| Soup of the Day |
$3.50 - $6.50 |
|
| Caprese |
$6.50 |
Organic heirloom tomato, fresh mozzarella, arugula, and truffle aioli on croissant |
| Roasted Portobello |
$7.00 |
Gruyere cheese, heirloom tomato, arugula, and basil aioli on acme wheat levain |
| Niman Ranch Braised Beef |
$7.50 |
Red wine onion chutney, apple, goat cheese, arugula, and horseradish aioli on acme batard |
| B.L.T. |
$7.25 |
House cured pork belly, heirloom tomato, butter lettuce, and truffle aioli on acme torpedo roll |
| P.B.&J. |
$6.00 |
House made peanut butter and strawberry-quince jam on acme walnut levain. Add pork belly $2.50 |
| Niman Ranch Pulled Pork |
$7.25 |
Red cabbage & red onion slaw, stone ground mustard, dill pickle, aioli, and arugula on acme batard |
| Free Range Chicken Salad |
$7.00 |
Golden raisin, almond, red onion, tomato, arugula, and tarragon aioli on acme focaccia |
| Niman Ranch Braised Lamb |
$8.75 |
Cucumber, fennel, & tarragon slaw, roasted garlic spread, arugula, and aioli on acme baguette |
| Kids Cheese |
$5.00 |
Melted mozzarella on acme batard |
| Butter Lettuce Salad |
$8.00 |
Butter lettuce with peach, candied pistachio, goat cheese, and peach-coriander vinaigrette |
| Roasted Beets and Butternut Squash |
$8.50 |
Roasted beets and butternut squash with midnight moon, spiced walnut, and arugula |
| Steamed Mussels |
$9.00 |
Steamed mussels and clams with parsley, parmesan, and linguine in a spicy tomato broth |
| Braised Pork Belly |
$8.50 |
Braised pork belly with celery root, apple, marcona almond, and pomegranate |
| Cheese Plate |
$9.00 |
Cheese plate with midnight moon, humboldt fog, smokey blue, spiced nut, chutney, and toast |
| Glazed Chicken Wings |
$8.50 |
Glazed chicken wings with ginger, lime, and cilantro |
| Orecchiette Pasta Salad |
$2.95 |
Orecchiette pasta salad with arugula pesto, tomato, red onion, and olive |
| Napa Cabbage Slaw |
$2.95 |
Napa cabbage slaw with pineapple, red onion, jalapeno, cilantro, and yogurt |
| Potato Salad |
$2.95 |
Potato salad with dill, lemon, red onion, and stone ground mustard |
| Organic Field Greens |
$2.95 |
Organic field greens with dried cranberry, toasted almond, parmesan cheese, crouton, and red wine-cranberry vinaigrette |
| Seasonal Cobbler |
$3.75 |
|
| Chocolate Chip |
$2.00 |
|
| Double Chocolate |
$2.00 |
|
| Peanut Butter |
$2.00 |
|
| Oatmeal Currant |
$2.00 |
|
| Hot Tea |
$1.50 |
|
| House-Made Lemonade |
$1.50 |
|
| Arnold Palmer |
$1.50 |
|
| House-Brewed Iced Tea |
$1.50 |
|
| Flying Goat Coffee |
$2.25 |
|
