| Can Soda |
$1.50 |
|
| Po Pia |
$3.95 |
Thai spring roll. Bamboo shoots, cabbage, carrot and glass noodles rolled in rice paper with Thai sweet and sour sauce. |
| Po Pia Sod |
$3.95 |
Fresh vegetable summer roll with mint leaves in rice paper. |
| Khao Neow Gai |
$5.50 |
Sticky rice stuffed with chicken and vegetables in banana leaf. |
| Gold To Fu Tod |
$4.95 |
Crispy S level tofu with Thai sweet and sour sauce. |
| Edemame Bean |
$3.95 |
Steamed edemame soy bean with sea salt. |
| Pla Muok Tod |
$6.95 |
Thai style deep fried breaded calamari with sweet chili sauce. |
| Thai Dumpling |
$5.50 |
Chicken, vegetable or shrimp dumpling with ginger brown sauce. |
| Satay |
$5.95 |
The most popular appetizer in Thai cuisine. Grilled chicken or beef on skewers with peanut sauce. Hot and spicy. |
| Gang Sarong |
$6.95 |
Deep fried shrimp wrapped in noodle. |
| Grilled Squid |
$6.95 |
Pan grilled squid with lightly sweet brown sauce. |
| Korean Steamed Egg |
$6.95 |
Steamed gaeran jim egg, a popular Korean starter, with scallions on the top. |
| Tom Yam Goong |
$3.95 |
Thai spicy and sour soup with shrimp, lemongrass, mushroom, bell pepper and lime juice. Hot and spicy. |
| Tom Kha Gai |
$3.95 |
Spicy Thai coconut milk soup with chicken, mushroom, lime juice and galanga ginger. Hot and spicy. |
| Poh Taek |
$3.95 |
Seafood soup, shrimp, calamari and glass noodles. |
| Thai Green Salad |
$4.95 |
Mixed greens with peanut curry dressing. |
| Yam Pla Muk |
$6.95 |
Thai calamari salad with mint, basil, lemongrass, tomato, onion and chili. Hot and spicy. |
| Som Tam Esan |
$6.95 |
Thai green papaya salad with string bean, tomato, chili, lime juice and ground peanut. Hot and spicy. |
| Yam Nuer Yarng |
$6.95 |
Grilled sliced steak with onion, tomato, cucumber and lime juice. Hot and spicy. |
| Yam Goong |
$6.95 |
Grilled shrimp on mesclun salad. Hot and spicy. |
| Yam Gai |
$6.95 |
Grilled chicken on mesclun salad. Hot and spicy. |
| Broccoli with Brown Sauce |
$8.95 - $8.95 |
With jasmine rice. |
| Chinese Garlic Sauce |
$8.95 - $8.95 |
With jasmine rice. Hot and spicy. |
| Kung Po Sauce |
$8.95 - $8.95 |
With jasmine rice. Hot and spicy. |
| Chinese Chili Sauce |
$8.95 - $8.95 |
With jasmine rice. Hot and spicy. |
| Hunan Sauce |
$8.95 - $8.95 |
With jasmine rice. Hot and spicy. |
| Sichuan Sauce |
$8.95 - $8.95 |
With jasmine rice. Hot and spicy. |
| Pepper and Onion in Brown Sauce |
$8.95 - $8.95 |
With jasmine rice. |
| GT Sauce |
$8.95 - $8.95 |
With jasmine rice. Hot and spicy. |
| Sesame Sauce |
$8.95 - $8.95 |
With jasmine rice. |
| Black Bean Sauce |
$8.95 - $8.95 |
With jasmine rice. |
| Ma Po Tofu |
$8.95 |
Hot and spicy. |
| Mou Gu Gai Pei |
$8.95 |
|
| Triple Crown |
$12.95 |
Chicken, beef and shrimp with broccoli, carrot, onion, bamboo shoot and baby corn in special brown sauce. |
| Seafood Delight |
$14.95 |
Jumbo shrimp, sea scallop and calamari with seasonal veggies in chef special sauce. |
| Crispy Song Zi Fish |
$17.95 |
Crispy yellow croaker with bell pepper and carrot in sweet and sour chili sauce. |
| Nuer Pahd Nam Mun Hoey |
$10.95 |
Sauteed sliced beef with mushroom, scallion and ginger over a bad of seasonal vegetables. |
| Moo Yang Ta Krai |
$10.95 |
Lemongrass pork chop. Grilled, thin slices of pork chop marinated with lemongrass, galanga ginger, garlic and lime juice. |
| Nua Pahd Prik |
$12.95 |
Grilled marinated steak topped with sauteed onions. |
| Thai Boneless Duck |
$13.95 |
Choice of wild mango sauce or basil sauce. Hot and spicy. |
| Pla Lard Prik |
$17.95 |
Whole fried crispy red snapper with chili, garlic and tamarind. Hot and spicy. |
| Gung Pla Murk Pat Nam Prik Paow |
$13.95 |
Shrimp and calamari stir fried with onion, mint, chili and black bean. Hot and spicy. |
| Volcano Beef |
$12.95 |
Sliced beef stir fried with cayenne pepper, jalapeno, onion and basil. Hot and spicy. |
| Pahd Bai Ga-paw |
$8.95 - $11.95 |
Spicy basil. Fresh basil leaf with bell pepper, onion and chili paste. Served with jasmine rice. Hot and spicy. |
| Par Prik King |
$8.95 - $11.95 |
Thai string bean, basil, chili paste and soy bean. Served with jasmine rice. Hot and spicy. |
| Pahd Kana |
$8.95 - $11.95 |
Sauteed Asian broccoli with baby corn. Served with jasmine rice. |
| Kratieum Prik Thai |
$8.95 - $11.95 |
Shiitake mushrooms, scallions and bamboo shoots in Thai garlic sauce. Served with jasmine rice. |
| Pahd Kieng |
$8.95 - $11.95 |
Stir fried young ginger, black fungus, scallion and soy bean in oyster sauce. Served with jasmine rice. |
| Wild Mango |
$8.95 - $11.95 |
Sauteed fresh mango, onions, bell peppers and sweet pea pods in sweet and sour sauce. Served with jasmine rice. |
| Sweet Peanut |
$8.95 - $11.95 |
Sweet pea pod, peanut, carrot, onion and bell pepper in brown sauce. Served with jasmine rice. |
| Pahd Prik Haeng |
$8.95 - $11.95 |
Thai cashew. Mushroom, bell pepper, bamboo shoot, dry hot pepper with cashew nut. Served with jasmine rice. Hot and spicy. |
| Pahd Nor Mai |
$8.95 - $11.95 |
Asparagus with shiitake mushrooms in oyster sauce. Served with jasmine rice. |
| Pahd Ta Kria |
$8.95 - $11.95 |
Stir fried lemongrass, pepper, bamboo shoot, basil and chili paste. Served with jasmine rice. |
| Gaeng Keo Wahn Curry |
$9.95 - $12.95 |
Famous green curry with eggplant, basil and coconut milk. Hot and spicy. |
| Gaeng Panang Curry |
$9.95 - $12.95 |
Thick panang curry with basil, pepper and coconut milk. Hot and spicy. |
| Gaeng Massamum Curry |
$9.95 - $12.95 |
Massamum curry with coconut milk, onion, potato and peanut. Hot and spicy. |
| Fried Rice |
$7.95 |
Traditional Chinese fried rice redefined. |
| Thai Basil Fried Rice |
$7.95 |
Hot and spicy. |
| Mint Fried Rice |
$7.95 |
Hot and spicy. |
| Pineapple Coconut Fried Rice |
$8.95 |
|
| Holy Basil Fried Rice |
$9.95 |
Shrimp, calamari, onion, peas and carrots with basil leaf and black pepper. Hot and spicy. |
| Pad Thai |
$8.95 |
Stir fried Thai noodles with shrimp, egg, bean sprouts, dry tofu and topped with ground peanut. Hot and spicy. |
| Pad See Yu |
$8.95 |
Thai country style stir fried broad rice noodles with Asian broccoli and egg. |
| Kwyatio Pad Gai |
$8.95 |
Coconut noodles with chicken, vegetable and lime leaf. Hot and spicy. |
| Lar Nard |
$8.95 |
Broad rice noodles with chicken or beef and Asian broccoli in brown bean oyster gravy. |
| Bamee Siam |
$10.95 |
Crispy egg noodles with shrimp, calamari, chicken and vegetables in garlic oyster gravy. |
| Mee Ga-Thi |
$8.95 |
Spicy stir fried coconut noodles with chicken, shrimp, pepper, mushrooms, bean sprouts and basil. Hot and spicy. |
| Lo Mein |
$7.95 |
|
| Pad Wooson |
$12.95 |
Clear noodles with jumbo shrimp, shiitake mushrooms, tomatoes and vegetables. |
| Jasmine Rice |
$1.50 |
|
| Coconut Rice |
$2.00 |
|
| Thai Sticky Rice |
$2.00 |
|
| Thai Peanut Curry Sauce |
$5.00 |
|
| Fried Rice Lunch Special |
$6.95 |
The tradition Chinese fried rice. |
| Thai Basil Fried Rice Lunch Special |
$6.95 |
Hot and spicy. |
| Pineapple Coconut Fried Rice Lunch Special |
$6.95 |
|
| Pad Thai Lunch Special |
$6.95 |
Stir fried Thai noodles with shrimp, egg, bean sprout, dry tofu and topped ground peanut. Hot and spicy. |
| Pad See Yu Lunch Special |
$6.95 |
The country style stir fried broad rice noodles with Asian broccoli and egg. |
| Kwyatio Pad Gai Lunch Special |
$6.95 |
Coconut noodles with chicken, vegetable and lime leaf. |
| Lar Nard Lunch Special |
$6.95 |
Broad rice noodles with chicken or beef and Asian broccoli in brown bean oyster gravy. |
| Mee Ga-thi Lunch Special |
$6.95 |
Spicy stir fried coconut noodles with chicken, shrimp, pepper, mushroom, bean sprout and basil. Hot and spicy. |
| Lo Mein Lunch Special |
$6.95 |
|
| Pahd Bai Ga-Paw Lunch Special |
$6.95 |
Fresh basil leaf with bell pepper, onion and chili paste. With jasmine rice. Hot and spicy. |
| Par Prik King Lunch Special |
$6.95 |
Thai string bean, basil, chili paste and soy bean. With jasmine rice. Hot and spicy. |
| Pahd Kana Lunch Special |
$6.95 |
Sauteed Asian broccoli with baby corn. With jasmine rice. |
| Kratieum Prik Thai Lunch Special |
$6.95 |
Shiitake mushroom, scallion and bamboo shoots in Thai garlic sauce. With jasmine rice. |
| Pahd Keing Lunch Special |
$6.95 |
Thai ginger. Stir fried young ginger, black fungus, scallion and soy bean in oyster sauce. With jasmine rice. |
| Wild Mango Lunch Special |
$6.95 |
Sauteed fresh mango, onion, bell pepper and sweet pea pod in sweet and sour sauce. With jasmine rice. |
| Sweet Peanut Lunch Special |
$6.95 |
Sweet pea pod, peanut, carrot, onion and bell pepper in brown sauce. With jasmine rice. |
| Pahd Prik Haeng Lunch Special |
$6.95 |
Mushroom, bell pepper, bamboo shoot and dry hot pepper with cashew nuts. With jasmine rice. Hot and spicy. |
| Broccoli with Brown Sauce Lunch Special |
$6.95 |
With jasmine rice. |
| Chinese Garlic Sauce Lunch Special |
$6.95 |
With jasmine rice. Hot and spicy. |
| Kung Po Sauce Lunch Special |
$6.95 |
With jasmine rice. Hot and spicy. |
| Chinese Chili Sauce Lunch Special |
$6.95 |
With jasmine rice. Hot and spicy. |
| Hunan Sauce Lunch Special |
$6.95 |
With jasmine rice. Hot and spicy. |
| Sichuan Sauce Lunch Special |
$6.95 |
With jasmine rice. Hot and spicy. |
| Pepper and Onion in Brown Sauce Lunch Special |
$6.95 |
With jasmine rice. |
| GT Sauce Lunch Special |
$6.95 |
With jasmine rice. Hot and spicy. |
| Sesame Sauce Lunch Special |
$6.95 |
With jasmine rice. |
| Black Bean Sauce Lunch Special |
$6.95 |
With jasmine rice. |
| Mint Fried Rice Lunch Special |
$6.95 |
Hot and spicy. |
| Fried Banana |
$3.50 |
Topped with honey and sesame seed. |
| Kao Niew Ma-Muang |
$3.50 |
Fresh mango with sweet sticky rice with coconut milk. |
