Carrot bran muffin, lemon bread, lemon cranberry scone, and english muffin with butter and preserves |
| Toast or English Muffin |
$4.00 |
|
| Bagel and Cream Cheese |
$6.00 |
|
| House Recipe Granola with Yogurt and Banana |
$12.00 |
|
| Cheesy, Crispy Bread Pudding |
$8.00 |
|
| Fresh Seasonal Fruit Plate |
$11.00 |
|
| Side of Yogurt |
$6.00 |
|
| Side of Fruit |
$6.00 |
|
| House-Made Breakfast Sausage |
$6.00 |
|
| Chicken-Apple Sausage |
$6.00 |
|
| Bacon |
$6.00 |
|
| Chorizo |
$6.00 |
|
| Biscuits and Gravy |
$9.00 |
|
| Two Eggs |
$6.00 |
|
| Hash Browns |
$5.00 |
|
| Fresh Squeezed Orange or Grapefruit Juice |
$8.00 |
|
| Apple, Carrot or Pineapple Juice |
$9.00 |
|
| Fruit Smoothie |
$9.00 |
|
| Hair of the Dog - Bloody Mary |
$10.00 |
|
| Hair of the Dog - Corpse |
$13.00 |
|
| Hair of the Dog - Mimosa |
$11.00 |
|
| Hair of the Dog - French 75 |
$13.00 |
|
| Solage Blend French Press Coffee |
$5.00 - $10.00 |
By calistoga roastery |
| Espresso |
$3.00 |
|
| Macchiato |
$4.00 |
|
| Latte, Cappuccino or Cafe Au Lait |
$5.00 |
|
| Tealeaves Teas |
$5.00 |
|
| Hot Chocolate Locally World-Famous |
$6.00 |
|
