Escarole & Sunchoke |
$11.00 |
Almond, preserved lemon, parmesan |
Farro |
$11.00 |
Porcini, maitake, parsley, cilantro, garlic, lemon |
Beet & Blood Orange |
$12.00 |
Feta, mint, champagne vinaigrette |
Raw Broccoli |
$12.00 |
Quinoa, raisin, pecan, sunflower seed, cashew |
Smoked Trout |
$13.00 |
Grapefruit, red onion, avocado |
Tuscan Kale |
$13.00 |
Enoki mushroom, radicchio, crouton, dill |
Bloomsdale Spinach |
$13.00 |
Pine nut, feta, toasted bread |
Burrata & Grilled Pear |
$18.00 |
Proscuitto, pecan, mustard frills |
Cacio e Pepe |
$15.00 |
Pecorino romano, black pepper |
Ricotta Gnocchi |
$17.00 |
Pomodoro, basil, parmesan |
Spinach & Ricotta Cannelloni |
$18.00 |
Leek and tomato sauce |
Short Rib Ravioli |
$20.00 |
Parmesan, vincotto, black pepper |
Rigatoni Bolognese |
$21.00 |
24 Hour ragu, parmesan |
Linguine |
$23.00 |
Jumbo lump crab, lemon, chili, mint |
Castelvetrano Olives |
$5.00 |
|
Tonnato |
$6.00 |
House cut potato chips |
Pickled Seasonal Vegetables |
$7.00 |
|
Lentil Soup |
$7.00 |
Carrot, celery, mint |
Blistered Shishito Peppers |
$12.00 |
Anchovies, sesame |
Avocado Toast |
$12.00 |
Lemon, chili oil, multigrain |
Black Bass Crudo |
$14.00 |
Blood orange, basil, dill, fresno |
Fried Calamari |
$14.00 |
Charred lemon, arrabbiata |
Mushroom Toast |
$15.00 |
Maitake, creme fraiche, garlic, truffle salt |
Cheese Board |
$15.00 |
Toasted nuts, dates |
Beef Tartare |
$16.00 |
Potato chips, salmoriglio, cornichon |
Meat & Cheese |
$22.00 |
Spicy pecans, house pickles, crostini |
Glazed Butternut Squash |
$8.00 |
Rosemary, sea salt |
Fried Brussels Sprouts |
$9.00 |
Chilli lime vinaigrette |
Grilled Broccolini |
$9.00 |
Balsamic, garlic, chili |
Roasted Mushrooms |
$9.00 |
Parsely, garlic, breadcrumbs |
Charred Carrots |
$10.00 |
Romesco, yogurt, tarragon |
Crispy Fingerlings |
$11.00 |
Horseradish, aioli, dill |
Fried Cauliflower |
$12.00 |
Semolina, gremolata, lemon aioli, chili oil |
Mac & Cheese |
$11.00 |
Fontina, gruyere, cheddar |
Meatballs |
$12.00 |
Grass fed beef, tomato sauce, parmesan |
Chicken Club |
$17.00 |
Goat cheese, bacon, peppers, chipotle mayo |
Double Cheeseburger |
$17.00 |
American cheese, iceberg, special sauce |
Flat Iron Chicken |
$18.00 |
Garlic confit, jus |
Steak & Fries |
$22.00 |
Smoked paprika, oregano |
Chickpea Stew Kale |
$17.00 |
Kabocha, labne, grilled bread |
Chicken Parmesan |
$21.00 |
Mozzarella, basil, arrabbiata |
Cioppino |
$28.00 |
Black bass, clams, mussels, jumbo crab, grilled bread |
Berkshire Pork Chop |
$28.00 |
Maple brine, roasted apple |
Salmon |
$29.00 |
Roasted yam, kale, serrano, brown butter |
Braised Lamb Shank |
$34.00 |
Soft goat cheese polenta, gremolata |
Filet |
$39.00 |
Sauteed spinach, balsamic, dijon |
Castelvetrano Olives |
$5.00 |
|
Pickled Seasonal Vegetables |
$7.00 |
|
Mac & Cheese |
$11.00 |
Fontina, gruyere, cheddar |
Blistered Shishito Peppers |
$12.00 |
Anchovies, sesame |
Meatballs |
$12.00 |
Grass fed beef, tomato sauce, parmesan |
Fried Calamari |
$14.00 |
Charred lemon, arbiatta |
Double Cheeseburger |
$17.00 |
American cheese, iceburg, special sauce |
Steak & Fries |
$22.00 |
Smoked paprika, oregano |
Cremont |
|
Vermont, goat, soft, pasteurized |
Queso Del Invierno |
|
Vermont, sheep, cow, semi firm, raw |
Jersey Girl |
|
Vermont, cow, semi firm, raw |
Cayuga Blue |
|
New york, goat, blue, raw |
Banana Cream Pie |
$9.00 |
|
Chocolate Espresso Terrine |
$9.00 |
|
Carrot Cake |
$9.00 |
|
Vanilla Bean Panna Cotta |
$9.00 |
|
Chocolate Chip Cookies |
$9.00 |
|
Apple Walnut Crisp |
$9.00 |
With creme fraiche ice cream |
Gelato & Sorbet |
$9.00 |
|