| Homemade Soups |
$3.50 |
please inquire about today's chefs choice. |
| Traditional Caesar Salad |
$7.95 - $4.95 |
crisp romaine, croutons, parmesan tossed in our garlicky caesar dressing. |
| Traditional Caesar Salad |
$3.00 |
add grilled chicken |
| Traditional Caesar Salad |
$5.00 |
add shrimp |
| Jumbo Lump Crab Cake |
$10.95 |
one jumbo lump patty, pan sauteed golden brown, served with a key lime tartar sauce |
| Spinach & Artichoke Dip |
$7.95 |
spinach and artichoke hearts in a creamy, cheese veloute. served with crackers and bread sticks. |
| Tower Caprese |
$6.95 |
fresh mozzarella & basil, build into a tower surrounded by roasted garlic, arugula infused olive oil, red pepper coulis and balsamic spritz. |
| Mediterranean Chopped Salad |
$7.95 |
medley of romaine, mixed greens tossed with sliced black olives, feta cheese, cucumber, and more. |
| Santa Margarita Pizza |
$10.95 |
thin crust pizza topped with plum tomato sauce, shredded mozzarella & torn basil. |
| White Five Cheese Pizza |
$12.95 |
fresh & shredded mozzarella, fontina, parmesan, goat cheese and chopped green onion & drizzles of arugula oil. |
| Spicy Italian Sausage Pizza |
$13.95 |
plum tomato sauce, oregano, shredded mozzarella, spicy italian sausage and fresh oregano. |
| Pepperoni Pizza |
$12.95 |
pepperoni, fresh and shredded mozzarella, plum tomato sauce and torn basil. |
| BBQ Chicken & Fresh Pineapple |
$13.50 |
plum tomato sauce, shredded baked bbq chicken, and more. |
| Santa Margarita Pizza |
$10.95 |
thin crust pizza topped with plum tomato sauce, shredded mozzarella & torn basil. |
| White Five Cheese Pizza |
$12.95 |
fresh & shredded mozzarella, fontina, parmesan, goat cheese and chopped green onion & drizzles of arugula oil. |
| Spicy Italian Sausage Pizza |
$13.95 |
plum tomato sauce, oregano, shredded mozzarella, spicy italian sausage and fresh oregano. |
| Pepperoni Pizza |
$12.95 |
pepperoni, fresh and shredded mozzarella, plum tomato sauce and torn basil. |
| BBQ Chicken & Fresh Pineapple |
$13.50 |
plum tomato sauce, shredded baked bbq chicken, and more. |
| Pulled Pork Sliders |
$6.95 |
baked, shredded pork roast mixed with spices and seasonings, topped with coleslaw and a spicy salsa mayonnaise |
| Burger Sliders |
$7.95 |
lettuce, plum tomato, pickle & tartar mayonnaise. served medium. |
| Broiled Atlantic Salmon Sliders |
$7.95 |
fresh atlantic salmon, served warm with cucumber, plum tomato, sprouts and a key lime tartar sauce on the side. |
| Cheesesteak Sliders |
$6.95 |
shaved beef, caramelized onion pulled bbq chicken sliders. hand pulled chicken mixed in a zesty bbq sauce. |
| Crabmeat Sliders |
$9.95 |
lump crab cakes served with a spicy south beach sauce and a side of florida mustard sauce. |
| Pesto Chicken Sandwich |
$7.95 |
boneless chicken breast, basted with pesto, grilled and served on a ciabatta roll with lettuce, tomato & creamy basil dip on the side. |
| Pesto Chicken Sandwich |
$0.50 |
add american or provolone |
| Pan Seared Mahi-Mahi |
$8.95 |
fresh mahi-mahi, seared or blackened, served on a ciabatta roll with shredded lettuce, tomato and thousand island dressing |
| Chicken Parmigian |
$15.95 |
a pounded chicken breast, lightly breaded and sautéed topped with pomodoro sauce & fresh mozzarella, served over linguine. |
| Linguini Bolognese |
$10.95 |
rich meat sauce made with beef and pork, carrots, celery, basil, garlic and tomatoes. |
| Chicken Pennette |
$11.95 |
sauteed chicken breast, asparagus tips, mushrooms, plum tomatoes and fresh spinach in a light lemon crème sauce. |
| Over Baked Shrimp "Dijon" |
$16.95 |
8 shrimp baked in a dijon mustard cream sauce, overbaked with seasoned bread crumbs and served with jasmine rice on the side. |
| Jumbo Lump Crab Cakes |
$19.95 |
two 5oz. patties, pan sautéed golden brown, served with a key lime tartar sauce, tropical fruit salsa and jasmine rice pilaf. |
| Crème Brulee |
$5.95 |
light vanilla custard, overbaked with a sugar crust. |
| Warm Apple Dumpling |
$5.95 |
granny smith apple wrapped in sweet dough crust, baked and served with a cinnamon butter sauce and ice cream. |
| Dehydrated Cranberry & Raisin Bread Pudding |
$4.95 |
caramelized in the oven and served with warm whiskey sauce and vanilla ice cream |
| The Best Carrot Cake |
$5.50 |
with whipped cream and bourbon vanilla sauce. |
