| A La Carte Side Items |
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jumbo pork sausage links or patties, smoked apple chicken sausage, hickory smoked ham steaks, grilled beefsteak tomatoes, hardwood smoked bacon, turkey bacon or sausage, canadian bacon, potato latkes |
| Fresh From The Bakery |
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try our chefs assortment of breakfast breads that are baked to perfection daily. all of our pastries can be ordered standard or mini and are served with an assortment of jams, marmalades, and spread |
| Novelty Items |
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white chocolate cranberry, blueberry and apple caramel scones, croissants, chocolate croissants, strawberry filled croissants, assorted donuts, and a variety of breakfast pound cakes |
| Smoked Salmon Display |
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scottish smoked thinly sliced served with capers, hardboiled eggs, red onions, tomatoes, cucumbers accompanied with a basket of our fresh bagels |
| Roasted Tomato And Asparagus Frittata |
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oven baked, shaved spanish manchego cheese, topped with caramelized onions |
| Egg Soufflé |
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shrimp, asparagus and boursin or roasted tomato, asiago and artichoke hearts baked in a buttery croissant shell |
| Apple Cinnamon French Toast |
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thick sliced brioche topped with candied cinnamon apples |
| Sunrise Orange Ginger Pancakes |
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served with real maple syrup |
| Jumbo Lump And Asiago Quiche |
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baked in a savory crust with fresh chives and shaved asiago cheese |
| Over Stuffed Omelets |
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four egg omelets filled with whatever your palate desires |
| Eggs Your Way |
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poached, scrambled, sunny side up, over easy, stirred (egg whites and egg beaters are available at your request) |
| Continental Breakfast |
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assortment of breakfast breads with seasonal fruit salad, yogurt, and fresh squeezed orange juice, accompanied with cream cheese |
| Danish |
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chocolate cigars, blueberry, cherry, savory cheese, apple turnover, coffee cake, almond pockets |
| Muffins |
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cappuccino chocolate chunk, raisin bran, cranberry walnut, lemon poppy, blueberry, banana walnut |
| Bagels |
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n.y. style plain, sun dried tomato, everything, sesame, marble, whole wheat, poppy, and cinnamon raisin. assortment of cream cheeses available upon request: hazelnut, smoked salmon, garden vegetable, |
| Cold Canapé Display |
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our chefs finest choices: beef tenderloin with gorgonzola & dried apricot jumbo shrimp with horseradish cocktail foie gras with a blackberry gastrique roasted vegetable with manchego smoked salmon b |
| Seared Sesame Ahi Tuna |
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pan seared and served rare with thinly sliced pickled ginger and fresh wasabi |
| Beluga Caviar |
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served with crème fraiche, chopped capers, egg whites, minced onion, toast points and blinis |
| Colossal Shrimp Cocktail |
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jumbo shrimp seasoned and poached served with homemade cocktail sauce |
| Thai Chicken Satays |
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chicken skewers seasoned and glazed with a thai peanut chili sauce |
| Bruschetta With Crostini |
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chopped vine ripe tomatoes, garlic, red onions, basil, balsamic vinegar and extra virgin olive oil |
| Teriyaki Beef Satays |
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skewered chunks of fillet mignon seared and glazed with a homemade teriyaki glaze |
| Fire Roasted Vegetable Quesadilla |
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a combination of fresh grilled vegetables and boursin cheese melted on a flour tortilla |
| Tri Color Tortilla Chips |
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served with fresh salsa, guacamole and sour cream |
| Baby Lamb Chops |
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frenched bone new zealand lamb marinated with dijon mustard, rosemary and garlic |
| Marinated Shrimp Skewers |
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jumbo shrimp garnished with fresh lemon juice, garlic, extra virgin olive oil and fresh herbs |
| Maryland Crab Cakes |
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jumbo lump crab meat, bell peppers and fresh herbs served with our signature mustard sauce |
| Signature Kabobs |
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choice of beef, chicken or shrimp combined with seasonal vegetables, seasoned and grilled to perfection |
| Chicken Wings |
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buffalo, bbq, honey garlic, or sweet thai chili served with fresh carrots, celery and blue cheese |
| Fruit Tray |
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an array of fresh fruits skillfully displayed accompanied by berries and a raspberry yogurt dip |
| Crudite |
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a wide assortment of vegetables straight from the garden beautifully displayed with a roasted garlic and herb dip |
| Cheese Tray |
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a variety of gourmet domestic and imported cheeses served with an assortment of crackers |
| Fruit & Cheese |
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imported and domestic cheeses paired with fresh seasonal fruits and berries |
| Deluxe Seafood Tray |
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cold water lobster tails, jumbo shrimp, diver scallops, and crab claws, served with cocktail and mustard dipping sauces |
| Stone Crabs |
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jumbo crab claws pre-cracked for your convenience and paired with our signature mustard sauce. |
| Brie En Croute |
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creamy french brie wrapped in a flaky puff pastry filled with dried cranberries, almonds, and raspberry preserves |
| Sushi & Sashimi |
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assorted rolls and fresh cut sashimi served with wakame, pickled ginger, and wasabi |
| Mediterranean Display |
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grilled vegetables, feta cheese, mixed olives, hummus, and tabouli, served with a basket of fresh pitas |
| Antipasti Display |
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parma ham, assorted salami, balsamic marinated onions, caprese stack, marinated olives, imported cheese accompanied by extra virgin olive oil & balsamic vinegar |
| Cold Sliced Filet Tray |
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grilled and roasted choice filet sliced and served with grilled vegetables, roasted tomatoes, and horseradish crème |
| Prosciutto & Melon |
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ripe seasonal melons wrapped with savory parma ham with grapes and berries |
| Boneless Chicken Tender Tray |
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strips of fresh chicken either grilled or breaded served with bbq and honey mustard dipping sauces |
| Short Flight Snack Tray |
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a combination of fresh cut vegetables, fresh berries and grapes, assorted sliced cheeses, and hard salami |
| Salad Box Lunches |
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your choice of salad served with fresh fruit salad, assorted crackers, and chefs choice of dessert (condiments and utensils included) |
| Tomato Caprese |
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vine ripe tomatoes, fresh mozzarella, basil, roasted red peppers, balsamic marinated onions |
| Silver Liner Salad |
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mixed baby greens, crisp romaine, mandarin oranges, dried cranberries, walnuts, and gorgonzola cheese |
| Caesar Salad |
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crisp romaine lettuce, seasoned croutons, shaved asiago cheese include: grilled chicken, fillet mignon, grilled shrimp, mahi mahi or fresh salmon |
| Strawberry & Candied Pecan Salad |
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mixed baby greens, crisp romaine, sliced strawberries, candied pecans, crumbled feta cheese topped with jumbo grilled shrimp |
| Cobb Salad |
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gorgonzola cheese, chopped bacon, avocado, sliced hard boiled eggs and vine ripe tomatoes topped with slice grilled chicken |
| Poached Pear Salad |
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port wine poached pear over crisp mixed greens, tomatoes, savory prosciutto, and blue cheese, pine nuts, paired with smoked apple vinaigrette |
| Cracked Peppercorn Dijon Filet Salad |
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mixed baby greens, crisp romaine, peppercorn crusted sliced fillet, balsamic grilled vegetables, and vine ripe tomatoes |
| Garden Salad |
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mixed baby greens, crisp romaine, vine ripe tomatoes, cucumber, shredded carrots, squash, zucchini and black olives include: grilled chicken, fillet mignon, grilled shrimp, mahi mahi or fresh salmon |
| Nicoise Salad |
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mixed baby greens, crisp romaine, grilled ahi tuna, haricot verts, vine ripe tomatoes, boiled potato, and black olives |
| Greek Salad |
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feta cheese, kalamata olives, sliced bell pepper, pepperoncinis, vine ripe tomatoes, grape leaves and cucumber |
| Oriental Chicken Salad |
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teriyaki glazed chicken, mixed oriental vegetables, mandarin oranges, sliced almonds, chopped scallion, & chinese fried noodles served with a sesame ginger dressing |
| Chef Salad |
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sliced roasted turkey breast, honey baked ham, genoa salami, provolone, sliced cheddar & hard boiled egg served over mixed baby greens, and crisp romaine |
| Southwestern Chicken Salad |
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mixed baby greens, crisp romaine, cajun seasoned chicken, cilantro black bean corn relish, shredded cheddar, and vine ripe tomatoes |
| Sandwich Box Lunches |
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your deli choice served with fresh fruit salad, homemade pasta salad, honey roasted peanuts, peppermint patty, and chefs choice of dessert (condiments and utensils included) |
| Deluxe Box Lunch |
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your choice of one of our deli sandwiches or salads, accompanied by a fresh shrimp cocktail, fresh fruit salad, homemade pasta salad, meat and cheese skewers, assorted crackers, and a chefs gourmet |
| Sandwich Display |
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your choice of n.y. style deli sandwiches and wraps displayed served with condiments on the side |
| Seafood Salad |
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jumbo shrimp, lump crabmeat, and lobster tossed in a savory dressing with crisp vegetables. served over our sun dried tomato bread |
| Wrap It Up Tray |
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gourmet assorted wraps filled with savory meats, cheeses, and salads garnished with crisp vegetables |
| Finger Sandwiches |
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bite sized sandwiches with a light margarine spread filled with deli meats and assorted salads |
| Meat And Cheese |
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for those who like to do it themselves, all of your favorite meats and cheeses beautifully displayed served with assorted breads and condiments on the side |
| Parma Prosciutto |
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thinly sliced parma ham, manchego cheese, raspberry preserves, and crisp leaf lettuce served on a fresh baguette |
| Smoked Salmon |
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scottish smoked salmon, capers, cream cheese, fresh dill, lettuce and tomatoes served on thick sliced marble rye |
| Tenderloin Sandwich |
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thinly sliced filet of beef cooked to your preference accompanied by lettuce, tomatoes, red onion, and horseradish crème served on a fresh ciabatta roll |
| Caprese |
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fresh mozzarella, beefsteak tomatoes, sweet basil, and baby greens, finished with a balsamic mayo served on a fresh baguett |
| Hot Off The Runway Cuban Sandwich |
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oven roasted pork, honey baked ham, swiss cheese, sour pickle, and mustard served on pressed cuban bread. |
| Beef Tenderloin Philly Cheese Steak |
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sliced filet mignon, sauteed sweet onions, roasted peppers, topped with melted provolone |
| Procuitto Mozzarella Tomato And Basil Panini |
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thinly sliced pama ham, fresh mozzarella, vine ripe tomato, and chiffonade basil pressed on a ciabatta roll and served with a balsamic vinaigrette |
| Herb Grilled Chicken Panini |
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herb scented boneless chicken breast, oven roasted tomatoes, grilled portobello mushrooms, thin sliced red onion, fresh arugula and shaved asiago cheese pressed on ciabatta roll served with an italia |
| Hot Box Dinners |
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your signature choice: served with a side salad with choice of dressing, fresh dinner roll, and chefs choice of dessert. (condiments and utensils included) |
| From The Land |
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some of our available choices include: rotisserie free range half chicken fresh boneless chicken breast center cut fillet mignon 10oz, bone-in rib eye steak 16oz, new york strip steak 12oz, maple lea |
| From The Water |
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some of our available choices include: atlantic farm raised salmon, jumbo tiger shrimp, u-10 diver scallops, maine lobster tails, chilean sea bass, fresh swordfish, florida grouper, mahi mahi ahi tun |
| Seafood Risotto |
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lobster, shrimp, scallops, and fish cooked in a saffron broth with fresh herbs and finished with asiago parmesan |
| Sea Bass Au Poivre |
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fresh chilean sea bass crusted in a peppercorn melange drizzled with a port wine reduction |
| Honey Lime Glazed Salmon |
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grilled atlantic salmon finished with an orange blossom honey and lime glaze |
| Vanilla Poached Lobster |
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twin lobste tails slow poched in a vnilla creme finished with grande mamier syrup |
| Fillet Oscar |
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two fillet medallions topped with fresh jumbo lump crab, and asparagus spears served with hollandaise sauce |
| New York Strip |
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center cut strip steak served with caramelized vidalia onions and worcestershire mushrooms |
| Steak Diane |
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tender fillet tips sautéed with mushrooms and served with a dijon mustard demi glace sauce |
| Surf And Turf |
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10oz center cut fillet grilled to perfection served with a 7oz maine lobster tail accompanied with drawn butter and demi glace |
| Jamaican Pork Tenderloin |
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tossed in a walkers wood jerk seasoning and grilled to perfection served with a tropical salsa and demi glace |
| Teriyaki Boneless Pork Chops |
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thick cut pork loin seared and coated with a teriyaki glaze served with grilled pineapple |
| Stuffed Pork Chops |
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granny smith apples, golden raisins, brown sugar and cinnamon served with a rosemary brandy sauce |
| Grilled Pork Tenderloin Medallions |
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seasoned and grilled served with port braised pear and demi glace |
| Stuffed Veal |
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veal scallopines pounded and stuffed with gorgonzola, pine nuts and prosciutto, then lightly breaded served with a fresh bruschetta |
| Veal Chop |
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bone in center cut veal chop served with a porcini mushroom reduction and topped with melted gorgonzola |
| Rack Of Lamb |
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crusted with fresh herbs and goat cheese, served with a rosemary demi glace |
| Caribbean Chicken |
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sweet & spicy marinated chicken breast pan roasted and served with a fresh mango salsa |
| Chicken Roulade |
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lightly breaded and filled with spinach, roasted peppers, and goat cheese |
| Crispy Duck |
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crispy long island duck breast cooked medium rare, glazed with an orange cognac reduction |
| Rigatoni Ala Vodka |
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fresh prosciutto, summer peas, and shallots, sautéed with vodka finished with a marinara sauce and a touch of cream |
| Wild Mushroom Ravioli |
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stuffed with an assortment of blended mushroom and cheese served with a fresh tomato cream sauce |
| Pad Thai Noodles |
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thin flat rice noodles, savory vegetables, roasted peanuts and scallions tossed in a sweet and spicy blend |
| Sorbets And Assorted Ice Creams |
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| Tiramisu |
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| Crème Brulee |
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| Chocolate Molten Cake |
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| N.Y. Style Cheesecake |
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| Assorted Fresh Fruit Tarts |
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| Lemon Bars |
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| Double Chocolate Brownie Tray |
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extremely rich chocolate brownies served with or without nuts |
| Cookie And Brownie Tray |
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a display of our two decadent treats combined |
| Chocolate Covered Strawberries |
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long stem strawberries dipped in tempered semi-sweet chocolate coated with white chocolate, toasted coconut, and/or assorted nuts |
| Mini Pastries |
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our chefs finest choices: chocolate covered strawberries, assorted fruit tarts, mini cheesecake, hazelnut cake, key lime tarts, opera cake, cannolis, napoleons, |
| Gourmet Cookie Tray |
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an assortment of your favorite fresh baked cookies. including: chocolate chip, macadamia white chocolate, oatmeal raisin, sugar, peanut butter, and cranberry walnut and double chocolate |
| Peanut Butter & Jelly |
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white, wheat or texas toast |
| Assorted Cereals |
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served with a pint of milk and fresh fruit salad |
| Silver Dollar Pancakes |
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served with fresh fruit salad, butter, syrup and a pint of milk or orange juice |
| Deli Sampler |
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assorted rolled meats and cheeses served with vegetables and a snack |
| Chicken Fingers |
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boneless chicken strips served with dipping sauces, fresh fruit salad and a snack |
| Mini Bagel Pizzas |
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bite size bagels topped with marinara sauce and mozzarella cheese |
| Sandwich Sampler |
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assorted deli meats on mini dinner rolls served with vegetables and a snack |
| Fresh Squeezed OJ |
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| Bottled Water |
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| Sodas |
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| Juices |
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| Milk |
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| Tea |
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| Samuel Adams |
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| Amstel Light |
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| Budweiser |
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| Newcastle |
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| Heineken |
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| Guinness |
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| Corona |
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| Miller |
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| Coors |
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| Continental Breakfast |
$9.50 |
assorted bagels, croissants, danishes, scones, coffee cakes and muffins accompanied with butter, jams and cream cheese |
| Yogurt Parfait |
$10.50 |
build your own: low-fat vanilla yogurt, mixed berries, honey glazed granola with sliced almonds, accompanied with bran muffins and banana nut bread |
| Smoked Salmon Display |
$16.00 |
scottish smoked salmon thinly sliced served with capers, chopped egg whites, red onions, sliced roma tomatoes, english cucumbers, accompanied with an assortment of fresh bagels |
| Assorted Breakfast Burritos |
$13.00 |
grilled tortilla wraps filled with farm fresh eggs and topped with aged cheddar and swiss cheeses complimented with breakfast potatoes. veggies, sausage, crisp applewood smoked bacon. |
| Almond Crusted French Toast |
$11.50 |
thick sliced almond crusted brioche, served with applewood smoked bacon, sausage and maple syrup |
| Pancakes Or Waffles |
$11.00 |
served with applewood smoked bacon, sausage and maple syrup |
| Croissant Breakfast Sandwich |
$13.50 |
scrambled eggs topped with virginia smoked ham, applewood smoked bacon or pork sausage topped with cheddar and swiss cheeses on a fresh baked croissant, served with breakfast potatoes |
| Frittata |
$13.50 |
overstuffed meat, cheese and vegetable italian om-elets, served with breakfast potatoes and bagels. bacon, ham, sausage and sharp cheddar cheese. sauteed bell peppers, vidalia onion, mushroom and mel |
| Assorted Quiche |
$12.00 |
fresh baked savory pastry shell filled with eggs, meats, cheeses or vegetables served with breakfast potatoes. virginia ham and aged cheddar cheese. spinach, broccoli and baby swiss cheese. grilled a |
| Scrambled Eggs |
$13.00 |
farm fresh eggs served with breakfast potatoes, sau-sage links and applewood smoked bacon, complimented from our bakery with bagels, muffins and assorted breakfast pastries |
| Coffee Service |
$2.00 |
freshly brewed regular or decaffeinated coffee. sweeteners, creamers, cups and stirrers included |
| The Deli Assortment |
$14.00 |
new york style mile high stacked deli sandwiches and assorted wraps filled with oven roasted turkey, virginia honey ham, savory rare roast beef, albacore tuna salad, chicken salad and gourmet sliced |
| Boxed Lunch |
$16.00 |
sandwich, pasta salad, fruit, chips, dessert |
| Wrap It Up |
$14.50 |
gourmet assorted wraps filled with savory meats, cheeses and salads garnished with crisp vegetables |
| Meat And Cheese Display |
$14.50 |
for those of you who like to do it themselves, all of your favorite meats and cheeses beautifully displayed served with assorted breads |
| Relish Tray |
$1.95 |
pickles, sliced roma tomatoes, purple onions and olives |
| Caprese |
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heirloom tomatoes, fresh basil and buffalo mozzarella on a rustic ba-guette finished with a flavorful basil pesto and balsamic reduction |
| Ham And Brie |
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smoked virginia ham, creamy slices of brie and apricot preserves on a french baguette |
| Chicken Waldorf |
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tender all white meat chicken breast mixed with grapes, apples, dried cranberries and toasted walnuts on a freshly baked croissant |
| Grilled Chicken |
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sliced marinated grilled chicken breast on fresh baked focaccia bread with lettuce, tomato and swiss cheese |
| Minestrone |
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| Tomato Bisque |
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| Corn Chowder |
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| Chicken Tortilla |
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| Clam Chowder |
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| Chicken Noodle |
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| Garden Salad |
$11.00 |
mixed baby greens, crisp romaine, vine ripe tomatoes, cucumbers, julienne carrots and black olives |
| Caesar Salad |
$11.00 |
crisp romaine lettuce, seasoned croutons and shaved asiago cheese |
| Silver Lining Salad |
$12.50 |
mixed baby greens, crisp romaine, mandarin oranges, dried cranberries, candied pecans and gorgonzola cheese |
| Tomato Caprese Salad |
$12.00 |
fresh baby arugula, vine ripe tomatoes, fresh buffalo mozzarella, basil, roasted red peppers and balsamic glaze |
| Southwest Fajita Salad |
$12.00 |
chopped romaine lettuce, grape tomatoes, colby jack cheese, black bean corn salsa and fried tortilla strips |
| Chopped Italian Salad |
$12.50 |
carrots, tomatoes, olives, cucumbers, parmesan cheese, chick peas and pepperoncini |
| Tabouli Salad |
$12.50 |
tomatoes, parsley and lemon juice |
| Mediterranean Salad |
$12.00 |
mixed baby greens, crisp romaine, olives, julienne peppers, grape tomatoes, cucumbers, pepperoncini and feta cheese |
| Oriental Salad |
$12.00 |
mixed greens, julienne oriental vegetables, mandarin oranges, sliced almonds, chopped scallions and asian fried noodles |
| Spinach Salad |
$12.50 |
baby green leaf spinach, sliced mushrooms, grape tomatoes, shaved red onions, chopped eggs and applewood smoked bacon |
| Cobb Salad |
$12.50 |
chopped romaine lettuce, applewood smoked bacon, fresh avocado, chopped eggs, gorgonzola cheese, and grape tomatoes |
| Quinoa Salad |
$5.00 |
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| Tomato And Cucumber Salad |
$5.00 |
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| Chicken Marsala |
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chicken medallions sautéed in a sweet mushroom marsala wine sauce, finished with fresh italian parsley |
| Caribbean Chicken |
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sweet and spicy marinated, slow roasted chicken breast served with tropical salsa |
| Romano Crusted Chicken |
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oven roasted medallions of chicken crusted in aged romano parmesan finished with a pesto cream sauce |
| Southwest Chicken |
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blackened grilled chicken accompanied by a black bean corn relish |
| Chicken Picatta |
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tender medallions of pan seared chicken finished in a lemon butter caper sauce |
| Chicken Florentine |
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pan seared chicken scaloppini topped with spinach, artichokes and a fresh garlic cream sauce |
| Chicken Parmesan |
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lightly breaded chicken breast topped with marinara, fresh mozzarella and julienne basil |
| Garlic Lemon Herb Roasted Chicken |
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whole slow roasted chicken marinated in savory herbs, garlic and lemon, paired with a flavorful herb au jus |
| Chicken Bruschetta |
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marinated chicken cutlets grilled and finished with diced tomatoes, basil and balsamic glaze |
| Jerk Rubbed Chicken |
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grilled island infused chicken breast topped with a mango pineapple salsa |
| BBQ Chicken |
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grilled chicken breast brushed with our signature honey chipotle bbq sauce |
| Chicken Roulade |
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tender chicken breast stuffed with ricotta, spinach and sundried tomatoes finished with a pesto cream sauce |
| General Tsos Chicken |
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deep fried bites of all white meat chicken tossed in a spicy red chili sauce |
| Sweet & Sour Chicken |
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tempura battered cubes of chicken glazed in a sweet pineapple chili sauce |
| Orange Peel Chicken |
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tender chicken lightly fried in a sweet orange infused chili sauce |
| Chicken Stir Fry |
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wok seared chicken breast with crisp asian vegetables in a ginger teriyaki sauce |
| Mongolian Beef |
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tender beef tips, wok seared and tossed in a chili soy glaze |
| Beef Stir Fry |
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seared cuts of filet with an assortment of asian vegetables in a ginger teriyaki sauce |
| Beef Fajitas |
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grilled steak, onions and peppers, served with flour tortillas and all of the accouchements |
| Beef Enchiladas |
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seasoned ground beef, mixed cheeses and pico rolled in a corn tortilla and topped with roasted red enchilada sauce, finished with fresh cilantro and scallions |
| Sliced Brisket |
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slow braised beef brisket finished with a tangy carolina bbq sauce |
| Southwest Meatloaf |
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savory meatloaf made with ground beef, pork, sauteéd onions and herbs, brushed with our signature bbq sauce |
| Mixed Grill Of Sausage And Peppers |
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a trio of grilled sausages including italian, chicken and andouille paired with fire roasted peppers and onions, served with a savory gravy |
| Beef Stroganoff |
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tender beef tips sautéed with herbs and a medley of mushrooms in a savory cream sauce, served over egg noodles |
| Skirt Steak |
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marinated skirt steak, grilled and finished with a thai chili glaze and scallions |
| St. Louis Ribs |
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ancho ginger beer braised pork ribs, slow roasted and basted in our housemade honey chipotle bbq sauce |
| Shepherds Pie |
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ground beef, seasoned and layered with spring peas, celery and carrots, then topped with brûléed boursin mashed potatoes |
| Cilantro Lime Glazed Salmon |
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center cut salmon filets flame grilled and brushed with a tangy glaze of honey, lime and fresh cilantro |
| Plantain Crusted Mahi |
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pan fried mahi crusted with crispy plantains, served with mango salsa on the side |
| Thai Chili Shrimp Kabob |
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seared skewers of shrimp glazed with a mild chili glaze |
| Mediterranean Salmon |
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grilled salmon finished with artichoke hearts, capers, roasted peppers, olives, feta cheese and lemon |
| Stuffed Tilapia |
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roulades of tilapia stuffed with spinach, roasted red pepper and basil, finished with a lemon beurre blanc sauce |
| Shrimp Stir Fry |
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shrimp and asian veggies wok seared in a teriyaki ginger sauce |
| Penne A La Vodka |
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tender penne pasta tossed in a flavorful tomato cream sauce, finished with fresh spring peas and prosciutto, served with grilled chicken |
| Tricolor Tortellini Primavera |
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three cheese tortellini tossed with crisp garden fresh vegetables, served in a creamy parmesan basil sauce and finished with roasted heirloom tomatoes |
| Rigatoni Bolognese |
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garden vegetables and herbs combined with lean ground beef and cabernet wine, topped with julienne basil, shaved parmesan and dollops of fresh ricotta |
| Sicilian Baked Ziti |
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fresh ricotta blended with italian herbs and oven roasted heirloom tomatoes, zesty andouille sausage and garlic pecorino marinara baked with ziti pasta and topped with golden shredded mozzarella |
| Pasta Carbonara |
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curly cavatappi pasta in a savory wild mushroom cream sauce, complimented by crisp applewood bacon, vibrant spring peas and aged asiago topped with herb grilled chicken breast |
| Mushroom Ravioli |
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housemade ravioli filled with a combination of aged parmesan and portabella mushrooms, paired with a roasted garlic pesto cream sauce and finished with artichoke hearts and fresh chopped italian pars |
| Manicotti |
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sundried tomatoes, chiffonade of basil, roasted garlic and ricotta stuffed into large pasta shells, topped with marinara and shredded mozzarella |
| Lasagna Bolognese |
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layers of pasta, basil infused ricotta and a savory red wine meat sauce topped with fresh buffalo mozzarella and basil |
| Butternut Squash Lasagna |
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roasted butternut and acorn squash, scented with cinnamon and nutmeg and layered between tender sheets of pasta and herbed ricotta, finished with fresh mozzarella and thyme béchamel |
| Grilled Vegetable Lasagna |
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colorful ribbons of zucchini, yellow squash, carrots and portabella mushrooms grilled and layered with sundried tomatoes, ricotta and mozzarella, topped with a sweet basil marinara and shredded mozza |
| Eggplant Rolitini |
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lightly fried eggplant rolled around herbed ricotta, finished with a tomato basil marinara and shredded mozzarella |
| Grilled Vegetable And Butternut Squash Ravioli |
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a delicious duo of butternut squash parmesan ravioli and flavorful grilled vegetable mozzarella ravioli, both finished in a fried thyme asiago cream sauce |
| Pasta Primavera |
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crisp seasonal mixed vegetables tossed with a mild arrabiata sauce served atop bowtie pasta and finished with grated parmesan |
| Pad Thai |
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a medley of asian vegetables, bean sprouts and water chestnuts lightly sauteed and tossed in a sesame ginger sauce, served atop al dente pad thai noodles |
| Short Rib Mac-N-Cheese |
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creamy house made cheese sauce tossed with corkscrew pasta and tender braised bbq short rib |
| Honey Maple Glazed Pork Loin |
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center cut pork loin brushed with a smokey sweet maple glaze |
| Garlic And Lime Pork |
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cuban style pork, pan roasted with fresh garlic, cilantro and lime |
| Rosemary Dijon Crusted Pork Chop |
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pan seared boneless center cut pork chops rubbed with dijon mustard and savory rosemary |
| Pulled Pork |
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slow braised pulled pork served with a smokey chipotle bbq or roasted garlic mojo sauce |
| Teriyaki Glazed Pork Chops |
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grilled pork chops finished with a sweet pineapple teriyaki glaze |
| Boursin Mashed Potatoes |
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| Herb Roasted Red Bliss Potatoes |
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| Cinnamon Roasted Sweet Potatoes |
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| Garlic Chive Mashed Potatoes |
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| Wild Rice Pilaf |
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| Vegetable Fried Rice |
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| Caribbean Coconut Rice |
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| Black Bean Sofrito |
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| Mexican Fiesta Rice |
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| Cuban Yellow Rice |
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| Steamed White Or Brown Rice |
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| Blue Cheese Au Gratin Potatoes |
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| Three Cheese Scalloped Potatoes |
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| Maple Brown Sugar Baked Beans |
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| Corn On The Cob |
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| Baby Glazed Spiced Carrots |
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| Grilled Veggies |
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| Steamed Veggies |
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| Caramelized Brussel Sprouts |
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| Sauteéd Seasonal Vegetables |
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| Green Bean Almondine |
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| Oriental Stir Fry Vegetables |
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| Lemon Bars |
$3.00 |
|
| Assorted Cookies |
$4.00 |
|
| Assorted Mini Pastries |
$4.00 |
|
| Triple Chocolate Brownies |
$4.00 |
|
| Assorted Mini Cupcakes |
$4.00 |
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| Chocolate Dipped Pretzels |
$4.00 |
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| Chocolate Covered Strawberries |
$6.00 |
|
| Seasonal Fruit |
$4.00 |
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| Crudite Tray |
$5.00 |
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| Tomato Caprese Skewers |
$5.00 |
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| Hummus And Pita |
$6.00 |
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| Baked Brie And Dried Fruit |
$6.00 |
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| Cheese Display |
$7.00 |
|
| Antipasto Display |
$8.00 |
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| Coke |
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| Diet Coke |
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| Sprite |
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| Water |
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| Unsweet Tea |
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| Lemonade |
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