| Chefs Daily Soup |
$8.00 |
Always made in house from fresh local ingredients. |
| Wedge |
$7.00 |
Baby iceburg lettuce, soda rock farm cherry tomatoes, crispy shallot, shaved watermelon, radish, neuskes bacon, pt reyes blue crumbles, blue cheese dressing |
| Seared Caesar |
$8.00 |
Kale, chopped romaine, kanani b farm egg, grand padano, foccacia croutons, caesar dressing with filet $18, prawns $16, calamari $15 |
| Apple A Day |
$9.00 |
Bloomsdale spinach, mache, dates, sweet & spicy heirloom apples, 5 minute egg, roasted pistachios, pickled shallot, bourbon maple vinaigrette |
| Winter Squash Salad |
$9.00 |
Endive, baby greens, braised winter squash, sunflower seeds, toasted pepitas, purple haze chevre, maple vinaigrette |
| Sticky Tamarind Wings |
$7.00 |
Crispy garlic, mint, pickled veggies |
| Salt & Pepper Fries |
$5.00 |
Goat cheese ranch, house ketchup poutine upgrade $2, highly recommended |
| Monterey Bay Calamari |
$10.00 |
Crispy 5spice dusted with cilantro, fresno chilies, sesame seeds, and sweet chili garlic aioli |
| Wild Mushroom Arancini |
$9.00 |
Risotto, duncans roasted mushrooms, grana padano, thyme, kale pesto |
| Poutine Fries |
$9.00 |
Hand cut fries, petaluma cheese curds, cracked pepper and duck gravy |
| Dungeness Deviled Egg |
$5.00 |
Kanani b. Farm egg, dungeness crab salad, bourbon pickled jalapeno |
| 1200 Seared Filet Skewers |
$8.00 |
Jalapeno chermoula |
| Smoked Salmon Pastrami |
$8.00 |
Grilled rye, horseradish creme fraiche, pickled mustard seeds, meyer lemon oil, wild arugula |
| Popcorn Shrimp |
$12.00 |
Green garlic prawns, buttered popcorn puree, blacked popped corn |
| Day Boat Scallops |
$14.00 |
Roasted parsnip & pear puree, port demi glaze, winter citrus |
| Yum Yum Prawns |
$14.00 |
Rice flour dusted prawns, pork belly fried rice, tamarind glaze, scallions |
| Seared Crab Cake |
$15.00 |
Dungeness crab, vegetable, stir fry, coconut peanut sauce, avocado crema, ginger hoisin bbq |
| Surf n Turf |
$25.00 |
Day boat scallop, 5oz. Filet, bloomsdale spinach, duncans mushrooms, somoma portworks cabernet reduction, shitake jus |
| Mt. Lassen Trout |
$18.00 |
Cauliflower puree, warm brussel sprout & bacon salad, charred tomatoes |
| Sea Bass |
$20.00 |
Beet puree, toasted hazelnut brown butter, tangerine, bloomsdale spinach |
| Filet Mignon 8oz. |
$28.00 |
Blue cheese butter, demi glace, creme fraiche mashed pototoes |
| Prime Rib - Queen Cut 10oz |
$23.00 |
|
| Prime Rib - King cut 18oz |
$38.00 |
|
| 21 Day Dry Aged Rib Eye 14oz. |
$28.00 |
Chimi churri sauce, confit garlic mashed potatoes |
| BN Ranch Hanger Steak |
$21.00 |
Jalapeno charmoula, demi glace, salt & pepper frites |
| Sonoma Lamb Chop |
$23.00 |
Mustard crust, lamb jus, rosemary gremolata, fregola butternut squash risotto |
| El Jefe |
$65.00 |
32oz dry aged bone in rib eye, roasted marrow bones, wild arugula, demi glace |
| Seared Burger & Fries |
$15.00 |
1/2 lb. Marin sun farms burger with slab bacon, seared sauce, petaluma spring hill cheddar, house made pickles, and bovine bakery bun |
| Butternut Squash Lasagna |
$16.00 |
Kale, roasted butternut squash, bell wether ricotta, wagon wheel, wild mushrooms, tarragon cream |
| Devils Gulch Pork Shoulder |
$17.00 |
Slow roasted, caramelized apple bacon polenta, braised cabbage, pork jus |
| Liberty Farms Duck Breast |
$26.00 |
Drunken figs, maple sweet potato mash, nantes carrots, demi glace |
| Mac & Cheese |
$9.00 |
Cowgirl wagon wheel, truffled bread crumbs with neuskes bacon and chicharrones breadcrumbs add $3 |
| Salt & Pepper Fries |
$6.00 |
Goat cheese ranch, house ketchup poutine upgrade $2, highly Recommended |
| Half Baked |
$6.00 |
Roasted heirloom potatoes, cheddar fondue, neuskes bacon, chives, house creme fraiche |
| Creamed Spinach |
$5.00 |
|
| Creme Fraiche Chive Mashed Potatoes |
$5.00 |
Add pink peppercorn & duck confit gravy for $ 2 |
| Roasted Root Vegetable Medley |
$5.00 |
|
| Fried Rice |
$6.00 |
Devils gulch pork belly, garlic confit, farm egg, scallion ginger |
| Icebox Lemon Bar |
$8.00 |
Marshmallow meringue, sorrel swirl, pickled berries |
| Sauced Rum Cake |
$8.00 |
Pink lady applesauce, candied citrus glaze, apple walnut ice cream, apple brulee |
| Coffee and Doughnuts |
$8.00 |
House doughnuts, cinnamon anglaze, petaluma coffee espresso, 3 twins organic madagascar vanilla ice cream |
| Nuts For Chocolate |
$10.00 |
Chocolate cheesecake, pot de creme, chocolate peanut butter cake, salted pea |
