Carbonara |
$12.00 |
|
Gnocchi |
$14.00 |
Toasted pine nuts, roasted tomato, arugula, brown butter |
Fettuccine Pomodoro |
$13.00 |
Roasted cherry tomato, oil cured olives, walnuts, basil, asiago, fontina |
Cannelloni |
$13.00 |
Ricotta, basil bechamel, garlic toast |
Pizza |
$12.00 |
Goat cheese, roasted cherry, tomato, spinach pesto |
PHO |
$12.00 |
|
Scallion Crepes |
$11.00 |
|
Pappardelle |
$14.00 |
|
Linguini |
$13.00 |
|
Burger |
$9.00 |
|
Stoplight Eggs |
$4.00 |
|
Nuts |
$5.00 |
Toasted and spiced |
Cheese |
|
|
Red Hummus |
$6.00 |
|
Tartine |
$7.00 |
|
Gratin |
$8.00 |
Caramelized grapes, shallot, rosemary, goat cheese |
Burrata |
$10.00 |
Tomato jam, parsley pecan pesto, crostini |
Pommes Frites |
$5.00 |
|
Gougere |
$8.00 |
|
Egg Rolls |
$7.00 |
|
Ferments & Pickles |
$8.00 |
|
Smoked Brie |
$9.00 |
|
Bread & Jam |
$10.00 |
|
Bibb |
$7.00 |
Bibb, oil cured olives, herb roasted cherry tomato, red onion, feta vin |
Romaine |
$7.00 |
Baby romaine, roma tomato, red onion, egg, asiago crouton, green goddess nori dressing |
Arugula |
$9.00 |
Gorgonzola, green apple, almond, roasted shallot vin |
Arugula with Radish |
$7.00 |
With fennel, black pepper, goat cheese, herbed vin |
Caesar |
$4.00 |
|
Side |
$4.00 |
|
Warm Lemon |
$7.00 |
Ricotta tart with fig and ginger jam |
Vegan Ice Cream |
$7.00 |
With warm berry compote |
Baileys' Chocolate Brownie |
$8.00 |
|