| Sesame & Pepper Seared Ahi |
$13.95 |
Presented on chilled cabbage & rice noodles, paired with soy sauce, wasabi and sesame ginger vinaigrette |
| Shrimp & Avocado Ceviche |
$11.95 |
Tossed with pico de gallo, cucumber, lemon juice. Served with fresh-made corn tortilla chips |
| Grilled Artichoke |
$9.95 |
Four grilled artichoke quarters, with our roasted garlic butter sauce and lemon aioli |
| Half Rack Baby Back Rib Appetizer |
$11.95 |
Individually sliced slow roasted baby back, fire grilled with our spicy or sweet BBQ sauce |
| Hot Artichoke & Spinach Dip |
$10.95 |
With fresh-made corn tortilla chips & pico de gallo. You'll love this! |
| S.P.B.C. Calamari |
$11.95 |
Our most popular appetizer! Served with cocktail sauce & fresh lemon |
| Classic Shrimp Cocktail |
$12.95 |
A Dozen succulent shrimp simmered in our Port Town Pilsner. With cocktail sauce & lemon |
| J.B.'s Buffalo Wings |
$10.95 |
(8) Jumbo chicken drummettes, fried crispy & tossed in Frank's Famous Hot Buffalo Sauce or our Sweet BBQ Sauce. Presented with homemade blue cheese or ranch dressing, celery & carrots |
| BBQ Chicken Filets |
$11.95 |
Breaded & fried, tossed in BBQ sauce & served with ranch. Also available with Frank's Famous Hot Buffalo sauce |
| Bruschetta |
$6.95 |
Garlic cheese toast (6) topped with tomatoes, basil & garlic tossed in balsamic vinaigrette |
| Quesadilla |
$7.95 |
A large flour tortilla stuffed with cheddar, jack & ortega chiles. Served with pico de gallo, tomatillo salsa & sour cream on the side |
| Potstickers |
$7.95 |
(8) Pork & vegetable dumplings fried to a golden brown; with ginger-soy dipping sauce |
| Gaffey Fries |
$9.95 |
A huge mound of skin-cut fries smothered with jack & cheddar cheese, bacon & green onions |
| Paseo del Mar Sliders |
$9.95 - $11.95 |
Three Angus beef sliders on King's Hawaiian bread with grilled onions, cheddar & fries |
| Nachos |
$7.95 |
Tortilla chips with melted jack & cheddar cheese, jalapenos, pico de gallo, sour cream |
| Homemade Soup & Salad Combinations |
$8.95 |
Choose one of our 3 daily homemade soups or chili and a Petite Caesar or Fresh Garden Salad & Garlic Cheese Toast |
| Chinese Chicken Salad |
$11.95 |
Grilled chicken tossed with romaine, carrots, red cabbage, wontons, green onions, red bell pepper, Mandarin oranges & soft rice noodles in our sesame vinaigrette |
| Calamari Greek Salad |
$11.95 - $13.95 |
Kalamata olives, capers, red onions, cucumber, chopped romaine & fried calamari tossed in pesto vinaigrette and finished with crumbled feta cheese |
| Chilled Romaine & Blue Cheese Salad |
$10.95 - $14.95 |
Chopped romaine tossed with double smoked bacon, tomatoes, celery, candied walnuts & bleu cheese crumbles in our homemade bleu cheese dressing |
| Classic Caesar |
$9.95 - $13.95 |
Chilled romaine tossed with homemade croutons & fresh grated parmesan in tangy Caesar |
| Catalina Cobb Salad |
$11.95 |
Chopped chicken, bacon, bleu cheese crumbles, tomato, egg, avocado & romaine tossed in balsamic vinaigrette |
| Buffalo Chicken Salad |
$11.95 |
Breaded chicken filets tossed in buffalo sauce and presented with avocado & tomato on a bed of chopped romaine with carrots, celery & bleu cheese crumbles tossed in homemade bleu cheese dressing |
| Fire-Grilled Salmon & Avocado Salad |
$12.95 |
On a bed of fresh baby greens, romaine & tomatoes, topped with our toasted corn vinaigrette, and tossed in our balsamic vinaigrette |
| Palos Verdes Penne |
$13.95 |
Sautéed chicken, corn, tomatoes & green onions tossed in chipotle cream sauce with penne & parmesan cheese |
| Spicy Chicken Orrechiette |
$13.95 |
Chicken, garlic & chile flakes tossed with "earlobe" pasta in sundried tomato cream sauce |
| Fettuccine Carbonara |
$12.95 |
Bacon, peas, garlic, shallots, parsely & basil tossed with fettuccine in our parmesan cream sauce. |
| Cajun Jambalaya Pasta |
$14.95 |
Andouille sausage, shrimp & chicken sauteed in Cajun butter with onions, peppers and tomatoes over a bed of fettuccine pasta |
| Southwestern Mac & Cheese |
$13.95 |
A bowl of our famous Mac & Cheese topped with two grilled Andouille sausages |
| Tequila Chicken Pasta |
$13.95 |
Cilantro, red onions, serrano chilies, green & red bell peppers, lime, sautéed chicken, tequila & penne in our white cream sauce. |
| Santa Maria Tri Tip |
$17.95 |
Spice rubbed with our special blend of spices and fire grilled |
| BBQ Baby Back Ribs |
$23.95 |
Spice rubbed, slow roasted and finished on the grill, with your choice of SPBC spicy or sweet BBQ sauce |
| Classic Combo |
$19.95 |
Individually slow roasted Half Rack Baby Back Ribs and a Chicken Breast, with your choice of our spicy or sweet BBQ sauce |
| BBQ Chicken Breasts |
$16.95 |
(2) Marinated & fire grilled breasts with our hickory BBQ sauce |
| Cajun Meatloaf |
$13.95 |
Served with caramelized onion gravy, mashed potatoes & veggies |
| Teriyaki Chicken Breast |
$12.95 |
Served with sticky rice, fresh vegetables and glazed with our teriyaki sauce |
| Balsamic Chicken Breast |
$12.95 |
Glazed with balsamic vinaigrette. Served with sticky rice and veggies |
| Beer Battered Shrimp & Chips |
$15.95 |
Served with cole slaw, fries, lemon, cocktail and tartar sauces |
| Beer Battered Fish & Chips |
$14.95 |
Served with cole slaw, fries, lemon, cocktail and tartar sauces |
| Maui-style Filet Mignon Skewers |
$18.95 |
(2) Filet Mignon skewers marinated in SPBC's teriyaki sauce, fire grilled with peppers, onions and topped with pineapple. Served with sticky rice |
| BBQ Pulled Pork Sandwich |
$10.95 |
Slow roasted, spice rubbed & sautéed with our sweet BBQ sauce. Served on a grilled old fashion bun with fries, cole slaw & pickle |
| Sesame & Pepper Seared Ahi |
$12.95 |
On sourdough with caramelized onions, avocado, mixed greens, tomato & sesame ginger vinaigrette |
| South Bay Tuna Melt |
$10.95 |
Homemade tuna salad with green onoins and celery on grilled sourdough, fresh tomato and double melted cheddar cheese |
| "Famous" S.P.B.C. Reuben |
$10.95 |
Corned beef or smoked turkey on your choice of bread with cole slaw, 1000 Island & Swiss cheese |
| B.L.T. & A |
$9.95 |
Thick sliced bacon, lettuce, tomato, avocado & mayo on toasted sourdough |
| Swordfish Sandwich |
$12.95 |
On grilled sourdough with tartar sauce, mixed greens & tomato |
| Garden Burger |
$9.95 |
On a grilled bun with choice of cheddar, jack or Swiss cheese; lettuce, tomato & onion garnish |
| S.P.B.C. Grilled Fresh Veggie |
$9.95 |
Grilled red bell pepper, sweet onion, zucchini & yellow squash topped with melted jack on toasted sourdough with lettuce, tomato & pesto aioli |
| San Francisco Patty Melt |
$11.95 |
Half pound burger on toasted sourdough with cheddar cheese, 1000 Island & grilled onions |
| Chicken Caesar Sandwich |
$10.95 |
On grilled sourdough with tomatoes, romaine lettuce, parmesan cheese and Caesar dressing |
| Fresh Grilled Salmon Sandwich |
$12.95 |
Stacked with grilled vegetables, lettuce & tomato on grilled sourdough with pesto aioli |
| Fire Grilled Tri Tip Sandwich |
$11.95 |
On grilled sourdough with grilled onions, jack cheese, roasted ortega chiles & Sante Fe Sauce |
| Soup, Sandwich & Salad Combo |
$9.95 |
Your choice of soup and 1/2 Turkey, Tri-tip or BLT sandwich and a side salad |
| Brewery Burger |
$9.95 |
Half pound of 100% Fulton Fresh Ground Chuck |
| Ortega Burger |
$11.95 |
Melted jack cheese, roasted Ortega chiles & Sante Fe Sauce |
| Hickory Burger |
$12.95 |
Melted swiss cheese, onion ring, bacon & BBQ sauce |
| California Chicken Sandwich |
$9.95 |
Half pound boneless-skinless chicken breast |
| Southwest Chicken Sandwich |
$10.95 |
Melted jack cheese, roasted Ortega chiles & Sante Fe sauce |
| Teriyaki Chicken Sandwich |
$10.95 |
Melted jack cheese, grilled pineapple & teriyaki sauce |
| BBQ Chicken Sandwich |
$11.95 |
Melted Swiss cheese, onion ring, bacon & BBQ sauce |
| Red Chile Rubbed Salmon |
$16.95 |
With toasted corn vinaigrette |
| Fire Grilled Swordfish |
$17.95 |
Seasoned with lemon pepper |
| Atlantic Salmon |
$16.95 |
Topped with tomatoes, basil, garlic & balsamic vinaigrette |
| Seared Asian-Style Ahi Tuna |
$17.95 |
With sautéed mushrooms & scallions glazed with sesame vinaigrette |
| S.P.B.C. Ribeye Steak |
$21.95 |
One pound ribeye steak topped with a golden crispy onion ring |
| Port Town Porterhouse |
$22.95 |
One pound porterhouse steak topped with a golden crispy onion ring |
| Fries |
$2.95 |
|
| Fruit |
$2.95 |
|
| Cole Slaw |
$2.95 |
|
| Pasta Salad |
$2.95 |
|
| Potato Salad Or Sticky Rice |
$2.95 |
|
| Gaffey Fries |
$3.95 |
|
| Curly Fries |
$3.95 |
|
| Garlic Fries |
$3.95 |
|
| Sweet Potato Fries |
$3.95 |
|
| Onion Rings |
$3.95 |
|
| Mac & Cheese |
$3.95 |
|
| Soup Cup |
$3.95 |
|
| Side Salad |
$3.95 |
|
| Sautéed Vegetables |
$3.95 |
|
| Creamed Corn & Roasted Potatoes |
$3.95 |
|
| Root Beer |
$2.95 |
|
| Fuze |
$2.95 |
Raspberry Sweetened Iced Tea Mango Unsweetened Iced Tea |
| Coke |
$2.95 |
|
| Sprite |
$2.95 |
|
| Diet Coke |
$2.95 |
|
| Seagram's Ginger Ale |
$2.95 |
|
| Minute Maid Cranberry |
$2.95 |
|
| MInute Maid Lemonade |
$2.95 |
|
| Sunday, 1 March - Burger & Beer Sunday Nights! |
$1.99 |
|
| Monday, 2 March - Coronas |
$3.00 |
Margarita Mondays! |
| Monday, 2 March - Margaritas |
$5.00 |
Margarita Mondays! |
| Tuesday, 3 March - Martini |
|
|
| Wednesday, 4 March - Whiskey |
|
|
| Thursday, 5 March - DJ Flip |
$3.00 |
First Thursday, Time: 10pm-1am |
| Friday, 6 March - Eye of The Realist (Rock) |
$3.00 |
Time: 10pm - 1am. Live Music |
| Saturday, 7 March - Down The Hatch (Rock) |
$3.00 |
Time: 10pm - 1am |
| Sunday, 8 March - Burger & Beer Sunday Nights! |
$1.99 |
|
| Monday, 9 March - Coronas |
$3.00 |
Margarita Mondays! |
| Monday, 9 March - Margaritas |
$5.00 |
Margarita Mondays! |
| Tuesday, 10 March - Martini Tuesdays |
|
|
| Wednesday, 11 March - Whiskey Wednesday! |
|
|
| Thursday, 12 March - Drink Specials |
|
Happy Hour, Time: 2pm6pm |
| Friday, 13 March - Prime Livity (Reggae) |
$3.00 |
Live Music, Time: 10pm - 1am |
| Saturday, 14 March - Floaters Moi of Life (Classic Rock) |
$3.00 |
Live Music, Time: 10pm - 1am |
| Sunday, 15 March - Burger & Beer Sunday Nights! |
$1.99 |
|
| Monday, 16 March - Coronas |
$3.00 |
Margarita Mondays! |
| Monday, 16 March - Margaritas |
$5.00 |
Margarita Mondays! |
| Tuesday, 17 March - DJ Mickey McV |
|
[email protected] Free Cover All Day, Time: 7-10pm |
| Wednesday, 18 March - Whiskey Wednesday! |
|
|
| Thursday, 19 March - Acoustic Thursday |
|
Open @11am for NCAA |
| Thursday, 19 March - House Atlantic |
|
Open @11am for NCAA |
| Friday, 20 March - Paseo (Rock) |
$3.00 |
Open @11am for NCAA, Live Music, Time:10pm - 1am |
| Saturday, 21 March - Done For and Friends (Punk) |
$3.00 |
Live Music, Time: 10pm - 1am |
| Sunday, 22 March - Burger & Beer Sunday Nights! |
$1.99 |
|
| Monday, 23 March - Coronas |
$3.00 |
Margarita Mondays! |
| Monday, 23 March - Margaritas |
$5.00 |
Margarita Mondays! |
| Tuesday, 24 March - Martini Tuesdays |
|
|
| Wednesday, 25 March - Whiskey Wednesday! |
|
|
| Thursday, 25 March - Drink Specials |
|
Happy Hour, Time: 2pm6pm |
| Friday, 27 March - Live Karaoke! (Rock) |
$3.00 |
LIve Music, Time:10pm - 1am |
| Saturday, 28 March - Flying Squad (Rock) |
$3.00 |
Live Music, Time: 10pm - 1am |
| Sunday, 29 March - Burger & Beer Sunday Nights! |
$1.99 |
|
| Monday, 30 March - Coronas |
$3.00 |
Margarita Mondays! |
| Monday, 30 March - Margaritas |
$5.00 |
Margarita Mondays! |
| Tuesday, 31 March - Martini Tuesdays |
|
|
